• Falstaff 95-100 Punkte
    • "Codarossa" Lambrusco Grasparossa Colli di Scandiano e di Canossa DOC amabile

      “Codarossa” Lambrusco Grasparossa Colli di Scandiano e di Canossa DOC amabile

      • Luca Maroni:96 points
      • Falstaff:90 points
      • Grape Varieties: 85% Lambrusco Grasparossa, 15% Malbo Gentile
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 8,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,35 g/l
      • Total acidity: 6,85 g/l
      • Residual sugar: 42,55 g/l
      • Sulfite: 122 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 272 kJ
        • Carbohydrates: 5,10 g
        • Of which sugar: 4,50 g
      read more
      stored air-conditioned

      07072300 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,70 €
    • "Villa Solais" Vermentino di Sardegna DOC 2023

      “Villa Solais” Vermentino di Sardegna DOC 2023

      • Luca Maroni:93 points
      • Falstaff:89 points
      • Grape Varieties: 85% Vermentino, 15% Nuragus
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 21,60 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,15 g/l
      • Sulfite: 108 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20020123 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      7,90 €6,99 €
    • "Cantalupi" Primitivo del Salento IGT 2023

      “Cantalupi” Primitivo del Salento IGT 2023

      • Luca Maroni:92 points
      • Falstaff:89 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 33,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 6,22 g/l
      • Sulfite: 107 mg/l
      • pH value: 3,64
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092723 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Disueri" Nero d'Avola Sicilia DOC 2022

      “Disueri” Nero d’Avola Sicilia DOC 2022

      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 30,15 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,75 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19083522 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €7,99 €
    • "Pedraia" Nuragus di Cagliari DOC 2023

      “Pedraia” Nuragus di Cagliari DOC 2023

      • Gambero Rosso:
      • Bibenda:
      • Falstaff:89 points
      • Grape Variety: 100% Nuragus
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,25 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 0,63 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20020223 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Casal di Serra 40 anni" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      “Casal di Serra 40 anni” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        light summer cuisine
      • Total extract: 23,75 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 2,14 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,59
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      11020323 · 0,75 l · 11,72 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      9,50 €8,79 €
    • "La Segreta" Nero d'Avola Sicilia DOC 2022

      “La Segreta” Nero d’Avola Sicilia DOC 2022

      • Falstaff:92 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 36,25 g/l
      • Total acidity: 6,85 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19046021 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Macrina" Verdicchio dei Castelli di Jesi Classico DOC 2023

      “Macrina” Verdicchio dei Castelli di Jesi Classico DOC 2023

      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,81 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 2,18 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11010723 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "La Segreta Il Rosso" Sicilia DOC 2022 (BIO)

      “La Segreta Il Rosso” Sicilia DOC 2022 (BIO)

      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 29,55 g/l
      • Total acidity: 5,53 g/l
      • Residual sugar: 2,48 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19042422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Pungirosa" Bombino Nero Rosato Castel del Monte DOCG 2023

      “Pungirosa” Bombino Nero Rosato Castel del Monte DOCG 2023

      • Luca Maroni:94 points
      • Falstaff:93 points
      • Grape Variety: 100% Bombino Nero
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Food recommendations
        antipasti, fish dishes
      • Total extract: 23,15 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112923 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Violante" Nero di Troia Castel del Monte DOC 2021

      “Violante” Nero di Troia Castel del Monte DOC 2021

      • Bibenda:
      • Luca Maroni:91 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Diam
      • Food recommendations
        game dishes
      • Total extract: 32,85 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,80 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112621 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Angimbé" Bianco Sicilia DOC 2023

      “Angimbé" Bianco Sicilia DOC 2023

      • Gambero Rosso:
      • Luca Maroni:93 points
      • Falstaff:89 points
      • Grape Varieties: 70% Inzolia, 30% Chardonnay
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: glass closure
      • Total extract: 22,39 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19080123 · 0,75 l · 13,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,80 €
    • Rosso di Montepulciano DOC 2023

      Rosso di Montepulciano DOC 2023

      • Vinous:89 points
      • James Suckling:89 points
      • Falstaff:90 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,61 g/l
      • Residual sugar: 1,46 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29392223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Falanghina del Molise DOC 2023 (BIO)

      Falanghina del Molise DOC 2023 (BIO)

      • Vinous:89 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Falanghina
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        mediterranean starters
      • Total extract: 23,20 g/l
      • Total acidity: 6,30 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 116 mg/l
      • pH value: 3,15
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • "Vigna del Cristo" Lambrusco di Sorbara DOC 2023 secco

      “Vigna del Cristo” Lambrusco di Sorbara DOC 2023 secco

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,65 g/l
      • Total acidity: 7,86 g/l
      • Residual sugar: 7,22 g/l
      • Sulfite: 39 mg/l
      • pH value: 3,28
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 281 kJ
        • Carbohydrates: 1,3 g
        • Of which sugar: 0,7 g
      read more
      stored air-conditioned

      07042523 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cervidoni" Rosso Piceno DOC 2022 (BIO)

      “Cervidoni” Rosso Piceno DOC 2022 (BIO)

      • Falstaff:90 points
      • Grape Varieties: 70% Montepulciano, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 8 months in large oak barrels
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: twist lock
      • Food recommendations
        grilled dishes, coniglio in porchetta
      • Total extract: 29,65 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 2,92 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11082122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Villa Torre" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      “Villa Torre” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:93 points
      • Falstaff:91 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: 6 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Food recommendations
        seafood, white meat dishes
      • Total extract: 24,55 g/l
      • Total acidity: 6,04 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11080323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Gròttolo" Rosato Montecucco DOC 2023 (BIO)

      “Gròttolo” Rosato Montecucco DOC 2023 (BIO)

      • Luca Maroni:94 points
      • Vinous:91 points
      • James Suckling:90 points
      • Falstaff:89 points
      • Vinum:90 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09773223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Fosche" Chardonnay Piemonte DOC 2023

      “Fosche” Chardonnay Piemonte DOC 2023

      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Total extract: 25,42 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 3,54 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 329 kJ
      read more
      stored air-conditioned

      05100923 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Terre Lontane" Rosato Calabria IGT 2023

      “Terre Lontane” Rosato Calabria IGT 2023

      • James Suckling:89 points
      • Falstaff:91 points
      • Grape Varieties: 70% Gaglioppo, 30% Cabernet Franc
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 26,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 310 kJ
        • Carbohydrates: 0,30 g
        • Of which sugar: 0,30 g
      read more
      stored air-conditioned

      16012823 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cuvée XVII" Valpolicella Classico DOC 2023

      “Cuvée XVII” Valpolicella Classico DOC 2023

      • Falstaff:93 points
      • Grape Varieties: 40% Corvinone, 40% Corvina, 10% Merlot, 5% Rondinella, 5% Croatina
      • Cultivation: close to nature
      • Expansion: stainless steel/concrete tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        spinach soufflé, pasta with veal sugo
      • Total extract: 30,15 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03242523 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Rosé di Neré" Nero d'Avola Terre Siciliane IGT 2023

      “Rosé di Neré" Nero d’Avola Terre Siciliane IGT 2023

      • Luca Maroni:95 points
      • Falstaff:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 28,36 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: 3,77 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19142623 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Regaleali "Le Rose" Nerello Mascalese Terre Siciliane IGT 2023

      Regaleali “Le Rose” Nerello Mascalese Terre Siciliane IGT 2023

      • Vinous:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 3 to 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 23,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,79 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75,60 kcal
        • Energy in kJ: 305,40 kJ
        • Carbohydrates: 0,41 g
        • Of which sugar: 0,41 g
      read more
      stored air-conditioned

      19032523 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    Things to know aboutFalstaff