• "Meriggio" Bianco Colli Toscana Centrale IGT 2022 (BIO)

      “Meriggio” Bianco Colli Toscana Centrale IGT 2022 (BIO)

      • Grape Varieties: 90% Sauvignon, 10% Trebbiano
      • Cultivation: biological
      • Expansion: 6 months stainless steel, wooden barrel, amphora
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        spaghetti alle vongole
      • Total extract: 25,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,72 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09480122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €
    • "Monleale" Barbera Colli Tortonesi DOC 2017

      “Monleale” Barbera Colli Tortonesi DOC 2017

      • Bibenda:
      • Veronelli :94 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 500l burnt oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05472517 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Russeghine" Pigato Riviera Ligure di Ponente DOC 2023 (BIO)

      “Le Russeghine” Pigato Riviera Ligure di Ponente DOC 2023 (BIO)

      • Grape Variety: 100% Pigato
      • Cultivation: biological
      • Expansion: 8 months stainless steel/wood barrel on the fine lees
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2030+
      • Closure: Diam
      • Total extract: 22,65 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      08010323 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Marsala Superiore "Old John" Riserva DOC 1998 ambra semisecco

      Marsala Superiore “Old John” Riserva DOC 1998 ambra semisecco

      • Bibenda:
      • Vinibuoni:
      • Merum:
      • James Suckling:90 points
      • Decanter :90 points / Silver
      • Grape Variety: Grillo, Catarratto and Inzolia
      • Cultivation: close to nature
      • Expansion: 48/6 months wooden barrel/barrique
      • Filtration: yes
      • Alcohol content: 18,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        desserts with ricotta
      • Total extract: 22,60 g/l
      • Total acidity: 5,32 g/l
      • Residual sugar: 72,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      35000033 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €
    • "DUBL" Metodo Classico Rosé VSQ brut

      “DUBL” Metodo Classico Rosé VSQ brut

      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 18 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total acidity: 6,55 g/l
      • Residual sugar: 5,65 g/l
      • pH value: 3,32
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13033700 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €
    • Amarone della Valpolicella Classico DOCG 2020

      Amarone della Valpolicella Classico DOCG 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Luca Maroni:94 points
      • James Suckling:93 points
      • Grape Varieties: 40% Corvina, 25% Rondinella, 35% Corvinone
      • Cultivation: conventional
      • Expansion: 15 months 30/70 barrique/wood barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 31,97 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 5,88 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03092320 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Rosso di Montalcino DOC 2022

      Rosso di Montalcino DOC 2022

      • Veronelli :90 points
      • Doctor Wine:91 points
      • Wine Advocate:91 points
      • James Suckling:90 points
      • Falstaff:92 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 5/4 months allier barrel/cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        roast dark meat
      • Total extract: 31,22 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29412122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Pinot Nero Rosé Vigneti delle Dolomiti IGT 2023

      Pinot Nero Rosé Vigneti delle Dolomiti IGT 2023

      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: twist lock
      • Food recommendations
        light fish dishes, starters, cold meats, fresh cheeses
      • Total extract: 26,55 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 3,10 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01022923 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Rosso di Montalcino DOC 2022

      Rosso di Montalcino DOC 2022

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,65 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,49 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09262422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Rosis" Rosenmuskateller Alto Adige DOC 2022 dolce

      “Rosis” Rosenmuskateller Alto Adige DOC 2022 dolce

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        doughnuts, poppy seed strudel, linzertorte, crepes
      • Total extract: 138,60 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 113 g/l
      • Sulfite: 132 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01073522 · 0,375 l · 66,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      25,00 €
    • "Manna" Bianco Vigneti delle Dolomiti IGT 2023

      “Manna” Bianco Vigneti delle Dolomiti IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • James Suckling:94 points
      • Decanter :90 points / Silver
      • Falstaff:92 points
      • Grape Varieties: 40% Riesling, 20% Chardonnay, 15% Gewürztraminer, 10% Sauvignon, 15% Kerner
      • Cultivation: close to nature
      • Expansion: 10 months 70/30 stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: twist lock
      • Food recommendations
        sushi and sashimi
      • Total extract: 23,98 g/l
      • Total acidity: 7,05 g/l
      • Residual sugar: 4,78 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,29
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01020323 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "San Jacopo" (S.J.) Rosso Toscana IGT 2021

      “San Jacopo” (S.J.) Rosso Toscana IGT 2021

      • Grape Varieties: 90% Sangiovese, 10% Merlot
      • Cultivation: close to nature
      • Expansion: 7 months tonneau/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,95 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09512421 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Ginestrino" Nebbiolo Langhe DOC 2022 (BIO)

      “Ginestrino” Nebbiolo Langhe DOC 2022 (BIO)

      • Wine Advocate:91 points
      • Vinous:90 points
      • James Suckling:91 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05442222 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Biancosesto 20° vendemmia" Friuli Colli Orientali DOC 2022

      “Biancosesto 20° vendemmia” Friuli Colli Orientali DOC 2022

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:95 points
      • Luca Maroni:94 points
      • Wine Advocate:93 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Decanter :91 points / Silver
      • Falstaff:93 points
      • Grape Varieties: 50% Ribolla Gialla, 50% Friulano
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 22,89 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 4,18 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02130422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "N°2" Cabernet Sauvignon Maremma Toscana DOC 2022 (BIO)

      “N°2” Cabernet Sauvignon Maremma Toscana DOC 2022 (BIO)

      • Bibenda:
      • Veronelli :91 points
      • Vinous:92 points
      • James Suckling:92 points
      • Falstaff:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: Diam
      • Food recommendations
        osso buco with polenta
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09324422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €
    • "Puer Apuliae" Nero di Troia Castel del Monte Riserva DOCG 2017

      “Puer Apuliae” Nero di Troia Castel del Monte Riserva DOCG 2017

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 14 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 32,88 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112217 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "L'Avvelenata" Freisa Marca Obertenga 2021 vivace

      “L’Avvelenata” Freisa Marca Obertenga 2021 vivace

      • Grape Variety: 100% Freisa
      • Cultivation: conventional
      • Expansion: 54 l glass container
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,49 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05472421 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Pietramora" Sangiovese di Romagna Superiore Riserva DOC 2018

      “Pietramora” Sangiovese di Romagna Superiore Riserva DOC 2018

      This vintage has not been rated yet. The 2017 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months new/used barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: < 0,10 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07012518 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Sangiovese di Toscana IGT 2022

      Sangiovese di Toscana IGT 2022

      • Bibenda:
      • Vinous:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,65 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29552822 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Rosso di Montalcino DOC 2023

      Rosso di Montalcino DOC 2023

      • Vinous:92 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 8 months wooden barrel/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09982223 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Grave di Stecca" Vino Spumante 2016 brut

      “Grave di Stecca” Vino Spumante 2016 brut

      • Doctor Wine:96 points
      • Vinous:94 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Serving temperature: 8‑10 °C
      • Closure: natural corks
      • Alcohol content: 12,00 % vol
      • Storage potential: 2026+
      • Residual sugar: 6,50 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03230516 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Barbera d'Alba DOC 2022

      Barbera d’Alba DOC 2022

      • Vinous:92 points
      • Wine Spectator :90 points
      • Falstaff:92 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: Diam
      • Total extract: 30,28 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 0,51 g/l
      • Sulfite: 67 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05172222 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 12 articles per customer

      25,00 €
    • "Tavernetto" Pinot Nero dell' Oltrepò Pavese DOC 2020

      “Tavernetto” Pinot Nero dell' Oltrepò Pavese DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,35 g/l
      • Total acidity: 5,66 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04122420 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Dolcetto d'Alba "Falletto" DOC 2023

      Dolcetto d’Alba “Falletto” DOC 2023

      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,66 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,26 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05213623 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €