• "Sassicaia" Bolgheri Sassicaia DOC 2020

      “Sassicaia” Bolgheri Sassicaia DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Slow Wine:top wine
      • Veronelli :98 points
      • Doctor Wine:98 points
      • Luca Gardini:99+ points
      • Wine Advocate:96 points
      • Vinous:97 points
      • Wine Spectator :97 points
      • James Suckling:97 points
      • Decanter :97 points
      • Jancis Robinson:18 points
      • Vinum:98 points
      • Weinwisser:19+ points
      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,59 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,42 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422120 · 0,75 l · 425,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 4 articles per customer

      319,00 €
    • "Selezione Vecchie Vigne" Montepulciano d'Abruzzo DOC 2002 (BIO)

      “Selezione Vecchie Vigne” Montepulciano d’Abruzzo DOC 2002 (BIO)

      • Vinous:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑003
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      12112102 · 0,75 l · 438,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
      Limitation of 2 articles per customer

      329,00 €
    • "Camarcanda" Bolgheri DOC 2019 <br>MAGNUM in OWC

      “Camarcanda” Bolgheri DOC 2019 · MAGNUM in OWC

      • Bibenda:
      • Slow Wine:top wine
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Wine Advocate:97 points
      • Vinous:94+ points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Decanter :96 points
      • Falstaff:96 points
      • Jancis Robinson:17+ points
      • Weinwisser:18,5 points
      • Grape Varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29052819 · 1,5 l · 220,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      330,00 €
    • Brunello di Montalcino "Cerretalto" DOCG 2013

      Brunello di Montalcino “Cerretalto” DOCG 2013

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:99 points
      • Wine Advocate:97 points
      • Vinous:95 points
      • Wine Spectator :98 points
      • James Suckling:97 points
      • Falstaff:99 points
      • Jancis Robinson:17,5 points
      • Vinum:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09262113 · 0,75 l · 440,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 2 articles per customer

      330,00 €
    • Barolo Bussia DOCG 2019 (BIO) <br>MAGNUM in OWC

      Barolo Bussia DOCG 2019 (BIO) · MAGNUM in OWC

      • Doctor Wine:94 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • James Suckling:96 points
      • Wine Enthusiast:98 points
      • Falstaff:97 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 29,92 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,39 g/l
      • Sulfite: 42 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05484219 · 1,5 l · 223,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      335,00 €
    • Brunello di Montalcino DOCG 2019 <br>Double MAGNUM in OWC

      Brunello di Montalcino DOCG 2019 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Decanter :93 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months tonneaux
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 29,65 g/l
      • Total acidity: 5,84 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09412419 · 3 l · 113,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      339,00 €
    • "Selezione Vecchie Vigne" Montepulciano d'Abruzzo DOC 2000 (BIO)

      “Selezione Vecchie Vigne” Montepulciano d’Abruzzo DOC 2000 (BIO)

      • Vinous:95 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑003
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      12112100 · 0,75 l · 452,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
      Limitation of 1 articles per customer

      339,00 €
    • "Selezione Vecchie Vigne" Montepulciano d'Abruzzo DOC 2001 (BIO)

      “Selezione Vecchie Vigne” Montepulciano d’Abruzzo DOC 2001 (BIO)

      • Vinous:93 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑003
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      12112101 · 0,75 l · 452,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 1 articles per customer

      339,00 €
    • Barolo Vigna Rionda Riserva DOCG 2017 <br>MAGNUM in OWC

      Barolo Vigna Rionda Riserva DOCG 2017 · MAGNUM in OWC

      • Bibenda:
      • Slow Wine:top wine
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Wine Advocate:97 points
      • Vinous:98 points
      • James Suckling:95 points
      • Decanter :96 points
      • Falstaff:98 points
      • Jancis Robinson:17++ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 42 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural corks
      • Food recommendations
        truffle and game dishes, dark roasts
      • Total extract: 30,06 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,86 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05494217 · 1,5 l · 232,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      349,00 €
    • Barolo Brunate DOCG 2015 <br>MAGNUM in OWC

      Barolo Brunate DOCG 2015 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:93 points
      • Wine Advocate:95 points
      • Vinous:93+ points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/large wooden barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05243715 · 1,5 l · 233,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      379,00 €349,99 €
    • Barolo Lazzarito DOCG 2015 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2015 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:93 points
      • Wine Advocate:96+ points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :94 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/big wood
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05243815 · 1,5 l · 239,99 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      389,00 €359,99 €
    • Barolo "Pisapola" DOCG 2016 <br>6 bottles in OWC

      Barolo “Pisapola” DOCG 2016 · 6 bottles in OWC

      • Wine Advocate:92 points
      • Vinous:92 points
      • Wine Spectator :92 points
      • Wine Enthusiast:94 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 22 months 50/50 used/new oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042
      • Closure: natural cork
      • Total extract: 28,10 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 1,80 g/l
      • Sulfite: 61 mg/l
      • pH value: 3,65
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05123716 · 4,5 l · 80,89 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      364,00 €
    • "Siopè" Aglianico Cilento DOC 2016 (BIO) <br>6 bottles in OWC

      “Siopè" Aglianico Cilento DOC 2016 (BIO) · 6 bottles in OWC

      • Vinous:95 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Aglianico
      • Cultivation: biological
      • Expansion: 12 months in oak barrels
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 32,11 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 1,01 g/l
      • Sulfite: 57 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13132416 · 4,5 l · 80,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      364,00 €
    • "Vigna San Urbano" Barthenau Pinot Nero Alto Adige DOC 2018 <br>6 bottles in OWC

      “Vigna San Urbano” Barthenau Pinot Nero Alto Adige DOC 2018 · 6 bottles in OWC

      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12 months 40/60 new/used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 29,80 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01043018 · 4,5 l · 80,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      364,00 €
    • Barolo Mosconi DOCG 2019 <br>3 bottles in OWC

      Barolo Mosconi DOCG 2019 · 3 bottles in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Luca Gardini:97+ points
      • Wine Advocate:96 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Wine Enthusiast:97 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 42 months 80/20 barrique/tonneaux
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,41 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05363619 · 2,25 l · 163,11 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      367,00 €
    • Brunello di Montalcino "Madonna delle Grazie" DOCG 2019

      Brunello di Montalcino “Madonna delle Grazie” DOCG 2019

      • Doctor Wine:100 points
      • Luca Gardini:110 points
      • Wine Advocate:99 points
      • Vinous:99 points
      • Decanter :100 points
      • Falstaff:98 points
      • Jancis Robinson:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months oak barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 31,89 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,51 g/l
      • Sulfite: 39 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29442219 · 0,75 l · 492,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      369,00 €
    • Brunello di Montalcino "Vigna I Poggi" DOCG 2019 <br>MAGNUM in OWC

      Brunello di Montalcino “Vigna I Poggi” DOCG 2019 · MAGNUM in OWC

      • Doctor Wine:96 points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months tonneaux
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 0,71 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09413619 · 1,5 l · 250,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      375,00 €
    • "Orma" Toscana Rosso IGT 2021 (BIO) <br>Double MAGNUM in OWC

      “Orma” Toscana Rosso IGT 2021 (BIO) · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • Luca Maroni:96 points
      • Luca Gardini:97 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:97 points
      • Jancis Robinson:17,5 points
      • Weinwisser:18+ points
      • Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
      • Cultivation: biological
      • Expansion: 14 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: Nomacorc
      • Total extract: 32,44 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,46
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29072421 · 3 l · 126,33 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      379,00 €
    • "Luce" Brunello di Montalcino DOCG 2019 <br>3 bottles in OWC

      “Luce” Brunello di Montalcino DOCG 2019 · 3 bottles in OWC

      • Gambero Rosso:
      • Doctor Wine:94 points
      • Luca Gardini:95+ points
      • Wine Advocate:93 points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Falstaff:99 points
      • Jancis Robinson:17,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months wooden barrel/barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 30,58 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09222719 · 2,25 l · 168,44 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      379,00 €
    • Barolo Cannubi DOCG 2019 <br>MAGNUM in OWC

      Barolo Cannubi DOCG 2019 · MAGNUM in OWC

      • Wine Advocate:97 points
      • Vinous:97 points
      • Wine Spectator :93 points
      • James Suckling:98 points
      • Falstaff:99 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05253819 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      379,00 €
    • Brunello di Montalcino Riserva DOCG 2018 (BIO)

      Brunello di Montalcino Riserva DOCG 2018 (BIO)

      • Wine Advocate:97+ points
      • Vinous:96 points
      • James Suckling:98 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5+ points
      • Vinum:96 points
      • Weinwisser:19,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29222318 · 0,75 l · 506,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 1 articles per customer

      380,00 €
    • Barolo Parafada DOCG 2019 <br>Double MAGNUM in OWC

      Barolo Parafada DOCG 2019 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • Luca Gardini:96 points
      • Wine Advocate:97+ points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Decanter :95 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural corks
      • Food recommendations
        truffle and game dishes, dark roasts
      • Total extract: 29,85 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05493419 · 3 l · 128,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      385,00 €
    • Barolo Parussi DOCG 2019 <br>Double MAGNUM in OWC

      Barolo Parussi DOCG 2019 · Double MAGNUM in OWC

      • Bibenda:
      • Veronelli :93 points
      • Luca Gardini:97+ points
      • Wine Advocate:95 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Decanter :93 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural corks
      • Food recommendations
        truffle and game dishes, dark roasts
      • Total extract: 29,58 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 0,82 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05493719 · 3 l · 128,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      385,00 €
    • "Sassicaia" Bolgheri Sassicaia DOC 2021

      “Sassicaia” Bolgheri Sassicaia DOC 2021

      • Gambero Rosso:
      • Doctor Wine:99 points
      • Luca Maroni:97 points
      • Wine Advocate:100 points
      • Vinous:98+ points
      • Wine Spectator :98 points
      • James Suckling:98 points
      • Wine Enthusiast:98 points
      • Decanter :99 points
      • Falstaff:100 points
      • Jancis Robinson:18+ points
      • Vinum:99 points
      • Weinwisser:19,5 points
      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2052+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,88 g/l
      • Residual sugar: 0,56 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422121 · 0,75 l · 518,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 4 articles per customer

      389,00 €