• "La Rivetta" Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2023 brut

      “La Rivetta” Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2023 brut

      • Gambero Rosso:
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 12,00 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03021323 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • "Le Cupole di Trinoro" Rosso Toscana IGT 2022

      “Le Cupole di Trinoro” Rosso Toscana IGT 2022

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:91 points
      • James Suckling:94 points
      • Decanter :92 points
      • Falstaff:93 points
      • Grape Varieties: 57% Merlot, 26% Cabernet Franc, 11% Cabernet Sauvignon, 6% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 11 months cement tank/8 months oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29122222 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • Sauvignon Bianco Alto Adige DOC 2022

      Sauvignon Bianco Alto Adige DOC 2022

      • Bibenda:
      • Doctor Wine:93 points
      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 7 monate 10/90 barrique/edelstahl auf der feinhefe
      • Vegan: yes
      • Alcohol content: 13,50 % vol
      • Storage potential: 2032+
      • Total extract: 24,55 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,80 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,31
      read more
      stored air-conditioned

      01020922 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,00 €
    • "Ramitello" Rosso Biferno DOC 2020 <br>MAGNUM

      “Ramitello” Rosso Biferno DOC 2020 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:91 points
      • James Suckling:91 points
      • Falstaff:95 points
      • Grape Varieties: 85% Montepulciano, 15% Aglianico
      • Cultivation: close to nature
      • Expansion: 18 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 32,45 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 1,14 g/l
      • Sulfite: 91 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14013320 · 1,5 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      33,00 €
    • Brunello di Montalcino DOCG 2016

      Brunello di Montalcino DOCG 2016

      • Bibenda:
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :91 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 30,50 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 26 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09052116 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,00 €
    • "Marne 180" Amarone della Valpolicella DOCG 2020

      “Marne 180” Amarone della Valpolicella DOCG 2020

      • Bibenda:
      • Vinibuoni:
      • Slow Wine:top wine
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Luca Maroni:94 points
      • Vinous:93+ points
      • James Suckling:93 points
      • Decanter :90 points / Silver
      • Falstaff:93 points
      • Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
      • Cultivation: conventional
      • Expansion: 36 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Food recommendations
        red meat and matured cheeses
      • Total extract: 42,60 g/l
      • Total acidity: 6,70 g/l
      • Residual sugar: 6,40 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183020 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • "Rubatsch" Lagrein Alto Adige DOC 2021 (BIO)

      “Rubatsch” Lagrein Alto Adige DOC 2021 (BIO)

      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Lagrein
      • Cultivation: biodynamic
      • Expansion: 16 months 90/10 used/new barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: Diam
      • Food recommendations
        game from the grill
      • Total extract: 28,00 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,10 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,56
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01142221 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,00 €
    • Valpolicella Classico Superiore DOC 2018

      Valpolicella Classico Superiore DOC 2018

      • Vinibuoni:
      • Doctor Wine:92 points
      • Vinous:93 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 40% Corvina, 30% Corvinone, 25% Rondinella, 5% Oseleta
      • Cultivation: conventional
      • Expansion: 24 months slavonian oak barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 27,00 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 6,00 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03372218 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • "Villa Donoratico" Rosso Bolgheri DOC 2021

      “Villa Donoratico” Rosso Bolgheri DOC 2021

      • Veronelli :91 points
      • Doctor Wine:92 points
      • Wine Advocate:94 points
      • Wine Spectator :91 points
      • James Suckling:94 points
      • Wine Enthusiast:92 points
      • Falstaff:93 points
      • Vinum:17,5 points
      • Grape Varieties: 45% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 12 months in wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 31,00 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09752221 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • "Bianco di Riecine" Toscana IGT 2021 (BIO)

      “Bianco di Riecine” Toscana IGT 2021 (BIO)

      • Bibenda:
      • Vinous:90 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 10 months in terracotta amphora
      • Filtration: no
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 24,25 g/l
      • Total acidity: 6,58 g/l
      • Residual sugar: 0,48 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09090121 · 0,75 l · 45,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €33,99 €
    • "Cassiano" Rosso Vigneti delle Dolomiti IGT 2021 (BIO)

      “Cassiano” Rosso Vigneti delle Dolomiti IGT 2021 (BIO)

      • Wine Spectator :91 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 45% Merlot, 43% Cabernet Franc, 4% Petit Verdot, 4% Cabernet Sauvignon, 4% Tempranillo
      • Cultivation: biodynamic
      • Expansion: 18 months used/new barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01142421 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "CiFRA" Cabernet Franc Costa Toscana IGP 2022 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2022 (BIO)

      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: amphora/cement tank
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,20 g/l
      • Sulfite: 51 mg/l
      • pH value: 3,64
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322122 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Alma" Franciacorta Gran Cuvée Rosé DOCG (2020) brut

      “Alma” Franciacorta Gran Cuvée Rosé DOCG (2020) brut

      • Vinous:91 points
      • Falstaff:92 points
      • Grape Varieties: 65% Chardonnay, 35% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total acidity: 6,20 g/l
      • Residual sugar: 6,50 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04062200 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Mason" Pinot Nero Alto Adige DOC 2021 (BIO)

      “Mason” Pinot Nero Alto Adige DOC 2021 (BIO)

      • Vinous:91 points
      • Wine Spectator :90 points
      • James Suckling:94 points
      • Decanter :92 points
      • Falstaff:91 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: biodynamic
      • Expansion: 12 months 75/25 used/new barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        meat dishes
      • Total extract: 29,55 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: < 1,50 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01142321 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      34,00 €
    • Nebbiolo Langhe DOC 2022

      Nebbiolo Langhe DOC 2022

      • Falstaff:90 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 12 months used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: Diam
      • Total extract: 29,87 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 0,45 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162722 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Mason" Pinot Nero Alto Adige DOC 2022 (BIO)

      “Mason” Pinot Nero Alto Adige DOC 2022 (BIO)

      • Bibenda:
      • Veronelli :92 points
      • James Suckling:93 points
      • Falstaff:91 points
      • Vinum:17 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: biodynamic
      • Expansion: 12 months 75/25 used/new barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        meat dishes
      • Total extract: 29,68 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: < 1,50 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01142322 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • Chianti Classico Riserva DOCG 2020 (BIO)

      Chianti Classico Riserva DOCG 2020 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Luca Maroni:94 points
      • Vinous:92+ points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :93 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 16 months 30/70 new/used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443620 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Vie di Romans" Chardonnay Friuli Isonzo DOC 2022

      “Vie di Romans” Chardonnay Friuli Isonzo DOC 2022

      • Bibenda:
      • Luca Maroni:96 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 10 months in wooden barrel on the fine lees
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 22,65 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02150122 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 6 articles per customer

      34,00 €
    • Barbaresco DOCG 2021

      Barbaresco DOCG 2021

      • Vinous:93 points
      • Wine Spectator :94 points
      • James Suckling:92 points
      • Wine Enthusiast:91 points
      • Decanter :92 points / Silver
      • Falstaff:92 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: Diam
      • Food recommendations
        strong pasta with sugo, grilled meat dishes
      • Total extract: 28,97 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,49 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05492721 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Bradisismo" Cabernet-Carménère Colli Berici DOC 2019

      “Bradisismo” Cabernet-Carménère Colli Berici DOC 2019

      • Gambero Rosso:
      • Vinous:91 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:92 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Carmenere
      • Cultivation: close to nature
      • Expansion: 15 months new/fired barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        veal goulash, beef fillet, lentil stew
      • Total extract: 30,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03342119 · 0,75 l · 46,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €34,99 €
    • Chianti Classico Riserva DOCG 2020 (BIO)

      Chianti Classico Riserva DOCG 2020 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Wine Advocate:93 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months french /slow. oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 29,82 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29662320 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Alma" Franciacorta Gran Cuvée DOCG non dosato

      “Alma” Franciacorta Gran Cuvée DOCG non dosato

      • Vinous:93 points
      • Falstaff:95 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total acidity: 6,20 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04060800 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Rio delle Rose" Chardonnay Colli Orientali del Friuli DOC 2019

      “Rio delle Rose” Chardonnay Colli Orientali del Friuli DOC 2019

      • James Suckling:94 points
      • Falstaff:92 points
      • Weinwisser:18 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 14 months in barrique, 20% new, further 7 months on the fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: Diam
      • Total extract: 22,50 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,70 g/l
      • Sulfite: 47 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02141319 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Illivio" Bianco Friuli Colli Orientali DOC 2022

      “Illivio” Bianco Friuli Colli Orientali DOC 2022

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: Pinot Bianco, Chardonnay, Picolit
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,64 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02050622 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €