• "Vigna del Sorbo" Chianti Classico Gran Selezione Panzano DOCG 2021 (BIO) <br>MAGNUM in OWC

      “Vigna del Sorbo” Chianti Classico Gran Selezione Panzano DOCG 2021 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Doctor Wine:94 points
      • Wine Advocate:98+ points
      • Vinous:97 points
      • James Suckling:97 points
      • Decanter :97 points
      • Falstaff:95 points
      • Vinum:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482721 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 1 articles per customer

      165,00 €
    • Barolo Mosconi DOCG 2018 (BIO) <br>MAGNUM in OWC

      Barolo Mosconi DOCG 2018 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Decanter :95 points
      • Falstaff:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months barrique and large wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,74 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,37
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162818 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      165,00 €
    • "Novecento 30 anni" Chianti Classico Riserva DOCG 2019 (BIO) <br>6 bottles in OWC

      “Novecento 30 anni” Chianti Classico Riserva DOCG 2019 (BIO) · 6 bottles in OWC

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :93 points
      • Vinum:16,5 points
      • Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,47 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09063219 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      166,00 €
    • "Oreno" Rosso Toscana IGT 2021 (BIO) <br>MAGNUM in OWC

      “Oreno” Rosso Toscana IGT 2021 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Veronelli :96 points
      • Luca Maroni:96 points
      • Luca Gardini:99+ points
      • Wine Advocate:94 points
      • Vinous:95 points
      • Wine Spectator :93 points
      • James Suckling:98 points
      • Wine Enthusiast:94 points
      • Decanter :96 points
      • Falstaff:98 points
      • Weinwisser:18 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: Nomacorc
      • Total extract: 32,25 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09332321 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      169,00 €
    • "Oreno" Rosso Toscana IGT 2022 (BIO) <br>MAGNUM in OWC

      “Oreno” Rosso Toscana IGT 2022 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • James Suckling:99 points
      • Falstaff:97 points
      • Vinum:97 points
      • Grape Varieties: 45% Merlot, 40% Cabernet Sauvignon, 10% Cabernet Franc, 5% Petit Verdot
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: Nomacorc
      • Total extract: 31,89 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09332322 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      169,00 €
    • "Orma" Toscana Rosso IGT 2021 (BIO) <br>MAGNUM in OWC

      “Orma” Toscana Rosso IGT 2021 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • Luca Maroni:96 points
      • Luca Gardini:97 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:97 points
      • Jancis Robinson:17,5 points
      • Weinwisser:18+ points
      • Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
      • Cultivation: biological
      • Expansion: 14 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: Nomacorc
      • Total extract: 32,44 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,46
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29072321 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      169,00 €
    • Brunello di Montalcino DOCG 2018 (BIO)

      Brunello di Montalcino DOCG 2018 (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:95+ points
      • Wine Advocate:96+ points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Vinum:18 points
      • Weinwisser:18,5+ points
      • Wein-Plus:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months large slavonian oak barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29222218 · 0,75 l · 233,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      175,00 €
    • Barbaresco Asili DOCG 2017 (BIO)

      Barbaresco Asili DOCG 2017 (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :93 points
      • Wine Advocate:95 points
      • Vinous:93+ points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months tonneau
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 29,51 g/l
      • Total acidity: 5,61 g/l
      • Residual sugar: 0,39 g/l
      • Sulfite: 57 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05483617 · 0,75 l · 238,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 2 articles per customer

      179,00 €
    • Barolo "Via Nuova" DOCG 2019 (BIO) <br>MAGNUM in OWC

      Barolo “Via Nuova” DOCG 2019 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Luca Gardini:98+ points
      • Wine Advocate:97 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Wein-Plus:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 31,40 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,36 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162919 · 1,5 l · 119,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      179,00 €
    • "La Ricolma" Merlot di Toscana IGT 2021 (BIO)

      “La Ricolma” Merlot di Toscana IGT 2021 (BIO)

      • Wine Advocate:96 points
      • Vinous:96 points
      • Grape Variety: 100% Merlot
      • Cultivation: biological
      • Expansion: 22 months 225l wooden barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 6,24 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572621 · 0,75 l · 238,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 1 articles per customer

      179,00 €
    • "Caiarossa" Bianco Toscana IGT 2022 (BIO) <br>6 bottles in OWC

      “Caiarossa” Bianco Toscana IGT 2022 (BIO) · 6 bottles in OWC

      • Slow Wine:vino slow
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 60% Viognier, 40% Chardonnay
      • Cultivation: biodynamic
      • Expansion: 8 months wooden barrel/tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 22,85 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑008
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29740222 · 4,5 l · 40,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      184,00 €
    • "Polissena" Sangiovese Valdarno di Sopra DOC 2019 (BIO) <br>6 bottles in OWC

      “Polissena” Sangiovese Valdarno di Sopra DOC 2019 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Wine Advocate:92 points
      • James Suckling:95 points
      • Wine Enthusiast:94 points
      • Decanter :90 points / Silver
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months in barrique/wood barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 29,76 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,26 g/l
      • Sulfite: 59 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29593419 · 4,5 l · 40,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      184,00 €
    • "Vecchie Viti del Salco" Nobile di Montepulciano DOCG 2019 (BIO) <br>3 bottles in gift box

      “Vecchie Viti del Salco” Nobile di Montepulciano DOCG 2019 (BIO) · 3 bottles in gift box

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Vinous:95 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Prugnolo Gentile
      • Cultivation: biological
      • Expansion: 24 months 50/50 barrique/tonneau
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 28,54 g/l
      • Total acidity: 5,03 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29353819 · 2,25 l · 83,11 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      187,00 €
    • "Camartina" Rosso Toscana IGT 2016 (BIO) <br>MAGNUM in OWC

      “Camartina” Rosso Toscana IGT 2016 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • Vinous:95+ points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Falstaff:97 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months 70/30 used/new barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442416 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      189,00 €
    • "Sapaio" Rosso Toscana IGT 2020 (BIO) <br>MAGNUM in OWC

      “Sapaio” Rosso Toscana IGT 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:93 points
      • Luca Maroni:96 points
      • Wine Advocate:95 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 20% Petit Verdot, 10% Cabernet Franc
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,50 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,59 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,50
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09902420 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      189,00 €
    • "Batàr" Bianco Toscana IGT 2020 (BIO) <br>MAGNUM in OWC

      “Batàr” Bianco Toscana IGT 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :95 points
      • Falstaff:93 points
      • Grape Varieties: 50% Chardonnay, 50% Pinot Bianco
      • Cultivation: biodynamic
      • Expansion: 9 months on the fine lees in barriques
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,16 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440320 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      189,00 €
    • Barolo Brunate DOCG 2019 (BIO)

      Barolo Brunate DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :93 points
      • Luca Gardini:97 points
      • Wine Advocate:97 points
      • Vinous:98 points
      • Wine Spectator :96 points
      • James Suckling:98 points
      • Wine Enthusiast:96 points
      • Vinum:19 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 30 months barrique/large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 97 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05244019 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      195,00 €
    • Barolo Lazzarito DOCG 2019 (BIO)

      Barolo Lazzarito DOCG 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Luca Gardini:98+ points
      • Wine Advocate:98 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 30 months barrique/large wood
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 6,03 g/l
      • Residual sugar: 1,06 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05243919 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      195,00 €
    • Barolo Rocche di Castiglione DOCG 2020 (BIO)

      Barolo Rocche di Castiglione DOCG 2020 (BIO)

      • Doctor Wine:94 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 30 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 30,61 g/l
      • Total acidity: 6,19 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 80 kcal
        • Energy in kJ: 336 kJ
      read more
      stored air-conditioned

      05242720 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 2 articles per customer

      199,00 €
    • Barolo Lazzarito DOCG 2020 (BIO)

      Barolo Lazzarito DOCG 2020 (BIO)

      • Bibenda:
      • Wine Advocate:96+ points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Falstaff:97 points
      • Vinum:19,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 30 months barrique/large wood
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,31 g/l
      • Total acidity: 6,09 g/l
      • Residual sugar: 0,98 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 80 kcal
        • Energy in kJ: 336 kJ
      read more
      stored air-conditioned

      05243920 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      199,00 €
    • Barolo Ravera DOCG 2020 (BIO)

      Barolo Ravera DOCG 2020 (BIO)

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Wine Advocate:95 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Wine Enthusiast:94 points
      • Falstaff:97 points
      • Vinum:18,5 points
      • Weinwisser:18+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 32 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 30,29 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 1,06 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 80 kcal
        • Energy in kJ: 336 kJ
      read more
      stored air-conditioned

      05245620 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 4 articles per customer

      199,00 €
    • Barolo Brunate DOCG 2020 (BIO)

      Barolo Brunate DOCG 2020 (BIO)

      • Gambero Rosso:
      • Wine Advocate:95 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Wine Enthusiast:96 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 30 months barrique/large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 30,06 g/l
      • Total acidity: 6,04 g/l
      • Residual sugar: 88 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 80 kcal
        • Energy in kJ: 336 kJ
      read more
      stored air-conditioned

      05244020 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      199,00 €
    • "Tresoro di Riparbella" Rosso Costa Toscana IGP 2019 (BIO) <br>0,75l in OWC

      “Tresoro di Riparbella” Rosso Costa Toscana IGP 2019 (BIO) · 0,75l in OWC

      • Grape Varieties: 33% Cabernet Franc, 33% Cabernet Sauvignon, 34% Merlot
      • Cultivation: biological
      • Expansion: wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 30,58 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29323219 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      199,00 €
    • Barolo "Via Nuova" DOCG 2020 (BIO) <br>MAGNUM in OWC

      Barolo “Via Nuova” DOCG 2020 (BIO) · MAGNUM in OWC

      • Luca Gardini:97 points
      • Wine Advocate:95 points
      • Vinous:96 points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 6,11 g/l
      • Residual sugar: 0,41 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162920 · 1,5 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 1 articles per customer

      199,00 €