• "Winkl" Sauvignon Bianco Alto Adige Terlano DOC 2023

      “Winkl” Sauvignon Bianco Alto Adige Terlano DOC 2023

      • Bibenda:
      • Veronelli :92 points
      • Wine Spectator :92 points
      • Falstaff:91 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 23,45 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 2,49 g/l
      • Sulfite: 102 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01080523 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 12 articles per customer

      24,90 €
    • "Monleale" Barbera Colli Tortonesi DOC 2017

      “Monleale” Barbera Colli Tortonesi DOC 2017

      • Bibenda:
      • Veronelli :94 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 500l burnt oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05472517 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Puer Apuliae" Nero di Troia Castel del Monte Riserva DOCG 2017

      “Puer Apuliae” Nero di Troia Castel del Monte Riserva DOCG 2017

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 14 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 32,88 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112217 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Rosso di Montalcino DOC 2022

      Rosso di Montalcino DOC 2022

      • Veronelli :90 points
      • Doctor Wine:91 points
      • Wine Advocate:91 points
      • James Suckling:90 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 5/4 months allier barrel/cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        roast dark meat
      • Total extract: 31,22 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29412122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Biancosesto 20° vendemmia" Friuli Colli Orientali DOC 2022

      “Biancosesto 20° vendemmia” Friuli Colli Orientali DOC 2022

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:95 points
      • Luca Maroni:94 points
      • Wine Advocate:93 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Decanter :91 points / Silver
      • Falstaff:93 points
      • Grape Varieties: 50% Ribolla Gialla, 50% Friulano
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 22,89 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 4,18 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02130422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "N°2" Cabernet Sauvignon Maremma Toscana DOC 2022 (BIO)

      “N°2” Cabernet Sauvignon Maremma Toscana DOC 2022 (BIO)

      • Bibenda:
      • Veronelli :91 points
      • Vinous:92 points
      • James Suckling:92 points
      • Falstaff:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: Diam
      • Food recommendations
        osso buco with polenta
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09324422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Passito Bianco di Noto DOC 2023 dolce (BIO)

      Passito Bianco di Noto DOC 2023 dolce (BIO)

      • Veronelli :90 points
      • Grape Variety: 100% Moscato
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total acidity: 7,15 g/l
      • Residual sugar: 159 g/l
      • Sulfite: 138 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040723 · 0,5 l · 50,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Colpo di Zappa" Primitivo Gioia del Colle DOC 2021

      “Colpo di Zappa” Primitivo Gioia del Colle DOC 2021

      • Gambero Rosso:
      • Veronelli :92 points
      • James Suckling:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 33,89 g/l
      • Total acidity: 6,06 g/l
      • Residual sugar: 7,25 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063821 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Etna Bianco DOC 2022

      Etna Bianco DOC 2022

      • Bibenda:
      • Veronelli :90 points
      • Luca Gardini:96 points
      • Wine Advocate:92 points
      • James Suckling:91 points
      • Grape Varieties: 85% Carricante, 15% Catarratto
      • Cultivation: close to nature
      • Expansion: 6 months cement tank on the fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19250122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Difese" Toscana IGT 2021

      “Le Difese” Toscana IGT 2021

      • Graduated Price From 6 bottles per 23,50 € (0,75l · 31,33 €/l)
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:91 points
      • Vinous:91 points
      • Wine Spectator :90 points
      • Decanter :91 points
      • Falstaff:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Sangiovese
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,39 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,79 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09422921 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Philip" Rosso Toscana IGT 2021

      “Philip” Rosso Toscana IGT 2021

      • Bibenda:
      • Veronelli :94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:96 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months 225l oak barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        game, spicy cheese, spicy dishes
      • Total extract: 30,28 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09353921 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Libenter" Marche Rosso IGT 2020

      “Libenter” Marche Rosso IGT 2020

      • Gambero Rosso:
      • Veronelli :90 points
      • Vinous:90 points
      • Falstaff:91 points
      • Grape Varieties: 70% Montepulciano, 25% Sangiovese, 5% Cabernet Sauvignon
      • Filtration: yes
      • Serving temperature: 18‑20 °C
      • Closure: natural corks
      • Cultivation: close to nature
      • Expansion: 14‑18 months small oak barrel
      • Vegan: yes
      • Alcohol content: 14,50 % vol
      • Storage potential: 2031+
      • Food recommendations
        braised grill, mushroom and truffle dishes
      • Total extract: 32,65 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11082220 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Chianti Classico Riserva DOCG 2019 (BIO)

      Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Wine Advocate:93 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Decanter :93 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino, Canaiolo, Ciliegiolo
      • Cultivation: biological
      • Expansion: 24 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: Diam
      • Total extract: 28,40 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09102119 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Volte dell'Ornellaia" Rosso Toscana IGT 2022

      “Le Volte dell’Ornellaia” Rosso Toscana IGT 2022

      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:92 points
      • Vinous:90 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Grape Varieties: 51% Cabernet Sauvignon, 44% Merlot, 5% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 10 months used barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 1,02 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09282522 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "La Fabriseria" Valpolicella Classico Superiore DOC 2019

      “La Fabriseria” Valpolicella Classico Superiore DOC 2019

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Wine Advocate:92 points
      • Vinous:92+ points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Decanter :94 points
      • Falstaff:92 points
      • Grape Varieties: 40% Corvina, 30% Corvinone, 30% Rondinella
      • Cultivation: close to nature
      • Expansion: 14 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 39,45 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: 3,36 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183219 · 0,75 l · 34,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €25,99 €
    • "More Maiorum" Fiano di Avellino DOCG 2017

      “More Maiorum” Fiano di Avellino DOCG 2017

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 36 months acacia wood barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 24,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13011017 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      26,00 €
    • "Athesis" Metodo Classico Alto Adige DOC 2020 brut

      “Athesis” Metodo Classico Alto Adige DOC 2020 brut

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • Luca Maroni:92 points
      • Decanter :90 points / Silver
      • Falstaff:90 points
      • Grape Varieties: 60% Chardonnay, 30% Pinot Bianco, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 24 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01200120 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Maximum" Blanc de Blancs Metodo Classico Trento DOC brut

      “Maximum” Blanc de Blancs Metodo Classico Trento DOC brut

      • Bibenda:
      • Veronelli :90 points
      • Falstaff:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01030200 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Ognisanti di Novare" Valpolicella Classico Superiore DOC 2021

      “Ognisanti di Novare” Valpolicella Classico Superiore DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Maroni:91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 95% Corvina, 5% Rondinella
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 29,33 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 3,33 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03262321 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Ciampagnis" Chardonnay Friuli Isonzo DOC 2022

      “Ciampagnis” Chardonnay Friuli Isonzo DOC 2022

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Maroni:96 points
      • Vinous:93 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Falstaff:95 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 9 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 21,36 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02150222 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Potenti" Cabernet Sauvignon Toscana IGT 2019

      “Potenti” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Vinum:17,5 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,20 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882919 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Villa di Capezzana" Rosso Carmignano DOCG 2020 (BIO)

      “Villa di Capezzana” Rosso Carmignano DOCG 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:92 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Vinum:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months tonneau/16 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,51 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29582320 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Morellino di Scansano Riserva DOCG 2020

      Morellino di Scansano Riserva DOCG 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Falstaff:92 points
      • Vinum:92 points
      • Grape Varieties: 90% Sangiovese, 7% Cabernet Sauvignon, 3% Merlot
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,41 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09142220 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Novecento 30 anni" Chianti Classico Riserva DOCG 2019 (BIO)

      “Novecento 30 anni” Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :93 points
      • Vinum:16,5 points
      • Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,47 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
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      stored air-conditioned

      09062819 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,00 €