-
“Fallwind” Pinot Nero Rosé Alto Adige DOC 2023
The evening fall winds of the Mendel Mountains characterise the entire terroir of the St. Michael-Eppan winery. They ensure cool nights and give the grapes the extraordinary characteristics that characterise the aromas, unmistakable freshness and longevity of the wines. The fall wind is the natural force that blows over the vineyard every day, positively influencing the climate and supporting the valuable work of the winegrowers at the cooperative winery.
The Fallwind wines are ambassadors of their terroir and reflect the strengths of the growing region in a unique way. Most of them are from selected vineyards that have been cultivated for centuries. Strict quality guidelines, low yields, intensive manual labour in the vineyard and gentle and individual ageing in the cellar make them what they are: Characterful, precise and unique wines with varietal characteristics that will win over every connoisseur.
The rosé from San Michele Appiano is a single-varietal Pinot Noir from selected vineyards with a predominantly southern exposure around the municipality of Appiano. A fresh, fruity, juicy and elegant rosé. And a very successful, delicate and delicately fruity Pinot Nero, one of the oldest and most valuable grape varieties in the world. SUPERIORE.DE
"Light, bright salmon pink with copper-coloured reflections. Restrained on the nose, with notes of sea buckthorn, acacia honey and a hint of vanilla. Pleasantly fresh, juicy and beautifully fruity sweetness on the palate." Falstaff
"A juicy wine with vibrant acidity. Slightly cooked fruit, violets, melon and red peppers on the nose. A vibrant attack, a light to medium body and a tight palate. Good and refreshing on the finish." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 5 months stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
brettljause, guinea fowl breast or fish dishes - Total extract: 26,75 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 3,59 g/l
- Sulfite: 86 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned01153223 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Sogni al Campo” Nebbiolo Langhe DOC 2021
Full-bodied, appealing interpretation of the grape variety. A colourful potpourri of dried berries, violets, chocolate and hints of fresh tar on the nose. Firm on the palate, the well-structured tannins guide this savoury wine into a tasty, long finish. SUPERIORE.DE
"Ruby red with cherry-red reflections. Inviting nose of red peach and damson plum, some coffee grounds, subtle aftertaste of sealing wax. Creamy on the palate, with a fine melting texture, juicy and of medium length." Falstaff
"A fresh Nebbiolo that offers bright, raspberry-like fruit and a hint of fresh oak. Medium-bodied, the oak is well integrated into the blend and the tannins only show a slightly rough character at the end." James Suckling
read more- Grape Varieties: 85% Nebbiolo, 15% Barbera
- Cultivation: conventional
- Expansion: 15 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,82 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,97 g/l
- Sulfite: 88 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05103121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Rogito” Rosato Basilicata IGT 2023
"Il Rogito" - "The contract". The names of Gerardo Giuratrabocchetti's wines are reminiscent of his father's world as a notary.
Il Rogito is indeed a splendid rosé from Basilicata. Bright, shiny light red, aromas of red berries underlaid with the scent of autumn leaves and spices. Fresh flavour, soft and long. It finishes classically dry with a medium length and a hint of red candy. Il Rogito is a wonderfully characterful and complex Aglianico Rosato. SUPERIORE.DE
"This has a rusty-red hue and notes of strawberries, baked raspberries and honey. It’s soft, ripe and fruity with full body and rich, sweet red-fruit character." James Suckling
read more- Grape Variety: 100% Aglianico
- Cultivation: close to nature
- Expansion: 12 months tonneaux
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,18 g/l
- Residual sugar: 6,71 g/l
- Sulfite: 101 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned17032423 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Puntscheit” Kerner Alto Adige DOC 2023
Pale straw yellow with green reflections. Aromatic bouquet of pear, apple and orange jam. On the palate, the balanced blend of fruit, fresh acidity and soft melting flavour is surprising. A classic sparkling wine that makes you want to drink the next glass. SUPERIORE.DE
"A restrained wine with aromas of minerals and white pepper. Fully focused on citrus and lime peel notes. This is tense, light- to medium-bodied and crisp in the finish. Biting energy at the end, yet it’s good." James Suckling
read more- Grape Variety: 100% Kerner
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
light starters, egg dishes and mushroom dishes - Total extract: 22,22 g/l
- Total acidity: 6,58 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 97 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 87 kcal
- Energy in kJ: 366 kJ
- Carbohydrates: 2,6 g
- Of which sugar: 0,5 g
stored air-conditioned01071123 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sofi” Müller-Thurgau Vigneti delle Dolomiti IGT 2023
The vines for this fresh Müller-Thurgau grow under Guyot training in south/southwest-facing hilly locations at 500 to 800 metres above sea level, on soils consisting of clay and weathered porphyry. Rich yellow-green colour, intense aromas of fruit, flowers and light nutty notes. On the palate, fruit depth, delicate mineral-salty notes and well-integrated acidity lend powerful elegance and character. SUPERIORE.DE
"A fresh and focused white with plenty of lemons, apples, savory herbs and hints of guava skin on the nose. Medium-bodied, clean and minerally with vivid acidity. Crunchy and crisp." James Suckling
read more- Grape Variety: 100% Müller-Thurgau
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: twist lock
- Food recommendations
fresh goat cheese - Total extract: 22,36 g/l
- Total acidity: 6,48 g/l
- Residual sugar: 3,15 g/l
- Sulfite: 89 mg/l
- pH value: 3,31
- Allergens
contains sulphites
stored air-conditioned01020423 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Prugnolo” Rosso di Montepulciano DOC 2022
Boscarelli's Prugnolo opens the bouquet with velvety and cherry aromas, then becomes full-bodied and powerful. Outstanding fruit on the palate, pleasantly fresh acidity, present tannins, structured and long. SUPERIORE.DE
"Bright ruby red with violet reflections. Lots of cherries on the nose, followed by green pepper and vanilla. Fruity on the palate, straightforward, refreshing acidity, medium-long, slightly salty finish." Falstaff
"The 2022 Rosso di Montepulciano Prugnolo is vibrant and fresh, with a burst of wild strawberries, lavender and violets. This is juicy and fruit-focused, with masses of tart raspberry and sweet herbs energized by zesty acidity. It leaves the palate coated in primary concentration and spices while ending gently tannic and refined. This is a fantastic effort and a great introduction to the Boscarelli house style." Vinous
"Pure, fragrant and transparent with lots of raspberries, strawberries, red cherries, herbs and potpourri. This wine is really fresh and tangy, with fine, linear tannins that carry the juicy, nimble red fruit to a fresh, buoyant finish. Really drinkable, fresh and expressive." James Suckling
read more- Grape Varieties: 85% Sangiovese, 15% Mammolo
- Cultivation: conventional
- Expansion: 9 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned09763722 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
Nocera Rosso Sicilia Nocera DOC 2023 (BIO)
Nocera - this noble vine is only grown on a few hectares in the province of Messina, on a spectacular vineyard surrounded by the sea. Bright garnet red in colour, with an original aroma of white pepper, cherries, geranium and summer fruits. The typical fresh, fruity flavour of this old Sicilian grape is convincing. A fine salty vein in the spicy final. An unforgettable experience from Planeta's Capo Milazzo branch on the coast north of Mount Etna. SUPERIORE.DE
"Perfumed nose of blackberries, redcurrants, potpourri and grapefruit. Juicy and firm, with a medium body and a medium-long finish." James Suckling
"The 2023 Nocera is very aromatic, blending crushed rocks and exotic spices with black raspberries and tart red and black fruits swirling around a core of savoury minerals, while purple flowers resonate within. The 2023 tapers off grippy, long and remarkably fresh. A hint of tart blackberry concentration lingers to the finish." Vinous
read more- Grape Variety: 100% Nocera
- Cultivation: biological
- Expansion: stainless steel/oak barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,51 g/l
- Total acidity: 5,84 g/l
- Residual sugar: 3,72 g/l
- Sulfite: 83 mg/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned19045523 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“RADICE” Lambrusco di Sorbara DOC 2023 secco
Out with the clichés, in with the surprise! Paltrinieri's most famous Lambrusco wine will also delight every connoisseur. Radice is produced using the Pét Nat method (Metodo Ancestrale) and therefore undergoes a second fermentation on its own yeast after bottling. This naturally cloudy, dry frizzante impresses on the nose with notes of rhubarb, a fresh citrus flavour and a hint of bread. The persistent, fine perlage and its drinkynature make it a racy accompaniment to savoury, spicy antipasti, light meat dishes or simply a lively celebration in the midst of nature and cheerful people. SUPERIORE.DE
"Pale coral red in colour with a slightly veiled appearance, it opens with aromas reminiscent of a basket of berries and a hint of pie crust in the background. The palate is razor-sharp, with a juicy acidity and a long, savoury finish." Decanter
"A very pale, blush-coloured sparkling wine with aromas of raspberries, strawberries and grapefruit. It is tangy and refreshing on the palate, with a light body and slight bubbles. Barely perceptible tannins. Drink it now." James Suckling
"Tropical melon combines with a cascade of rose petals and sweet spice as the 2023 Lambrusco di Sorbara Radice blossoms in the glass. It washes across the palate with a silken bead of fine bubbles driven by brilliant acidity, while mineral-drenched orchard fruits add a crunchy sensation. A liquid floral concentration coats the senses as the 2023 tapers off long and gently tannic, leaving hints of wild strawberry and licorice to linger. Fantastic. As good as this is today, I’m tempted to lose a couple of bottles in the cellar for another year or two." Vinous
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: pressure tank and bottle fermentation
- Filtration: no
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: crown cork
- Total acidity: 7,25 g/l
- Residual sugar: 0,19 g/l
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 65 kcal
- Energy in kJ: 273 kJ
- Carbohydrates: 0,1 g
- Of which sugar: 0,1 g
stored air-conditioned07102522 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Nero Friuli Colli Orientali DOC 2021
Bright ruby red. Distinct, characteristic and delicate aroma of raspberries and wild berries. Dry on the palate, with a nice pleasing spiciness and a delicate bitter note, velvety and elegant on the finish. SUPERIORE.DE
"Raspberries, mushrooms, white pepper and truffles on the nose. Juicy, savory and balanced, with a medium body and powdery tannins. Tasty and fresh finish." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
white meat, eel dishes - Total extract: 29,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 4,65 g/l
- Sulfite: 97 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned02132621 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2021 (BIO)
Intense ruby red colour. Harmonious interplay of fruit, barrel and spice flavours on the nose, hearty and engaging on the palate, reminiscent of dark fruit, violets and spices. Despite its seriousness, the final is full of warmth and elegance. As always with the completely organic-certified winery: top value. SUPERIORE.DE
"Olives, tomato leaves, mushrooms and cherry stones on the nose. It’s medium-bodied, nicely balanced and with tasty salty and savory undertones. From organically grown grapes." James Suckling
"This organic Classico made from a blend of Sangiovese and other red grape varieties shows all the typicality of the terroir. Beautiful freshness on the palate, which tastes of red mulberry, with a hint of pink pepper and marjoram. Salty on the palate, with a fruity finish." Luca Gardini
read more- Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Malvasia Nera
- Cultivation: biological
- Expansion: 12‑18 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,40 g/l
- Total acidity: 7,22 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 44 mg/l
- pH value: 3,59
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09372121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Isesi” Bianco Pantelleria DOC 2022
Dry Zibibbo (Muscat from Alexandria) from the island of Pantelleria, grown at an altitude of around 300 metres in ferrous soils of volcanic origin. Isesi is delicately floral and smells of honeysuckle and perfumed star jasmine, which is appropriately called Sicilian jasmine in Italy. The flavour is dry and balanced, with just the right softness, freshness and lightness to make this high-quality white wine so incredibly charming and delicate. SUPERIORE.DE
"Bright, radiant golden yellow with silver-coloured nuances. Distinctly fruity, fragrant bouquet of elderberry and lots of ripe tropical fruit. Tart and fruity on the palate, compact with lively acidity and a pleasantly salty finish." Falstaff
"A juicy and fragrant white with fresh lemons, savory herbs and hints of citrus leaves and flowers. Medium-bodied with clean acidity. Polished and smooth with a flavorful finish." James Suckling
read more- Grape Variety: 100% Zibibbo
- Cultivation: close to nature
- Expansion: 12 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
swordfish alla pantesca, vegetable tabouleh, starters with lobster - Total extract: 22,79 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 77 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned19271122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022 (BIO)
Dark, bright ruby red colour with a fine garnet rim. Opulent bouquet of sweet cherries, blackberries and plums. Full and juicy body with present fruit, soft, finely woven tannins and a medium-bodied, polished and long finish. Very delicate. SUPERIORE.DE
"Light, bright ruby red colour. Lots of ripe fruit on the nose, cherry and cassis, plus liquorice and earthy notes. Smooth on the palate with sweet fruit flavours, youthful, fine tannins, fresh through to the juicy finish." Falstaff
"Raspberries, sour cherries and walnuts on the nose. Some citrus peel. It’s crunchy, lively and tight, with a medium body and lightly grainy tannins." James Suckling
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: biological
- Expansion: 12 months 80/20 tonneaux/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,78 g/l
- Total acidity: 6,26 g/l
- Residual sugar: 0,10 g/l
- Sulfite: 68 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 84 kcal
- Energy in kJ: 347 kJ
- Carbohydrates: 1,00 g
- Of which sugar: 0,60 g
stored air-conditioned29132122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Fuga” Chardonnay Contessa Entellina DOC 2022
The pure Chardonnay La Fuga presents an impressive aroma and taste profile. On the nose, allusions to exotic fruits - pineapple, apples and bananas - on an elegant framework of mineral imprint. Great the format of the finely balanced taste. SUPERIORE.DE
"White peaches, sliced apples, fresh flowers and wet stones on the nose. Juicy and delicious with a medium body and crunchy stone fruit character. Tangy on the finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 85 mg/l
- pH value: 3,29
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 77 kcal
- Energy in kJ: 323 kJ
- Fat: 0 g
- Of which saturated fat : 0 g
- Carbohydrates: 0 g
- Of which sugar: 0 g
- Albumen: 0 g
- Salt: 0 g
stored air-conditioned19110322 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Collemassari” Rosso Montecucco Riserva DOC 2020 (BIO)
Intense ruby red, persistent, fruity bouquet with notes of wild berries, violets, cloves and cinnamon as well as sweet tobacco flavours. Concentrated, fleshy, tannic, dark fruit flavours on the palate. On the finish, the spicy flavours merge with a pleasant fruity note. An unbeatable wine every year at a very attractive price! SUPERIORE.DE
"Bright ruby red with a violet tinge. Lots of blackberry on the nose, subtle earthy notes as well as vanilla and pepper. Animating and lively on the palate, ripe tannins, lively acidity, spicy, medium-long final." Falstaff
"Crunchy red cherries and raspberries, followed by lifted floral notes and spices with a hint of chopped bell pepper. Medium body, with chewy tannins and refreshing acidity. Simple but delightful. From organically grown grapes." James Suckling
"The 2020 Montecucco Rosso Riserva lifts from the glass with a whiff of reduction that slowly blows off to reveal an herbal-tinged mix of wild strawberries, cedar and spice. This is rich and velvety, with masses of ripe red fruits and tactile mineral tones complicated by a note of sage. Brisk acidity maintains balance. It tapers off with a woody sensation, like a pine spice box, as hints of chalk dust and inner rose fade. The warmth of the vintage imparted a fleshy, nearly opulent character to the Rosso Riserva." Vinous
read more- Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 18 months barrique/tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,84 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 56 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09772120 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut
The dry and elegant vintage version of Villa Sandi's bestseller: pale yellow, delicate apple flavour on the nose, nutty, a hint of biscuit. A racy structure on the palate, pear fruit, lemongrass, lively and of good length. SUPERIORE.DE
"Bright, radiant silver-grey with persistent perlage. Somewhat restrained on the nose, yeast, grapefruit. Very fruity on the palate, on pineapple and tropical fruit, rather high dosage." Falstaff
"A deliciously bright and fruity Prosecco that has peach, melon and pear aromas. It’s medium-bodied, fresh and balanced, with gentle bubbles." James Suckling
read more- Grape Variety: 100% Glera
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 21,55 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 11,00 g/l
- Sulfite: 86 mg/l
- pH value: 3,61
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 67 kcal
- Energy in kJ: 280 kJ
stored air-conditioned03021223 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cremisi” Rosato Toscana IGT 2023
Il Colombaio di Santa Chiara is not only clearly ahead of the game with the famous Vernaccia di San Gimignano, the family winery also proves this with its Rosato Cremisi. A tantalising and captivating nose of dried orange peel, flowers, ginger and nectarine. Soft and supple on the palate, yet very dynamic and full of energy with citrus fruit, peppery herbs and green melon. The drinking flow is enormous, the salty tension combined with a subtle tangerine note provides plenty of fun, excitement and freshness. SUPERIORE.DE
"The 2023 Rosato Cremisi is sinfully zesty and fresh with a burst of zesty lime and rosemary that segues into notes of candied green apples and Jordan almonds that are slightly more forgiving. It has a juicy, ripe fruit flavour that is underlined by a hint of tropical citrus and bracing acidity. A crackling, salty minerality gives the 2023 a remarkable freshness on the finish, allowing notes of sour melon and minty herbal notes to slowly fade away. It's almost impossible to stop with one sip." Vinous
"Here is a juicy and playful rosé with notes of frozen berries, herbs and melon. It’s medium-bodied with a fresh development on the palate. Good fruit character with a comforting finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 7 months cement tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Nomacorc
- Total extract: 27,23 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,54 g/l
- Sulfite: 76 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09732123 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Iselis” Bianco Nasco di Cagliari DOC 2023
Delicate aroma of melon, peach and flowers. Deep, creamy texture on the palate, generous and fresh. A delicious, fresh and very complex white wine from Argiolas made from 100% Nasco. SUPERIORE.DE
"Very complex aromas of lemons, lemon blossoms, orange peel and green olives follow through to a full body with tension and flavors of lemon rind. Crunchy and salty at the end. Shows purity and clarity." James Suckling
read more- Grape Variety: 100% Nasco
- Cultivation: conventional
- Expansion: stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 23,68 g/l
- Total acidity: 5,88 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 115 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned20030623 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Leiten” Gewürztraminer Alto Adige DOC 2023
Impeccable and dynamic Gewürztraminer: strong golden yellow colour, delicately smoky, fine orange notes, rose oil, perfect varietal characteristics. Powerful, mineral and persistent on the palate, rose petals on the finish. SUPERIORE.DE
"A complex wine that’s not obviously a gewurztraminer. It has a multilayered fruit profile of apricots and peaches, enhanced by citrus notes and a touch of white flowers. Mellow and weighted, with a medium to full body and a refreshing finish that’s polished and aromatic." James Suckling
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 25,87 g/l
- Total acidity: 4,95 g/l
- Residual sugar: 4,65 g/l
- Sulfite: 89 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned01110823 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Schulthaus” Pinot Bianco Alto Adige DOC 2023
Schulthaus Pinot Bianco is a true classic among South Tyrolean Pinot Blancs. Its success began in 1982, when it was first vinified and bottled. A perfect, delicately fruity and fresh wine that is a pleasure to savour with its creamy softness and racy acidity. Smells of fresh spring green, the generous palate is characterised by mirabelle plums, nectarine and a vibrant freshness that leads to a refreshing finish with lemon and minerals. SUPERIORE.DE
"A very intense and fresh style for a Pinot Blanc. Thyme, herbs, cedar wood, green apples and limes on the nose. Light to medium body with crisp, zesty acidity and good length." James Suckling
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: 75/25 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 23,25 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 2,28 g/l
- Sulfite: 87 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned01150723 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Limonte” Grignolino d’Asti DOC 2023
Light cherry red, fine fruity nose with a distinct rose note, supple, pleasantly fresh and spicy flavour, with strong, very pleasant tannins and invigorating acidity. SUPERIORE.DE
"Very light, fresh red colour; beefy, only distantly red fruity notes; fine, juicy, rather slender, suitable tannin, very pleasant." Merum
"It is fruity and racy with notes of crushed red berries, dried orange peel and Mediterranean herbs. The palate is medium-bodied, taut and crisp, with dusty tannins and a bright, refreshing aftertaste." James Suckling
"Grignolio, the name says it all, you can't help but smile at this wine. It opens with aromas of dried raspberries, strawberries and cranberries, which combine with notes of sage, thyme and dusty earth on the nose. The palate reveals crunchy red berries with notes of blood orange and citrus fruits, which lend the palate a certain sharpness. The finish brings a savoury note of rosemary and mint, underlined by a lively acidity. A wine that also likes to chill." Wine Enthusiast
read more- Grape Variety: 100% Grignolino
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,36 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 74 mg/l
- pH value: 3,48
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 73 kcal
- Energy in kJ: 304 kJ
- Carbohydrates: 1,5 g
stored air-conditioned05063623 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fallwind” Chardonnay Alto Adige DOC 2023
The evening fall winds of the Mendel Mountains characterise the entire terroir of the St. Michael-Eppan winery. They ensure cool nights and give the grapes the extraordinary characteristics that characterise the aromas, unmistakable freshness and longevity of the wines. The fall wind is the natural force that blows over the vineyard every day, positively influencing the climate and supporting the valuable work of the winegrowers at the cooperative winery.
The Fallwind wines are ambassadors of their terroir and reflect the strengths of the growing region in a unique way. Most of them are from selected vineyards that have been cultivated for centuries. Strict quality guidelines, low yields, intensive manual labour in the vineyard and gentle and individual ageing in the cellar make them what they are: Characterful, precise and unique wines with varietal characteristics that will win over every connoisseur.
Fallwind Chardonnay in a radiant golden yellow colour has an expressive aroma of white peach. The warm, sunny location of the Merol vineyards characterises this attractive Chardonnay, which impresses with a pleasant fullness, silky elegance, balanced acidity and a fruity finish. SUPERIORE.DE
"Accessible style, fresh pome fruit, apple, pear, fine citrus vein. Shows melting on the palate, but remains predominantly juicy, animating and uncomplicatedly playful in the centre of the mouth. Medium length, finishes clear and refreshing." Vinum
"Lemon zest and apple pulp with a hint of spice, sprite and stones. Medium-bodied with fresh, creamy acidity and a slightly phenolic, medium-long finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: 65/35 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 23,85 g/l
- Total acidity: 5,57 g/l
- Residual sugar: 2,36 g/l
- Sulfite: 92 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned01150823 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fallwind” Sauvignon Bianco Alto Adige DOC 2023
The Fallwind wines are ambassadors of their terroir and reflect the strengths of the growing region in a unique way. Most of them are from selected vineyards that have been cultivated for centuries. Strict quality guidelines, low yields, intensive manual labour in the vineyard and gentle and individual ageing in the cellar make them what they are: Characterful, precise and unique wines with varietal characteristics that will win over every connoisseur.
Distinctive aromas of pineapple, elderberry, gooseberry and honey on the nose. Stony limestone gravel soils and cool downslope winds at the foot of the Mendelstock produce this lively and expressive Sauvignon in the Lahn vineyards. With refreshing acidity, delicate minerality, fine peppery notes and a marvellous melting texture. A striking white wine that causes a sensation. SUPERIORE.DE
"An elegant, transparent sauvignon blanc showing tangy aromas of green gooseberries, limes and some asparagus. Refreshing and dry, with plenty of fruit and a dainty finish." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel/5 months on the fine lees
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 22,45 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 2,78 g/l
- Sulfite: 106 mg/l
- pH value: 3,23
- Allergens
contains sulphites
stored air-conditioned01151123 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sauvignon Bianco Friuli Colli Orientali DOC 2023
Pure white wine with the elegance and finesse of Sauvignon Blanc. Unadulterated, very typical aroma of sage, tomato leaves, sugar snap peas and light-coloured fruit. Straightforward flavour, beautifully balanced between freshness and spicy fullness with appropriate acidity. Simply perfect! SUPERIORE.DE
"Lime curd, grapefruit and green melon on the nose. It’s creamy, fruity and juicy with a medium body. Tasty green fruit character." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
scampi, salmon - Total extract: 21,65 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 6,09 g/l
- Sulfite: 87 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned02130123 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Brolio” Chianti Classico DOCG 2022
Rich, dark shimmering ruby colour. Open-hearted, dense bouquet of blackberry, plums and a delicate hint of clove in the background. Juicy flavour, shows supple tannins, spreads out beautifully. A great Chianti Classico every year with an exemplary price/quality ratio. SUPERIORE.DE
"Very clear flavour with crisp cherries, blackberries and sour cherries. Animating with good freshness, raspberry notes, polished tannins, precise, lean, vertical style." Weinwisser
"Brilliant ruby red with brightening edges. Animating aroma of cherry and blackberry, with a slight spiciness behind it. Juicy on the palate with stimulating acidity and length." Falstaff
"The Chianti Classico 2022 is a flavoursome, fruit-driven wine that can be drunk now and over the next few years. Juicy red cherries, spices, leather, tobacco, cedar and mint are beautifully brought to the fore. The 2022 has a lot of charm." Vinous
"The Barone Ricasoli 2022 Chianti Classico Brolio is a bright, perfumed wine where the primary fruit takes centre stage. There is a strong cherry theme that adds verve and accessibility to the bouquet. This beautiful wine also benefits from an elegant mineral tone that frames the light fruit. A small percentage of Colorino is added to this red wine made from Sangiovese." Wine Advocate
"A burst of pure cherry in both aroma and flavour underlines this elegant red wine, while pink and mineral notes add detail along with a subtle hint of white pepper. Charming and long on the finish." Wine Spectator
"A textbook Chianti Classico, offering a fragrant juxtaposition of damp earth and spring flowers on a well-padded background of redcurrants, cranberries and sour cherries. Tightly knit with an elegant frame of light, powdery tannins and firm, steely acidity. Very impressive indeed." Decanter
"Lively and floral nose with lots of berries, Mediterranean herbs and red flowers. Juicy and well-balanced, with a medium body and light, crisp tannins. Really fresh, pure and beautiful. This wine is medium-bodied, drinkable, and a little more length on the finish would certainly take it to the next level. Enjoy now." James Suckling
"One of the impeccable landmarks of its kind, it is both balanced and complex. The nose opens with aromas of pomegranate, then notes of star anise and sensations of rhubarb. The sip is iodised, with hints of small fruits and nuances of sweet spices, closing with nuances of undergrowth." Luca Gardini
read more- Grape Varieties: 95% Sangiovese, 5% Colorino
- Cultivation: conventional
- Expansion: 9 months used tonneaux
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 28,96 g/l
- Total acidity: 5,67 g/l
- Residual sugar: 1,68 g/l
- Sulfite: 87 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned09122522 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately