Pane Guttiau

    Su Guttiau | Sardinia
    Guttiau srl | Z.I. Tossilo | IT 08015 Macomer

    Pane Guttiau

    Typical Sardinian flatbread made from durum wheat semolina with olive oil and a pinch of salt. This traditional, wafer-thin shepherd's bread, which is baked exclusively with olive oil, promises a crispy flavour and a golden brown colour. Perfect as a soloist or with cheese and savoury antipasti - simply delicious! SUPERIORE.DE

    6,90 €

    40400015 · 0,25 kg · 27,60 €/kg · Price (DE) incl. VAT, excl. Shipping11 units available

    • Ingredients list
      DURUM WHEAT GRAINS, water, 8% olive oil, brewer's yeast, salt 2.7% 
    • Allergens
      Contains gluten, may contain SOY and MUSTARD.
    • Nutritional Information per 100 g
      • Energy in kcal: 478 kcal
      • Energy in kJ: 2000 kJ
      • Fat: 14,30 g
      • Of which saturated fat : 2,10 g
      • Carbohydrates: 68,30 g
      • Of which sugar: 2,10 g
      • Albumen: 13,00 g
      • Salt: 1,40 g
    • Total weight: 250 g
    • Best Before: 05/2025
    stored air-conditioned
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