“Nocino” Liquore infuso malli di noce

Conte Loredan Gasparini | Venegazzù | Veneto

St. John's Eve on 24 June is traditionally the day in Italy when the still unripe walnuts are harvested for Christmas. This time represents the ideal balsamic ripeness of the fruits, which are carefully selected, harvested by hand and then conscientiously prepared. This is followed by an infusion of cinnamon, lemon peel, cloves and sugar, followed by a further maceration period to extract the aromas from the botanicals. Only at the end of a further maturing does this fine nocino achieve the right balance from its various substances. SUPERIORE.DE

30000313 · 0,5 l · 37,80 €/l · Price (DE) incl. VAT, excl. Shipping11 units available