• Barbaresco Crichët Pajè DOCG 2012 <br>0,75l in OWC

      Barbaresco Crichët Pajè DOCG 2012 · 0,75l in OWC

      • Gambero Rosso:
      • Doctor Wine:99 points
      • Wine Advocate:95 points
      • Vinous:94+ points
      • Wine Enthusiast:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Food recommendations
        roasted rack of lamb with green olive oil and rosemary
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

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    • Brunello di Montalcino "Cerretalto" DOCG 2012 <br>3 bottles in OWC

      Brunello di Montalcino “Cerretalto” DOCG 2012 · 3 bottles in OWC

      • Vinibuoni:
      • Doctor Wine:99 points
      • Wine Advocate:98 points
      • Wine Spectator :98 points
      • James Suckling:97 points
      • Falstaff:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09262712 · 2,25 l · 456,44 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      1.027,00 €
    • Barolo Cannubi San Lorenzo DOCG 2012 <br>MAGNUM in OWC

      Barolo Cannubi San Lorenzo DOCG 2012 · MAGNUM in OWC

      • Decanter :97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 72 months tonneau
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 29,51 g/l
      • Total acidity: 5,64 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 57 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05484312 · 1,5 l · 733,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      1.290,00 €1.099,99 €
    • Barolo Cerequio Riserva DOCG 2016 <br>6 bottles in OWC

      Barolo Cerequio Riserva DOCG 2016 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Wine Advocate:95 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Wine Enthusiast:96 points
      • Grape Variety: 100% Nebbiolo
      • Serving temperature: 18‑20 °C
      • Closure: natural corks
      • Cultivation: close to nature
      • Expansion: 36 months tonneaux
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Storage potential: 2037+
      • Total extract: 29,81 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,12 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05223116 · 4,5 l · 254,22 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      1.144,00 €
    • "La Fabriseria" Amarone della Valpolicella Classico Riserva DOCG 2015 <br>6 bottles in OWC

      “La Fabriseria” Amarone della Valpolicella Classico Riserva DOCG 2015 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Slow Wine:top wine
      • Veronelli :98 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Falstaff:96 points
      • Grape Varieties: 40% Corvina, 40% Corvinone, 15% Rondinella, 5% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months slavonian oak
      • Filtration: no
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 44,85 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 8,72 g/l
      • Sulfite: 33 mg/l
      • pH value: 3,67
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03182515 · 4,5 l · 280,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      1.264,00 €
    • Barbaresco Crichët Pajè DOCG 2016 <br>0,75l in OWC

      Barbaresco Crichët Pajè DOCG 2016 · 0,75l in OWC

      • Vinous:98+ points
      • Wine Spectator :99 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      Customer account required.

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    • Barbaresco Crichët Pajè DOCG 2011 <br>MAGNUM in OWC

      Barbaresco Crichët Pajè DOCG 2011 · MAGNUM in OWC

      • Gambero Rosso:
      • Vinibuoni:
      • Slow Wine:top wine
      • Doctor Wine:98 points
      • Wine Advocate:97 points
      • Vinous:98+ points
      • Wine Spectator :97 points
      • Wine Enthusiast:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Food recommendations
        roasted saddle of lamb with green olive oil and rosemary
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      Customer account required.

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    • Barbaresco Crichët Pajè DOCG 2012 <br>MAGNUM in OWC

      Barbaresco Crichët Pajè DOCG 2012 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:99 points
      • Wine Advocate:95 points
      • Vinous:94+ points
      • Wine Enthusiast:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Food recommendations
        roasted rack of lamb with green olive oil and rosemary
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      Customer account required.

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    • Barbaresco Crichët Pajè DOCG 2015 <br>MAGNUM in OWC

      Barbaresco Crichët Pajè DOCG 2015 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:99 points
      • Vinous:98 points
      • Wine Spectator :98 points
      • Falstaff:100 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      Customer account required.

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    • Barbaresco Crichët Pajè DOCG 2016 <br>MAGNUM in OWC

      Barbaresco Crichët Pajè DOCG 2016 · MAGNUM in OWC

      • Vinous:98+ points
      • Wine Spectator :99 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: approx. 8 years oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2052+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      Customer account required.

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    • "Masseto" Toscana IGT 2015 <br>MAGNUM in OWC

      “Masseto” Toscana IGT 2015 · MAGNUM in OWC

      • Veronelli :99 points
      • Doctor Wine:99 points
      • Wine Advocate:100 points
      • Vinous:99 points
      • Wine Spectator :98 points
      • James Suckling:99 points
      • Decanter :97 points
      • Falstaff:100 points
      • Weinwisser:20 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months new barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural corks
      • Total extract: 34,80 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 108 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09283515 · 1,5 l · 2.800,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      4.200,00 €