• "Karmis" Bianco Isola dei Nuraghi IGT 2023

      “Karmis” Bianco Isola dei Nuraghi IGT 2023

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 80% Vernaccia, 20% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,69 g/l
      • Total acidity: 5,46 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "De Ferrari" Rosso Toscana IGT 2022

      “De Ferrari” Rosso Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Wine Enthusiast:90 points
      • Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Canaiolo
      • Cultivation: conventional
      • Expansion: 6 to 9 months stainless steel and cement basins
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total acidity: 5,70 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09762122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Togliano" Merlot Friuli Colli Orientali DOC 2018

      “Togliano” Merlot Friuli Colli Orientali DOC 2018

      This vintage has not been rated yet. The 2017 vintage received the following awards:

      • James Suckling:92 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        roasted poultry
      • Total extract: 28,95 g/l
      • Total acidity: 5,20 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022418 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "L'Atto" Rosso Basilicata IGT 2023

      “L’Atto” Rosso Basilicata IGT 2023

      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months tonneaux
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Food recommendations
        meat dishes with strong sauce
      • Total extract: 37,25 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 6,14 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17032123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2022

      “Poggio alla Guardia” Maremma Toscana DOC 2022

      • Vinous:89 points
      • James Suckling:91 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: cement/stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,98 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29482222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Chardonnay Venezia Giulia IGT 2023

      Chardonnay Venezia Giulia IGT 2023

      • Bibenda:
      • James Suckling:92 points
      • Jancis Robinson:16 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 21,81 g/l
      • Total acidity: 5,31 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Rosso Langhe DOC 2021

      Rosso Langhe DOC 2021

      • Grape Varieties: 40% Dolcetto, 40% Barbera, 20% Nebbiolo
      • Cultivation: conventional
      • Expansion: 12 months tonneau/stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 29,87 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05182621 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Ribolla Gialla Venezia Giulia IGT 2023

      Ribolla Gialla Venezia Giulia IGT 2023

      • James Suckling:93 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,66 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,09 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Friulano Friuli DOC 2023

      Friulano Friuli DOC 2023

      • Bibenda:
      • James Suckling:94 points
      • Grape Variety: 100% Friulano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,54 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,63 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel/tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,12 g/l
      • Residual sugar: 1,96 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Sofi" Rosso Vigneti delle Dolomiti IGT 2022

      “Sofi” Rosso Vigneti delle Dolomiti IGT 2022

      • James Suckling:89 points
      • Grape Varieties: 80% Lagrein, 20% Merlot
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 28,78 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,63 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01022522 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "Huck am Bach" St. Magdalener Classico Alto Adige DOC 2023

      “Huck am Bach” St. Magdalener Classico Alto Adige DOC 2023

      • Gambero Rosso:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 28,75 g/l
      • Total acidity: 4,86 g/l
      • Residual sugar: 3,26 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 81 kcal
        • Energy in kJ: 342 kJ
        • Carbohydrates: 2,7 g
        • Of which sugar: 0,5 g
      read more
      stored air-conditioned

      01072423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Berardenga" Chianti Colli Senesi DOCG 2022

      “Berardenga” Chianti Colli Senesi DOCG 2022

      • Wine Spectator :89 points
      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        pizza, pasta all'arrabiata
      • Total extract: 29,85 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172722 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Sauvignon Bianco Venezia Giulia IGT 2023

      Sauvignon Bianco Venezia Giulia IGT 2023

      • Jancis Robinson:15 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Food recommendations
        asparagus with melted butter
      • Total extract: 21,48 g/l
      • Total acidity: 5,73 g/l
      • Residual sugar: 2,10 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Cabernet Venezia Giulia IGT 2022

      Cabernet Venezia Giulia IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:90 points
      • Grape Varieties: 90% Cabernet Sauvignon, 10% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        white meat, vegetables
      • Total extract: 28,25 g/l
      • Total acidity: 4,68 g/l
      • Residual sugar: 2,88 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022522 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "Inarno" Sangiovese Val d'Arno di Sopra DOC 2021 (BIO)

      “Inarno” Sangiovese Val d’Arno di Sopra DOC 2021 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural corks
      • Total extract: 29,58 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09823221 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "San Luigi" Dogliani DOCG 2022

      “San Luigi” Dogliani DOCG 2022

      • Gambero Rosso:
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Decanter :90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Food recommendations
        ragout of white meat with wild mushrooms
      • Total extract: 26,30 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,49 g/l
      • Sulfite: 34 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05282122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Cantalupi" Primitivo (Old Vineyards) del Salento IGT 2022

      “Cantalupi” Primitivo (Old Vineyards) del Salento IGT 2022

      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: wooden barrel/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: Diam
      • Food recommendations
        roast lamb
      • Total extract: 34,58 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 6,72 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15093622 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Rifugio" Primitivo del Salento IGT 2022

      “Rifugio” Primitivo del Salento IGT 2022

      • Luca Maroni:94 points
      • Falstaff:91 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: Diam
      • Total extract: 35,25 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 6,95 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15093722 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "I Giganti" Rosato Tharros IGT 2023

      “I Giganti” Rosato Tharros IGT 2023

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: Nieddera and Cannonau
      • Cultivation: conventional
      • Expansion: 6 months stainless steel/barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 25,85 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20043123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "SANT'AGATA" Lambrusco di Sorbara DOC 2022 secco (BIO)

      “SANT’AGATA” Lambrusco di Sorbara DOC 2022 secco (BIO)

      • Gambero Rosso:
      • Vinous:89 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        mediterranean finger food
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07102322 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €11,99 €
    • "Al Passo del Leone" Bianco Vigneti delle Dolomiti IGT 2022 (BIO)

      “Al Passo del Leone” Bianco Vigneti delle Dolomiti IGT 2022 (BIO)

      • Grape Variety: Müller Thurgau, Pinot Gris, Moscato Giallo, Gewürztraminer
      • Cultivation: biological
      • Expansion: 4 months stainless steel on fine yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        fish dishes, shellfish and crustaceans
      • Total extract: 21,65 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,20
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01061422 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €11,99 €
    • Barbera d'Alba Superiore DOC 2022

      Barbera d’Alba Superiore DOC 2022

      • Bibenda:
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 10/1 months large oak barrel/cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 29,72 g/l
      • Total acidity: 6,32 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05272322 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €11,99 €
    • "Somereto" Chardonnay Alto Adige DOC 2023

      “Somereto” Chardonnay Alto Adige DOC 2023

      • Wine Spectator :90 points
      • Weinwisser:17,5+ points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,15 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 2,28 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01100223 · 0,75 l · 16,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,30 €