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![Grappa di "Conteisa"]()
Grappa di “Conteisa“
Delicate golden hue, attractive aromas of ripe fruit, hazelnuts and sultanas. Balanced body and mild finish. SUPERIORE.DE
read more- Grape Variety: Nebbiolo, Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 14‑16 °C
- Closure: Diam
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000266 · 0,5 l · 76,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
![Grappa di "Sito Moresco"]()
Grappa di “Sito Moresco“
Clear, intense, aromatic of spices, moss and violets. Inviting, round and balanced, dry and long. A very nice, soft distillate. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 42,00 % vol
- Serving temperature: 14‑16 °C
- Closure: Diam
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000268 · 0,5 l · 78,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Grappa di "Ca'Marcanda"]()
Grappa di “Ca’Marcanda“
Clear distillate with a delicate bouquet of prune and chocolate. On the palate then wild berries and some acacia wood, powerful and punchy in the final. SUPERIORE.DE
read more- Grape Variety: Merlot, Cabernet Sauvignon, Cabernet Franc
- Cultivation: conventional
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 16‑18 °C
- Closure: screw cap
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000267 · 0,5 l · 78,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
![Grappa di Brunello "Rennina"]()
Grappa di Brunello “Rennina“
Bright crystal clear grappa with subtle berry scent, notes of pomace spice and floral hints. Dry and well balanced on the palate, elegant, rich, with a hint of pepper, very classic. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 14‑16 °C
- Closure: Diam
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000309 · 0,5 l · 78,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Grappa di "Gaia & Rey"]()
Grappa di “Gaia & Rey“
Fine grappa made from the marc of the Langhe Chardonnay Gaia & Rey: Crystal clear, freshly scented with tropical fruits and brioche with a slender body, intense berry aroma and noble fruit note in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 14‑16 °C
- Closure: Diam
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000244 · 0,5 l · 86,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Grappa di "Costa Russi"]()
Grappa di “Costa Russi“
Delicate golden yellow. On the nose notes of mushrooms, hazelnuts, grapes, straw, sultanas, blackberries, followed by a hint of dark chocolate. Supple, warm and long on the palate. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 18‑20 °C
- Closure: twist lock
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000308 · 0,5 l · 88,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Grappa di "Magari"]()
Grappa di “Magari“
Slightly floral bouquet with hints of resin. Clearly structured, very harmonious, very intense final. SUPERIORE.DE
read more- Grape Variety: Merlot, Cabernet Sauvignon, Cabernet Franc
- Cultivation: conventional
- Expansion: barrique
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 16‑18 °C
- Closure: screw cap
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000265 · 0,5 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Grappa di "Rossj-Bass"]()
Grappa di “Rossj-Bass“
Fine delicate aroma of fruit, also fine and clean on the palate with a vinous taste and discreet bitter tone in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Filtration: yes
- Alcohol content: 42,00 % vol
- Serving temperature: 16‑18 °C
- Closure: screw cap
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000217 · 0,5 l · 98,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Grappa di "Sperss"]()
Grappa di “Sperss“
Honey-coloured brandy, the overall impression is more reminiscent of cognac than grappa. Concentrated wood and ripe tones, sultanas and dried herbs on the nose. The taste is perfectly balanced and of fine sweetness; fruity-bitter, yet soft in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: barrique
- Filtration: yes
- Alcohol content: 45,00 % vol
- Serving temperature: 16‑18 °C
- Closure: screw cap
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000076 · 0,5 l · 98,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
![Grappa di Barbaresco]()
Grappa di Barbaresco
Pleasantly fruity bouquet with fine cherry notes, clearly structured and powerful on the palate with a beautiful finish of herbs and almonds. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Filtration: yes
- Alcohol content: 42,00 % vol
- Serving temperature: 16‑18 °C
- Closure: screw cap
- Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned30000201 · 0,5 l · 108,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Angelo Gaja has been internationally recognized for decades as THE pioneer, magician and ambassador of Italian wine. He is one of the most important figures of light in the world of wine and is considered the first Italian producer with modern cellar technology. The precision of his wines, his power of words, the commercial skill and charisma ... his irrepressible striving for quality and the always clearly contoured style set international standards to this day and the signature can also be seen in his noble brandies, which are created without exception from his fresh marcs.
Angelo Gaja has his fine grape marc grappas produced by Gaja, Ca'Marcanda and Pieve Santa Restituta in the Distilleria Cooperativa del Barbaresco, founded in 1980. The distillation period begins around mid-September and ends in November. After fermentation, the still soft and juicy marc is prepared for distillation, which is carried out slowly with a discontinuous vacuum copper still at below 70°C to preserve the fragrance and aromas of the distillate. The result is a distillate with an alcohol content between 70 and 75% vol. which is diluted with distilled water before bottling until the alcohol content reaches the desired level.
The result is, on the one hand, a white grappa with a strong, full and juicy taste, while another part of the production is destined for subsequent refinement in small wooden barrels with a capacity of 225 liters for about a year. After this period, the desired alcohol content is also achieved by adding distilled water. This aging process gives the final product a hue of shiny amber and a softer, rounder, more harmonious and persistent taste. SUPERIORE.DE
