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“Cepparello” Toscana IGT 2020
Cepparello is one of the great varietal Sangiovese classics from central Tuscany. Brilliant ruby red colour. Clean, flawless aroma of red fruits, enlivened by fine pepper accents and delicate mineral nuances. Elegance radiates from the relaxed, enveloping flavour, which delivers a perfectly measured acidity framework to a well-integrated tannin to finish long and full of finesse. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 20 months 30/70 new/used barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 77 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09462120 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Podernovi” DOCG 2016
Podernovi is San Polo's great single-vineyard Brunello. Ruby red colour with light garnet reflections. On the nose, floral aromas of violets, cyclamen and jasmine, notes of fresh fruit and spicy notes. In the mouth, round, full of harmony and with a good structure and acidity, as well as very soft tannins that show excellent persistence overall. A wine of almost endless length, depth and with a distinct character that lingers in the memory. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 30 months 40hl tonneau
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044
- Closure: natural cork
- Total extract: 32,85 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 78 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned29152516 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Poggio al Vento” Riserva DOCG 2016 (BIO)
The Brunello di Montalcino Riserva Poggio al Vento 2016, which comes onto the market seven years after the grape harvest, is a breathtaking wine. It soars to the highest heights in terms of elegance and power. These opposing forces - power and grace - are what characterise this classic vintage. Col d'Orcia has effortlessly captured and immortalised both sides of the continuum. The bouquet displays a long array of aromas, including dried cherries, liquorice, cola, lavender flowers, cured meat and black truffles. The velvety finish is smooth and lingering. A wonderful creation from the top 2016 vintage! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 36 months in oak barrels
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,10 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,30 g/l
- Sulfite: 94 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09132616 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 3 articles per customer“La Gioia” Rosso Toscana IGT 2018 · MAGNUM in OWC
Unadulterated expression of Sangiovese, terroir and the typical Riecine style, based above all on elegance. Deep, sparkling colour, complex, animating aroma of small red berries and corresponding persistence on the palate. An impressive wine with the finesse of a great Sangiovese. SUPERIORE.DE
read more- Grape Varieties: 95% Sangiovese, 5% Merlot
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09092618 · 1,5 l · 76,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Brunello di Montalcino Riserva DOCG 2016
Top Riserva from a great vintage. Dark ruby, sweet fruity plum aroma on the nose, followed by vanilla, fig and chocolate, the taste very dense, concentrated and fruity. A wine of good structure and beautiful balance with a remarkable finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 30 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 28,00 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 89 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned09412916 · 0,75 l · 153,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Brunello di Montalcino “Filo di Seta” DOCG 2020
Sandro Chia had the right instinct when he acquired the very high vineyard, which his neighbours had actually advised him not to buy. Named after this single vineyard, the famous artist and his son Filippo vinified a wine here that is somewhat denser than the normal Annata. The full bouquet has lively notes of dark red cherries, spices, plums and leather. Filo di Seta is racy and lush, but still has a clearly recognisable structure and impresses with its impressive balance. Sweet floral and spicy notes lend it exciting nuances on the expressive finish. A bold and incredibly viral Brunello and a masterpiece every year! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months large oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,07 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,97 g/l
- Sulfite: 75 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned29652520 · 0,75 l · 156,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 4 articles per customerBrunello di Montalcino “Vigna Loreto” DOCG 2020
Vigna Loreto from the sun-drenched single vineyard of the same name right next to the winery is only vinified in the best vintages and delivers an even more intense interpretation of the Sangiovese grape every year. If you are looking for a soft and contemporary expression of Sangiovese, this is the wine for you. It offers a deep richness and texture infused with black fruits, spice and tobacco. This wine goes a step beyond the normal boundaries of Brunello in terms of richness and extraction. For all its undoubtedly beguiling opulence, it is nevertheless a straightforward and altogether superb wine that will gain in finesse and elegance with age. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months allier barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,05 g/l
- Total acidity: 5,89 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 76 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned29412320 · 0,75 l · 156,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigneti La Selvanella” Chianti Classico Riserva DOCG 2020 · 6 bottles in OWC
As always, the Chianti Classico La Selvanella Riserva presents itself as an exemplary wine. Deep, dark ruby red in colour. Complex aromas of ripe plums, raspberries, candied orange zest and hints of spice harmonise perfectly. Well-articulated and rich flavour with polished tannins, full-bodied and progressive. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 66 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09582820 · 4,5 l · 26,09 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“San Lorenzo” Chianti Classico Gran Selezione Gaiole DOCG 2021 · MAGNUM
Every year, the San Lorenzo is the result of the best grapes from the four classic Ama vineyards and only a few thousand bottles are sold in specialised shops and upmarket restaurants. Full bouquet of graphite, mint and black cherry. Lots of character and structure on the palate, with all the elegance that only the best Sangiovese bring to the glass. Distinctive tannins promise fantastic ageing potential! SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 13% Merlot, 7% Malvasia Nera
- Cultivation: conventional
- Expansion: 14 months in barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 30,59 g/l
- Total acidity: 5,84 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 75 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09344021 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 1 articles per customerBrunello di Montalcino DOCG 2018
When the world-famous Oenologist Carlo Ferrini makes his own wine, you can't help but be excited. Here, he has succeeded in creating an interpretation of Sangiovese that brings all his experience from decades of working with this grape variety to the fore as if through a burning glass. The moderate use of wood through ageing in 700-litre tonneaux expresses the clarity and personality of the grape and the unique terroir (there are just 1.5 hectares of the best Brunello sites) in an archetypal way. A great harmony of dark cherries, black fruits, spices, leather and tobacco, ideally integrated tannins and great persistence will quickly make the few thousand bottles a sought-after collector's item. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 30 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 6,14 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 82 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned29602218 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Colledilà" Chianti Classico Gran Selezione DOCG 2018 · MAGNUM in OWC
As a result of extensive soil research, Francesco Ricasoli was able to identify three microlocations, which will be vinified separately from the 2015 vintage onwards. The range of Chianti Classico Gran Selezione now includes, in addition to the famous Castello di Brolio, three cru sites (Colledilà, Roncicone and Ceniprimo), all of which are 100% planted with Sangiovese. They differ in structure and taste in close correspondence with their terroir and impressively demonstrate the complexity of the Chanti Classico region.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Total extract: 29,45 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,71 g/l
- Sulfite: 88 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09124018 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Flaccianello della Pieve” Colli Toscana Centrale IGT 2021 (BIO)
Flaccianello della Pieve has dispelled all doubts in recent decades and is the result of extremely skilful winemaking and not only for us one of the best single-varietal Sangiovese in central Tuscany. It has always been the result of an ingenious blend of organic grapes from the estate's best plots. The personality of the wine reveals a certain distance and austerity when young, these impressions are reinforced by spicy tones of cigar smoke and earthy leather. Its inner core is dense and richly concentrated with generous blackberry and plum flavours. The velvety tannins are integrated but still youthful and grippy. Like the Vigna del Sorbo, the Flaccianello is not a monumental and particularly opulent wine, but a very special growth that radiates liveliness, energy and lonely class from start to finish. You should definitely give this elegant wine a little more time in the bottle, if you have the patience ... SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months 95/5 barrique/amphora
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Food recommendations
wild boar ragout with braised white beans - Total extract: 30,55 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 1,98 g/l
- Sulfite: 65 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09482321 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Vicoregio 36” Chianti Classico Gran Selezione DOCG 2019 · MAGNUM in OWC
Historically, the vineyards of Castello di Fonterutoli are located in the areas of three neighbouring municipalities of Chianti Classico: Castellina in Chianti, Castelnuovo Berardenga and Radda in Chianti. With the 2017 vintage, the Mazzei family has for the first time vinified all three large vineyards separately as Chianti Classico Gran Selezione to reflect the diversity of the terroir: Castello di Fonterutoli, Vicoregio 36 and Badiòla.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 18/5 months barrique/cement tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 31,65 g/l
- Total acidity: 6,09 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 84 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09355119 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Percarlo” Sangiovese di Toscana IGT 2020 (BIO)
Sangiovese in purezza. Wonderfully spicy aroma, dark forest berries and cherries, some graphite and cedar wood. Silky elegance on the palate, juicy, dark berries, paired with an animating interplay of fruit and acidity that really lets the wine dance across the tongue. Percarlo has depth and length as well as potential for many years in the cellar. One of the great single-varietal Sangiovese wines of central Tuscany. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 22 months tonneau/barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 31,44 g/l
- Total acidity: 5,94 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 74 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29572420 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 4 articles per customer“Cepparello” Toscana IGT 2021
Cepparello is one of the great varietal Sangiovese classics from central Tuscany. Brilliant ruby red colour. Clean, flawless aroma of red fruits, enlivened by fine pepper accents and delicate mineral nuances. Elegance radiates from the relaxed, enveloping flavour, which provides a perfectly measured acidity framework to a well-integrated tannin to finish long and full of finesse. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 20 months 30/70 new/used barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,98 g/l
- Sulfite: 75 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned09462121 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Luce” Brunello di Montalcino DOCG 2017
Luce Brunello is dark and impenetrable, as always in its more international style. On the palate, it delivers ripe and round fruit flavours of blackberries and plums with plenty of opulence, power and race. The comparatively warm year of 2017 has been superbly parried and we have here once again a wonderful Sangiovese interpretation very much in the style of the Frescobaldi family with wonderful melting, impressive length and suppleness. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 36 months wooden barrel/barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 32,15 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 90 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09222617 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Brunello di Montalcino DOCG 2019 · MAGNUM in OWC
Brilliant, dark ruby colour. Deep bouquet of rich blackberry and cherry flavours with mentholated herbal notes that give it lift, while notes of cedar and clove develop in the glass. On the palate, the wine is a pure silk that slowly lays over the palate, with an admirable density and weight balanced by bright acidity and minerality. This still very young wine is full of potential with a core of dark primary fruit that already offers a good foretaste of the charm of later years. A finely woven tannin structure on the long final. Wonderful ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 36 months wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 31,65 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,26 g/l
- Sulfite: 77 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09992219 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Brunello di Montalcino DOCG 2010
Complex scent of blackberries and spice notes, with hints of vegetabile. Dense taste with highly elegant tannins and a never-ending reverberation. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned09652210 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 4 articles per customerBrunello di Montalcino DOCG 2019
After a year's break, the new edition of the long-awaited Brunello Annata comes onto the market with the outstanding 2019 vintage. Initially restrained on the nose, with a little coaxing in the glass it reveals a beautiful blend of fragrant black cherries, mentholated spices, wild herbs, white smoke and a hint of leather. On the palate, silky, enveloping textures, contrasted by cool red and black fruits, plus lively acids that emphasise the spicier and sweeter side of the wine and glide endlessly on the final with fine tannins and minerals. We can already recognise a harmony here that makes us eagerly anticipate the further development of this wonderful wine. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 29,92 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,41 g/l
- Sulfite: 82 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09652219 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customerBrunello di Montalcino “Vigneti del Versante” DOCG 2018
As always, the stunning Vigneti del Versante offers a spicy and seductive fruit of black cherries and plums, along with flowers, tobacco, minerals and undergrowth. The wine shows great fibre and density, with much of this power coming from the heavier soils of the selected vineyard sites. The overall impression is captivating with its intensity, yet luxurious and mysteriously dark. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months slav. oak barrel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,04 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,31 g/l
- Sulfite: 31 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29202218 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Luce” Brunello di Montalcino DOCG 2018
Luce Brunello is dark and impenetrable, as always in its more international style. On the palate, it delivers ripe and round fruit flavours of blackberries and plums with plenty of opulence, power and breed. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 36 months wooden barrel/barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 31,65 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 89 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09222618 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Coltassala” Chianti Classico Gran Selezione DOCG 2019 (BIO) · MAGNUM in OWC
Coltassala Gran Selezione is an impeccable representative of the royal class in Chianti Classico. The immensely fragrant bouquet shows black fruits, spices and ploughed earth. All the aromas are on the dark and spicy side, but the wine always remains fresh, dense, buoyant and very linear. Shows rich volume and a strong personality and precision. SUPERIORE.DE
read more- Grape Varieties: 95% Sangiovese, 5% Mammolo
- Cultivation: biological
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Total extract: 31,15 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 79 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29662619 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
“Vigna San Marcellino” Chianti Classico Gran Selezione DOCG 2019 (BIO) · MAGNUM in OWC
Vigna San Marcellino Gran Selezione is both youthfully fresh and ripe and complexly muscular. It contains a healthy dose of the deeply coloured Pugnitello grape, and on the nose liquorice, tarragon and broom mingle with lush plum and subtle roasted aromas that are highly seductive in their complexity. Deep, taut and lively on the palate, loaded with black cherry and rich, velvety tannins. The texture is silky, while subtle chalky notes and a salty minerality give it plenty of energy and lead it into a juicy, refreshing finish. Vigna San Marcellino is a convincing wine with enormous ageing potential every year. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Pugnitello
- Cultivation: biological
- Expansion: 25 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 6,41 g/l
- Residual sugar: 0,45 g/l
- Sulfite: 49 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29262419 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Vecchie Viti del Salco” Nobile di Montepulciano DOCG 2019 (BIO) · MAGNUM in OWC
Just 3,500 bottles from the oldest vines of the Salco vineyard are only sold in the best vintages. In the glass, we are delighted by an extremely elegant Sangiovese with a very harmonious texture and very classic, earthy and spicy notes. SUPERIORE.DE
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: biological
- Expansion: 24 months 50/50 barrique/tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Total extract: 28,54 g/l
- Total acidity: 5,03 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 54 mg/l
- pH value: 3,62
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29353919 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available