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Brunello di Montalcino “Magistra” DOCG 2019
The Magistra Brunello was vinified for the second time in 2019. Produced in a small edition of just over 1,000 bottles, it is the estate's new flagship wine. It is an extremely rigorous selection of the best grapes from the small Magistra vineyard, which is located south of Montalcino at around 400 metres above sea level. The vines are surrounded by a holm oak forest, which benefits from exposure with night-time ventilation from the Orcia Valley. This favours the development of the aromas, which are noticeable in the intense Sangiovese bouquet of crushed sour cherries, spiced blood oranges, minty herbs and a hint of sweet smoke. Silky yet lively on the palate, driven by a lively acidity that effortlessly carries the mineral fruit of the red berries across the palate together with the polished tannins. A gem of a wine! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months slav. oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 33,50 g/l
- Total acidity: 5,44 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 91 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned09842319 · 0,75 l · 132,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Brunello di Montalcino DOCG 2019 · MAGNUM in OWC
With the exception of 2016 and 2019, the last eight years in the region around Montalcino have been characterised by warm and dry conditions. For this reason, Il Poggione has started to prioritise irrigation for emergencies (which is becoming more and more of a necessity in the south-west of Montalcino) and is looking for a better balance in the higher vineyards. This is not the only reason why Il Poggione is one of the top producers every year, with an extremely fair value.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months large wooden barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 77 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09082619 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Marchese Antinori” Chianti Classico Riserva DOCG 2021 · MAGNUM in OWC
Since the 2011 vintage, the Riserva Marchese Antinori has been made entirely from grapes from Tenuta Tignanello. As a result, the production volume has decreased and a further leap in quality has been made. Sparkling ruby in colour, with a bouquet of dark wild cherries, graphite, violets and spices. Flowing and round on the palate, very juicy, the French oak adds volume and fullness. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 5% Cabernet Sauvignon, 5% Merlot
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 85 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09183121 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Magistra” DOCG 2020
Brunello Magistra is an extremely rigorous selection of the best grapes from the small vineyard of the same name, which is located south of Montalcino at an altitude of around 400 metres above sea level. The vines are surrounded by a holm oak forest, which benefits from exposure with night-time ventilation from the Orcia Valley. This favours the development of the aromas, which are noticeable in the intense Sangiovese bouquet of crushed sour cherries, spiced blood oranges, minty herbs and a hint of sweet smoke. Silky yet lively on the palate, driven by a lively acidity that effortlessly carries the mineral fruit of the red berries across the palate together with the polished tannins. A gem of a wine! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months slav. oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 30,68 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 0,58 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09842320 · 0,75 l · 132,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cepparello” Toscana IGT 2019
Cepparello is one of the great varietal Sangiovese classics from central Tuscany. Brilliant ruby red colour. Clean, flawless aroma of red fruits, enlivened by fine pepper accents and delicate mineral nuances. Elegance radiates from the relaxed, enveloping flavour, which provides a perfectly measured acidity framework to a well-integrated tannin to finish long and full of finesse. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 20 months 30/70 new/used barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned09462119 · 0,75 l · 133,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customerBrunello di Montalcino “Campo del Drago” DOCG 2018
Campo del Drago is a single vineyard of just 1.5 ha and is situated on a high plateau in the Montalcino appellation with a view of the Thyrrenian Sea. The grapes from here are only vinified separately in the best years to produce the Brunello of the same name, and the result is then eagerly awaited about 5 years later.
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,40 g/l
- Total acidity: 5,73 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 70 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned09032118 · 0,75 l · 133,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Podernovi” DOCG 2015
One of the best vintages of the last twenty years and San Polo's first single vineyard Brunello. Ruby red colour, not too deep, with light garnet reflections. In the nose floral aromas of violet, cyclamen and jasmine, notes of fresh fruit and spice. In the mouth it is round, full of harmony, with good structure and acidity and very soft tannins, which show an excellent persistence overall. A wine of almost endless length, depth and with a distinct character that will be remembered. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 30 months 40hl tonneau
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 33,50 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 70 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29152515 · 0,75 l · 133,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Filo di Seta” DOCG 2018
Filo di Seta is produced in small batches and is an impressive wine. With only 4,000 bottles produced, it reflects the extreme power and depth that can be achieved in this cooler microclimate of Montalcino. The vineyards are located on steep slopes and surrounded by dense forest and vegetation. One cannot help but detect a wild and thorny element in this wine, reminiscent of forest floor, truffles and autumnal foliage. These pretty accents add complexity to the solid core of dark fruit. The powerful mouthfeel is polished and dense. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months large oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,38 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 74 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned29652518 · 0,75 l · 140,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Tenuta Nuova” DOCG 2018
If there is one thing that Giacomo Neri has mastered 100%, it is harvesting at the optimal time of ripeness. He knows his property and his vines better than most and it shows.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,26 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09262218 · 0,75 l · 140,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Castello di Brolio” Chianti Classico Gran Selezione DOCG 2020 · MAGNUM in OWC
Ricasoli's classic is now made from 100% Sangiovese. The grapes come from a south-facing plot at an ideal altitude of 250 to 450 metres above sea level. Castello di Brolio Gran Selezione is a wonderful wine with great richness and depth. It has an intense bouquet of small red berries, violets and spices. The flavour reveals precision, structure and freshness. The tannin and acidity are well-balanced and promise a long life and an interesting ageing period. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 22 months tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 29,55 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,45 g/l
- Sulfite: 87 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09122620 · 1,5 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
Brunello di Montalcino DOCG 2019 · MAGNUM in gift box
The 2019 Brunello vintage from Altesino stands proudly among its peers. The bouquet has a pronounced floral character with delightful notes of pressed rose petals and dried violets. The fruit tones are elegant and harmonious, ranging from light red cherries to redcurrants. Firm and well-structured on the palate, the multi-layered fruit is accentuated by a refined fennel and liquorice note. Long and stately in the final, great! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months slav. oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Food recommendations
roast, noble game, mature cheese - Total extract: 30,85 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,20 g/l
- Sulfite: 59 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09682519 · 1,5 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Brunello di Montalcino DOCG 2018 · MAGNUM in gift box
Bright ruby red with a light rim. Equally bright and very complex bouquet of wild berries, strawberries, dried fruits, tar and balsamic herbs. On the palate, a very attractive, supple texture, again a beautiful red berry fruit in the drink, plus traces of blackcurrant, blueberry and liquorice. In the long, squeaky clean finish, traces of well-integrated light wood and a very appealing silkiness. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 36 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 32,25 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 76 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09992218 · 1,5 l · 72,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Selezione Jacopo” Rosso di Montalcino DOC 2021
In just a few years, Alessandro Mori's wines have made Il Marroneto one of Montalcino's most famous wineries. Today, he runs the company together with his son Jacopo. The wines reflect their passionate, simple and outspoken character, which appears reserved and austere at first glance, but slowly opens up to reveal a harmonious synthesis of elegance and power. In 2019, he decided to produce a selection from some of his best grapes - named after his son Jacopo - and in such small quantities that we are the only ones on the German market to be allocated a few cases. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 18 months oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 30,05 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 67 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29442821 · 0,75 l · 145,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Brunello di Montalcino “Il Quercione” Riserva DOCG 2016
Il Quercione means the ultimate commitment to terroir for Tenuta Campogiovanni. The wine comes from a strictly selected selection of Sangiovese Grosso grapes from the approximately 2.5 hectare vineyard "Il Quercione" and combines originality, concentration and elegance with an exceptional storage life. Full, lush bouquet of cherry and blackberry, rounded off by spices and young leather. Dark, concentrated, deep on the palate, the harmonious tannins are warm and enveloping, giving the wine power and confidence. Very determined and precise progression into the respectable finish. Great wine from a great vintage! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24/36 months wooden barrel/bottle
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Food recommendations
grilled dishes, dishes based on mushrooms or truffles, matured cheeses. - Total extract: 30,85 g/l
- Total acidity: 5,99 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 72 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29183616 · 0,75 l · 145,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Brunello di Montalcino “Vigna Loreto” DOCG 2018
The 1.6-hectare Loreto vineyard is located on a slope right next to the winery and has an ideal south-east exposure. Vigna Loreto is only vinified in the best vintages and is an even more intense interpretation of the Sangiovese grape. On the palate, the texture is both creamy and robust, with a depth and fullness that make it very rich and exceptional. With further aeration, beautiful notes of black fruits, tobacco and spices. Aristocratic, powerful and very long. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months allier barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 31,40 g/l
- Total acidity: 5,73 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 80 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29412318 · 0,75 l · 145,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Brunello di Montalcino DOCG 2018 · MAGNUM in OWC
Lisini's vineyards are located between Sant'Angelo in Colle and Castelnuovo dell'Abate on the inner edge of the Sesta area and are cleansed by the constant breeze from the Tuscan coast. The stony soils with a significant proportion of limestone and the altitude of over 300 metres help to maintain the freshness of the wines. The 2018 is wonderfully fragrant, almost exotic. Plump red fruits and sweet summer herbs fill the mouth, but instead of being heavy, it is balanced and transparent. The powdery tannins are fine and lead to a long, maritime finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 36/12 months large oak barrels/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 32,50 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 80 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09572918 · 1,5 l · 72,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Castello di Brolio” Chianti Classico Gran Selezione Gaiole DOCG 2021 · MAGNUM in OWC
Since summer 2023, Chianti Classico producers have been allowed to include the eleven additional geographical indications (UGA = unità geografiche aggiuntive) introduced in 2021 on the labels of the top Gran Selezione category. For Chianti Classico winegrowers, it is a logical step to produce wines that reflect the area in which they were produced as authentically as possible. And customers can thus deepen their knowledge of the relationship between the wines and their region of origin - a real added value.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 22 months tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Total extract: 29,68 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,44 g/l
- Sulfite: 85 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09122621 · 1,5 l · 72,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
Brunello di Montalcino “Passo del Lume Spento” DOCG 2017
With the 2017 vintage, the third single-vineyard Brunello Le Ragnaies celebrates its debut. Only 3,000 bottles of this wine from Montalcino's highest vineyard will be bottled. The choice of the vineyard, situated over 600 metres above sea level, is also due to climate change, where winemakers are increasingly looking for cooler sites for Sangiovese - and the result is again a Brunello of the absolute special class: on the nose, leather, tobacco, small red berries and a surprisingly fresh, clearly mineral note. The wine, although it appears very graceful and bright, is punchy and long. Its grippy tannins and finely knit acidity underline our impression that this wine still has a long life ahead of it. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months 33 hl oak barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,28 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,22 g/l
- Sulfite: 64 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned29712417 · 0,75 l · 146,65 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Pecchia” Chianti Classico Gran Selezione DOCG 2018 (BIO)
The name Pecchia comes from the honeybees that sting the berries in search of sugar. Pecchia Gran Selezione has an enormous intensity in its aromas and flavours, but also remains incredibly refined. Black cherry, plum, leather, liquorice and spice develop effortlessly in the glass. Pecchia is a beautiful and extremely elegant wine with a firm backbone and delicate layers of fruit and spice. A salty, mineral note emphasises its freshness and brightness. The 2018 vintage spent 18 months in small French oak, followed by a few months in stainless steel. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 18 months small oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 30,70 g/l
- Total acidity: 5,22 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 62 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29763118 · 0,75 l · 146,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Brunello di Montalcino DOCG 2020
Silky, open and graceful, it is characterised by outstanding elegance and the finesse typical of the northern sector of Montalcino. Rose petals, sweet red berries and graceful, minty notes adorn the palate in a sensual, silky Brunello that exudes its class and pedigree from the very first sip. The traditional Marroneto style with fine-grained tannins and subtle salty notes contrasts excitingly with the classic structure and extract sweetness. A great wine! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months oak barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 30,61 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 50 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned29442120 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customerNobile di Montepulciano DOCG 2021 (BIO) · Double MAGNUM in OWC
Salcheto's garnet-red sparkling Vino Nobile delights us with a classic blend of dusty black cherries, cedar shavings, worn leather and sour citrus notes. On the palate, there is plenty of present fruit, a soft texture and a cool note, with savoury red fruits and cedar spice accompanied by lively acidity. Fine, sweet mellowness on the long finish. An authentic and pleasantly elegant organic wine from the heart of the Montepulciano region that is ready to drink when young. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 18 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: natural cork
- Food recommendations
pasta with rabbit ragout - Total extract: 29,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 72 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29353021 · 3 l · 38,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Brunello di Montalcino “Vigna Loreto” DOCG 2019
Once upon a time, there was a vineyard that was particularly spoilt by the Montalcino sun; it still bears the name Vigna Loreto to this day. Only in the best vintages does a Brunello come from this exposed site that is bursting with richness, complexity and assertiveness. It possesses a textural depth and balance that is captivating. Fruit, spice and very unique nuances such as savoury herbs, liquorice, tobacco and a firm tannin make this impressive wine monument linger on the palate and in the memory for a long time. With every sip, it opens up further layers and you might almost sink into it, such is the shift in the boundaries of what is comparable. The 2019 Vigna Loreto is not only extremely elegant, but also profound and almost outrageously juicy. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months allier barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,65 g/l
- Total acidity: 5,82 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 78 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned29412319 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Selezione Jacopo” Rosso di Montalcino DOC 2022
In just a few years, Alessandro Mori's wines have made Il Marroneto one of Montalcino's most famous wineries. Today, he runs the company together with his son Jacopo. The wines reflect their passionate, simple and outspoken character, which appears reserved and austere at first glance, but slowly opens up to reveal a harmonious synthesis of elegance and power. In 2019, he decided to produce a selection from some of his best grapes - named after his son Jacopo - and in such small quantities that we are the only ones on the German market to be allocated a few boxes. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 18 months oak barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 30,33 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 63 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned29442822 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Morellino di Scansano Riserva DOCG 2021 · Double MAGNUM in OWC
The Morellino Riserva has a ripe and intense nose of black fruits, raspberries and notes of violets. Wonderful texture on the palate, beautiful fruit, very harmonious flavour. An extremely elegant wine, with lovely tannins and a final that combines freshness and depth. Very successful! SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: stainless steel/tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 30,36 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 86 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09234821 · 3 l · 38,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available