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The estate's top wine, named after the owner, is the result of many years of work in the vineyard and dates back to the year 2000, when the winery began to replant many of its own plots with Sangiovese. To this day, Sergio Zingarelli pursues the goal of interpreting his existing terroir as authentically as possible. The result is the highest classification Gran Selezione, which is confirmed every year by the consortium and is only awarded to the best growths in the appellation.

Rich ruby colour. Concentrated nose of herbs, black cherry, chocolate, earthy notes and oak spice. Juicy and soft fruit on the palate, refined tannins, glides dynamically and spicy into a respectable finish. SUPERIORE.DE

"Sparkling ruby colour with a pronounced garnet rim. Very open and inviting nose, with aromas of roses, ripe dark cherries and blackberries, spicy cloves in the background. Polished and fine on the palate, opens up with fine-meshed tannins, good pressure, then slightly malty components on the final." Falstaff

"A core of cherry and strawberry fruit is surrounded by spicy notes of tomato leaf, juniper, leather and earth in this complex red wine. Fresh and balanced, if perhaps a little more evolved than its peers from the 2020 vintage." Wine Spectator

"Ripe and opulent nose with notes of plums, mushrooms and earth. Medium to full-bodied with round tannins and a spicy finish. Juicy and flavoursome. Best after 2026, but already delicious now." James Suckling

Our pure enthusiasm for this authentic and wonderfully traditional Chianti Classico, which the likeable Monica Raspi and her family have been presenting to us for years: bright ruby red, finely spiced, with refined fruit depth, well-proportioned flavour, powerful, crisp structure, classic acidity and Sangiovese style, racy and mineral final. SUPERIORE.DE

The Riff project is a co-operation between Alois Lageder and local winegrowers in Veneto, where the grapes also thrive in selected vineyard sites. On its label, the segments of stylised ammonites tell the story of the formation of the mountainous landscape on which the vines for the Pinot Gris Riff now stand: From the ocean with its coral reefs to the unique terroir, in which many fossils of former ocean dwellers can still be discovered today.

Bright light yellow with a greenish tinge. The aroma is delicately fruity, floral and mineral with delicate notes of tropical fruit. The flavour of Riff Pinot Gris is precise, lively and fresh, with a medium body and a harmonious finish. A perfect accompaniment to light Mediterranean dishes or simply on its own on a balcony or terrace. SUPERIORE.DE

Intense ruby red, complex bouquet with notes of black cherry, blueberry and plum, followed by coffee, liquorice and leather. Powerful and full-bodied on the palate, sweet in its tannic texture, infused with a lively freshness and with a beautiful fruit centre. Persistent on the palate with notes of liquorice and cocoa, giving the Rosso an elegant and full-bodied finish. SUPERIORE.DE

Straw-yellow Gavi di Gavi with a lively floral fragrance and a hint of exotic fruits, jasmine, lemon and golden apples. Delicate, self-contained, very harmonious flavour that finishes long and mineral with a fine pepper and pastry note. SUPERIORE.DE

Tareni Grillo is fragrant and floral, and the wine shows great purity and freshness throughout. Aromas of peach blossom, guava and honeysuckle come through, and there are soft notes of jasmine, orange blossom and candied Sicilian fruit. Its pretty minerality underlines the delightful contrasts between sweet and dry, which, together with its great value, offer carefree drinking pleasure. SUPERIORE.DE

This noble white displays an intriguing, lingering aroma and flavour, grandly exuding its aromas of banana and pineapple, plus a delicate floral note. Its fine, fresh body provides a pleasant, long-lasting sweetness and an animating drinking flow. SUPERIORE.DE

The vineyards of the five grape varieties are located between 350 and 800 metres above sea level and face south-west. The vines grow on dolomite, porphyry, sand and marl soils. As a young wine, Manna has golden yellow colour nuances, which turn into strong golden tones after a few years of maturation. Manna is very special: complex, multi-layered with a bouquet of elderberry, pistachio, apricot, nutmeg and delicate rose petals. Concentrated, full-bodied and at the same time elegant and complex in flavour. A racy wine that can be discovered from different perspectives as it develops and reveals its character more and more. Even the young wine changes in the glass and surprises again and again. SUPERIORE.DE

The wines of La Badia have a clear style: clean and traditionally vinified, they are always a great pleasure. Intense ruby red, the bouquet has a burst of red-coloured fruit, pipe tobacco, cedar wood and sweet spices. The full-bodied flavour of Roberto Stucchi is wonderfully smooth, the acidity well balanced and the finish clean and long-lasting. SUPERIORE.DE

Il Poggiones Rosso di Montalcino is dark and youthful, with nuances of blackcurrant and liquorice balanced by ashy rock. Silky and enveloping on the palate with a savoury core of minerality and bright acids, followed by tart red berries. The wine finishes long and lightly structured, but is always fresh and asks for a short stay in the cellar before it can unfold its full charm. A truly straightforward and captivating Rosso in the style of the house. SUPERIORE.DE

"The 2022 Rosso di Montalcino is a dark, deep red that glows with a mix of grilled herbs, dusty earth, incense and rose. It is cool and airy on the palate, with soft textures and ripe, purple red berry fruit. The finish is colourful and long, with a youthful, chewy feel and framing tannins. Sweet notes of lavender and cocoa gradually fade away." Vinous

"Spicy and earthy with ripe red and dark fruits and hints of walnuts and cocoa. Medium to full-bodied and dry with firm tannins. Polished, velvety aftertaste." James Suckling

Light yellow with silver reflections. Orange zest with a subtle touch of stone fruit and delicate herbal spice on the soft nose. Medium-bodied, white apple fruit, mineral and persistent, restrained fruit sweetness on the finish, a multi-faceted and very fresh food companion. SUPERIORE.DE

Brilliant, bright ruby red colour. Wickedly fresh and spicy on the nose with peppery rose and strawberry fruit. With its freshness and juiciness, it is the archetype of the appellation and a deep, energetic Valpolicella in purezza. It has a lot of personality despite its drinking flow and leaves a very likeable and crisp impression. SUPERIORE.DE

Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) by the writer Cesare Pavese. This wine symbolises the connection to the earth and to one's own origins. Dark purple in colour. Complex aromas of dark red, plump, juicy cherries, fine spices, plums and black forest berries on the nose. Polished, dense and very fruity on the palate. Present but silky tannins, finely enveloped by the fruit, rich in finesse and persistent with a first-class acidity structure. SUPERIORE.DE

"Bright ruby red with purple-coloured edges. Fragrant nose of violets, cherries and raspberries. Shows clear fruit and crisp acidity on the palate, fine-grained tannin with animating tension, presents itself with fine spice on the finish, persistent." Falstaff

"A very attractive mix of ripe strawberries, blueberries and cherries with crushed herbs, dried flowers and spices on the nose. So refined and delicious on the palate. Silky and even with a medium to full body and lingering finish. Generous yet fresh and balanced." James Suckling

Fresh and refreshing rosé made predominantly from Nieddera (Sardinian for small black berry). Bright, cherry-coloured light red, full fruity aroma, continuous and very appealing on the palate. SUPERIORE.DE

The marvellous Monte di Colognola Soave DOC tells the story of the volcanic area in the hilly west of the appellation. The lively bouquet has fresh notes of white elderberry and peach blossom, sweet lemon peel and lemongrass. On the palate, the wine recalls the sweet and juicy sensation of grapes, finishing elegantly and refined with floral notes of camomile and citrus fruits. SUPERIORE.DE

Light-coloured, brilliant wine with golden reflections. The spicy aroma is characterised by floral notes, summer fruits, scree, pepper and oregano, which is wonderfully balanced by undertones of narcissus and citrus fruits. Rich and citrus-fresh on the palate with a flavoursome, slightly salty finish. Very cleanly made! SUPERIORE.DE

Medium ruby red colour. Sweet and spicy aromas of raspberry, milk chocolate, red cherry, orange zest and violets. Complex and juicy, with very soft tannins, high but harmonious acidity and beautiful generosity and elegance to the red cherry, savoury and floral aromas. A deep, rich and yet very clear wine with supple tannins that are wonderfully harmonious after a short aeration. SUPERIORE.DE

"Dark, strong ruby red colour. Aromas of dark berries, herbs and forest floor on the nose. Present, fine tannins on the palate, light, pleasant fruit sweetness and a lingering, spicy final." Falstaff

"A fragrant version, showing notes of espresso, cured tobacco and dark chocolate, this creamy red layers supple tannins with flavors of baked cherry and plum fruit. Balanced, with a spiced finish." Wine Spectator

Fine, slender and racy Chianti Classico from organic cultivation - one of our special favourites for 20 years. Captivating aromas, dense, firm body, brooding and juicy, with well-defined tannins and a fresh and appetising finish. SUPERIORE.DE

"This shows aromas of red and dark berries, chocolate, dried flowers and spices, following through to a medium body with crunchy, powdery tannins and juicy acidity. Tense and flavorful with good concentration." James Suckling

Castello di Monsanto's Chianti Classico Riserva is a fabulous wine that punches well above its weight. Dark cherry, plum, liquorice, spice, leather, lavender and tobacco run through this wonderfully nuanced and vibrant Riserva. It is surprisingly expressive and open even at a young age and will continue to drink well for over 15 years. Sweet floral notes extend the finish of this medium-bodied, graceful and well-structured wine. Interesting Storage potential! SUPERIORE.DE

"From a terrific vintage, the 2021 Chianti Classico Riserva shows a medium-dark garnet appearance. Like the entry-level Chianti Classico, this Riserva delivers lovely primary fruit intensity. That brightness, with plenty of wild cherry and raspberry, is the calling card of Castello di Monsanto. There is a lot of sweet ripeness with fruit preserves, a hint of earthiness and cinnamon." Wine Advocate

"The 2021 Chianti Classico Riserva is a wine of pedigree and class. Aromatic, vibrant and delineated, the Riserva captures all the best qualities of the year. Crushed flowers, dark red/purplish fruit, mint, blood orange and pomegranate are some of the many notes that build in the glass. This is a sublime effort." Vinous

"Spiced dark cherries, cassis, ripe plums and touches of cedar and mushrooms on the nose. This is juicy, structured and fine-grained, with a medium to full body and a long, firm finish loaded with fruit." James Suckling

"This luscious, dense red is packed with cherry, blackberry, pomegranate and violet flavors. Its tannins are ripe and refined, while the vibrant acidity keeps everything focused. An iron streak weaves through the long, energetic finish." Wine Spectator

A very special wine made from overripe and strictly selected Aglianico grapes that thrive in Mastroberardino's south-facing vineyards. The Taurasi is aged for two years in oak barrels and one year in the bottle. A wine with a fascinating personality, power and extremely high Storage potential.

Masses of raspberry, redcurrant and plum emerge from the glass, complemented by an array of autumnal spices and crushed violets. Its textural depth and density is impressive, silky, almost creamy, but perfectly contrasted by a core of mineral black fruits and vibrant acids, while a hint of rose and clove builds towards the finish. Persistent and structured on the palate, but also incredibly fresh, with fine tannins framing the smoky, mineral tones and lingering notes of blackberry and olive. This is a wonderful interpretation of Radici that has a great future ahead of it. SUPERIORE.DE

"Vivid dark ruby red, with aromas of blueberry jelly, earth, black truffle, roasted pepper and chocolate. Velvety on the palate, with juicy acidity, a full body and very good fruit concentration. Great complexity and finesse on the finish." James Suckling

"The 2019 Taurasi Radici is not to be missed, blending cloves with incense, crushed rocks and dried black cherries. It's saturating and intense, with a silky textural wave that introduces masses of tart wild berries and spice, all carried by a stream of pulsating acidity. The finish is long and marked by youthful tension, with a mineral tang that lingers along with notes of black liquorice and a sour cranberry flavour. In 2019, the Taurasi Radici is back on form." Vinous

Brilliant, rich ruby colour. Fresh nose with lots of crisp cherry fruit, some coriander and cloves. Round and supple on the palate, very juicy, flavours of sour cherry and pomegranate, fine tannins. SUPERIORE.DE

"A forthright Chianti Classico with cherry stones, fresh violets, licorice, subtle smoke and black pepper on the nose. Medium-bodied, it shows juicy acidity with a supple palate, refined tannins and cherry flavors." James Suckling

La Segreta Bianco is a 100% Grillo from the charming Ulmo region and the oldest winery in the Planeta family. Pale straw yellow in colour with green reflections. The bouquet is full of sea breeze with primary fruity notes of citrus, pear and oregano. Dry, fresh and taut on the palate with a fine salty note and a great desire for the next sip. SUPERIORE.DE

The Tralcetto Montepulciano - the house's favourite classic - is concentrated and beautifully complex. Its strong bouquet of sweet and sour cherries reveals its grape of origin. True to the open and authentic style, it reveals a very good flavour with strong fruit. A wonderful Montepulciano with a nuanced spectrum of flavours and a remarkable finish. SUPERIORE.DE

The vines for Camigliano's Brunello di Montalcino grow in a warm and sun-drenched corner of Tuscany, and the warm ripeness of the fruit is a testament to the place. Compared to its competitors, it offers a more powerful bouquet with a dark and rich fruit. Flavours of blackcurrant, raspberry and boysenberry are underpinned by woody wild herbs, menthol and graphite notes in this distinctive red wine. Expressive, it shows some powerful tannins flexing their muscles on the striking finish. It is authentic every year, but even more convincing is its still unbeatable price. SUPERIORE.DE

"Bright ruby red colour. Lots of redcurrant on the nose, with some violets behind it. Lots of fruit on the palate, animating acidity structure, medium-long, spicy final." Falstaff

"Forest herbs and earthy tones combine with dried black cherries when the Brunello di Montalcino 2020 opens in the glass. It splashes across the palate with ease, bright and energetic, with wild berry fruits and fragrant flowers riding a wave of vibrant acidity. It leaves a pleasantly bitter note and a hint of spice, finishing with medium length and a concentration of sour cherries. A fine achievement." Vinous

"The organically grown Brunello di Montalcino 2020 has a more rubenesque personality due to the warm sites and denser soils in this part of the appellation. The bouquet is definitely bigger in personality, with bright flavours of bold cherries, dark plums and spicy earth. The wine finishes with young tannins and a forward, fruit-driven approach." Wine Advocate

"A fine and subtle Brunello with flavours of cherries, candied watermelon, flowers and some orange peel. Medium-bodied with fresh acidity and a bright finish." James Suckling