• "Le Miniere di Novare" Valpolicella Classico DOC 2021

      “Le Miniere di Novare” Valpolicella Classico DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Decanter :92 points / Silver
      • Grape Varieties: 70% Corvina, 20% Corvinone, 10% Rondinella
      • Cultivation: conventional
      • Expansion: 6‑9 months cement tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: Diam
      • Total extract: 26,08 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 2,83 g/l
      • Sulfite: 34 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03264521 · 0,75 l · 29,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €21,99 €
    • "Afix" Riesling Venezia Giulia IGT 2020

      “Afix” Riesling Venezia Giulia IGT 2020

      • Bibenda:
      • Doctor Wine:93 points
      • Vinous:91+ points
      • James Suckling:94 points
      • Falstaff:92 points
      • Jancis Robinson:16,5 points
      • Grape Variety: 100% Riesling
      • Cultivation: conventional
      • Expansion: 10 months stainless steel on the fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: twist lock
      • Food recommendations
        cream of vegetable soup, fried fish
      • Total extract: 25,65 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 6,74 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02080720 · 0,75 l · 29,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      24,00 €21,99 €
    • "Christian Bellei" Blanc de Noirs Metodo Classico DOC 2016 brut

      “Christian Bellei” Blanc de Noirs Metodo Classico DOC 2016 brut

      • Doctor Wine:96 points
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: 36 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Residual sugar: 5,50 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07110116 · 0,75 l · 29,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €21,99 €
    • Sauvignon Bianco "Zuc di Volpe" Friuli Colli Orientali DOC 2022

      Sauvignon Bianco “Zuc di Volpe” Friuli Colli Orientali DOC 2022

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Vinous:92 points
      • James Suckling:93 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 22,48 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020422 · 0,75 l · 29,32 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      24,00 €21,99 €
    • "Allegretto" Olio Extra Vergine di Oliva saporito 2023

      “Allegretto” Olio Extra Vergine di Oliva saporito 2023

      Oleari Giachi | Tuscany

      • Cultivation: close to nature
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        50% Frantoio, 30% Moraiolo, 20% Pendolino, Leccino and Maurino 
      • Nutritional Information per 100 ml
        • Energy in kcal: 824 kcal
        • Energy in kJ: 3389 kJ
        • Fat: 91,60 g
        • Of which saturated fat : 14,10 g
        • Carbohydrates: 0 g
        • Proteins: 0 g
        • Salt: 0 g
      • Best Before: 01/2026
      read more
      stored air-conditioned

      40100181 · 1 l · 21,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €21,99 €
    • "Purple Rosé" Rosato Toscana IGT 2022

      “Purple Rosé" Rosato Toscana IGT 2022

      • Vinous:91 points
      • Grape Variety: Sangiovese, Merlot, Pinot Nero, Canaiolo
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 24,00 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09342222 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €22,99 €
    • "Asso di Fiori" Chardonnay Langhe DOC 2019

      “Asso di Fiori” Chardonnay Langhe DOC 2019

      • Bibenda:
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 8 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,65 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,98 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05060419 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,00 €22,99 €
    • "Serpara" Aglianico del Vulture Superiore DOCG 2016

      “Serpara” Aglianico del Vulture Superiore DOCG 2016

      • Luca Gardini:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 4,89 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012416 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,00 €22,99 €
    • Pinot Nero Rosé Vigneti delle Dolomiti IGT 2022

      Pinot Nero Rosé Vigneti delle Dolomiti IGT 2022

      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Food recommendations
        light fish dishes, starters, cold meats, fresh cheeses
      • Total extract: 26,55 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 3,10 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01022922 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      25,00 €22,99 €
    • Barolo DOCG 2020

      Barolo DOCG 2020

      This vintage has not been rated yet. The 2019 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 24 months wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 29,89 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05182720 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €22,99 €
    • Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2021 dry

      Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2021 dry

      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 39,55 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 24,50 g/l
      • Sulfite: 133 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03230621 · 0,75 l · 30,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,00 €22,99 €
    • Bolgheri Rosso DOC 2022

      Bolgheri Rosso DOC 2022

      • Graduated Price From 6 bottles per 21,00 € (0,75l · 28,00 €/l)
      • Vinous:90 points
      • Wine Spectator :91 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Falstaff:93 points
      • Vinum:93 points
      • Grape Varieties: 50% Merlot, 20% Cabernet Franc, 20% Cabernet Sauvignon, 10% Syrah
      • Cultivation: close to nature
      • Expansion: 10 months 70/30 barrique/concrete tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: Diam
      • Total extract: 29,97 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09832422 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,00 €
    • "Per Lui" Primitivo del Salento IGT 2016

      “Per Lui” Primitivo del Salento IGT 2016

      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 38,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 8,20 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063016 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      27,00 €23,99 €
    • "Giatl" Pinot Grigio Riserva Alto Adige DOC 2021

      “Giatl” Pinot Grigio Riserva Alto Adige DOC 2021

      • Gambero Rosso:
      • Vinous:90 points
      • Wine Spectator :90 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Vinum:17 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: conventional
      • Expansion: 12 months 225l oak barrel on the yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 24,00 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,90 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01051621 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      26,00 €23,99 €
    • "Greel" Sauvignon Bianco Riserva Alto Adige DOC 2020

      “Greel” Sauvignon Bianco Riserva Alto Adige DOC 2020

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:95 points
      • Wine Advocate:91 points
      • James Suckling:93 points
      • Decanter :90 points / Silver
      • Falstaff:92 points
      • Jancis Robinson:16,5 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 18 months barrique/tonneau on the fine lees
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        spicy dishes of white meat and cream cheese
      • Total extract: 25,45 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 3,25 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01071320 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €23,99 €
    • "Yura" Pinot Nero Riserva Alto Adige DOC 2021

      “Yura” Pinot Nero Riserva Alto Adige DOC 2021

      • Luca Maroni:94 points
      • Vinous:90 points
      • James Suckling:93 points
      • Falstaff:91 points
      • Wein-Plus:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,55 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01113321 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €23,99 €
    • Barbera d'Alba Superiore DOC 2021 (BIO)

      Barbera d’Alba Superiore DOC 2021 (BIO)

      • Bibenda:
      • Grape Variety: 100% Barbera
      • Cultivation: biological
      • Expansion: 12 months used barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: Diam
      • Food recommendations
        lamb stew
      • Total extract: 29,97 g/l
      • Total acidity: 6,95 g/l
      • Residual sugar: 0,34 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162321 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €23,99 €
    • "Stegher" Chardonnay Riserva Alto Adige DOC 2020

      “Stegher” Chardonnay Riserva Alto Adige DOC 2020

      • Bibenda:
      • Veronelli :91 points
      • Wine Advocate:92 points
      • James Suckling:93 points
      • Decanter :92 points / Silver
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 18 months barrique/tonneau on the fine lees
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        crustaceans, asian cuisine
      • Total extract: 24,76 g/l
      • Total acidity: 5,24 g/l
      • Residual sugar: 3,30 g/l
      • Sulfite: 103 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01071420 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €23,99 €
    • "La Massa" Rosso Toscana IGT 2020

      “La Massa” Rosso Toscana IGT 2020

      • Wine Advocate:94 points
      • Vinous:92 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Wine Enthusiast:96 points
      • Decanter :91 points
      • Falstaff:93 points
      • Grape Varieties: 50% Sangiovese, 30% Cabernet Sauvignon, 20% Merlot, Petit Verdot and Alicante Bouschet
      • Cultivation: conventional
      • Expansion: 80/20 used/new barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,90 g/l
      • Total acidity: 5,21 g/l
      • Residual sugar: 0,86 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29242120 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €24,99 €
    • "Kreuth" Chardonnay Alto Adige Terlano DOC 2022

      “Kreuth” Chardonnay Alto Adige Terlano DOC 2022

      • Bibenda:
      • Vinous:90 points
      • Wine Spectator :92 points
      • James Suckling:95 points
      • Wine Enthusiast:94 points
      • Falstaff:94 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        wild garlic jelly with asparagus mousse
      • Total extract: 23,55 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01080622 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €24,99 €
    • "Insoglio del Cinghiale" Rosso Toscana IGT 2022

      “Insoglio del Cinghiale” Rosso Toscana IGT 2022

      • Doctor Wine:93 points
      • Falstaff:93 points
      • Grape Varieties: 30% Syrah, 30% Merlot, 30% Cabernet Franc, 5% Cabernet Sauvignon, 5% Petit Verdot
      • Cultivation: conventional
      • Expansion: 4 months barrique and stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 30,68 g/l
      • Total acidity: 5,49 g/l
      • Residual sugar: 1,74 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09183222 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €24,99 €
    • "IbBianco" Toscana IGT 2022

      “IbBianco” Toscana IGT 2022

      • Grape Varieties: 60% Vermentino, 40% Grechetto
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 22,95 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,58 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09260122 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €24,99 €
    • "Il Marzocco" Chardonnay Toscana IGT 2022 (BIO)

      “Il Marzocco” Chardonnay Toscana IGT 2022 (BIO)

      • James Suckling:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: biological
      • Expansion: 3 months wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 22,68 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 1,37 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09910222 · 0,75 l · 33,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €24,99 €
    • "Le Volte dell'Ornellaia" Rosso Toscana IGT 2021

      “Le Volte dell’Ornellaia” Rosso Toscana IGT 2021

      • Graduated Price From 6 bottles per 22,50 € (0,75l · 30,00 €/l)
      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:91 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Falstaff:92 points
      • Grape Varieties: 70% Merlot, 15% Sangiovese, 15% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09282521 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €