• "CiFRA" Cabernet Franc Costa Toscana IGP 2022 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2022 (BIO)

      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: amphora/cement tank
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,20 g/l
      • Sulfite: 51 mg/l
      • pH value: 3,64
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322122 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Nemo" Cabernet Sauvignon Toscana IGT 2017

      “Nemo” Cabernet Sauvignon Toscana IGT 2017

      • Veronelli :92 points
      • Wine Advocate:92 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,58 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29162817 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      35,00 €
    • "Ampeleia" Costa Toscana IGT 2021 (BIO)

      “Ampeleia” Costa Toscana IGT 2021 (BIO)

      • Vinous:95 points
      • James Suckling:95 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: 6/6 months cement basin/wood barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 29,25 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 36 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09922221 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Roccato" Cabernet Sauvignon Toscana IGT 2020

      “Roccato” Cabernet Sauvignon Toscana IGT 2020

      • James Suckling:91 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 12 months barrique/3 months oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,60 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09863020 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • "Mumelter" Cabernet Sauvignon Riserva Alto Adige DOC 2020

      “Mumelter” Cabernet Sauvignon Riserva Alto Adige DOC 2020

      • Bibenda:
      • Falstaff:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        roast hare
      • Total extract: 30,25 g/l
      • Total acidity: 5,26 g/l
      • Residual sugar: 2,91 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01073620 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • "Vigna S. Francesco" Cabernet Sauvignon Sicilia DOC 2018

      “Vigna S. Francesco” Cabernet Sauvignon Sicilia DOC 2018

      • Vinous:91 points
      • Falstaff:95 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 32,42 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19032218 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Tenuta Belguardo" Rosso Maremma Toscana Riserva DOC 2020

      “Tenuta Belguardo” Rosso Maremma Toscana Riserva DOC 2020

      • Luca Maroni:95 points
      • James Suckling:92 points
      • Decanter :90 points / Silver
      • Falstaff:93 points
      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Food recommendations
        rabbit, suckling lamb
      • Total extract: 30,85 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 0,84 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522420 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Olmaia" Cabernet Sauvignon Sant'Antimo DOC 2016 (BIO)

      “Olmaia” Cabernet Sauvignon Sant’Antimo DOC 2016 (BIO)

      • Wine Advocate:94 points
      • Wine Spectator :92 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 32,80 g/l
      • Total acidity: 5,52 g/l
      • Residual sugar: 1,70 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09132816 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Marciliano" Rosso Umbria IGP 2017

      “Marciliano” Rosso Umbria IGP 2017

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Vinous:92 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Cabernet Franc
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      10022617 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      39,00 €
    • "Bradisismo" Cabernet-Carménère Colli Berici DOC 2019

      “Bradisismo” Cabernet-Carménère Colli Berici DOC 2019

      • Gambero Rosso:
      • Vinous:91 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:92 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Carmenere
      • Cultivation: close to nature
      • Expansion: 15 months new/fired barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        veal goulash, beef fillet, lentil stew
      • Total extract: 30,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03342119 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Maestro Raro" Cabernet Sauvignon Toscana IGT 2018

      “Maestro Raro” Cabernet Sauvignon Toscana IGT 2018

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:94 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Food recommendations
        lamb with garlic
      • Total extract: 32,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,82 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172618 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Camalaione" Rosso Colli della Toscana Centrale IGT 2017 (BIO)

      “Camalaione” Rosso Colli della Toscana Centrale IGT 2017 (BIO)

      • Bibenda:
      • Vinous:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 15% Merlot, 15% Syrah
      • Cultivation: biological
      • Expansion: 20 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 36,25 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: <1,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,46
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29042117 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      45,00 €39,99 €
    • "Le Stanze del Poliziano" Rosso Toscana IGT 2019

      “Le Stanze del Poliziano” Rosso Toscana IGT 2019

      • Veronelli :92 points
      • Wine Spectator :96 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Varieties: 95% Cabernet Sauvignon, 5% Merlot
      • Cultivation: conventional
      • Expansion: 16 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09152719 · 0,75 l · 57,32 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      46,00 €42,99 €
    • "Linticlarus Cuvée" Cabernet-Merlot Riserva Alto Adige DOC 2021

      “Linticlarus Cuvée” Cabernet-Merlot Riserva Alto Adige DOC 2021

      • Vinous:93+ points
      • James Suckling:92 points
      • Falstaff:93 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Merlot
      • Cultivation: conventional
      • Expansion: 12/6 months barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Food recommendations
        game dishes, mature cheese
      • Total extract: 30,28 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,72 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01123021 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      43,00 €
    • "60 20 20" Cabernet Veneto IGT 2020

      “60 20 20” Cabernet Veneto IGT 2020

      • Veronelli :91 points
      • Luca Maroni:95 points
      • Vinous:90 points
      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot
      • Cultivation: conventional
      • Expansion: 30 months in barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 34,00 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,00 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03373020 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      43,00 €
    • "Bradisismo" Cabernet-Carménère Colli Berici DOC 2020

      “Bradisismo” Cabernet-Carménère Colli Berici DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Luca Gardini:94+ points
      • Wine Advocate:92 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:95 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Jancis Robinson:17 points
      • Grape Varieties: 66% Cabernet Sauvignon, 25% Carmenere, 9% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 15 months new/fired barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        veal goulash, beef fillet, lentil stew
      • Total extract: 30,36 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03342120 · 0,75 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      44,00 €
    • "Maestro Raro" Cabernet Sauvignon Toscana IGT 2019

      “Maestro Raro” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • James Suckling:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Food recommendations
        lamb with garlic
      • Total extract: 31,85 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172619 · 0,75 l · 61,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      46,00 €
    • "Camalaione" Rosso Colli della Toscana Centrale IGT 2018 (BIO)

      “Camalaione” Rosso Colli della Toscana Centrale IGT 2018 (BIO)

      • Bibenda:
      • Vinous:96 points
      • James Suckling:92 points
      • Grape Varieties: 70% Cabernet Sauvignon, 15% Merlot, 15% Syrah
      • Cultivation: biological
      • Expansion: 24 months in barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 34,85 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: <1,00 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,37
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29042118 · 0,75 l · 61,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      46,00 €
    • "Le Stanze del Poliziano" Rosso Toscana IGT 2021 (BIO)

      “Le Stanze del Poliziano” Rosso Toscana IGT 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • Bibenda:
      • Veronelli :92 points
      • James Suckling:94 points
      • Grape Varieties: 90% Cabernet Sauvignon, 10% Merlot
      • Cultivation: biological
      • Expansion: 16 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09152721 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      47,00 €
    • "Guidalberto" Toscana IGT 2021

      “Guidalberto” Toscana IGT 2021

      • Graduated Price From 6 bottles per 41,90 € (0,75l · 55,87 €/l)
      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:95 points
      • Luca Gardini:98 points
      • Wine Advocate:94 points
      • Vinous:93 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Decanter :95 points
      • Falstaff:94 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,66 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422321 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      47,00 €
    • "Poggio de' Colli" Cabernet Franc Toscana IGT 2021

      “Poggio de' Colli” Cabernet Franc Toscana IGT 2021

      • Gambero Rosso:
      • Slow Wine:top wine
      • Doctor Wine:95 points
      • Vinous:94 points
      • Falstaff:96 points
      • Vinum:92 points
      • Cultivation: close to nature
      • Expansion: 12 months in barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Food recommendations
        mature cheeses, red meats, game
      • Total extract: 31,25 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29842721 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • "Coniale" Cabernet Sauvignon Toscana IGT 2017

      “Coniale” Cabernet Sauvignon Toscana IGT 2017

      • Luca Maroni:95 points
      • Vinous:95 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months used barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302817 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • "Burdese" Rosso Sicilia Menfi DOC 2018 <br>MAGNUM

      “Burdese” Rosso Sicilia Menfi DOC 2018 · MAGNUM

      • Bibenda:
      • Wine Advocate:91 points
      • Vinous:92 points
      • James Suckling:92 points
      • Wine Enthusiast:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 31,85 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19043018 · 1,5 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      52,00 €
    • "Guidalberto" Toscana IGT 2022

      “Guidalberto” Toscana IGT 2022

      • Luca Maroni:94 points
      • Wine Advocate:94 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Decanter :93 points
      • Falstaff:94 points
      • Weinwisser:18 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,48 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 0,72 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422322 · 0,75 l · 73,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      55,00 €