-
“L’Arcione” Rosso Trevenezie IGT 2019
L'Arcione Rosso, an elegant Friulian cuvée of Pignolo and Schiopettino, reveals a variety of aromas ranging from earthy to exotic on the nose. It is a highly expressive wine full of lively fruit and extraordinary complexity, its purity and race are breathtaking. This selection should be savoured at leisure! SUPERIORE.DE
"Grilled herbs, sour cherries, toasted bark and nutmeg on the nose. Toasty and ripe with a medium to full body and chewy tannins. Spicy finish." James Suckling
read more- Grape Varieties: 50% Schioppettino, 50% Pignolo
- Cultivation: conventional
- Expansion: 42 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 32,85 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 4,32 g/l
- Sulfite: 91 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned02132319 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Pinot Bianco “Zuc di Volpe” Friuli Colli Orientali DOC 2021
The best grape material ensures intensely fruity aromas and distinct characteristics in the Pinot Blanc of the Zuc di Volpe line. Brilliantly clear, soft, floral tones, harmonious and juicy, persistent and long. Beautiful ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 21,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 89 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned02021021 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Jurosa” Chardonnay Friuli Isonzo DOC 2020
Bright yellow-green in colour. Intense nose of orchard fruits, ripe peach, roasted nuts and some lemon mousse, rounded off with creamy vanilla. Very juicy on the palate, not too heavy, with salty elements and warm yellow fruit flavours. Chardonnay made by Lis Neris is always a complete pleasure and a lasting memory. Very elegant and with good ageing and maturation potential thanks to 11 months of ageing on the fine lees. SUPERIORE.DE
"Shiny, light golden yellow in colour. Slightly reductive on the nose, flint and gunpowder, fine roasted flavours, tropical fruit and vanilla on the finish. Fresh and juicy on the palate, the use of wood is noticeable, well-balanced, with a long final." Falstaff
"Notes of cooked apples, walnuts, bread crust and stones on the nose. Medium- to full-bodied, firm and textured with a juicy stone fruit character. Zesty and refreshing finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: 11 months 500l wooden barrel on the fine yeast
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2035+
- Closure: Diam
- Total extract: 22,50 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 102 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned02140620 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chianti Classico DOCG 2022 (BIO)
Multi-layered aroma, lots of dark cherry fruit, delicate herbal spice and cedar flavours. Juicy dark wild cherries on the palate, ripe, perfectly integrated tannins, elegant and delicate, fine mineral spice, surprisingly full-bodied and animating. A representative of the appellation that opens up beautifully and hits the right notes, like something out of a picture book! SUPERIORE.DE
"Deep, shiny purple red colour. Rich but still closed nose with brooding cherry and raspberry fruit. Lots of juicy cherry and raspberry fruit, with long, multi-layered, chewy tannins. Still in its early stages and quite a big wine for the estate, but it needs age to really show its wonders fully." Jancis Robinson
"The magnificent Chianti Classico 2022 is a bold, intoxicating wine. An onslaught of dark cherry, plum, new leather, spice and tobacco race across the palate. As good as the 2022 is, it will be even better after a few years in the bottle, when the baby fat has melted away. The San Giusto Chianti Classico has an exceptional track record for ageability. I expect that to continue here as well." Vinous
"A hint of coffee and plum blossom joins in. The palate is expansive but not heavy, with luscious dark plums and cherries. The ripeness is evident, but it firms up with every sip. The compact, layered tannins have a subtle chalky flavour, and the wine finishes with its signature refreshing bitter orange note." Decanter
"The organic San Giusto a Rentennano 2022 Chianti Classico offers dark fruit with crunchy cherry and a hint of rosemary twig that comes from the grapes and the skins. These qualities give the wine a balanced primary approach in which fruit integrity is front and center. The bouquet is bright and well-dosed in terms of its immediate power and accessibility. This is one of the vintage's best expressions at this price point." Wine Advocate
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: biological
- Expansion: 10 months tonneau/barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 29,86 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 0,84 g/l
- Sulfite: 73 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29572122 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Acinatium” Recioto di Soave DOCG 2017 dolce
A very elegant Recioto di Soave with an intense golden yellow colour. The fresh citrus bouquet and the delicately herbaceous-lovely taste form a ravishing symbiosis. A dessert wine full of character that lingers long. SUPERIORE.DE
read more- Grape Variety: 100% Garganega
- Cultivation: close to nature
- Expansion: 15 months 10/90 new/used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
desserts - Total extract: 138,00 g/l
- Total acidity: 6,80 g/l
- Residual sugar: 115 g/l
- Sulfite: 135 mg/l
- pH value: 3,20
- Allergens
contains sulphites
stored air-conditioned03100417 · 0,375 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gris” Pinot Grigio Friuli Isonzo DOC 2021
The Pecorari family's passion for single-varietal wines is best represented by the Pinot Grigio Gris, which is matured for 11 months on the fine lees with bâtonnage. This Pinot Grigio fermented in oak offers an exciting and complex bouquet of white peach, citrus, flint, crushed oyster shells, white rose petals and notes of acacia honey. The well-proportioned acidity, the fresh flavour and the wonderful depth and tension make it easy to see that the Pinot Grigio at Lis Neris occupies an absolutely special position every year. SUPERIORE.DE
"Firm, somewhat nutty, planty to herbaceous and hints of mushroomy aromas of yellow fruit with slightly smoky and vanilla wood notes and nuances reminiscent of mussel shells. Polished, firm fruit with melting and some light wood notes, fine acidity, has a grip of ripe tannin, good substance and persistence, certain depth, salty minerality, tobacco, butter and hints of crab meat in the background, very good, animating finish with bite." Wein-Plus
"Bright straw yellow colour. Fine reduction on the nose, subtle flint, precious wood and stone fruit. Full-bodied and radiant on the palate, with great juiciness and salinity, powerful, savoury, lingers for a long time, great Pinot Grigio!" Falstaff
"It is fresh and mineral with notes of white peaches, flowers and stones. Crisp and juicy with a medium body and a polished, mineral backbone. Tasty finish." James Suckling
"The 2021 Pinot Grigio Gris tantalises the senses with an opulent blend of vanilla pods, sweet spices and whole butter complementing ripe apples and pears. It is pleasantly round and silky in flavour, with a core of juicy acidity that balances it out and ripe fruit that plays around it. The balance on the inside is fantastic. The 2021 rejuvenates with a saline mineral note and sour citrus, leaving a youthful inner tension. The oak will need to be integrated a little over the coming years, but I expect that with a little patience an absolutely stunning interpretation will develop." Vinous"Inviting, with a nose of orange blossom, smoky fruit and yellow spring flowers; lemon, apricot cake and spiced pear on the palate." Decanter
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: 11 months 500l wooden barrel on the fine yeast
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2034+
- Closure: Diam
- Total extract: 23,55 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,26 g/l
- Sulfite: 112 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned02141421 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Alture” Metodo Classico Rosa da Nero VSQ extra brut
Text will follow shortly. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 24 months bottle fermentation
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 25,35 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 6,50 g/l
- Sulfite: 118 mg/l
- pH value: 3,28
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 301 kJ
- Carbohydrates: 1,60 g
- Of which sugar: 0,80 g
stored air-conditioned03322100 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ferentano” Bianco Lazio IGP 2020
Ferentano is a pure white made from the rare indigenous vine Roscetto, which has a very thick skin. Therefore, the grapes are frozen after harvesting to then better break the skins during pressing and to ensure that only the fruit passes through during pressing.
Bright yellow colour, the aroma is slightly sweet of citrus fruits, melon and Golden Delicious. Rich and fruity in the mouth, with a strong structure and hints of grapefruit, honeydew melon and apricot jam. An exceptional and very harmonious white wine in which all components are finely tuned to each other - and an equal alternative to high-quality Chardonnay aged in wood. SUPERIORE.DE
"The 2020 Bianco Ferentano is delicately floral in the glass, with a savory bouquet that blends peach skins with raw almonds and dusty dried flowers. This is soft textured yet racy in style, blending rich hints of spice with crunchy yellow apple. A brioche touch adds depth toward the close. It finishes clean and youthfully tense as a nuanced blend of lemon oil and nectarine fades slowly. It's a lovely Lazio white produced from the indigenous Rossetto variety (Trebbiano Giallo)." Vinous
"Tangible evidence of impeccable varietal work, a pure Roscetto of temperament and crispness, which benefits from ageing in barriques. Tropical fruit on the nose, notes of lychee, pineapple and touches of cinnamon, with hints of orange blossom. Salty-orangey on the palate, with a fruity return." Luca Gardini
read more- Grape Variety: 100% Roscetto
- Cultivation: conventional
- Expansion: 4 months barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,40 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 87 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned10020320 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pithos” Bianco (anfora) Terre Siciliane IGP 2022 (BIO)
Pithos Bianco is a great Orange Wine from the amphora made from 100 percent Grecanico, fermented completely on the skins. Complex bouquet of apple, pear, honey, mint and a hint of rosemary. Already young with lots of ripe fruit and spice, a little salt, with beautiful depth and purity in the interesting, persistent taste. Very good storage and ageing potential. Be sure to aerate sufficiently before drinking! SUPERIORE.DE
read more- Grape Variety: 100% Grecanico
- Cultivation: biological
- Expansion: terracotta amphora
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
fish dishes - Total extract: 22,70 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 20 mg/l
- pH value: 3,30
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned19180222 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Bianco Collio DOC 2023
This beautiful white cuvée made from Friulano, Ribolla Gialla and Malvasia istriana has a seductive aroma of spring flowers, white stone fruit and citrus notes. The palate is round, full-bodied and enveloping, with creamy white peach, ripe apple and grapefruit as well as notes of crushed herbs and ginger, accompanied by a fresh acidity. A salty note enlivens the finish. A great wine with lots of potential! SUPERIORE.DE
read more- Grape Varieties: 50% Friulano, 30% Ribolla Gialla, 20% Malvasia
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 21,65 g/l
- Total acidity: 4,74 g/l
- Residual sugar: 0,65 g/l
- Sulfite: 77 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned02030223 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sauvignon Bianco Collio DOC 2022
Brilliant light straw yellow colour. Elegant aromas of gooseberry, smoke, some flint and lemon followed by a full body with powerful fruit and mineral nuances, very balanced, savoury and unmistakably high-class. SUPERIORE.DE
"Fresh and flavoursome on the nose with crushed apples, spicy herbs, mussels and citrus leaves. Medium-bodied, bright and lively with citrusy freshness, mouthwatering acidity and chalky minerality. Some salty undertones." James Suckling
"The 2022 Sauvignon is perfumed, casting a delicate array of wildflowers, tangerine and hints of incense from the glass. Seductively smooth and soothing upon entry, this quickly gains tension as zesty acidity and sour citrus tones collide over a core of tart green apple. Crisp and nearly crunchy in feel, the 2022 keeps the mouth watering for more while leaving a minty herbal tinge and salty flourish to linger on. Simply stunning." Vinous
"A Sauvignon of complexity and completeness, representative of the Capriva terroir. On the nose, notes of white apricot, then rosemary, bergamot and jasmine. Spicy and sweet on the palate, with a fruity note and a citrus finish." Luca Gardini
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: 7 to 8 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
vegetable dishes, fish soups - Total extract: 22,55 g/l
- Total acidity: 5,49 g/l
- Residual sugar: 1,12 g/l
- Sulfite: 87 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned02070122 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
Malvasia Bianco Collio DOC 2023
This single-varietal Malvasia is a reference in the Collio every year. Elegant aromas of white peach, jasmine, magnolia, crushed rock and fresh herbs pour from the glass with every sip. On the palate, pine and fresh herbs combine with fresh apples and apricots, with layers upon layers of ever-evolving flavours. Great ageing potential. SUPERIORE.DE
"Made in stainless steel only, this is a delicate and pretty wine with a charming and accessible style. If you have a bottle of the Raccaro 2023 Collio Malvasia, you'll enjoy drinking it while the primary aromas are so fresh. Jasmine and honeysuckle are on full display. Try it with an heirloom tomato salad with fresh basil leaves." Wine Advocate
read more- Grape Variety: 100% Malvasia
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 22,98 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 1,41 g/l
- Sulfite: 84 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned02030323 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cultus” Chianti Classico Riserva DOCG 2019 (BIO)
Cultus is a modern-style Chianti Classico Riserva and a dark, elaborate interpretation of the terroir of the somewhat cooler and wilder municipality of Gaiole in Chianti. It delights with a generous mineral and graphite-tinged berry bouquet, tones of tobacco, dark spice and a soft, juicy, primary fruity flavour. The fine tannins and well-proportioned acidity give this Riserva a harmonious grip and an undisputed class for this price. SUPERIORE.DE
"Ripe red berries with hints of dried orange peel, cocoa and mild spices on the nose. Medium-bodied, juicy and nicely filled with fruit and fine, smooth tannins. Tense and racy on the palate, with a spiced, zesty aftertaste." James Suckling
read more- Grape Varieties: 85% Sangiovese, 15% Ciliegiolo, Colorino, Mammolo A.o.
- Cultivation: biological
- Expansion: 18 months oak barrel
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: Diam
- Total extract: 31,25 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 82 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09102519 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sauvignon Bianco “Zuc di Volpe” Friuli Colli Orientali DOC 2022
Complex and rich bouquet of citrus fruit and sage flavours. Excellently structured and consistent on the palate with a fresh acid wire. This wonderful Sauvignon offers multi-layered fruit notes and great harmony with a delightful grapefruit flavour on the long finish. Good ageing potential. SUPERIORE.DE
"The 2022 Sauvignon Zuc di Volpe blossoms slowly in the glass with a lovely blend of nectarine and wildflowers complicated by tangerine zest. This opens with a pretty inner sweetness as tart orchard fruits and ginger hints sweep across the palate. Residual acidity maintains a gorgeous balance as the 2022 finishes spicy and wickedly fresh, leaving the mouth watering for more. The combination of energy, vividly ripe fruit and power is stunning and promises many years of positive evolution." Vinous
"A very pure and chalky Sauvignon blanc, tangy but not herbaceous. Mineral, green apples and very gastronomic style. Ripe green apples, wet stones and nice and dry. Strict, but not demanding. Straightforward, quite long and mineral." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 22,48 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 88 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned02020422 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
Pinot Grigio Collio DOC 2023
In addition to his Friulano vineyards, Dario Raccaro has been cultivating a small vineyard planted with 100% Guyot Pinot Gris vines for many years. Since the 2022 vintage, he has been selling just 2,000 bottles of this fine wine and we are delighted to have received an allocation. Pale straw yellow in colour, with a fine, floral bouquet with traces of flint and white smoke. Well-structured on the fresh palate, soft and flowing, very velvety and deep at the same time, a masterful interpretation of Pinot Gris! SUPERIORE.DE
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 22,79 g/l
- Total acidity: 4,46 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 82 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned02030523 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Venegazzù della Casa” Montello Asolo DOC 2019
Deep, dark red, fresh, vegetal notes on the nose, delicate smoky aromas and red berry fruit. The flavour is elegant and dense. A wonderfully juicy cuvée for sophisticated drinking pleasure. SUPERIORE.DE
"Bright, dark ruby red colour. Initially ripe cherry fruit on the nose, then leather, pepper spice, cassis. On the palate with pithy tannins, rich pressure and beautiful juiciness, shows a full-bodied, long finish, turns in the middle section, then slightly drying on the finish." Falstaff
"Classic bold aromas of dark plums, macerated cherries laced with star anise and clove lift from the glass of this Bordeaux Blend, with Italian style. Well structured with fine tannins, the sublime palate balances between concentrated fruits and savory earthiness." Wine Enthusiast
"This is showing aromas of olives, dried herbs, walnuts, sour cherries and cedar. Spicy, chewy and tasty, with a medium body and firm, fine-grained tannins. Excellent balance." James Suckling
read more- Grape Varieties: 70% Cabernet Sauvignon, 15% Merlot, 10% Cabernet Franc, 5% Malbec
- Cultivation: close to nature
- Expansion: 30 months wooden barrel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: Diam
- Total extract: 32,65 g/l
- Total acidity: 4,75 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 52 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned03112319 · 0,75 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Winkl” Sauvignon Bianco Alto Adige Terlano DOC 2023
Winkl is the winery's second cult wine after the iconic South Tyrolean Sauvignon, Quarz. A wonderfully accentuated wine. Sauvignon Winkl smells of lime, mandarins and mint with a hint of apricot, the bouquet is also reminiscent of crushed rock. Full of character on the palate with a fine acid wire, complex, well-structured, rich in flavour and long. SUPERIORE.DE
"Crystalline bouquet with finely characterised fruit, fine yellow fruit and fresh herbs. Well-proportioned on the palate, very balanced with a fine mellowness and linear orientation." Weinwisser
"Bright, brilliant straw yellow with a greenish tinge. Grassy notes of gooseberry, some pink grapefruit, followed by blackcurrant. Fresh on the palate, pleasantly crisp, linear, opens up well with exotic fruit, light and pleasantly spicy in the medium final." Falstaff
"Flavours of melon, grapefruit sorbet, lemon curd, chive blossom and pickled ginger glide over the palate of this creamy white wine, which has good length and concentration. Expressive without excessive weight, while the mineral finish is moulded by a racy acidity." Wine Spectator
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 23,45 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 2,49 g/l
- Sulfite: 102 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned01080523 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customer“Kreuth” Chardonnay Alto Adige Terlano DOC 2022
Impressively structured Chardonnay from the Kreuth estate. The western vineyard produces a very elegant wine that impresses with its fine acidity, creamy structure and elegant interplay of flavours. Bright, radiant straw yellow in colour. Complex and balanced, with an abundance of tropical fruit, underlined by a sensual salty minerality. Long and persistent. SUPERIORE.DE
"Bright, intense golden yellow colour. Presents itself with fine spice on the nose, followed by fully ripe yellow peach and honeydew melon, mineral on the finish. Flows creamy and with sweet fruit over the tongue, with refreshing acidity, great harmony and finesse through to the very long finish." Falstaff
"The 2022 Chardonnay Kreuth is savoury rather than sweet, as its bouquet contains notes of dried flowers, almonds, raw dough and some ginger. It opens with a lovely inner sweetness and soft textures that introduce ripe stone fruit and sweet spices. The finish is long and fresh, leaving a slight savoury tension that leaves you wanting more." Vinous
"Delicate notes of white flowers and mountain herbs provide a subtle, savoury thread that winds through the flavours of kiwi, pear and tangerine in this vibrant white wine. Dense and finely meshed, with a rich minerality reminiscent of graphite and a slightly chalky texture. Persistent and fresh on the honeyed finish." Wine Spectator
"Grown high in the foothills of the Alps in South Tyrol, this Chardonnay shows how the warm days and cold nights produce unique wines. The wine opens with aromas of warmed peach pie, baked Fuji apples, lemon blossom and crushed stone, evolving with every moment. On the palate, it is full-bodied but has the acidity to support the ripe fruit and stone fruit flavours, leading into a creamy texture and mineral finish." Wine Enthusiast
"On the nose and palate, notes of flint and matches combined with dried apples and sliced lemons. Medium to full body with lots of slightly chewy phenolics. Concentrated and refreshing. Quite amazing." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Food recommendations
wild garlic jelly with asparagus mousse - Total extract: 23,55 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 92 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned01080622 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“IbBianco” Toscana IGT 2022
IbBianco is a blend of Vermentino and Grechetto and smells wonderfully of candied apricot and peach. Elegance and finesse in the powerful fruity and complex taste, which lasts long and with a certain coolness and pleasant freshness. SUPERIORE.DE
read more- Grape Varieties: 60% Vermentino, 40% Grechetto
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 22,95 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 77 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09260122 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Marzocco” Chardonnay Toscana IGT 2022 (BIO)
Golden yellow, wide, floral bouquet with fine wood notes and distinct aromas of light fruits and freshly baked brioche. Full, round and persistent on the palate with an elegant structure, very long. SUPERIORE.DE
"Fine reductive nose with creamed apples, lemon zest, fine lees and flinty stones. Textured and almost full-bodied on the palate with fresh, high acidity and a subtle and rather mineral finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: biological
- Expansion: 3 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 22,68 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 1,37 g/l
- Sulfite: 80 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09910222 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“St. Valentin” Pinot Bianco Alto Adige DOC 2021
Pinot Blanc Sanct Valentin - a lively and powerful top wine made from grapes from single vineyards with minimal yields. Golden yellow with green reflections, velvety soft aromas of apple, melon and vanilla on the nose; complex flavour, fresh and elegant with mineral finesse and a delicately bitter finish. Good ageing and Storage potential. SUPERIORE.DE
"Bright straw yellow with golden reflections. White stone fruit and Golden Delicious apple on the nose, with floral notes and a touch of hazelnut from the fine wood ageing on the finish. Pleasant mouthfeel on the palate, fresh and juicy, well-balanced, with a long finish." Falstaff
"Pure and mineral bouquet with apple slices, stones and a hint of mussels. Nicely salty on the palate, with a medium body and a fresh, elegant finish. Good length." James Suckling
"Showing an initially neutral bouquet, the 2021 Alto Adige Weissburgunder Pinot Bianco Sanct Valentin has distinct notes of white pomelo fruit, citron, pulverized stone and a hint of freshly grated ginger root. There are glacier-like aromas of salted pavement with melted snow, or alternatively, salt from the rim of a margarita glass. I love this style of Alpine Italian white." Wine Advocate
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: close to nature
- Expansion: 50/50 barrique/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 19,00 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 91 mg/l
- pH value: 3,22
- Allergens
contains sulphites
stored air-conditioned01151221 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Bricco Ravera” Nebbiolo Langhe DOC 2019
The Langhe Nebbiolo Bricco Ravera is a decidedly potent and virile wine. Juicy red cherry, smoke, leather, cedar and tobacco flow from the glass in a very emphatic, energetic way. It is a very straightforward, consistent Nebbiolo with a lot of personality. If it's not supposed to be Barbaresco or Barolo every day, this wine is a real alternative! SUPERIORE.DE
"This is very light and polished with dried strawberry, nutmeg and orange peel. Some rose undertones, too. Crisp and delicious. Don’t be put off by the light color. Drink now." James Suckling
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: Diam
- Total extract: 27,50 g/l
- Total acidity: 5,62 g/l
- Residual sugar: 0,42 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05283219 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Valdisanti” Rosso Toscana IGT 2020
The grapes for this Supertuscan come from the San Giovanni vineyard near San Giovanni a Cerreto. In the church next to the vineyard there is a painting by Rutilo Manetti depicting St John the Baptist (San Giovanni). Deep ruby red, youthful, rich, dark fruit, berry and cassis flavours meld with French oak. On the palate with deep, subtle fruit flavours and an excellent balance of fruit and tannin, plus some smoke, liquorice and tar. A rich, almost opulent red with outstanding structure and great ageing potential. SUPERIORE.DE
"An intense red with aromas of graphite, spice and tar complementing concentrated flavours of blackberries, blueberries, wild rosemary and minerals. The wine shows powerful tannins that are assertive but not overly astringent at this youthful stage. Compact finish." Wine Spectator
"A medium-bodied red wine with flavours of currants, berries and sandalwood. It is easy to chew, but shows glamour and tension." James Suckling
"An undertone of Bing cherries provides pop on an otherwise earthy, metallic nose. Orange zest brings out the cherries' subtle sourness on the palate, while strong acid and heat keep things lively until a structured, tannic finish." Wine Enthusiast
"This is a particularly intense and soft red blend that shows impressive and seamless integration. You get the dark intensity of the two grapes used in the blend, framed by the sweet spice and toast of French oak ageing. This vintage has particularly broad shoulders and is especially rich." Wine Advocate
"The Valdisanti 2020 is outstanding in this vintage. Rich, dark and lush, this blend is seductive from the start. Deep dark fruits, grilled herbs, leather, new oak, liquorice and mocha are nicely turned up. The 2020 is opulent, but by no means heavy. The 2020 is a great Valdisanti." Vinous
read more- Grape Variety: 50% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 16 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Food recommendations
baked veal medallion - Total extract: 32,70 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned29332220 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Meriggio” Bianco Colli Toscana Centrale IGT 2022 (BIO)
Very appetising Sauvignon Blanc from Tuscany, fermented in steel, wood and terracotta. Pale straw yellow in colour, with a beautiful aroma of light berries, mint, chamomile and wild flowers. Round, harmonious and fresh flavour that is vibrant and aromatic. Only 8,000 bottles are produced each year. SUPERIORE.DE
"Here's an exciting new addition to the Fontodi portfolio that focuses mostly on reds. This white made with old-vine Trebbiano is part of an encouraging trend to highlight this age-worthy variety. The 2022 Bianco Fontodi is a real beauty, with a creamy or almost glossy texture that acts as a sounding board to aromas of nectarine, honey and the waxy rind of a fresh lemon. It has a slightly salty or mineral finish. It should be fascinating to see how bottle aging changes the wine over the next five years or so. Trebbiano should embrace a promising evolution." Wine Advocate
read more- Grape Varieties: 90% Sauvignon, 10% Trebbiano
- Cultivation: biological
- Expansion: 6 months stainless steel, wooden barrel, amphora
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
spaghetti alle vongole - Total extract: 25,45 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,72 g/l
- Sulfite: 86 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09480122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available