James Suckling

The name of this fresh and aromatic Malvasia is dedicated to the former owner Paola Lantieri, who cultivated the 4.5 hectare vineyard with great dedication. The vines grow on mineral soils of ash, fine brown sand, pumice and silicate.

A fresh bouquet of spicy yellow flowers, lime zest, nectarines and crushed stones. On the palate, we find an attractive bouquet of ripe orchard fruits, tropical citrus fruits and a cooling minerality. The long and very delicious final is accompanied by kiwi and sage - very successful! SUPERIORE.DE

"White stone fruit, citrus fruit, fresh sage and chalky earth on offer. Fresh and crisp on the palate with juicy acidity and a chalky mineral backbone. Medium-bodied with a refreshing finish." James Suckling

"Tasca's Tenuta Capofaro is situated on the Aeolian Islands off the northeast tip of Sicily. Here, on the island of Vulcano, Malvasia is grown on its loose, sandy volcanic soils. Very soft with good saline, its peachy aroma with green fruit hints is reflected in the mouth, with a pithy character and a long, fresh and juicy finish." Decanter

Elegant, exotic-looking Etna Bianco with wonderfully broad flavours of tropical fruit, blossom and peach. Beautifully juicy, balanced and long in flavour. SUPERIORE.DE

"A blend from 5 contrade. Extremely aromatic, expansive, sexy bouquet with white peach and spices. This successful cuvée captivates with its multi-layered hints of mountain and flower meadows, paired with light exotic fruits. Melting on the palate with white fruits, mineral notes and a salty finish." Weinwisser

"The 2022 Etna Bianco rises from the glass with a savoury blend of dried flowers, stone dust and freshly cut nectarine. It shows ripe stone fruit and a feeling of liquid stone accompanied by fresh acidity. The 2022 finishes crisp and long, with a tart concentration of citrus that tickles the cheeks and keeps the taster reaching for the glass." Vinous

"It has notes of lemon, camomile and sweet basil. It is bright and fruity, with a medium body and a fresh, creamy finish." James Suckling

"A blend of Carricante from various Contradas in Castiglione di Sicilia on the north side of Mount Etna. This undried Bianco is bright and cheerful, full of white peach, white flowers, apricot skin, cream, pink grapefruit and hay. Its long, floral finish is delightful, juicy and stony." Decanter

Since the 2020 vintage, Haberle has been called Versalto and is certified organic. Diversity as a focus: Versalto is characterised by geological, microclimatic and cultural contrasts. Its grapes come from the Haberlehof farm in Buchholz on the eastern side of the Adige Valley and from the opposite vineyards in Penon above Margreid. Both vineyards are situated at an altitude of around 500 metres and guarantee optimal conditions for the variety.

Bright light yellow colour. Fine, distinctly fruity apple and peach bouquet with a very subtle hint of wood. Clean, elegant flavour, balanced structure and harmonious finish. SUPERIORE.DE

"A restrained and minerally wine. Aromas of slate, stones and candied lemons. The attack is soft and smooth, with refreshing, slightly tingling acidity and a light body. It’s simple yet clean in the finish." James Suckling

"This is a very versatile wine, both in terms of its pleasant drinking style and its affordable price. The 2022 Pinot Bianco Versalto shows crisp flavours of unripe pears and fresh apples from the orchard. The primary fruit is followed by tea biscuits and macadamia nuts. Thanks to its maturation on the lees in stainless steel and oak barrels, Versalto shows a very fresh and direct personality. This wine definitely shows the bright and crisp quality of the Dolomites that you want from a South Tyrolean white wine." Wine Advocate

Donnafugata's impressive declaration of love to Etna, currently the hottest wine hotspot, began with the Sul Vulcano line. Light ruby red in colour, with a bouquet of wild strawberry and delicate hints of black cherry, cinnamon and nutmeg. The corresponding, fresh flavour and subtle elegance lead to a harmonious and energetic finish. SUPERIORE.DE

"Open-hearted bouquet with delicate oxidation, lilac, juniper and tobacco. Earthy and mineral on the palate with fine tannins and spicy notes." Weinwisser

"Medium, bright garnet red with a brightening rim. Fine aromas of strawberries and raspberries and a hint of cherry syrup on the nose. Crisp, fresh and juicy on the palate with a fruity finish and fine-grained tannins." Falstaff

"It impresses with its ripe core of black cherry and plum and offers pretty accents of violets, aniseed and dried herbs. This red wine is light-footed, with taut tannins that round off the mineral finish." Wine Spectator

"A soft and open red with plum and spice character as well as floral undertones. Some fresh herbs too. Medium body. Lightly chewy." James Suckling

"Hints of sweet spice and dusty rose give way to crushed cherries and cloves as the 2021 Etna Rosso Sul Vulcano blossoms in the glass. On the palate, it displays a texture of pure silk with ripe red fruits accompanied by lively acidity, while floral notes unfold on the inside. Fine tannins and a primary concentration saturate towards the end, while the 2021 finishes long. Traces of liquorice fade towards the end. This is a fantastic offering, especially at this price point." Vinous

This red wine in Riserva quality is dedicated to Bettino Ricasoli, who wrote down the grape variety mix of today's Chianti back in 1872. But he was much more than that: twice Prime Minister of the united Italy (1861 and 1866), founder of the daily newspaper "La Nazione", agricultural researcher and "father" of the first Chianti product specification. The creation of this wine interprets his tireless determination to create an independent Chianti style that is both traditional and contemporary to this day.

Chianti Classico Brolio Bettino captivates with a hauntingruby red colour. The intense and inviting aroma of dark fruit is underpinned with fine balsamic notes. The refined flavour is flawless and polished with well-proportioned acidity and perfectly integrated tannins, powerful and long. SUPERIORE.DE

"The Barone Ricasoli 2021 Chianti Classico Brolio Bettino offers medium concentration and a slightly darker garnet-red colour for a 100% Sangiovese. Instead of high-toned cherry or floral notes, this wine produces an even bouquet that takes a more horizontal or integrated approach overall. On the palate, the wine expands with dark fruit nuances that combine with roasted spices and slate-like mineral notes." Wine Advocate

"A serious, well-crafted and spicy Chianti Classico. The nose shows aromas of cherries, wild currants, dried herbs and peppercorns. It is medium to full-bodied with fine, firm tannins. It is very concentrated and balanced. The lively, spicy character gives it energy and length on the final." James Suckling

"There's a beautiful expression of fruit in this well-defined red, revealing cherry, pomegranate, earth and iron notes, with a hint of Tuscan scrub. Verges on rich yet is underscored by vibrant acidity and refined tannins. Shows terrific balance and length." Wine Spectator

Bright ruby colour, appealing bouquet of blackberries, orange peel, olives, peppercorns, herbs and oyster shells. Medium-bodied with supple tannins and a crisp, fresh and crunchy palate. Slightly salty. Juicy finish. SUPERIORE.DE

"Cinnamon candy dominates the aromas, with vibrant blood oranges, orange peel, raspberries and white pepper. Light- to medium-bodied with lifted acidity and silky tannins that are a bit more biting in the youthful, chewy finish." James Suckling

Here comes one of the probably least known charmers from the noble region around Montalcino. An exciting nose of barbecue smoke, onion and paprika. Very juicy and well-structured on the palate, the dark fruit flanked by rosemary and forest floor. Very accessible and yet independent in character and personality. Long and exciting. SUPERIORE.DE

"Bright ruby red colour with a rich core. Hints of blackberry and dark cherry on the nose, reminiscent of plaster and candle wax on the finish. Juicy on the palate, flavours of wild berries and iron, firm tannins, balanced final." Falstaff

"Very pure dark- and blue-fruited nose with hints of violets, dried orange peel and graphite. Polished, almost silky on the medium-bodied palate, with very attractive juicy acidity. Savory and spiced at the end." James Suckling

"Only the best grapes." adorns the label. Expressive, intense white wine made from the indigenous Grillo grape, which began its quiet and steep career as the exclusive house wine of the Moretti family and is still only available in small quantities today. Strong, bright straw yellow colour. An expansive bouquet of exotic fruits, flowers and flint, fruity and soft with a fresh, mineral note in the long and energetic final. SUPERIORE.DE

"Medium shiny straw yellow with silver-coloured reflections. Intense aroma of ripe peach, mango and candied citrus fruit on the nose, spicy with a hint of vanilla pod. Juicy and tense on the palate, very balanced and with a slightly noticeable use of wood, final with a citrus flavour." Falstaff

"Fresh aromas of honeysuckle, lemon rind, sea salt and green melon. Medium-bodied, crisp and focused, with notes of apples, honey and minerals. Focused and creamy texture." James Suckling

The Lageder family now only makes one Sauvignon Bianco, and it belongs to the "Compositions" line. It gets its complexity from the wide variety of different clones in the vineyards. The majority of these are situated at an altitude of over 400 metres and are based on limestone soil on the one hand and volcanic weathered rock on the other. The different source rocks and the variety of vines led the Lageders to name the wine. This is because it consists of fragments from the best organic and biodynamic vineyards, which are married to form a whole. Its salinity and crisp freshness are highly drinkable and make this fresh and sublime South Tyrolean Sauvignon Blanc a very special experience. SUPERIORE.DE

"A delicate wine with aromas of fresh peas, lemons, slate and minerals. Light-bodied on the palate, with zesty acidity and a silky texture, yet tight in the finish." James Suckling

Riesling is the Pratzner family's speciality: bright straw yellow with green reflections. Complex nose of flint, lime, white flowers with salty hints. Precise acidity on the palate, which vibrates delicately on the tongue and then draws the wine taut and fresh into the long, juicy final. SUPERIORE.DE

"Pretty flavours of nectarine, peach and mango, with a bright, lively acidity and a pleasant citrus note on the palate." Decanter,

"A very restrained and minerally wine. Slate and gunpowder on the nose are enhanced by white peaches, orange blossoms and slightly peaty notes. Light-bodied on the palate, with zesty acidity and a tense yet balanced finish." James Suckling

Dense with complex fruit flavours, lots of extract, soft, mouth-filling, unusually velvety and enveloped in gentle tannins. Matured in small barriques of old and new oak and in traditional Tuscan wooden barrels. Riecine has been producing one of the most subtle Chianti Classico wines for years - a marvellous wine. SUPERIORE.DE

"Bright ruby colour with a dark shimmer. Elegant on the nose, dark fruit of cherry and some blackberry, with juniper and sealing wax. Silky fruit melting on the palate, crisp tannins, supported by dancing acidity, very good drinking flow." Falstaff

"Brilliant ruby red colour. Perfumed, concentrated cherry nose with a hint of spice. Juicy and concentrated fruit, with fine, firm tannins, while the acidity becomes slightly tart on the finish." Jancis Robinson

"Exuberantly fragrant, with pomegranate, watermelon and a hint of rose. Fleshy berries fill out the core, but remain crisp and crunchy. It has a lovely clarity and plenty of zesty acidity. Light yet taut tannins create a clean frame." Decanter

"The nose is dominated by red fruits and flowers, but herbs and other savoury notes also make themselves known. In contrast, the palate is full of cherries and berries, creating a bright, exuberant feel that is enhanced by ample acidity, with dense, chalky tannins keeping things in check." Wine Enthusiast

"The Chianti Classico 2022 from Riecine is fabulous. It is followed by an explosion of red cherries, blood oranges and fragrant floral notes that give it freshness and brightness. The purity of the fruit is ravishing. This lively, savoury Chianti Classico is an absolute stunner. It is one of the outstanding wines of the year." Vinous

"A round, juicy and lively Chianti Classico with cherries, candied raspberries and mild spices on the nose, leading into a medium body with fine tannins and bright acidity. Lively character, with a juicy and lively finish." James Suckling,

"Red raspberries on the nose, with hints of wild mint and lime, lashes of bloodroot and cloves. The mouthfeel is fruity, with a hint of menthol. It closes with notes of citrus." Luca Gardini

Delicate light pink. Fine berry scent with hints of gravel and tuff. Delicate floral aroma, light plum and pink grapefruit. In the fresh finish some flint and mineral notes. SUPERIORE.DE

"Radiant salmon pink. Slightly reductive on the nose at first, then nuances of sweet cherry and white peach. On the palate full-bodied, with a slight tannic rip, fresh and juicy, fun." Falstaff

"Attractive rosé with pink nectarines, dried flowers and crushed stones on the nose. Medium-bodied, dry and crisp with chalky texture and tangy zestiness at the end. Fresh and crunchy." James Suckling

A solid wine that excels every year is the exciting Nobile from Poliziano, which smells of dark red cherries, blackberries and roasted notes. Juicy, compact and polished on the palate, soft and balanced with silky tannins and a long, elegant finish. SUPERIORE.DE

"Dark fruity perfume of black cherries and plums, peppery notes; pithy on the palate, robust tannins, beautiful character and good length." Vinum

"Rich and dense, this red wine shows flavours of black cherries, blackberries and blueberries, accentuated by earth and iron. All of this is supported by a lively acidity and strong tannins that are fresh and long-lasting on the finish." Wine Spectator

"A modern Vino Nobile with dark chocolate and some lush spices. Flavours of plums, roasted red peppers, berries and pine cones follow through to a dense, medium to full-bodied palate. It is firm and long." James Suckling

Brigaldara's Recioto presents itself beautifully with a warm aroma spectrum of preserved cherries, roses, herbs and traces of honey. It shows its true class on the palate: wonderfully balanced with its interplay of fruit and acidity and never dominant sweetness, it presents distinctive notes of small dark berries, creamy spicy flavours and dark chocolate right through to a never-ending, warming finish. A classic meditation wine! SUPERIORE.DE

"Notes of ripe blackberries, black pepper, fresh figs and oak bark. Dense and velvety, with zesty acidity and sweet, balanced flavors. Olives, chocolate and toasty coffee in the finish." James Suckling

The eruption of 1614 is legendary in the history of Etna, as it lasted ten years, making it the longest recorded eruption of the active volcano to date. A very impressive and fitting name for Planeta's Etna series of equally impressive wines.

Carricante from Planeta's Etna vineyard is an exceptional wine full of freshness, energy and minerality. This noble grape variety thrives in exclusive conditions, on volcanic soils and at altitudes of 870 metres. A wonderfully complex pleasure that is only ever released for sale two years after the harvest. SUPERIORE.DE

"Light golden yellow colour. Flint, graphite, fresh green apple, sage, lavender on the nose, emphasised mineral components in the background. Full-bodied on the palate, white honey, orange, white flowers, mineral and salty on the finish." Falstaff

"The 2021 Carricante Eruzione 1614 rises from the glass with a burst of crushed stones, sage and dried apricots. It exudes a savoury tension as crunchy fruit piles up in cascades, enhanced by a hint of sour citrus. The finish is long and colourful, yet incredibly fresh, leaving a salty sensation that leaves the mouth wanting more." Vinous

"A well-rounded, balanced and seductive Carricante. Fresh lemons, mild spices and some dried apples on the nose. Medium-bodied on the palate with a fresh lemon character. Juicy and refreshing with a delicious, flavourful finish." James Suckling

Bright, straw-yellow colour with greenish reflections. Pronounced, rich, somewhat smoky varietal aroma, fine woody spice. Clean, fruity, powerful flavour. Round, full-bodied flavour. Fresh final with a long, spicy aftertaste. For us, one of the most fascinating Pinot Gris wines in South Tyrol every year. SUPERIORE.DE

"A very spicy and intense pinot grigio with thyme, lemon leaves, peonies, salt and minerals on the nose. Light-bodied with crisp acidity and a tight, polished finish." James Suckling

Delicately shimmering ruby red colour. Ripe plums, red cherries, lemon peel, dried flowers and earth on the nose. Medium-bodied with fine tannins and bright acidity. Darker fruits, spices and minerals come into play on the flavourful finish. Very floral and pretty on the nose with sliced strawberries and citrus. Medium body, very fine tannins and a fresh, supple finish. SUPERIORE.DE

"This is a flavorful pinot noir that has plums, raspberries, nutmeg and licorice on the nose. Touches of smoke and vanilla. It’s medium-bodied, creamy and supple." James Suckling

Wonderfully fragrant, fruity and floral bouquet. The flavour is reminiscent of plums and cherries with a fine vanilla-spicy component and clear, very pleasant acidity and polished tannins. Clear fruit flavours, enormous velvety texture and a long finish emphasise the harmony of this Nobile Riserva. SUPERIORE.DE

"Raspberry-fruity attack with balsamic nuances; elegant style with polish and character, impresses with its balanced texture, finesse and length." Vinum

"A spicy and fragrant red that has aromas of pine needles, incense, walnuts and spiced plums. It’s full-bodied with ripe, creamy tannins that are well-integrated into the plum and berry fruit. Excellent concentration." James Suckling

Brilliant ruby red colour. Lively nose of small, primary fruity red berries, subtle use of wood and impressive race and complexity for the price. Precise and taut on the palate, showing its origins boldly and decisively. Then a harmoniously balanced mix of tobacco, leather, cedar and, of course, cherry and plum. The finely balanced tannins carry this powerful and impressive Riserva into a long final. Impressive! SUPERIORE.DE

"This wine is absolutely delicious. An arpeggio of sweet, unashamedly ripe, red berry and violet-coloured fruit that floats through the glass. Unbridled freshness. The fruit is the flutist of the vineyard. Unabashed in terms of fruit, but at the same time not obtrusively "fruity". It is complex. The tannins are silky, but have a finely powdered chalky grip. There's spice, a little liquorice bark and a hint of foliage - that kind of green-purple, velvety bloom of wild violets. And the purity of the fruit fills every molecule of the long finish. Bravo!" Jancis Robinson

"This is bright and focused, with aromas of cherries, dried oranges and hints of hibiscus and mild spices. Medium-bodied, crunchy and fresh on the palate, with very fine tannins. Polished, with mineral notes of crushed stones and citrusy nuances at the end. Shows freshness and balance." James Suckling

"Offers cherry and plum fruit, framed by flavours of earth, minerals and wild herbs. This red wine oscillates between elegance and power and is wonderfully balanced. Dusty tannins support the fruit on the long finish." Wine Spectator

"The Chianti Classico Riserva Il Grigio da San Felice 2021 is a dark, dense and rather sombre wine. Black cherry, leather, tobacco, incense and dried herbs reinforce this first impression. The 2021 is a Riserva with substance and power and has a lot to offer. It is a particularly beautiful edition of Il Grigio." Vinous

A small marvel, perfectly harmonised with multi-layered aromas of tropical fruits, apples and honey. A highly interesting white natural wine that is far more than just a casual pleasure, as it offers an extremely full, well-structured flavour. Fermented with the skins using the red wine method. Strong yellow colour with golden reflections. Intense aroma of dried herbs, incense, candied lemon peel and a hint of bitter orange. Fresh citrus notes on the palate, an exciting acidity and a powerful structure lead into a very long finish, crowned by a hint of bitter almonds. Very complex and a wonderful accompaniment to food - be sure to aerate! SUPERIORE.DE

"Amazing aromas of white flowers, beeswax, tangerines and ripe apples. Full and intense with dried lemons and apples and fascinating honey and floral notes. Phenolic texture. From biodynamically grown grapes with Demeter certification." James Suckling