• Etna Bianco DOC 2022

      Etna Bianco DOC 2022

      • Bibenda:
      • Veronelli :90 points
      • Luca Gardini:96 points
      • Wine Advocate:92 points
      • James Suckling:91 points
      • Grape Varieties: 85% Carricante, 15% Catarratto
      • Cultivation: close to nature
      • Expansion: 6 months cement tank on the fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19250122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Colpo di Zappa" Primitivo Gioia del Colle DOC 2020

      “Colpo di Zappa” Primitivo Gioia del Colle DOC 2020

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:95 points
      • James Suckling:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 34,85 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 7,55 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063820 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Volte dell'Ornellaia" Rosso Toscana IGT 2021

      “Le Volte dell’Ornellaia” Rosso Toscana IGT 2021

      • Graduated Price From 6 bottles per 22,50 € (0,75l · 30,00 €/l)
      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:91 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Falstaff:92 points
      • Grape Varieties: 70% Merlot, 15% Sangiovese, 15% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09282521 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Difese" Toscana IGT 2021

      “Le Difese” Toscana IGT 2021

      • Graduated Price From 6 bottles per 23,50 € (0,75l · 31,33 €/l)
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:91 points
      • Vinous:91 points
      • Wine Spectator :90 points
      • Decanter :91 points
      • Falstaff:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Sangiovese
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,39 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,79 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422921 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Chianti Classico Riserva DOCG 2019 (BIO)

      Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:93 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Decanter :93 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino, Canaiolo, Ciliegiolo
      • Cultivation: biological
      • Expansion: 24 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: Diam
      • Total extract: 28,40 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09102119 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "More Maiorum" Fiano di Avellino DOCG 2017

      “More Maiorum” Fiano di Avellino DOCG 2017

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 36 months acacia wood barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 24,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13011017 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      26,00 €
    • "Athesis" Metodo Classico Alto Adige DOC 2020 brut

      “Athesis” Metodo Classico Alto Adige DOC 2020 brut

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • Luca Maroni:92 points
      • Decanter :90 points / Silver
      • Falstaff:90 points
      • Grape Varieties: 60% Chardonnay, 30% Pinot Bianco, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 24 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01200120 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Fumin Valle d'Aosta DOP 2020

      Fumin Valle d’Aosta DOP 2020

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Luca Maroni:95 points
      • Grape Variety: 100% Fumin
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        salami, dark meat, game dishes
      • Total extract: 29,85 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      06012520 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      26,00 €
    • "Potenti" Cabernet Sauvignon Toscana IGT 2019

      “Potenti” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Vinum:17,5 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,20 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882919 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Chianti Classico Riserva DOCG 2020

      Chianti Classico Riserva DOCG 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Luca Gardini:96 points
      • Wine Advocate:93 points
      • Vinous:93+ points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Decanter :94 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo and Colorino
      • Cultivation: close to nature
      • Expansion: 15 months used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,74 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,87 g/l
      • Sulfite: 49 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29162320 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Novecento 30 anni" Chianti Classico Riserva DOCG 2019 (BIO)

      “Novecento 30 anni” Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :93 points
      • Vinum:16,5 points
      • Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,47 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09062819 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Quercegobbe" Merlot Toscana IGT 2019

      “Quercegobbe” Merlot Toscana IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • James Suckling:92 points
      • Falstaff:90 points
      • Vinum:17 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882419 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "I Giganti" Rosso Tharros IGT 2020

      “I Giganti” Rosso Tharros IGT 2020

      • Bibenda:
      • Veronelli :91 points
      • Grape Variety: 100% Nieddera
      • Cultivation: conventional
      • Expansion: 12 months in barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,69 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,81 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20043220 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Kyè" Freisa Langhe DOC 2020 (BIO)

      “Kyè" Freisa Langhe DOC 2020 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Wine Advocate:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Freisa
      • Cultivation: biological
      • Expansion: 26 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 29,67 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 1,92 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,52
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05373120 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      29,00 €26,99 €
    • "Korem" Bovale Isola dei Nuraghi IGT 2020

      “Korem” Bovale Isola dei Nuraghi IGT 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • James Suckling:94 points
      • Grape Varieties: 85% Bovale, 10% Carignano, 5% Cannonau
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 37,20 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,36 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,82
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20032720 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      29,00 €26,99 €
    • "Greel" Sauvignon Bianco Riserva Alto Adige DOC 2021

      “Greel” Sauvignon Bianco Riserva Alto Adige DOC 2021

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 18 months barrique/tonneau on the fine lees
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Food recommendations
        spicy dishes of white meat and cream cheese
      • Total extract: 25,18 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 3,17 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01071321 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Stegher" Chardonnay Riserva Alto Adige DOC 2021

      “Stegher” Chardonnay Riserva Alto Adige DOC 2021

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 18 months barrique/tonneau on the fine lees
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Food recommendations
        crustaceans, asian cuisine
      • Total extract: 24,55 g/l
      • Total acidity: 5,38 g/l
      • Residual sugar: 3,22 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01071421 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Poggio al Lupo" Cabernet Sauvignon Toscana IGT 2019

      “Poggio al Lupo” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :90 points
      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,53
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09332519 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Don Luigi" Riserva Molise DOC 2019 (BIO)

      “Don Luigi” Riserva Molise DOC 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Expansion: 12 months barrique and stainless steel tank
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        stuffed turkey
      • Total extract: 34,10 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 2,00 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,60
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14012419 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Selezione Antonio Castagnedi" Amarone della Valpolicella Classico DOCG 2019

      “Selezione Antonio Castagnedi” Amarone della Valpolicella Classico DOCG 2019

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Luca Maroni:94 points
      • Vinous:94 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 70% Corvina, 20% Rondinella, 5% Croatina, 5% Oseleta
      • Cultivation: conventional
      • Expansion: 24 months tonneau
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Food recommendations
        warm starters with truffle
      • Total extract: 42,25 g/l
      • Total acidity: 6,42 g/l
      • Residual sugar: 8,15 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,57
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03172419 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "à Rina" Rosso Etna DOC 2021

      ”à Rina” Rosso Etna DOC 2021

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:93 points
      • Vinous:92 points
      • James Suckling:94 points
      • Decanter :92 points
      • Vinum:17,5 points
      • Grape Varieties: 90% Nerello Mascalese, 10% Nerello Cappuccio
      • Cultivation: close to nature
      • Expansion: 12 months 40/60 oak barrels/cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 28,68 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19242221 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Grieser Prestige" Lagrein Riserva Alto Adige DOC 2021

      “Grieser Prestige” Lagrein Riserva Alto Adige DOC 2021

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:93 points
      • James Suckling:92 points
      • Grape Variety: 100% Lagrein
      • Cultivation: close to nature
      • Expansion: 12 months new barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 30,95 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 3,57 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01072221 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Contrada Feudo di Mezzo" Rosso Etna DOC 2017

      “Contrada Feudo di Mezzo” Rosso Etna DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:93+ points
      • Falstaff:93 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 15 months tonneau/15 months bottle
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,55 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,49 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19232717 · 0,75 l · 37,32 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      32,00 €27,99 €
    • "Animardente" Rosso Etna DOC 2019

      “Animardente” Rosso Etna DOC 2019

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:93 points
      • James Suckling:94 points
      • Decanter :92 points
      • Falstaff:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 18 months wooden barrel and barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,93 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
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      stored air-conditioned

      19142819 · 0,75 l · 37,32 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      32,00 €27,99 €