Nerello

Countless lush roses from all over the world grow on the Regaleali estate. This fragrant rosato is a tribute to the roses of Regaleali. Brilliant colour, fruity aroma of strawberries, cherries and mulberries, rich and spicy flavour, fresh, with a certain minerality and a pleasant sapidity. SUPERIORE.DE

"Bright cherry orange, sparkling. Smells of vanilla pod, sugared raspberries and cherries on the nose, with a slight hazelnut cream aftertaste. On the palate with a fine fruit melt and well-integrated acidity, slightly noticeable tannins and a savoury, slightly bitter finish with amarena cherries." Falstaff

"The 2023 Regaleali Le Rose is 100% Nerello Mascalese. It emanates a pretty blend of white strawberry, mint leaf and wet stone. This is zesty and full of energy, with brisk acidity that propels its mineral-laced orchard fruits as hints of sour green melon form toward the close. It tapers off with a salty tension that keeps the mouth watering for more as a tinge of tart lime lingers on." Vinous

Ulysse presents itself in a strong ruby red colour with garnet-red reflections. Attractive aromas of black cherries, redcurrants, raspberries, violets and spices emanate from the glass. Cherry, plum, tobacco and liquorice on the medium-bodied palate, followed by the typical Nerello elegance that makes Etna reds so attractive. Lots of juice and acidity on the final, making you want to take the next sip. SUPERIORE.DE

Sweet cherries, flowers, spices and a hint of mint on the nose. Firm yet harmonious tannin in the lively, very intense flavour, which never feels heavy but elegant until the final. SUPERIORE.DE

"The 2020 Etna Rosso Erse keeps me returning to the glass to take in its vibrant and spicy bouquet, where sour cherries complement dried roses, cloves and a hint of fresh mint. This wine is round and juicy, yet pure, with mineral red berries that saturate, while the lively acidity maintains a fantastic freshness. A subtle coating of fine tannins and a salty note define the final, while the 2020 tapers off smoothly and grippily under a hint of red flowers. This is an excellent entry-level Etna Rosso." Vinous

"The entry-level Tenuta di Fessina 2020 Etna Rosso Erse is elegant and lean with a fun set of aromas that recall white pepper, wild berry, blue flower and candied orange peel. I like this fresh, snappy style and you get great value." Wine Advocate

Brilliant dark orange colour. Subtle aromas and flavours of red cherry and pink flowers, clean and fresh on the palate, very aromatic and balanced taste with a slightly salty-spicy finish. SUPERIORE.DE

"The pretty bronze color with orange-peel and lemon aromas follows through to a medium body with creamy texture and a peach and apple aftertaste." James Suckling

Alta Mora Rosso is a blend of fruit from the Verzella, Solicchiata, Feudo di Mezzo and Guardiola vineyards, which lie between 650 and 900 metres above sea level. Light, bright garnet colour, very clear bouquet with pronounced fresh fruit notes of berries and rhubarb, elegant on the palate with well-balanced power and supple tannins; juicy, persistent and long. SUPERIORE.DE

"Sparkling, brightening ruby-garnet colour. Open, delicate bouquet of redcurrant jelly, raspberry, followed by some sweet mocha and cocoa. Round and supple on the palate, unfolds with fine-meshed tannins, juicy and stimulating to drink. Long, pleasantly acidic final." Falstaff

"The 2021 Etna Rosso is very beautiful, with a fresh blend of dried roses, black cherries and cloves. It's round and soothing in nature, with lifted textures and crisp wild berry fruit. The 2021 finishes with a nice tension and ends with lingering notes of dried strawberries and citrus." Vinous

"Intense, textured and mineral, this 2021 features dark, dusty hedgerow berries with a slightly creamy, woody background. There's good fruit sapidity and some nice balsamic herb aromatics along with good acidity." Decanter

"A bright, fresh red wine with attractive lemongrass and berry character on the nose that develops into a medium body that is well integrated with fine tannins that run the length of the wine. Firm and racy." James Suckling

Tefra (Greek word for ash) is a 100% Nerello Mascalese and comes from a parcel in the Contrada Rampante on the northern slopes of Etna between the municipalities of Randazzo and Castiglione di Sicilia. Bright pink colour. Delicate and very clear nose of raspberries and wild strawberries, oranges and herbs. Fresh, juicy and vibrant in the mouth, very tasty racy acidity, finishes with good cool length. SUPERIORE.DE

"The 2022 Rosato Etna Tefra is remarkably beautiful with its platinum pink colour. It offers a perfumed, floral bouquet. The palate is energetic, with tangy acidity and mineral tones, while crisp fruit flows through the nose. The finish is of medium length. A young strawberry and salty note slowly fade away." Vinous

"Notes of ripe nectarines and pink cherries with dried flowers and citrus peel leading to a medium body with juicy acidity. Crisp and easy to drink." James Suckling

"The pale pink of the glass belies the intense aromatics and rich mouthfeel of this rosé. Wild strawberries and peach candy on the nose give way to more berries and stone fruit on the palate, with a bit of blood orange and lime and a lick of quartz on the finish." Wine Enthusiast

It is very rare and highly commendable that a pure Nerello Cappuccio is bottled here, when the Nerello Mascalese is usually the red top dog on Etna. Bright garnet-red, youthfully fresh wine with a bouquet of strawberry and citrus fruit, plus stony-mineral tones, flowers and spices. Subtle elegance on the palate with a pleasant fresh breeze. SUPERIORE.DE

Fresh rosato with a flavour of dark berries and a hint of lavender. Clear fruit on the palate, with elegant suppleness, a fine mineral note and, last but not least, an appealing palatability. SUPERIORE.DE

"The 2023 Etna Rosato smells of wild strawberries, dusty rose and crushed stone. Round and juicy in character, it presents ripe stone fruit, green melon and a hint of candied citrus. The 2023 leaves a crisp and refreshed palate and finishes with medium length and a hint of minerality." Vinous

"Very perfumed with sliced apples, peaches and hints of citrus. Medium-bodied, this has bright acidity and a long, flavorful finish. Vibrant." James Suckling

Etna Rosso comes from the Torreguarino and Pietramarina vineyards on Etna. Bright, sparkling ruby red colour with a transparent core. Fine spicy notes, pepper and small red berries on the nose, notes of ripe raspberries on the palate. Dense, with lots of fruit and compact tannins. Elegant, yet fresh and racy and very authentic. SUPERIORE.DE

"Light tannins are crisp and fine in this bright red that defines a pure note of crushed raspberry with a hint of pomegranate puree, supported by accents of blood orange peel, dried lavender and tarry smoke that ends in a creamy finish." Wine Spectator

"The sunny, floral nose shows aromas of roses, hibiscus, cherries and strawberries, along with balancing undertones of salt and stone. On the palate, a hint of orange peel underlines the cherry and strawberry flavours, while the tannins leave a powerful, invigorating impression." Wine Enthusiast

"The Etna Rosso 2022 presents itself with an airy bouquet of rosy flowers, lavender and exotic spices. It opens with a pretty inner sweetness and soft textures as wild strawberries and blueberries swirl. It tapers off with a hint of crisp minerality and a violet finish, revealing a tart blackberry note towards the end." Vinous

"Vivid and lively, this has aromas of dark cherries, watermelon and a hint of lemons following through to a medium body with integrated tannins and crunchy fruit at the end. Energetic and focused." James Suckling

Delicate, elegant Nerello Mascalese with fine aromas of red fruits and raspberries, enveloped in a pleasant citrus freshness. As the wine progresses, it develops a smoky note associated with the strong component of lava rock that characterises the volcanic soil of Etna. Lively, harmonious and full of flavour on the palate, it is a resolutely versatile wine that goes perfectly with a wide range of fish dishes, shellfish and white meats. SUPERIORE.DE

"Animavulcano offers a fragrant sip of dark cherry and raspberry. It's quite dense (courtesy of the vintage), with good acidity supporting the weight of fruit, accompanied by some spice and textural interest. Blood orange and bitter herbs emerge on the intense and very slightly drying finish." Decanter

"A rich and layered red Etna with sliced dried strawberries, plums, bark, dark mushrooms and some volcanic spice. It is medium to full-bodied with round, chewy tannins and a savoury finish. From organically grown grapes. Give it three or four years to mellow." James Suckling

Donnafugata's impressive declaration of love to Etna, currently the hottest wine hotspot, began with the Sul Vulcano line. Light ruby red in colour, with a bouquet of wild strawberry and delicate hints of black cherry, cinnamon and nutmeg. The corresponding, fresh flavour and subtle elegance lead to a harmonious and energetic finish. SUPERIORE.DE

"Open-hearted bouquet with delicate oxidation, lilac, juniper and tobacco. Earthy and mineral on the palate with fine tannins and spicy notes." Weinwisser

"Medium, bright garnet red with a brightening rim. Fine aromas of strawberries and raspberries and a hint of cherry syrup on the nose. Crisp, fresh and juicy on the palate with a fruity finish and fine-grained tannins." Falstaff

"It impresses with its ripe core of black cherry and plum and offers pretty accents of violets, aniseed and dried herbs. This red wine is light-footed, with taut tannins that round off the mineral finish." Wine Spectator

"A soft and open red with plum and spice character as well as floral undertones. Some fresh herbs too. Medium body. Lightly chewy." James Suckling

"Hints of sweet spice and dusty rose give way to crushed cherries and cloves as the 2021 Etna Rosso Sul Vulcano blossoms in the glass. On the palate, it displays a texture of pure silk with ripe red fruits accompanied by lively acidity, while floral notes unfold on the inside. Fine tannins and a primary concentration saturate towards the end, while the 2021 finishes long. Traces of liquorice fade towards the end. This is a fantastic offering, especially at this price point." Vinous

Sparkling ruby red colour, intense and appealing mineral aroma of plums, orange zest, ripe raspberries and a hint of liquorice in the background. Elegant tannins and a delicious fruity flavour on the juicy palate. SUPERIORE.DE

"The 2022 Etna Rosso smells of pink flowers and a hint of juniper berries. It is vividly fruit-driven, with a wave of ripe wild berries and sweet spices flowing over a stream of vibrant acidity. It leaves a hint of primary concentration and slightly grippy tannins that linger as the purple flowers inside slowly fade. Although more extroverted than expected, the 2022 is an absolute pleasure and has fantastic balance." Vinous

Delicate light pink. Fine berry scent with hints of gravel and tuff. Delicate floral aroma, light plum and pink grapefruit. In the fresh finish some flint and mineral notes. SUPERIORE.DE

"Radiant salmon pink. Slightly reductive on the nose at first, then nuances of sweet cherry and white peach. On the palate full-bodied, with a slight tannic rip, fresh and juicy, fun." Falstaff

"Attractive rosé with pink nectarines, dried flowers and crushed stones on the nose. Medium-bodied, dry and crisp with chalky texture and tangy zestiness at the end. Fresh and crunchy." James Suckling

The eruption of 1614 is legendary in the history of Etna, as it lasted ten years, making it the longest recorded eruption of the active volcano to date. A very impressive and fitting name for Planeta's Etna series of equally impressive wines.

It could hardly be more autochthonous: this excellent wine from the Nerello Mascalese grape comes from the hotspot on the east coast of Sicily, from the slopes of Mount Etna. Bright cherry red in colour, a fine aroma of raspberry and blood orange, gripping, taut acidity, silky tannins and a lively elegance with beautiful minerality. Great, long and unique! SUPERIORE.DE

"Impressive aromas of mulberries and flowers; juicy on the palate, beautifully polished, balanced and elegant through to the final, red berry flavours, soft, honey notes and yet the acidity is in balance. A lovely accompaniment to food." Vinum

"Burgundy-inspired bouquet with red berries, light strawberries, red cherries and balsamic notes, sage. Well-structured on the palate with gripping red berry fruit, sandy tannins and a savoury, peppery acidity structure that lingers into the final." Weinwisser

"It shows aromas of ripe cherries and grilled plums, with fragrant flavours of cigar box spices, broom and wild rosemary that linger on the fine, taut finish." Wine Spectator

"Cherries and cranberries with some candied watermelon both on the nose and on the palate. Medium body, creamy tannins and a tangy finish. Juicy." James Suckling

"The 2020 Sicilia Nerello Mascalese Eruzione 1614 opens in a medium dark ruby red colour with lively primary fruit. Wild berries and cassis are underpinned by gently rendered oak tones of cinnamon and campfire ash. Although technically outside the DOC area (just a few metres), this is one of the finest sites on Etna. The tannins are firm but silky, which means you can drink this bottle straight away without ageing." Wine Advocate

"The 2020 is decidedly savoury, exuding hints of grilled rosemary and sage, ashen stones and crushed blackberries. On the palate, it is characterised by juicy forest fruits, underscored by a hint of blood orange and zesty acidity. It tapers off long and gently tannic, closing on a pleasantly bitter note as the minty herbal tones fade. Wow." Vinous

"The nose begins spicy and herbaceous with notes of stone, salt, pepper, oregano and fennel before lighter flavours of cherry blossom, hibiscus and strawberry emerge. On the palate, the cherry and strawberry flavours sparkle, while a lingering, salty stoniness balances a silky smooth texture with an intense, salty freshness." Wine Enthusiast

Giuseppe Russo produces just 5,000 bottles of this extremely elegant rosato every year. Fine, complex aromas of red fruit and mineral stone on the youthfully fresh nose. The energetic and very precise impressions on the palate correspond beautifully with the flavour. Delicate melting, fine minerality, harmonious and long. SUPERIORE.DE

"Sweet roses, stone dust and orange sherbet make the 2022 Etna Rosato a real delight on the nose. Soothingly round and with a pleasant inner sweetness, it flows across the palate with crisp, mineral-tinged orchard fruits punctuated by a hint of sour citrus. The 2022 finishes intensely mineral and leaves a pleasant mouthfeel as the notes of sour melon gradually fade away." Vinous

"Hints of white peach and green and red fruit aromas accompany some spice and minerals in the mouth, with a touch of creaminess in the background. Fresh, succulent strawberry and raspberry flavours linger on a saline finish." Decanter

"The Etna Rosato 2022 has a floral bouquet with wild flowers, peach blossom and a hint of zagara, the Sicilian lemon blossom. It offers subtle support in the background thanks to a particularly fine and crisp mouthfeel." Wine Advocate

"This wine shows subtle notes of pink cherry, peach skin, dried orange peel and dried flowers. Medium-bodied, delicate and supple, with freshness and crisp acidity. Delicious with a structured, polished finish." James Suckling

Ghiaia, a pure Nerello Mascalese from the slopes of Mount Etna, exudes sweet aromas of cherries and flowers. A refined, very detailed and seductive wine with great charm, character and personality. SUPERIORE.DE

"Medium-light red colour; reductive red-fruity, appealing; powerful, fruit-deep, subtly tart tannin, long." Merum

"Medium, bright cherry red colour with a slightly brightening rim. Fine bouquet of raspberries, redcurrants, some pomegranate, underlaid with eucalyptus and fine spice. Vibrant freshness and pleasant juiciness on the palate, the tannins still somewhat youthful and ending on herbs in the medium final." Falstaff

"Attractive bouquet of chestnuts, violets and crisp strawberries, fresh and crisp with attractive acidity and a savoury finish." Decanter

"Sweet berries and orange peel with undertones of peach and lemon blossom. Medium-bodied, with crisp fruit and a fresh and slightly chewy finish. Delicious wine, now showing volcanic character with ashy and smoky undertones." James Suckling

"The Etna Rosso Ghiaia Nera 2021 is intense, smoky and ashy. It opens with a burst of crushed strawberries accompanied by notes of blood orange and clove. This wine is a model of purity, with savoury red berry fruit and a core of salty minerality that emerges towards the end. The lively acidity provides a fantastic balance. A web of fine tannins lingers, creating a classic dry feel and youthful tension as the sour cherry tones fade." Vinous

Delicate old pink with shimmering reflections, elegant bouquet with notes of wild strawberries and light currants, plus restrained, spicy tones. On the palate with creamy freshness and lively acidity, fine and distinguished. SUPERIORE.DE

"Aromas of grapefruit peel and raspberries. Medium body. Balanced acidity. Vivid citrus aftertaste with a slightly smoky edge to it." James Suckling

"A blend of young peach and nectarine is complemented by hints of crushed rock and dried flowers as the 2022 Rosato Etna blossoms in the glass. It has a soft texture and a mineral style. It quickly gains traction with a stimulating blend of lively acidity and a lemon astringency. The 2022 lasts a long time, with a saline concentration and mandarin notes that keep the taster coming back to the glass. The 2022 is another fantastic Rosato Etna from Graci." Vinous

Etna Rosato from Pietradolce not only attracts attention with its delicate, shiny colour. The delicate bouquet of roses is beguiling and the precise flavour convinces with lively aromas of peach, cranberry and grapefruit. Elegant mineral tones accompany the fresh finish. SUPERIORE.DE

"Sparkling copper red colour. Distinct bouquet of candied apricots, orange peel with light herbal spice. Smooth on entry, unbelievably soft and elegant on the palate, with a long finish." Falstaff

"The 2023 Etna Rosato is delicate, with a nuanced blend of white strawberry, wet stone and a hint of peach sorbet. It balances a zesty core of juicy acidity and sour lime with ripe orchard fruit. The finish is remarkably fresh and clean, with a hint of minerality that leaves you wanting more." Vinous

"A smoky, peatlike style here with red plums and whiffs of flowers. Light-bodied, this has moderate acidity and a refreshing finish, silky and polished to the end. Simple but nice." James Suckling

Brilliant ruby red colour. Diciasettesalme offers a wonderful bouquet of dark fruit flavours, some flint and Cuban cigar tobacco. Balanced, elegant, full-bodied and salty fresh on the palate. Stylistically and qualitatively very successful. SUPERIORE.DE

"Medium-light red; reductive-barrelled, plum cake, quite deep, arouses curiosity; dense, sweetness, depth of fruit, lots of beautiful tannin, length." Merum

"Brilliant ruby red colour. On the nose, hints of mustard seeds, dried rose petals, raspberries, ripe cherries and delicately resinous tones, reminiscent of plaster on the finish. Hearty on the palate with tightly woven tannins, powerful, stony, with a polished red fruit final, currently still somewhat unbalanced." Falstaff

"A flavoursome and lively red wine with notes of tapenade, sun-dried tomatoes, raspberries and cherry stones. Taut and firm, with a medium body and firm tannins. Excellent focus." James Suckling

"The 2021 Etna Rosso Diciassettesalme shows dusty minerals and dried fruit flavours. This wine generally has more muscle and dark fruit compared to the Zottorinoto, which tends to be floral and more delicate in character. The Diciassettesalme is fresh and straightforward and delivers all the fundamentals of Nerello Mascalese from this mighty Sicilian volcano. The vineyard is located directly below the Cottanera winery at 780 metres above sea level and is planted on light or grey lava rock. The soils are unique for this location." Wine Advocate

"Vivid ruby with garnet hues, this volcanic red boasts fresh black cherry and dried blackberry aromas. Toasty notes, liquorice, and minerality add complexity. Concentrated palate, supple tannins, refreshing acidity. Elegant yet robust, with a hint of heat on the finish." Decanter

Pietradolce Rosso is reminiscent of an elegant red from Burgundy. Sparkling, intense garnet red colour. Light, aromatic tones of cherry, raspberry, slate, cigar tobacco and cedar wood, medium-bodied and very energetic on the palate, flavoursome fruit, salty, balanced and long. Be sure to aerate! SUPERIORE.DE

"Grapefruit, fresh cranberries and minerals on the nose. Fresh and almost tangy on the palate with savoury citrus fruits and a firm tannin structure. Pleasantly grippy and structured." James Suckling

"The predominantly cool, fresh and earthy nose also reveals tart, subtly warm aromas of tea leaves, hibiscus, plums, cranberries and orange peel. On the palate, these fruit flavours are underlined by almost metallic citrus and pepper notes. The acidity fizzes in the background." Wine Enthusiast

"The 2022 Etna Rosso lifts from the glass with a bouquet that mixes savory and sweet: woodland berries, cloves, grilled herbs and wet concrete. This is fruit-focused, with masses of ripe black cherries accentuated by hints of sweet spice as a gentle staining of tannins forms toward the close. The 2022 finishes remarkably fresh, enlivened by a bump of juicy acidity as rosy inner florals gradually taper off. This makes for an excellent introduction to the Pietradolce style." Vinous

Aromas of dried roses, incense, white pepper, lavender and crushed wild blueberries in the glass. Juicy character on the palate with zesty acidity and tart red and blue fruits. As it progresses, it tapers off with beautiful primary tension and leaves a mysterious hint of gravel and bitter blackberry on the palate. Wonderful exoticism from Etna! SUPERIORE.DE

"Here, too, a blend from 5 contrade. Attractive bouquet with hints of Pinot, finely outlined red fruit and earthy-mineral notes. Sweet and tart fruits alternate on the delicate palate, supported by a good and lively acidity structure, shows a lot of grip." Weinwisser

"The 2022 Etna Rosso opens with a woody mix of savoury herbs, underbrush and red liquorice. There's a lovely inner sweetness here, with crisp red and blue fruits swirling over a stream of savoury acidity. The 2022 lingers but remains remarkably fresh, finishing on a tart blackberry note." Vinous

"Cottanera's Etna Rosso 2022 is deliciously vibrant and textural, with ripe dark cherry and herbal notes emphasised by some nice sapidity which beckons you back for another sip." Decanter

This archetypal Etna Rosso presents itself with great grace and beautiful varietal typicity. The bouquet has aromas of strawberry and cherry, the palate has medium-bodied fruit, slightly salty notes and spicy nuances in the beautiful final. It shows the specific volcanic character and is made from 100% Nerello Mascalese, which is harvested at 600 to 700 metres above sea level on ashy volcanic soils. SUPERIORE.DE

"Berry bouquet with ripe red fruits such as red cherries, pomegranate, orange peel, plus bloody iodised notes. Dense and elegantly woven on the palate, concentrated mid-palate with small red berries, framed by a peppery, savoury acidity structure, fine tannins and a racy final. Wow, and this is the entry-level red!" Weinwisser

"Tightly wound at the core, with bright, creamy, fleshy black cherry and damson, overlaid with herbs and supported by gently mouthcoating tannins. The quality is evident and it's one of the most appealing Etna Rossos for an immediately pleasurable sip thanks to its contrast between freshness and depth of dark fruits." Decanter

"This energetic red Etna has a well-filled nose of blood orange, violets, geranium, black pepper and assertive pomegranate. Full-bodied with a soft, supple attack, crisp acidity and velvety tannins. It has very good fruit concentration, a crisp finish and good balance. It is drinkable now, but will continue to develop and gain in integration and complexity." James Suckling

Nerello Cappuccio with dried flowers, cherries and spices on the nose offers elegant pleasure. Medium-bodied, delicate and ethereal on the finish. A fascinating interpretation of the indigenous Etna grape variety. SUPERIORE.DE

"The 2021 Nerello Cappuccio is dark and brooding in the glass. Hints of sage and balsamic spice complicate dried black cherries on the nose. It’s much more giving on the palate, pleasantly ripe in style with a wave of tart wild berry fruits and saline minerals that saturate, adding tension toward the close. The 2021 tapers off with a staining of primary concentration, gently grippy tannins and a bitter tinge of tart blackberry that lingers on and on." Vinous

"Flavours of watermelon, slightly tart cherries and crushed stones follow through to a medium body, with bright acidity and a creamy and round tannin structure. Delicious now, but even better in a few years." James Suckling