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“Selezione RS” Vermentino Toscana IGT 2023
Intense aroma with promising notes of yellow fruit and flowers, some flint and herbs such as camomile and laurel. Fresh and supple on the palate with good acidity. The finish ends with mineral notes typical of Vermentino, accompanied by flavours of citrus fruit and banana. SUPERIORE.DE
"This shows notes of candied citrus fruit, ripe pears, white flowers and hints of honey. Medium-bodied, juicy and a little fluid on the palate, with a fruity finish." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,81 g/l
- Total acidity: 5,35 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 55 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned09100223 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Sbrancato” Rosato di Toscana IGT 2023
Pure Sangiovese-Rosato, with fine floral nuances, strawberry and violet notes on the nose. Fresh on the palate, well-structured and with clear, red berry flavours through to the delicate, salty, spicy finish. SUPERIORE.DE
"A fruity rosé exuding cherry, strawberry and dried flower aromas. It’s soft and plump on the palate, with a medium body and a juicy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 29,35 g/l
- Total acidity: 6,18 g/l
- Residual sugar: 4,33 g/l
- Sulfite: 97 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned09083023 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Costamolino” Vermentino di Sardegna DOC 2023
Creamy, fragrant white wine. The fine floral bouquet with a hint of citrus blossom and a delicate almond note is a dream. This brilliant wine is wild and mild at the same time. Sweetness and acidity are wonderfully balanced, the finish is flowing, slightly salty and wonderfully soft. SUPERIORE.DE
"A crunchy and delicious vermentino with sliced lemons, honey and green pears. It’s medium-bodied, minerally and grapy at the end, but remains subtle and al dente." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: screw cap
- Total extract: 23,30 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 1,03 g/l
- Sulfite: 127 mg/l
- pH value: 3,60
- Allergens
contains sulphites
stored air-conditioned20030123 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montetinello” Rosso Piceno Superiore DOC 2020 (BIO)
The deep red cuveé of Montepulciano and Sangiovese exudes a beguiling aroma of sour cherries, coffee, marjoram and vanilla. Flattering, juicy and very dense on the palate. Chocolate and plum on the long finish. Matured in Slovenian oak barrels, the tannins are ripe and melting. A fantastic everyday wine with charm and character. SUPERIORE.DE
"Medium-bodied red showing attractive aromas of chocolate maltesers, peaches, licorice and sour cherries. Juicy and well-integrated tannins." James Suckling
read more- Grape Varieties: 80% Montepulciano, 20% Sangiovese
- Cultivation: biological
- Expansion: 18 months concrete/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,20 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,26 g/l
- Sulfite: 75 mg/l
- pH value: 3,78
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned11042220 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Roccaleoni” Falanghina Campania IGP 2023
Fresh Falanghina from the heart of Sannio Benevento. Light yellow in colour with fruity and floral notes of pineapple, banana, peach, a hint of pink broom and sage. Balanced on the palate with an admirable length and concentration of citrus fruit. Very nice as an aperitif and with light dishes. SUPERIORE.DE
"Pleasantly fresh fruit bouquet, citrus fruit and elderflower; compact on the palate, vivid acidity, elegant finish, mineral and tart. A successful interpretation of the grape variety." Vinum
"The 2023 Falanghina Rocca dei Leoni opens with a fragrant blend of dried herbs and spices that fade into lemon peel and mint notes. It has a soft texture, juicy acidity and notes of green melon, which are emphasised by a hint of minerality towards the end. The 2023 finishes spicy and medium-bodied, with a hint of ginger that pleasantly emphasises the experience." Vinous
"A bright and refreshing white that has notes of lemon peel and white flowers on the nose, as well as crushed stones and sliced pears. It’s medium-bodied, saline and mineral. Drink now." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,35 g/l
- Total acidity: 4,85 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 75 kcal
- Energy in kJ: 315 kJ
stored air-conditioned13060123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sedàra” Rosso Sicilia DOC 2021
Marvellous cuvée based on Nero d'Avola. Ruby red with lively garnet-coloured reflections. Intense aroma with hints of blackcurrant, tobacco, spices and mineral notes. The balanced flavour is characterised by red fruits and impresses on the palate with blackberry and sour cherry tones, final with a final of good length. SUPERIORE.DE
"The 2021 Sedàra is perfumed and floral with a mix of earth tones and wild herbs to balance. It's soft textured with a blend of wild berries and spice guided by brisk acidity. This finishes with admirable length and potent, leaving gently grippy tannins and balsamic spice hints." Vinous
"The nose is primarily spicy, with dominant aromas of earth and coffee, black cherry undertones and a crackle of pepper. The palate is livelier, with more pronounced fruit and the vibrancy of orange marmalade and wild fennel. The tannins are polished yet structured, like a well-tailored suit." Wine Enthusiast
"Cherries and watermelon with some citrus flavours transition into a medium to full body with creamy tannins and a crisp finish. A hint of earth at the end." James Suckling
read more- Grape Varieties: 90% Nero d'Avola, 10% Other
- Cultivation: close to nature
- Expansion: 9 months cement basin
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 29,45 g/l
- Total acidity: 5,26 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 88 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19112421 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Masseria dei Carmelitani” Gavi di Gavi DOCG 2023
Straw-yellow colour with pale green reflections. The flavour is tangy and fresh, with elegant acidity paired with mineral notes. A harmonious and well-balanced Gavi with an attractive volume of flavour. SUPERIORE.DE
"An aromatic white with notes of sliced pears, lemon drops and dried flowers. Medium-bodied and textural, almost oily on the palate with some saline and zesty undertones in the finish." James Suckling
read more- Grape Variety: 100% Cortese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 21,55 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 3,85 g/l
- Sulfite: 90 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05100523 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Vigneti delle Dolomiti IGT 2023
Franz' Pinot Grigio presents itself with an intense straw yellow colour, a floral-spicy bouquet reminiscent of acacia blossom, hay, almonds, sage and sandalwood, enriched with aromas of sliced apples, pears, lemons and honeydew melon after appropriate bottle ageing. On the palate, the wine enchants with its delicate, elegant finesse and juicy, fresh fullness. The Pinot Grigio shows its best side after a few months of ageing in the bottle. SUPERIORE.DE
"Medium, shiny straw yellow with silver reflections. Clear pear on the nose, elegant and subtle, with light floral notes behind it. Full-bodied palate with a beautiful arc of acidity that stretches out widely, juicy with tension and pleasant drinkability, medium length." Falstaff
"The crisp acidity provides a lively framework for the flavours of Gala apple, nectarine, pickled ginger and stone, which are evident in this balanced, light white wine." Wine Spectator
"This shows aromas of peaches, candied apples, dried herbs and citrus peel. Medium-bodied, rich and round-textured on the palate with a juicy, fruit-driven finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: 4 months 10/90 barrique/stainless steel on the fine lees
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: twist lock
- Total extract: 23,45 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,82 g/l
- Sulfite: 86 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned01020523 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Melacce” Vermentino Maremma Toscana DOC 2023 (BIO)
Classic Vermentino from the Montecucco region: intensely floral, fruity bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity opens up a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE
"Convinces with its refreshing bouquet of elderflower and pineapple; classic style, fine Mediterranean flavour, beautiful polish, balanced through to the animating finish." Vinum
"Bright straw yellow colour with brightening edges. Pleasant aroma of quince, apple and citrus fruit on the nose. Crisp and juicy on the palate with fine fruit flavours and a medium finish." Falstaff
"Fern and sage-like, restrained herbaceous character with mirabelle plum fruit. Light body with crisp acidity and a silky texture. Spicy, very well integrated and persistent." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,25 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 65 mg/l
- pH value: 3,29
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09770223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
“Gazzerotta” Nero d’Avola Sicilia DOC 2021
Intensely bright red colour. Full fruit on the nose, notes of dried berries, beautiful spice, rounded off by fragrant violets, iodine and chestnut honey. Very round, warm, soft and spicy on the palate, well-proportioned tannins, juicy, with good length. SUPERIORE.DE
"Fresh and fine tannined with medium body and juicy and creamy tannins and a berry, citrus undertone." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 24 months stainless steel/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 4,55 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 88 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19272621 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Valpolicella Classico Superiore Ripasso DOC 2022
Intense ruby-red cuvée with an aromatic nose of dried red fruits, walnuts and lively spices. On the palate, notes of elderberry, red berries and wood as well as the fine Ripasso sweetness. A rarity in this attractive price range. Fine, balanced, with a certain spiciness and juiciness. SUPERIORE.DE
"Notes of ripe strawberries and mulberries with undertones of ground spices and dried flowers. Medium-bodied, juicy and tense with crunchy tannins and racy acidity. Shows freshness and concentration." James Suckling
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 29,87 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 6,22 g/l
- Sulfite: 106 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned03093622 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Fine Ruländer, straw-yellow colour, aromas of pear and apple on the nose. Full-bodied and pleasantly dry flavour. SUPERIORE.DE
"This is a super-floral pinot grigio with notes of linden tree, orange blossoms, lemon leaves and pears. Light-bodied with a refined palate, crisp acidity and a savory finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
fish soup - Total extract: 23,67 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 94 mg/l
- pH value: 3,26
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 372 kJ
stored air-conditioned01071623 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Falanghina del Sannio DOC 2023
Feudis Falanghina has a pale straw-yellow colour, intense and aromatic on the nose with notes of white flowers and clear aromas of white fruit, especially banana and pithy stone fruit. The generous flavour is fresh, balanced and with a salty, very animating finish. SUPERIORE.DE
"Pale straw yellow in colour. Fresh on the nose, slightly dusty, pears in the foreground, followed by apple, some peach, also slightly exotic. Taut on the palate, good drinking flow, juicy, pleasant length, slightly salty." Falstaff
"A fresh and pretty falanghina showing lemon, lime blossom and a touch of nutmeg on the nose. It’s medium-bodied and lightly creamy in texture." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
fish‑based antipasti - Total extract: 21,90 g/l
- Total acidity: 6,34 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 82 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned13030523 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chardonnay Alto Adige DOC 2023
Yellow gold, apple fruit and berry flavours, yellow fruit on the palate with a good acid structure. This Chardonnay is a successful interpretation of this noble grape variety. SUPERIORE.DE
"A fairly neutral, slightly bitter and varietal chardonnay with a light to medium body and long, crisp, chewy acidity that is tight-knit and tense." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,85 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 2,67 g/l
- Sulfite: 92 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 88 kcal
- Energy in kJ: 368 kJ
- Carbohydrates: 2,4 g
- Of which sugar: 0,5 g
stored air-conditioned01070823 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Allemanda” Moscato Sicilia Noto DOC 2022 secco (BIO)
Golden yellow, fresh, aromatic muscatel-citrus flavour, dry and balanced on the palate, with fine notes of elderflower and invigorating acidity. A beguilingly round wine with a long final and perfect acidity - for us one of the best dry Moscati in Italy. SUPERIORE.DE
"Fresh and slightly steely nose with limes, white flowers and freshly cut green apples and peaches. Very crisp and fresh on the palate with medium-high acidity and a refreshing, crisp finish. A very good aperitif." James Suckling
"The nose is the end of a picnic on the beach, as the smell of low tide starts to overpower the sweetness of fruit salad and the vegetal aroma of sea grass. On the palate, that salty blast emphasizes the savory, sophisticated qualities of the fruit and a mix of spices, before the sleekness of almond skin emerges for a gliding finish." Wine Enthusiast
read more- Grape Variety: 100% Moscato
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: twist lock
- Food recommendations
carpaccio (of fish) - Total extract: 23,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 88 mg/l
- pH value: 3,30
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned19041622 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“La Luna e i Falò" Barbera d’Asti Superiore DOCG 2021
Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) by the writer Cesare Pavese. This wine symbolises the connection to the earth and to one's own origins. Dark purple in colour. Complex aromas of dark red, plump, juicy cherries, fine spices, plums and black forest berries on the nose. Polished, dense and very fruity on the palate. Present but silky tannins, finely enveloped by the fruit, rich in finesse and persistent with a first-class acidity structure. SUPERIORE.DE
"Rich ruby red colour with a slightly brightening rim. Intense aromas of light malt and violets on the nose, followed by wild berries and a hint of dark chocolate. Sweet and fruity on the palate with supple tannins, drinky and with a long final." Falstaff
"Bright cherry fruit on the nose with plums, mulberries and dark chocolate. Juicy and fruity, with a medium to full body, soft tannins and bright acidity." James Suckling
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Nomacorc
- Total extract: 33,75 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 3,65 g/l
- Sulfite: 90 mg/l
- pH value: 3,47
- Allergens
contains sulphites
“Aurora” Greco del Sannio DOP 2023
Greco del Sannio from Terre Stregate is as clear and bright as the Northern Lights. It has an irresistible aroma of yellow tropical fruit, melon and lime. Full-bodied, soft and round on the palate with an animating acidity. SUPERIORE.DE
"Pale straw yellow with silver reflections. Intense aromas of yellow apple, ripe yellow peach, acacia honey and a hint of cream toffee in the background. Very fresh on the palate with a beautiful fruity centre, some spiciness and citrus zest in the mid final." Falstaff
"This is a medium-bodied, juicy and peachy white that has notes of nectarines, lemons, fennel and minerals. Bright and tasty." James Suckling
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,69 g/l
- Total acidity: 6,38 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 78 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned13090223 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Ramitello” Rosso Biferno DOC 2020
Ramitello impresses with an immense aroma of intense red fruit flavours and delicate balsamic notes. The taste is warm and full, with rich fruit tones spiced with a hint of tobacco, coffee and liquorice. SUPERIORE.DE
"Very dark ruby red with garnet reflections and a violet-coloured core. Very ripe blackberry and blueberry fruit on the nose, followed by earthy notes, eucalyptus and coffee powder. The palate shows great balance and equilibrium, the long final is very fruit-driven, the grippy tannins full of tension." Falstaff
"A concentrated, tasty red wine with aromas and flavours of mulberry, laurel, sage and black bean. It is full-bodied, dark fruity and balanced with medium-bodied tannins." James Suckling
read more- Grape Varieties: 85% Montepulciano, 15% Aglianico
- Cultivation: close to nature
- Expansion: 18 months large wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 32,45 g/l
- Total acidity: 5,05 g/l
- Residual sugar: 1,14 g/l
- Sulfite: 91 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned14012520 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cardanera” Carignano Isola dei Nuraghi IGT 2023
Intense Carignano from a master craftsman at a low price. Rich ruby red in the glass, the nose is surrounded by small black and red fruits with a wild, unspoilt character that we only find in the rugged, untouched landscape of Sardinia. Beautifully spicy with a soft yet clearly recognisable interpretation of Sardinian red wines, just as we love them. Wonderful drinking flow. SUPERIORE.DE
"Aromas of graphite, blueberries and blackberries. A reductive style in a positive way. A soft, velvety attack with polished extraction, a medium body, a clean finish and a crunchy style overall." James Suckling
read more- Grape Variety: 100% Carignano
- Cultivation: conventional
- Expansion: 3 months cement tank
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 31,05 g/l
- Total acidity: 5,15 g/l
- Residual sugar: 5,87 g/l
- Sulfite: 86 mg/l
- pH value: 3,66
- Allergens
contains sulphites
stored air-conditioned20033523 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Monti Garbi” Valpolicella Superiore Ripasso DOC 2021
read more- Grape Varieties: 70% Corvina, 20% Rondinella, 10% Croatina
- Cultivation: conventional
- Expansion: 12 months new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 39,55 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 7,38 g/l
- Sulfite: 117 mg/l
- pH value: 3,59
- Allergens
contains sulphites
stored air-conditioned03172121 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Araja” Rosso Valli di Porto Pino IGT 2021
The Carignano and Sangiovese grapes for the Araja come from red, sandy soils from the coastal region. Ruby red with a lush aroma of fruit, light spicy notes and chocolate. The taste is extremely soft and dense with very fine and elegant tannins. SUPERIORE.DE
"Moss and seaweed notes here, alongside sour cherries and citrus rind. Savory with a light stemminess, medium body and a crunchy finish." James Suckling
read more- Grape Varieties: 85% Carignano, 15% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,85 g/l
- Total acidity: 5,05 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 94 mg/l
- pH value: 3,68
- Allergens
contains sulphites
stored air-conditioned20022921 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Pinot Grigio Alto Adige DOC 2023
Full-bodied, very pretty Pinot Gris in a bright straw yellow colour with a pleasantly subtle, floral apple and melon aroma. Soft flavour with harmonious fullness and remarkable freshness. Delicate notes of nuts and honey develop after a period of ageing. SUPERIORE.DE
"Some white nuts and white fruit on the nose, which is simple and slightly neutral but delightful. The palate shows a crisp medium body and a creamy, medium-length finish. This shows good varietal character and purity." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
aperitif, freshwater fish dishes - Total extract: 19,65 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 89 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned01090323 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Pinot Grigio - an international bestseller and in this case a wonderful interpretation from South Tyrol. Peaches, apricots, lemon curd, lychees and melons on the nose, soft and elegant on the palate. This Pinot Gris impresses with its freshness and zesty acidity. A true classic. SUPERIORE.DE
"Fresh, simple aromas of nectarines, chalk and touches of sour cream and lees. Medium-bodied with creamy fruit and a lightly saline finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 20,65 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 106 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned01150323 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Lemos” Susumaniello Salento IGT 2022
Intense violet colour in the glass. The bouquet of smoke, spices with traces of liquorice. Taut on the palate, then opening up and a mouthful of wine with everything the wine lover's heart desires when thinking of Puglia: harmony, fresh fruit and animating acidity, plus fine extract sweetness and well-worked tannins. SUPERIORE.DE
"This shows aromas of dried berries and prunes with hints of chocolate and spice box. Medium- to full-bodied, polished, dry and nicely filled with juicy fruit. Dusty finish." James Suckling
read more- Grape Variety: 100% Susumaniello
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 32,85 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 4,15 g/l
- Sulfite: 88 mg/l
- pH value: 3,88
- Allergens
contains sulphites
stored air-conditioned15063722 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately