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“Terre Lontane” Rosato Calabria IGT 2023
Deep coral pink with a slightly lighter rim. Magnificently bright colour, smells of fresh peaches, apricot and Mediterranean herbs. Gripping on the palate, full of purity, flavour and a hint of minerality. Good body with a juicy, fresh finish. SUPERIORE.DE
"Delicate salmon pink colour. Strawberry, raspberry, blackberry and a hint of marjoram on the nose. Balanced on the palate with a herbaceous finish. Precise acidity paired with a stimulating drinking flow. Full-bodied finish." Falstaff
"A light-coloured rosé with aromas of grapefruit, cherry stones and apricots. It is soft and fruity with a medium body and a smooth finish. Drink it now." James Suckling
read more- Grape Varieties: 70% Gaglioppo, 30% Cabernet Franc
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 26,85 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 87 mg/l
- pH value: 3,48
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 74 kcal
- Energy in kJ: 310 kJ
- Carbohydrates: 0,30 g
- Of which sugar: 0,30 g
stored air-conditioned16012823 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fonte del Re” Lacrima Morro d’Alba DOC 2022
A unique wine from an autochthonous vine. Deep ruby red with violet reflections. Aromatic, vinous flavour with notes of roses, violets and undergrowth. Warm on the palate with clear tannins, soft and accessible. A fruity and very interesting wine that you will enjoy drinking again and again. SUPERIORE.DE
"Distilled roses captured in a bottle along with aromas of tart, macerated sour cherries and wild herbs define the nose of this wine. Lush and round, the palate is loaded with a bowl of ripe red berries with lingering floral and spicy notes on the finish." Wine Enthusiast
"Plum red in colour with floral and herbal nuances on the palate with a medium body and rather firm, slightly chewy tannins. Give it a while to settle down." James Suckling
read more- Grape Variety: 100% Lacrima
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 26,90 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 3,00 g/l
- Sulfite: 97 mg/l
- pH value: 3,43
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned11022822 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Sbrancato” Rosato di Toscana IGT 2023
Pure Sangiovese-Rosato, with fine floral nuances, strawberry and violet notes on the nose. Fresh on the palate, well-structured and with clear, red berry flavours through to the delicate, salty, spicy finish. SUPERIORE.DE
"A fruity rosé exuding cherry, strawberry and dried flower aromas. It’s soft and plump on the palate, with a medium body and a juicy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 29,35 g/l
- Total acidity: 6,18 g/l
- Residual sugar: 4,33 g/l
- Sulfite: 97 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned09083023 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Costamolino” Vermentino di Sardegna DOC 2023
Creamy, fragrant white wine. The fine floral bouquet with a hint of citrus blossom and a delicate almond note is a dream. This brilliant wine is wild and mild at the same time. Sweetness and acidity are wonderfully balanced, the finish is flowing, slightly salty and wonderfully soft. SUPERIORE.DE
"A crunchy and delicious vermentino with sliced lemons, honey and green pears. It’s medium-bodied, minerally and grapy at the end, but remains subtle and al dente." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: screw cap
- Total extract: 23,30 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 1,03 g/l
- Sulfite: 127 mg/l
- pH value: 3,60
- Allergens
contains sulphites
stored air-conditioned20030123 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montetinello” Rosso Piceno Superiore DOC 2020 (BIO)
The deep red cuveé of Montepulciano and Sangiovese exudes a beguiling aroma of sour cherries, coffee, marjoram and vanilla. Flattering, juicy and very dense on the palate. Chocolate and plum on the long finish. Matured in Slovenian oak barrels, the tannins are ripe and melting. A fantastic everyday wine with charm and character. SUPERIORE.DE
"Medium-bodied red showing attractive aromas of chocolate maltesers, peaches, licorice and sour cherries. Juicy and well-integrated tannins." James Suckling
read more- Grape Varieties: 80% Montepulciano, 20% Sangiovese
- Cultivation: biological
- Expansion: 18 months concrete/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,20 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,26 g/l
- Sulfite: 75 mg/l
- pH value: 3,78
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned11042220 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Roccaleoni” Falanghina Campania IGP 2023
Fresh Falanghina from the heart of Sannio Benevento. Light yellow in colour with fruity and floral notes of pineapple, banana, peach, a hint of pink broom and sage. Balanced on the palate with an admirable length and concentration of citrus fruit. Very nice as an aperitif and with light dishes. SUPERIORE.DE
"Pleasantly fresh fruit bouquet, citrus fruit and elderflower; compact on the palate, vivid acidity, elegant finish, mineral and tart. A successful interpretation of the grape variety." Vinum
"The 2023 Falanghina Rocca dei Leoni opens with a fragrant blend of dried herbs and spices that fade into lemon peel and mint notes. It has a soft texture, juicy acidity and notes of green melon, which are emphasised by a hint of minerality towards the end. The 2023 finishes spicy and medium-bodied, with a hint of ginger that pleasantly emphasises the experience." Vinous
"A bright and refreshing white that has notes of lemon peel and white flowers on the nose, as well as crushed stones and sliced pears. It’s medium-bodied, saline and mineral. Drink now." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,35 g/l
- Total acidity: 4,85 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 75 kcal
- Energy in kJ: 315 kJ
stored air-conditioned13060123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sedàra” Rosso Sicilia DOC 2021
Marvellous cuvée based on Nero d'Avola. Ruby red with lively garnet-coloured reflections. Intense aroma with hints of blackcurrant, tobacco, spices and mineral notes. The balanced flavour is characterised by red fruits and impresses on the palate with blackberry and sour cherry tones, final with a final of good length. SUPERIORE.DE
"The 2021 Sedàra is perfumed and floral with a mix of earth tones and wild herbs to balance. It's soft textured with a blend of wild berries and spice guided by brisk acidity. This finishes with admirable length and potent, leaving gently grippy tannins and balsamic spice hints." Vinous
"The nose is primarily spicy, with dominant aromas of earth and coffee, black cherry undertones and a crackle of pepper. The palate is livelier, with more pronounced fruit and the vibrancy of orange marmalade and wild fennel. The tannins are polished yet structured, like a well-tailored suit." Wine Enthusiast
"Cherries and watermelon with some citrus flavours transition into a medium to full body with creamy tannins and a crisp finish. A hint of earth at the end." James Suckling
read more- Grape Varieties: 90% Nero d'Avola, 10% Other
- Cultivation: close to nature
- Expansion: 9 months cement basin
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 29,45 g/l
- Total acidity: 5,26 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 88 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19112421 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Selezione RS” Vermentino Toscana IGT 2023
Intense aroma with promising notes of yellow fruit and flowers, some flint and herbs such as camomile and laurel. Fresh and supple on the palate with good acidity. The finish ends with mineral notes typical of Vermentino, accompanied by flavours of citrus fruit and banana. SUPERIORE.DE
"This shows notes of candied citrus fruit, ripe pears, white flowers and hints of honey. Medium-bodied, juicy and a little fluid on the palate, with a fruity finish." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,81 g/l
- Total acidity: 5,35 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 55 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned09100223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Masseria dei Carmelitani” Gavi di Gavi DOCG 2023
Straw-yellow colour with pale green reflections. The flavour is tangy and fresh, with elegant acidity paired with mineral notes. A harmonious and well-balanced Gavi with an attractive volume of flavour. SUPERIORE.DE
"An aromatic white with notes of sliced pears, lemon drops and dried flowers. Medium-bodied and textural, almost oily on the palate with some saline and zesty undertones in the finish." James Suckling
read more- Grape Variety: 100% Cortese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 21,55 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 3,85 g/l
- Sulfite: 90 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05100523 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Melacce” Vermentino Maremma Toscana DOC 2023 (BIO)
Classic Vermentino from the Montecucco region: intensely floral, fruity bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity opens up a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE
"Convinces with its refreshing bouquet of elderflower and pineapple; classic style, fine Mediterranean flavour, beautiful polish, balanced through to the animating finish." Vinum
"Bright straw yellow colour with brightening edges. Pleasant aroma of quince, apple and citrus fruit on the nose. Crisp and juicy on the palate with fine fruit flavours and a medium finish." Falstaff
"Fern and sage-like, restrained herbaceous character with mirabelle plum fruit. Light body with crisp acidity and a silky texture. Spicy, very well integrated and persistent." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,25 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 65 mg/l
- pH value: 3,29
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09770223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gazzerotta” Nero d’Avola Sicilia DOC 2021
Intensely bright red colour. Full fruit on the nose, notes of dried berries, beautiful spice, rounded off by fragrant violets, iodine and chestnut honey. Very round, warm, soft and spicy on the palate, well-proportioned tannins, juicy, with good length. SUPERIORE.DE
"Fresh and fine tannined with medium body and juicy and creamy tannins and a berry, citrus undertone." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 24 months stainless steel/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 4,55 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 88 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19272621 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Valpolicella Classico Superiore Ripasso DOC 2022
Intense ruby-red cuvée with an aromatic nose of dried red fruits, walnuts and lively spices. On the palate, notes of elderberry, red berries and wood as well as the fine Ripasso sweetness. A rarity in this attractive price range. Fine, balanced, with a certain spiciness and juiciness. SUPERIORE.DE
"Notes of ripe strawberries and mulberries with undertones of ground spices and dried flowers. Medium-bodied, juicy and tense with crunchy tannins and racy acidity. Shows freshness and concentration." James Suckling
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 29,87 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 6,22 g/l
- Sulfite: 106 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned03093622 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Fine Ruländer, straw-yellow colour, aromas of pear and apple on the nose. Full-bodied and pleasantly dry flavour. SUPERIORE.DE
"This is a super-floral pinot grigio with notes of linden tree, orange blossoms, lemon leaves and pears. Light-bodied with a refined palate, crisp acidity and a savory finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
fish soup - Total extract: 23,67 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 94 mg/l
- pH value: 3,26
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 372 kJ
stored air-conditioned01071623 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Vespaiolo Bianco Breganze DOC 2022
Personality-strong, very balanced white wine with the clarity and finesse you are used to from Maculan. Summery fruit bouquet of gooseberry, apricot and peach, unforced and juicy on the palate with a pleasant finish. SUPERIORE.DE
"Peachy fruit and chalky minerals on the nose. Medium-bodied with nicely defined peach and peach-skin flavors." James Suckling
read more- Grape Variety: 100% Vespaiola
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Total extract: 22,36 g/l
- Total acidity: 6,03 g/l
- Residual sugar: 0,03 g/l
- Sulfite: 81 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned03080622 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Falanghina del Sannio DOC 2023
Feudis Falanghina has a pale straw-yellow colour, intense and aromatic on the nose with notes of white flowers and clear aromas of white fruit, especially banana and pithy stone fruit. The generous flavour is fresh, balanced and with a salty, very animating finish. SUPERIORE.DE
"Pale straw yellow in colour. Fresh on the nose, slightly dusty, pears in the foreground, followed by apple, some peach, also slightly exotic. Taut on the palate, good drinking flow, juicy, pleasant length, slightly salty." Falstaff
"A fresh and pretty falanghina showing lemon, lime blossom and a touch of nutmeg on the nose. It’s medium-bodied and lightly creamy in texture." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
fish‑based antipasti - Total extract: 21,90 g/l
- Total acidity: 6,34 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 82 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned13030523 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chardonnay Alto Adige DOC 2023
Yellow gold, apple fruit and berry flavours, yellow fruit on the palate with a good acid structure. This Chardonnay is a successful interpretation of this noble grape variety. SUPERIORE.DE
"A fairly neutral, slightly bitter and varietal chardonnay with a light to medium body and long, crisp, chewy acidity that is tight-knit and tense." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,85 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 2,67 g/l
- Sulfite: 92 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 88 kcal
- Energy in kJ: 368 kJ
- Carbohydrates: 2,4 g
- Of which sugar: 0,5 g
stored air-conditioned01070823 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gibele” Zibibbo Terre Siciliane IGT 2023
Pale straw yellow in colour. Jasmine and lavender on the nose, a fine note of nutmeg and elderberry and a hint of apple and lemon. Precise, dry and fresh on the palate, with good acidity, flanked by citrus notes and the flavour of light peaches and green apple. Sicily tastes so aromatic, expressive and mineral-fresh! SUPERIORE.DE
"This is fragrant and flavorful with notes of yuzu, tangerine peel, cherry blossoms and lavender. Juicy and bright, with a medium body and a fresh, zesty aftertaste." James Suckling
read more- Grape Variety: 100% Zibibbo
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
sushi - Total extract: 23,61 g/l
- Total acidity: 4,95 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 83 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19270323 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Bright straw yellow in colour with a distinct, delicately fruity aroma of pear, this wine is dry, soft and slightly nutty in flavour. A wonderfully integrated acidity and citrus vein give it freshness, balance and structure. SUPERIORE.DE
"Sliced pears, apples and blanched almonds on the nose, followed by a fresh, mineral and medium-bodied palate. Very clean and pretty." James Suckling
"Elegant and restrained aromas of delicate flowers; lemon peel, lime, acacia and grassy, flinty notes on the palate." Decanter
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 21,00 g/l
- Total acidity: 4,92 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 98 mg/l
- pH value: 3,55
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 75 kcal
- Energy in kJ: 315 kJ
stored air-conditioned01050123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Morellino di Scansano DOCG 2023
Light, bright ruby colour. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy on the finish. Very precise on the palate, juicy and with young tannins, crisp fruit, great drinkability, even more complete in a few months. A great accompaniment to food. SUPERIORE.DE
"Always reliable Morellino from Elisabetta Geppetti: fruity and balsamic, but then above all very drinkable and long. Great fun." Vinum
"Light, bright ruby red colour. Fine, slightly smoky nose with aromas of crisp cherry, a little marzipan and a touch of rose water. Invigorating freshness on the palate, cheeky fruit, fine tannins, great fun." Falstaff
"The 2023 Morellino di Scansano is redolent of crushed red berry fruit, spice, mint, anise and orange peel. Medium in body and quite aromatic in this vintage, the Morellino is a fine choice for drinking now and over the next handful of years." Vinous
"Crisp and delicious, with bits of lemon, light plums and some flowers and tar. Light and fresh with firm tannins and a crisp finish. So much fresh sage and mint." James Suckling
read more- Grape Varieties: 90% Sangiovese, 5% Ciliegiolo, 5% Alicante
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,39 g/l
- Residual sugar: 1,87 g/l
- Sulfite: 73 mg/l
- pH value: 2,44
- Allergens
contains sulphites
stored air-conditioned09232723 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Preliminare” Bianco Basilicata IGT 2022
"Il Preliminare" - "The Preliminary Remark". Gerardo Giuratrabocchetti's wines recall his father's notarial world with their names.
One of the most exciting white wines of southern Italy, vinified from predominantly white Aglianico grapes. Fragrant in the glass of white flowers, orange peel, peach and bitter almond. Fine texture, bright and dancing on the remarkable finish. SUPERIORE.DE
"A fruity white with peach pits, pears, grapefruit and lemon curd on the nose. It’s medium-bodied, fresh and waxy." James Suckling
read more- Grape Varieties: 60% Aglianico, 15% Chardonnay, 15% Malvasia, 10% Moscato
- Cultivation: close to nature
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 24,65 g/l
- Total acidity: 6,09 g/l
- Residual sugar: 2,58 g/l
- Sulfite: 103 mg/l
- pH value: 3,53
- Allergens
contains sulphites
stored air-conditioned17030122 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sherazade” Nero d’Avola Sicilia DOC 2022
Sherazade - a beautiful protagonist from A Thousand and One Nights and a wonderful Nero d'Avola from the south-west of the island, which grows on clay soils. Concentrated ruby red colour, fruity, balsamic aroma with mineral tones, followed by a sweet hint of cocoa. Soft on the palate with memories of sour cherries and blackberries. SUPERIORE.DE
"The 2022 Nero d'Avola Sherazade wafts up with a wickedly fresh bouquet of crushed wild berries, violets, sage, white pepper and licorice. This is racy and cool-toned in feel, with juicy acidity and masses of ripe red and blue fruits that cascade throughout. The 2022 leaves a staining of primary blackberry concentration, finishing classically with framing tannins that make for a lovely punctuation. This is a wonderfully fresh yet still potent Nero d'Avola." Vinous
"Very typical with lots of sour cherry and crisp lemon zest both on the nose and on the palate. Medium body with bright acidity and a tart finish. Creamy texture. Shows real Nero character." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: plastic corks
- Total extract: 34,60 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,90 g/l
- Sulfite: 77 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 82 kcal
- Energy in kJ: 340 kJ
- Carbohydrates: 4,9 g
- Of which sugar: 4,9 g
stored air-conditioned19112622 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Monti Garbi” Valpolicella Superiore Ripasso DOC 2021
read more- Grape Varieties: 70% Corvina, 20% Rondinella, 10% Croatina
- Cultivation: conventional
- Expansion: 12 months new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 39,55 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 7,38 g/l
- Sulfite: 117 mg/l
- pH value: 3,59
- Allergens
contains sulphites
stored air-conditioned03172121 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Full-bodied, very pretty Pinot Gris in a bright straw yellow colour with a pleasantly subtle, floral apple and melon aroma. Soft flavour with harmonious fullness and remarkable freshness. Delicate notes of nuts and honey develop after a period of ageing. SUPERIORE.DE
"Some white nuts and white fruit on the nose, which is simple and slightly neutral but delightful. The palate shows a crisp medium body and a creamy, medium-length finish. This shows good varietal character and purity." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
aperitif, freshwater fish dishes - Total extract: 19,65 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 89 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned01090323 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Pinot Grigio - an international bestseller and in this case a wonderful interpretation from South Tyrol. Peaches, apricots, lemon curd, lychees and melons on the nose, soft and elegant on the palate. This Pinot Gris impresses with its freshness and zesty acidity. A true classic. SUPERIORE.DE
"Fresh, simple aromas of nectarines, chalk and touches of sour cream and lees. Medium-bodied with creamy fruit and a lightly saline finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 20,65 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 106 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned01150323 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately