• "Vigna di Pallino" Chianti DOCG 2022 (BIO)

      “Vigna di Pallino” Chianti DOCG 2022 (BIO)

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Luca Maroni:93 points
      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 29,68 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 2,19 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09332822 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • Vernatsch (Schiava) Alto Adige DOC 2023 (BIO)

      Vernatsch (Schiava) Alto Adige DOC 2023 (BIO)

      • Grape Variety: 100% Vernatsch
      • Cultivation: biodynamic
      • Expansion: stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        light pasta dishes, white meats, antipasti
      • Total extract: 20,15 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,53 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01064023 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Alastro" Bianco Sicilia Menfi DOC 2023 (BIO)

      “Alastro” Bianco Sicilia Menfi DOC 2023 (BIO)

      • James Suckling:91 points
      • Grape Varieties: 85% Grecanico, 15% Sauvignon
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,47 g/l
      • Total acidity: 5,67 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040223 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Terebinto" Grillo Sicilia Menfi DOC 2023 (BIO)

      “Terebinto” Grillo Sicilia Menfi DOC 2023 (BIO)

      • Gambero Rosso:
      • Falstaff:89 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Nomacorc
      • Total extract: 23,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,26
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19042023 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Ambrae" Bianco Toscana IGT 2023 (BIO)

      “Ambrae” Bianco Toscana IGT 2023 (BIO)

      • Grape Varieties: 90% Chardonnay, 10% Roussanne
      • Cultivation: biological
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,12 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,75 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09150123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Otto 40 anni" Soave DOC 2023 (BIO)

      “Otto 40 anni” Soave DOC 2023 (BIO)

      • Merum:
      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 20,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,10
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03390123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Cerasuolo di Vittoria DOCG 2022 (BIO)

      Cerasuolo di Vittoria DOCG 2022 (BIO)

      • Gambero Rosso:
      • Vinous:91 points
      • Wine Spectator :90 points
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Varieties: 60% Nero d'Avola, 40% Frappato
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 28,95 g/l
      • Total acidity: 6,48 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19043622 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Regnante" Perricone Sicilia DOP 2022 (BIO)

      “Regnante” Perricone Sicilia DOP 2022 (BIO)

      • Grape Variety: 100% Perricone
      • Cultivation: biological
      • Expansion: 6 months large barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Residual sugar: 2,06 g/l
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19262222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Mamaioa" Vermentino di Sardegna DOC 2023 (BIO)

      “Mamaioa” Vermentino di Sardegna DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Maggiore" Grillo Sicilia DOP 2023 (BIO)

      “Maggiore” Grillo Sicilia DOP 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 29,12 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 2,54 g/l
      • Sulfite: 104 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 309 kJ
        • Carbohydrates: 0,21 g
        • Of which sugar: 0,21 g
      read more
      stored air-conditioned

      19260223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • Frappato Sicilia Vittoria DOC 2023 (BIO)

      Frappato Sicilia Vittoria DOC 2023 (BIO)

      • Gambero Rosso:
      • Grape Variety: 100% Frappato
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 29,41 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19045423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Pandolfo" Sangiovese Superiore Romagna DOC 2022 (BIO)

      “Pandolfo” Sangiovese Superiore Romagna DOC 2022 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 9 months 70/30 stainless steel/oak wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07082422 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Inarno" Sangiovese Val d'Arno di Sopra DOC 2021 (BIO)

      “Inarno” Sangiovese Val d’Arno di Sopra DOC 2021 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural corks
      • Total extract: 29,58 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09823221 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Vin Ruspo" Rosato di Carmignano DOC 2022 (BIO)

      “Vin Ruspo” Rosato di Carmignano DOC 2022 (BIO)

      • Vinous:90 points
      • Grape Varieties: 80% Sangiovese, 10% Cabernet Sauvignon, 10% Canaiolo
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Total extract: 24,25 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,42 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,47
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29583022 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €11,99 €
    • "Poderuccio" Rosso Toscana IGT 2022 (BIO)

      “Poderuccio” Rosso Toscana IGT 2022 (BIO)

      • Falstaff:90 points
      • Grape Varieties: 65% Merlot, 30% Cabernet Sauvignon, 5% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months tonneau/barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        antipasti, grilled vegetables, cold cuts
      • Total extract: 30,45 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09452622 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Müller Thurgau Vigneti delle Dolomiti IGT 2023 (BIO)

      Müller Thurgau Vigneti delle Dolomiti IGT 2023 (BIO)

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: biological
      • Expansion: 4 months stainless steel on fine yeast
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        freshwater fish, starters, salads
      • Total extract: 19,20 g/l
      • Total acidity: 4,80 g/l
      • Residual sugar: 1,90 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01060023 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Borrigiano" Rosso Valdarno di Sopra DOC 2022 (BIO)

      “Borrigiano” Rosso Valdarno di Sopra DOC 2022 (BIO)

      • Grape Varieties: 70% Sangiovese, 30% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 10 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural corks
      • Total extract: 31,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29592722 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Mamaioa" Cannonau di Sardegna DOC 2022 (BIO)

      “Mamaioa” Cannonau di Sardegna DOC 2022 (BIO)

      • Grape Varieties: 40% Nieddera, 40% Cannonau, 20% Merlot
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 26,85 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 35 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20042122 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Unlitro di Ampeleia" Costa Toscana IGT 2023 (BIO)

      “Unlitro di Ampeleia” Costa Toscana IGT 2023 (BIO)

      • Vinous:90 points
      • Grape Variety: Alicante Nero, Sangiovese, Carignano, Mourvèdre, Alicante Bouschet
      • Cultivation: demeter
      • Expansion: 6 months cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 12,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,55 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09922323 · 1 l · 12,90 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • Rosso di Montalcino DOC 2022 (BIO)

      Rosso di Montalcino DOC 2022 (BIO)

      • Wine Spectator :90 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        meat/grilled dishes
      • Total extract: 29,35 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09452122 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • Miele dei Colli Senesi (BIO)

      Miele dei Colli Senesi (BIO)

      Soc. Agr. Salcheto | Tuscany

      • Cultivation: biological
      • Note
        Store in a cool, dry place, protected from light if possible
      • Nutritional Information per 100 ml
        • Energy in kcal: 327 kcal
        • Energy in kJ: 1327 kJ
        • Fat: <0,10 g
        • Of which saturated fat : <0,10 g
        • Carbohydrates: 81,00 g
        • Of which sugar: 81,00 g
        • Roughage: <0,10 g
        • Proteins: 0,40 g
        • Salt: <0,10 g
      • Total weight: 400 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40401023 · 0,4 kg · 32,25 €/kg · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Cinciorosso" Toscana IGT 2021 (BIO)

      “Cinciorosso” Toscana IGT 2021 (BIO)

      • Grape Varieties: 70% Sangiovese, 15% Cabernet Sauvignon, 10% Syrah, 5% Merlot
      • Cultivation: biological
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29042721 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €12,99 €
    • "SANT'AGATA" Lambrusco di Sorbara DOC 2022 secco (BIO)

      “SANT’AGATA” Lambrusco di Sorbara DOC 2022 secco (BIO)

      • Gambero Rosso:
      • Vinous:89 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Food recommendations
        mediterranean finger food
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07102322 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €12,99 €
    • "Al Passo del Leone" Bianco Vigneti delle Dolomiti IGT 2022 (BIO)

      “Al Passo del Leone” Bianco Vigneti delle Dolomiti IGT 2022 (BIO)

      • Grape Variety: Müller Thurgau, Pinot Gris, Moscato Giallo, Gewürztraminer
      • Cultivation: biological
      • Expansion: 4 months stainless steel on fine yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        fish dishes, shellfish and crustaceans
      • Total extract: 21,65 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,20
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01061422 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €12,99 €