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“Le Sughere di Frassinello” Maremma Toscana DOC 2019
Dark ruby red with elegant shimmer. Intense and appealing nose with delicate spicy notes, opens up after some time and then dark notes of wild berries and some undergrowth predominate. Very dense, with continuation of the spicy notes already found in the nose, well integrated with lots of fruit, which lets the wine rest weightily with a long final on the palate. SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot
- Cultivation: conventional
- Expansion: 12 months old/new barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 30,95 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29482119 · 0,75 l · 25,32 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Piaggia” Carmignano Riserva DOCG 2020
Piaggia Riserva is pure elegance in a bottle: clear ruby red colour, almost impenetrable, very consistent. Raspberry compote, dried orange peel, roses, exotic spices and a hint of cocoa on the deep bouquet. Silky and refined on the palate, with notes of violets, ripe red and black fruit in rapid succession. Its lively acidity retains exceptional finesse, although the primary fruit slowly asserts itself. Finishes long with a layer of sweet tannins and balsamic cherry flavours. Its finesse and balance are already astonishing at a young age, and the best will only come in a few years. SUPERIORE.DE
read more- Grape Variety: Sangiovese, Cabernet Sauvignon, Cabernet Franc and Merlot
- Cultivation: close to nature
- Expansion: 18 months in barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
mature cheeses, red meats, game - Total extract: 31,15 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 78 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29842520 · 0,75 l · 42,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lemartine” Rosso Toscana IGT 2019
Lemartine shines in a stunningly beautiful red. Dark fruit aromas, pomegranate and cinnamon emanate from its dense, expressive bouquet and continue full-bodied on the palate. Refined opulence and a supertuscan in pure culture! SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 25% Cabernet Sauvignon, 25% Petit Verdot
- Cultivation: close to nature
- Expansion: 18 months 50/50 tonneau/barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 0,48 g/l
- Sulfite: 66 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09413519 · 0,75 l · 46,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Madre” Rosso Toscana IGT 2018
Madre is an elegant and at the same time juicy cuvée of Sangiovese and Cabernet Sauvignon matured in barriques. Its rich, slightly tobacco and leather-tinged bouquet and impressive, lasting body give it great independence and character. SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 50% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: 18 months tonneaux
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 75 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09412718 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ghiaie della Furba” Rosso Toscana IGT 2019 (BIO)
Ghiaie della Furba means "pebbles of the Furba stream" and there is a reason for this, as the vines for this wine grow on the river pebbles on the banks of this stream. It is one of the very first "Supertuscans". After an hour in the carafe, this extremely complex red reveals wonderfully clear, dark fruit, blackberries and cassis, as well as coffee notes, dark chocolate and spices. Its very good structure and personality are impressive. It is already very accessible today (with aeration), but is still hiding its great potential for the next decade. SUPERIORE.DE
read more- Grape Varieties: 50% Cabernet Franc, 25% Merlot, 25% Syrah
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,24 g/l
- Sulfite: 78 mg/l
- pH value: 3,43
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned29582719 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Coniale” Cabernet Sauvignon Toscana IGT 2017
Coniale, a pure Cabernet Sauvignon, is an elegant and expressive wine. Smells pleasantly of black fruits, spices and tobacco, presents itself dense and wide on the palate, with mineral tones of flint and granite, firmly structured and well defined until the long finish. SUPERIORE.DE
read more- Grape Variety: 100% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: 6 months used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29302817 · 0,75 l · 66,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Poggio ai Merli” Merlot Toscana IGT 2018
Poggio ai Merli is a single-varietal Merlot that relies entirely on the terroir of central Tuscany and consistently embodies the Castellare style. Pure, clear, with refinement, elegant and free of fashionable monotony. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,15 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 81 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned29302518 · 0,75 l · 79,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Le Serre Nuove dell’Ornellaia” Bolgheri DOC 2022
Beguiling aroma of sweet, dark berries with a hint of cassis, cedar wood and antique leather. Very balanced on the palate, beautifully viscous with an elegant melt. Fine-meshed tannins, restrained mineral tones and wonderfully polished fruit accompany a remarkable finish. For all its elegance, it shows pressure and power and, with the right dose of acidity, promises a long life and almost reaches the level of its famous big brother. SUPERIORE.DE
read more- Grape Varieties: 65% Merlot, 25% Cabernet Sauvignon, 10% Cabernet Franc
- Cultivation: close to nature
- Expansion: 15 months 25/75 new/used barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 30,26 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 85 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09282122 · 0,75 l · 87,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Camarcanda” Bolgheri DOC 2018
Camarcanda is a rich Bolgheri Rosso Superiore with a dark bouquet of black fruits, espresso, chocolate, liquorice and tar. On the palate, it is decidedly full-bodied, with excellent depth, dense structure and firm body. Opulent and long, this wine already shows a wide range of its personality. SUPERIORE.DE
read more- Grape Varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29052318 · 0,75 l · 173,32 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Sapaio” Rosso Toscana IGT 2018 (BIO) · MAGNUM in OWC
Massimo Piccin lives the dream of giving new expression to Bordeaux grapes from Bolgheri and producing wines that combine power, elegance and longevity. And so the Sapaio magnificently offers its full, vital and tannin-rich style and takes a lot of time for the finish. Once again, part of the grapes come from Bibbona, i.e. outside the Bolgheri DOC, so that this great wine is only allowed to bear the label Toscana IGT. Truly no reason to mope ...
read more- Grape Varieties: 70% Cabernet Sauvignon, 20% Petit Verdot, 10% Cabernet Franc
- Cultivation: biological
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 32,30 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 62 mg/l
- pH value: 3,59
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned09902418 · 1,5 l · 93,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“LUX VITIS” Toscana IGT 2016
LUX VITIS 2016 is the second and small-batch vintage of an exceptional, great wine. It comes from Cabernet Sauvignon vines over 12 years old and contains a small amount of Sangiovese. Deep dark ruby red, the bouquet has gingerbread spice, ripe black cherry and some smoke. On the palate it convinces compact and precise and clearly shows origin and grape variety. LUX VITIS will reveal its true treasure only with the years of maturity - the precise and outstanding 2016 vintage gives it fullness, subtle sweetness and concentration and in addition a freshness that will carry it into a long life. SUPERIORE.DE
read more- Grape Varieties: 90% Cabernet Sauvignon, 10% Sangiovese
- Cultivation: conventional
- Expansion: 30 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 32,65 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 95 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09223016 · 0,75 l · 199,99 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
“Camarcanda” Bolgheri DOC 2018 · MAGNUM in OWC
Camarcanda is a rich Bolgheri Rosso Superiore with a dark bouquet of black fruits, espresso, chocolate, liquorice and tar. On the palate, it is decidedly full-bodied, with excellent depth, dense structure and firm body. Opulent and long, this wine already shows a wide range of its personality. SUPERIORE.DE
read more- Grape Varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29052818 · 1,5 l · 199,99 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Ilatraia” Rosso Toscana IGT 2018 · Double MAGNUM in OWC
Deep dark ruby. Opulent nose of red berries, pleasant smoky notes and fine herbal spice. Opulent and round on the palate, the fine tannins give the wine a delicate but definite structure and the necessary seriousness until the long, soft finish. The well-integrated wood and the fruit of the Cabernet grape find an exciting symbiosis with the rather strict and taut Petit Verdot style in a very harmonious way. SUPERIORE.DE
read more- Grape Varieties: 40% Cabernet Sauvignon, 40% Petit Verdot, 20% Cabernet Franc
- Cultivation: close to nature
- Expansion: 16 months 50/50 new/used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 33,20 g/l
- Total acidity: 5,60 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 56 mg/l
- pH value: 3,60
- Allergens
contains sulphites
stored air-conditioned09323618 · 3 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Monteverro” Toscana IGT 2018 · MAGNUM in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and brims with opulence and diversity. Rich, dark ruby with a black core. Incredibly rich in aromas of dark fruits, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
read more- Grape Varieties: 40% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 10% Petit Verdot
- Cultivation: close to nature
- Expansion: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 33,45 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 80 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned29343018 · 1,5 l · 213,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
“Tignanello” Toscana IGT 2021 · MAGNUM in OWC
Tenuta Tignanello is located in the heart of Chianti Classico on the gentle hills between the valleys of the Greve and Pesa rivers and comprises 319 hectares of land, of which around 130 are planted with vines. The estate's vineyards include two jewels: Tignanello and Solaia, which are located on the same hill, on calcareous and schistose marl soils of marine origin from the Pliocene, and which benefit from warm days and fresh nights during the growing season. Two wines are produced from these vineyards, which many years ago had the potential to become the starting point of the Italian wine renaissance. Nothing has changed to this day.
read more- Grape Varieties: 79% Sangiovese, 13% Cabernet Sauvignon, 8% Cabernet Franc
- Cultivation: conventional
- Expansion: 17 months in barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,75 g/l
- Total acidity: 5,15 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 82 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09182621 · 1,5 l · 266,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
“Monteverro” Toscana IGT 2018 · Double MAGNUM in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and brims with opulence and diversity. Rich, dark ruby with a black core. Incredibly rich in aromas of dark fruits, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
read more- Grape Varieties: 40% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 10% Petit Verdot
- Cultivation: close to nature
- Expansion: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 33,45 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 80 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned29343118 · 3 l · 233,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Guado al Tasso” Bolgheri Superiore DOC 2020 · Double MAGNUM in OWC
Elegant and complex: Guado al Tasso with a warm-toned bouquet and an abundance of fruit that is just as impressive as its harmonious structure. Deep, dark, rich ruby-purple colour. Very clear and intense nose, with aromas of blackberries, cassis and dark cherries, underpinned by fine, spicy notes with hints of white pepper and cardamom. Very juicy on the attack and on the palate, with a lot of sweet melting flavour, interwoven, dense tannins, supple and elegant, very long finish. An excellent wine that offers maximum drinking pleasure. SUPERIORE.DE
read more- Grape Varieties: 60% Cabernet Sauvignon, 30% Cabernet Franc, 10% Merlot
- Cultivation: conventional
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 30,95 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,26 g/l
- Sulfite: 72 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09202820 · 3 l · 266,66 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer“Orma” Toscana Rosso IGT 2018 · BALTHAZAR 12 liters in OWC
Deep ruby red, intense aroma of dark fruit underlaid with delicate toasty aromas. At the palate complex and full-bodied, stoffig, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine, which also does not want to be a lightweight and which plays its strength perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: conventional
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 32,70 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 76 mg/l
- pH value: 3,54
- Allergens
contains sulphites
stored air-conditioned29072618 · 12 l · 91,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
The term Supertuscan was coined in Italy in the 1970s. Supertuscan or Supertuscans are high-quality wines from the Tuscany region that are predominantly made from the French grape varieties Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Syrah and are always matured in small French oak barriques. The classification of these fine wines lies outside the traditional DOC and DOCG classifications.
The Supertuscans were created in response to the strict regulations governing Italian wine production, which stipulated the use of certain grape varieties and cultivation methods. In response to these rigid rules, winegrowers began to use innovative techniques and new grape varieties to produce wines of exceptional quality. These wines are known for their exclusivity, complexity and often impressive ageing potential. They often have legendary status among wine connoisseurs around the world, and rightly so.
And why a PREMIUM SALE with Supertuscans now?
Quite simply. Every climate-controlled warehouse is finite and every year brings a new vintage. That's why we've decided to part with some great wines at a discount. They are more than worth their original price, no question, and even more so when matured. It's not for nothing that winegrowers increase the prices of historic vintages every year!
That's why we advise you to stock up now on carefully matured wines and vintages that not only promise maximum enjoyment today and tomorrow, but are actually no longer available in Italy or anywhere else in Europe. Have fun discovering and selecting, because it really doesn't get any better than this. But as always: while stocks last ...
Salute! SUPERIORE.DE