• "Famiglia Zingarelli" Chianti Classico DOCG 2023

      “Famiglia Zingarelli” Chianti Classico DOCG 2023

      • James Suckling:92 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: conventional
      • Expansion: 10 months oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        trippa alla fiorentina
      • Total extract: 29,36 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 103 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09863623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Plumbago" Nero d'Avola Sicilia Menfi DOC 2021

      “Plumbago” Nero d’Avola Sicilia Menfi DOC 2021

      • James Suckling:93 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 29,35 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 1,32 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19044321 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Frammento" Orvieto Classico DOC 2022

      “Frammento” Orvieto Classico DOC 2022

      • Gambero Rosso:
      • Doctor Wine:91 points
      • Vinous:89 points
      • James Suckling:91 points
      • Grape Varieties: 50% Grechetto, 20% Vermentino, 20% Sauvignon, 10% Procanico
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,10 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 3,00 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      10110422 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valpolicella Superiore DOC 2021

      Valpolicella Superiore DOC 2021

      • Gambero Rosso:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 85% Corvina, 10% Rondinella, 5% Corvinone
      • Cultivation: conventional
      • Expansion: 12 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 5,97 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072121 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Sereole" Soave Classico DOC 2023

      “Sereole” Soave Classico DOC 2023

      • Vinibuoni:
      • Doctor Wine:92 points
      • James Suckling:90 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel, 3 months bottle
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,37 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 3,81 g/l
      • Sulfite: 43 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03260123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Contado" Aglianico Riserva Molise DOC 2019

      “Contado” Aglianico Riserva Molise DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Luca Maroni:92 points
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 18 months large wooden barrel and stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030
      • Closure: natural cork
      • Total extract: 35,65 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 2,87 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14012319 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valpolicella Classico DOC 2023

      Valpolicella Classico DOC 2023

      • Vinibuoni:
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Falstaff:90 points
      • Grape Varieties: 70% Corvina, 30% Rondinella
      • Cultivation: conventional
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Total extract: 31,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 3,70 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03012123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "San Vincenzo" Vino Bianco 2023

      “San Vincenzo” Vino Bianco 2023

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 70% Garganega, 15% Chardonnay, 15% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: twist lock
      • Total extract: 25,15 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 3,75 g/l
      • Sulfite: 112 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03200123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "L'Atto" Rosso Basilicata IGT 2023

      “L’Atto” Rosso Basilicata IGT 2023

      • Bibenda:
      • Vinous:91 points
      • James Suckling:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months tonneaux
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Food recommendations
        meat dishes with strong sauce
      • Total extract: 37,25 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 6,14 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17032123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2022

      “Poggio alla Guardia” Maremma Toscana DOC 2022

      • Bibenda:
      • Vinous:89 points
      • James Suckling:91 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: cement/stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,98 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29482222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Chardonnay Venezia Giulia IGT 2023

      Chardonnay Venezia Giulia IGT 2023

      • Bibenda:
      • James Suckling:92 points
      • Jancis Robinson:16 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 21,81 g/l
      • Total acidity: 5,31 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Salice Salentino "50° Vendemmia" Riserva DOC 2020

      Salice Salentino “50° Vendemmia” Riserva DOC 2020

      • Bibenda:
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        grilled meat, mature cheese
      • Total extract: 36,25 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15062220 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Berardenga" Chianti Colli Senesi DOCG 2022

      “Berardenga” Chianti Colli Senesi DOCG 2022

      • Wine Spectator :89 points
      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        pizza, pasta all'arrabiata
      • Total extract: 29,85 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172722 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Huck am Bach" St. Magdalener Classico Alto Adige DOC 2023

      “Huck am Bach” St. Magdalener Classico Alto Adige DOC 2023

      • Gambero Rosso:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 28,75 g/l
      • Total acidity: 4,86 g/l
      • Residual sugar: 3,26 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 81 kcal
        • Energy in kJ: 342 kJ
        • Carbohydrates: 2,7 g
        • Of which sugar: 0,5 g
      read more
      stored air-conditioned

      01072423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Ribolla Gialla Venezia Giulia IGT 2023

      Ribolla Gialla Venezia Giulia IGT 2023

      • James Suckling:93 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,66 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,09 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "San Luigi" Dogliani DOCG 2022

      “San Luigi” Dogliani DOCG 2022

      • Gambero Rosso:
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Decanter :90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Food recommendations
        ragout of white meat with wild mushrooms
      • Total extract: 26,30 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,49 g/l
      • Sulfite: 34 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05282122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Fiano di Avellino DOCG 2023

      Fiano di Avellino DOCG 2023

      • Wine Spectator :90 points
      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Food recommendations
        dishes with ginger, avocado salad
      • Total extract: 22,20 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 1,30 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13030123 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €11,99 €
    • "Vin Soave" Soave Classico DOC 2023

      “Vin Soave” Soave Classico DOC 2023

      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Garganega
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: screw cap
      • Food recommendations
        raw fish ital. italian style, risotto, white meat
      • Total extract: 22,28 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,73 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03340123 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      13,20 €11,99 €
    • "Vigna Senza Nome" Moscato d'Asti DOCG 2023

      “Vigna Senza Nome” Moscato d’Asti DOCG 2023

      • Luca Maroni:95 points
      • James Suckling:91 points
      • Wine Enthusiast:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 5,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 108,25 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 96,55 g/l
      • Sulfite: 168 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05060123 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €11,99 €
    • "Belguardo" Rosé Toscana IGT 2023

      “Belguardo” Rosé Toscana IGT 2023

      • Luca Maroni:94 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 50% Sangiovese, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 23,35 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522523 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Berg" Pinot Bianco Alto Adige DOC 2023

      “Berg” Pinot Bianco Alto Adige DOC 2023

      • Merum:
      • James Suckling:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 22,65 g/l
      • Total acidity: 6,29 g/l
      • Residual sugar: 1,41 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01111223 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "La Luna e i Falò" Barbera d'Asti Superiore DOCG 2022

      “La Luna e i Falò" Barbera d’Asti Superiore DOCG 2022

      • Gambero Rosso:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • James Suckling:92 points
      • Falstaff:93 points
      • Vinum:93 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: Nomacorc
      • Total extract: 32,85 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 3,25 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05102122 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Lacrimarosa" Rosato Irpinia DOC 2023

      “Lacrimarosa” Rosato Irpinia DOC 2023

      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 24,36 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13013123 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Hill" Pinot Grigio Alto Adige DOC 2023

      “Hill” Pinot Grigio Alto Adige DOC 2023

      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,67 g/l
      • Total acidity: 6,18 g/l
      • Residual sugar: 1,26 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01110323 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €