• "Linticlarus Cuvée" Cabernet-Merlot Riserva Alto Adige DOC 2020

      “Linticlarus Cuvée” Cabernet-Merlot Riserva Alto Adige DOC 2020

      • Bibenda:
      • Veronelli :91 points
      • Decanter :93 points / Silver
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Merlot
      • Cultivation: conventional
      • Expansion: 12/6 months barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        game dishes, mature cheese
      • Total extract: 30,35 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01123020 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      39,00 €
    • "Caterina Zardini" Amarone della Valpolicella Classico Riserva DOCG 2018

      “Caterina Zardini” Amarone della Valpolicella Classico Riserva DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Maroni:96 points
      • James Suckling:94 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 18‑24 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 34,85 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 6,02 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03093218 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Eneo" Rosso Costa Toscana IGT 2021

      “Eneo” Rosso Costa Toscana IGT 2021

      • Veronelli :91 points
      • Vinous:95 points
      • James Suckling:95 points
      • Falstaff:93 points
      • Grape Varieties: 65% Sangiovese, 15% Montepulciano, 15% Malvasia Nera, 5% Alicante
      • Cultivation: close to nature
      • Expansion: 15‑18 months in barrique and tonneau
      • Filtration: yes
      • Serving temperature: 18‑20 °C
      • Closure: natural corks
      • Alcohol content: 15,00 % vol
      • Storage potential: 2033+
      • Total extract: 30,68 g/l
      • Total acidity: 5,46 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29432221 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Contrada Pianodario" Rosso Etna DOC 2016

      “Contrada Pianodario” Rosso Etna DOC 2016

      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :93 points
      • Wine Advocate:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Natural cork
      • Total extract: 25,00 g/l
      • Total acidity: 6,30 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19034416 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Contrada Sciaranuova" Rosso Etna DOC 2016

      “Contrada Sciaranuova” Rosso Etna DOC 2016

      • Bibenda:
      • Veronelli :91 points
      • Wine Advocate:94 points
      • Vinous:91 points
      • Decanter :92 points / Silver
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 25,00 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19034316 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Ansari" Amarone della Valpolicella DOCG 2017

      “Ansari” Amarone della Valpolicella DOCG 2017

      • Veronelli :93 points
      • Wine Advocate:92 points
      • Vinous:94 points
      • James Suckling:94 points
      • Decanter :92 points
      • Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
      • Cultivation: conventional
      • Expansion: 36 months tonneau
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Food recommendations
        red meat and matured cheeses
      • Total extract: 38,55 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: 5,85 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183517 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      44,00 €39,99 €
    • Brunello di Montalcino DOCG 2018

      Brunello di Montalcino DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:92 points
      • Luca Gardini:97+ points
      • Wine Advocate:94 points
      • Vinous:96+ points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Decanter :92 points
      • Falstaff:91 points
      • Jancis Robinson:17++ points
      • Vinum:17 points
      • Weinwisser:18+ points
      • Wein-Plus:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months large wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 31,98 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09082318 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      43,00 €39,99 €
    • Sangiovese di Vitigliano Toscana IGT 2015

      Sangiovese di Vitigliano Toscana IGT 2015

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Vinous:93 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18‑20 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09162915 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      44,00 €39,99 €
    • "Contrada Cavaliere" Bianco Etna DOC 2021

      “Contrada Cavaliere” Bianco Etna DOC 2021

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Wine Advocate:93 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Decanter :91 points
      • Wein-Plus:90 points
      • Grape Variety: 100% Carricante
      • Cultivation: close to nature
      • Expansion: 12 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19130421 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      44,00 €39,99 €
    • "Abbazia di Rosazzo" Bianco Rosazzo DOCG 2017

      “Abbazia di Rosazzo” Bianco Rosazzo DOCG 2017

      • Gambero Rosso:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • James Suckling:96 points
      • Grape Variety: Friulano, Pinot Bianco, Sauvignon, Malvasia, Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: 9 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 20,30 g/l
      • Total acidity: 4,60 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02050917 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      44,00 €39,99 €
    • Brunello di Montalcino DOCG 2018

      Brunello di Montalcino DOCG 2018

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:93 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,36 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09992118 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,00 €39,99 €
    • "Nerobufaleffj" Nero d'Avola Terre Siciliane IGT 2019 (BIO)

      “Nerobufaleffj” Nero d’Avola Terre Siciliane IGT 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:96 points
      • Vinous:96 points
      • James Suckling:93 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: biological
      • Expansion: 24 months barrique/tonneau
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Food recommendations
        braised beef with rosemary
      • Total extract: 34,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 2,47 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19162519 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €
    • "Vigna Sessina" Chianti Classico Gran Selezione DOCG 2018 (BIO)

      “Vigna Sessina” Chianti Classico Gran Selezione DOCG 2018 (BIO)

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:96 points
      • Wine Advocate:93 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Decanter :92 points
      • Vinum:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,75 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 1,21 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09063618 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €
    • "Sommet" Nebbiolo Valle d'Aosta DOP 2020

      “Sommet” Nebbiolo Valle d’Aosta DOP 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Luca Maroni:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        meat from the mountains, salami, white and red meat, alpine fontina cheese
      • Total extract: 29,35 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      06013020 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €
    • "Castello Fonterutoli" Chianti Classico Gran Selezione DOCG 2020

      “Castello Fonterutoli” Chianti Classico Gran Selezione DOCG 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Gardini:96 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :90 points / Silver
      • Falstaff:95 points
      • Vinum:93 points
      • Weinwisser:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 18/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Food recommendations
        game dishes, braised meat, truffles, mature cheese
      • Total extract: 30,55 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: 0,97 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09352520 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2019

      “Terre Brune” Carignano del Sulcis Superiore DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Luca Maroni:93 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Wine Enthusiast:92 points
      • Decanter :94 points / Silver
      • Falstaff:93 points
      • Grape Varieties: 95% Carignano, 5% Bovaleddu
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 32,95 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,66
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022219 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €
    • Brunello di Montalcino DOCG 2018

      Brunello di Montalcino DOCG 2018

      • Veronelli :92 points
      • Wine Advocate:93 points
      • Vinous:90 points
      • Wine Spectator :95 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Falstaff:90 points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months wooden barrel and stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Food recommendations
        grilled meat, pecorino cheese
      • Total extract: 30,35 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 1,68 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182118 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €
    • "Contrada Monte Serra" Rosso Etna DOC 2021

      “Contrada Monte Serra” Rosso Etna DOC 2021

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • Wine Spectator :92 points
      • James Suckling:95 points
      • Wine Enthusiast:94 points
      • Decanter :94 points
      • Falstaff:93 points
      • Weinwisser:18+ points
      • Wein-Plus:91 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 10 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19132621 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      42,00 €
    • "Anrar" Pinot Nero Riserva Alto Adige DOC 2020

      “Anrar” Pinot Nero Riserva Alto Adige DOC 2020

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Wine Advocate:93 points
      • Wine Enthusiast:93 points
      • Falstaff:92 points
      • Weinwisser:17,5+ points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 29,15 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 0,30 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01102420 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 4 articles per customer

      42,00 €
    • "Contrada Cavaliere" Rosso Etna DOC 2021

      “Contrada Cavaliere” Rosso Etna DOC 2021

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:94+ points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Decanter :92 points
      • Wein-Plus:92 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,51 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19133021 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €
    • "Piani" Barbera d'Alba DOC 2021 <br>MAGNUM

      “Piani” Barbera d’Alba DOC 2021 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Vinous:93 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 9 months large barrel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 33,30 g/l
      • Total acidity: 6,17 g/l
      • Residual sugar: 1,67 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,64
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05313921 · 1,5 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      42,00 €
    • "61" Franciacorta Millesimato DOCG 2016 brut nature

      “61” Franciacorta Millesimato DOCG 2016 brut nature

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Wine Enthusiast:94 points
      • Decanter :92 points
      • Falstaff:93 points
      • Grape Varieties: 70% Chardonnay, 30% Pinot Nero
      • Cultivation: conventional
      • Expansion: 60 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 22,65 g/l
      • Total acidity: 7,25 g/l
      • Residual sugar: 0,00 g/l
      • Sulfite: 69 mg/l
      • pH value: 2,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04080716 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      42,00 €
    • "Contrada Calderana Sottana" Rosso Etna DOC 2021

      “Contrada Calderana Sottana” Rosso Etna DOC 2021

      • Bibenda:
      • Veronelli :92 points
      • Luca Gardini:96+ points
      • James Suckling:95 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19133421 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      42,00 €
    • "Monteti" Rosso Toscana IGT 2018

      “Monteti” Rosso Toscana IGT 2018

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Wine Enthusiast:95 points
      • Falstaff:95 points
      • Grape Varieties: 50% Petit Verdot, 30% Cabernet Franc, 20% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,54
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29142218 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €