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“Ceslar” Gewürztraminer Alto Adige DOC 2023
This delicate golden sparkling wine from steep vineyards selected by the cellar master at an altitude of 400 to 600 metres seduces with its intense fruity aroma of roses, lychee and grapefruit. It has a beautiful fullness on the palate, is complex and smooth at the same time and finishes with an aromatic note and well-integrated acidity. SUPERIORE.DE
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
asian cuisine, young to medium mature cheeses - Total extract: 23,56 g/l
- Total acidity: 4,97 g/l
- Residual sugar: 4,66 g/l
- Sulfite: 92 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 92 kcal
- Energy in kJ: 388 kJ
- Carbohydrates: 2,6 g
- Of which sugar: 0,5 g
stored air-conditioned01070923 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Giravolta” Primitivo di Manduria DOP 2019
Medium ruby red colour. Sweet and spicy aromas of raspberry, milk chocolate, red cherry, orange zest and violets. Complex and juicy, with very soft tannins, high but harmonious acidity and beautiful generosity and elegance to the red cherry, savoury and floral aromas. A deep, rich and yet very clear wine with supple tannins that are wonderfully harmonious after a short aeration. SUPERIORE.DE
"Dark, strong ruby red colour. Aromas of dark berries, herbs and forest floor on the nose. Present, fine tannins on the palate, light, pleasant fruit sweetness and a lingering, spicy final." Falstaff
"A fragrant version, showing notes of espresso, cured tobacco and dark chocolate, this creamy red layers supple tannins with flavors of baked cherry and plum fruit. Balanced, with a spiced finish." Wine Spectator
read more- Grape Variety: 100% Primitivo
- Cultivation: close to nature
- Expansion: 10‑12 months new barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Food recommendations
salami, meat, offal, terrines - Total extract: 45,80 g/l
- Total acidity: 7,10 g/l
- Residual sugar: 8,00 g/l
- Sulfite: 120 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned15082219 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna Monteprandone” Rosso Piceno Superiore DOC 2020 (BIO)
Deep red colour, the nose is dominated by the scent of ripe cherries with hints of spices, plums and tobacco. On the palate, the same powerful aroma play, extract-rich, powerful and with juicy soft tannins. An organic wine in a class of its own! SUPERIORE.DE
read more- Grape Varieties: 70% Montepulciano, 30% Sangiovese
- Cultivation: biological
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,36 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 78 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned11042320 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Spelt” Cerasuolo d’Abruzzo Superiore DOC 2023 (BIO)
Top Italian rosé made from selected Montepulciano grapes. Rich, full-bodied and typical of the variety with an intense aroma and fruity, dry flavour, a slender acid wire and a clear, energetic and full-bodied final. SUPERIORE.DE
"Medium bright orange with reddish reflections. Aromas of garden herbs, wild raspberries and a hint of citrus on the nose. Beautiful fruity sweetness of morello cherries and redcurrants on the palate. Noticeably well-integrated phenolic notes and a pleasant flow." Falstaff
"Aromas of strawberries, raspberries and dried orange peel, with light notes of cocoa and almonds. Medium-bodied, very polished and fine, with a seamless and even texture. Very attractive and full of character. Well made." James Suckling
"Deep purple in the glass, the 2023 Cerasuolo d'Abruzzo Spelt is a superfine rosé with an engaging, beguiling nose. Purple flowers and blood-orange citrus tones meet a core of savoury minerality and layers of salinity and earthiness. The 45-year-old vines give this wine remarkable complexity. Wonderfully balanced, with ample acidity and a gentle train of phenolics, this is a serious Cerasuolo." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
pasta with fish ragout - Total extract: 29,74 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 72 mg/l
- pH value: 3,48
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned12073323 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alèxandros” Greco di Tufo DOCG 2022
Alexandros is a beautifully complex and expressive white from Campania. The aromas of light stone fruit, flowers and a fine minerality come together in the harmonious bouquet. Crisp clean taste with a fresh finish. SUPERIORE.DE
"The 2022 Greco di Tufo Alexandros is remarkably beautiful in the glass. An unobtrusive blend of young peach, melon and sweet smoke forms its bouquet. A lively acidity and mineral tones complete the ripe fruit that washes over the palate. The 2022 finishes fresh and medium-length, with lingering notes of candied lime." Vinous
"Vinosity, the highlight. Apricot peel, canned peach, nectarine pulp, tamarind and quince paste. The mid palate, powerful and thoroughly convincing. This is a fine Greco, even in the context of the vintage. It rides a wave of quince paste phenomena as well as the underlying touch of freshness." James Suckling
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
spaghetti vongole, scallops - Total extract: 22,85 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned13040222 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Flor” Vernaccia di Oristano DOC 2020 secco
This masterful Vernaccia matures for 4 years in small Caratello barrels, whose natural shrinkage is never topped up so that the yeast flora, which is very characteristic of this Vernaccia, forms on the surface and not only produces the characteristic flavours, but also gives it its name.
Bright ochre yellow with golden reflections. Rich, multi-layered bouquet of apricot and orange zest, rounded off with a delicate almond flavour and warm honey notes. A wonderful texture and freshness on the palate, the primary yellow-fruity flavours are present, complemented by a fine salty vein with a mineral note on the finish. An absolute delight chilled as an aperitif or at approx. 16°C with dessert! SUPERIORE.DE
"Expressive, flor, nutty, almonds, nuts, candied apples, elegant and refined with layers of figs, raisins; long finish and pleasant grip." Decanter
read more- Grape Variety: 100% Vernaccia
- Cultivation: close to nature
- Expansion: 48 months caratello barrel (approx. 200l)
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 35,85 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 3,18 g/l
- Sulfite: 102 mg/l
- pH value: 90
- Allergens
contains sulphites
stored air-conditioned20040620 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Trebbiano Toscana IGT 2022 (BIO)
Intense golden yellow colour, striking aroma of flowers and white stone fruit, all finely woven into the wood tannin. The wine is well-structured and persistent on the palate. A long-lasting white wine made from Trebbiano toscano, as not only winegrowers liked to drink it in the past. SUPERIORE.DE
"Apple peel, pie crust and sour cream on the nose, with a subtle twist of cashews. Lightly abrasive and weighty on the palate, with tightness, bright acidity and some nutty creaminess at the end. Pretty unique and serious." James Suckling
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: 8 months tonneau on the lees
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 23,44 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 65 mg/l
- pH value: 3,31
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09720122 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Selvarossa” Salice Salentino Riserva DOP 2020
Selvarossa has been Cantine Due Palme's top wine for well over 30 years: deep red, sweet tobacco and fruit aromas on the nose, intense and generous on the palate with flavours of dark berries, plums and chocolate, supple and fresh at the same time, plenty of density and bite on the finish. SUPERIORE.DE
"Ripe plums, dried cherries, dried flowers, herbs, spices and wet earth. Full-bodied with spiced, succulent fruit and fine tannins. Vibrant and fruit-forward, with a dark-fruited finish." James Suckling
read more- Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
- Cultivation: conventional
- Expansion: 9 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Food recommendations
game, dark meat, mature cheese - Total extract: 42,95 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 8,99 g/l
- Sulfite: 105 mg/l
- pH value: 3,66
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 86 kcal
- Energy in kJ: 360 kJ
- Carbohydrates: 1,00 g
- Of which sugar: 0,70 g
stored air-conditioned15042520 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Case Vecie” Valpolicella Superiore DOC 2021
Valpolicella Superiore Case Vecie is made mainly from Corvina and Corvinone grapes. It takes its name from the vineyard of the same name in Grezzana, where the ripening of the grapes is subject to strong temperature fluctuations between day and night: a climatic peculiarity that gives the wine a special spiciness on the nose and a completely unique polyphenol profile. Bright ruby red in colour with notes of cherries, vanilla and spices. Beautiful fruit and acidity on the palate, wonderfully balanced body. Juicy and long. SUPERIORE.DE
"Medium carmine red colour. A little Amarone-like with dried dark cherries, as if it had walked over the skins of Amarone. A hint of dried fruit. Peppery and with a hint of oak. No doubt, we are in Valpolicella. Smooth and generous without being heavy. Such a pleasant wine." Jancis Robinson
"The Valpolicella Superiore Case Vecie 2021 is particularly floral and airy, with a lively bouquet of dusty roses, dried strawberries and a hint of sour orange. It is a paragon of purity, with crisp red berry fruit and tactile mineral notes accompanied by juicy acidity. The 2021 finishes incredibly fresh, revealing a pleasant, crisp tannin as the tart cherry notes slowly fade away. The Valpolicella Superiore Case Vecie from a single vineyard is simply stunning and is produced without the appassimento process." Vinous
"This producer is one of the best of the region, opting for a more traditional approach. This ups the ante. Exotic notes of orange peel, cloves, tamarind, cardamom and sweet red currants, with some hints of partially dehydrated grapes. Good, sappy length." James Suckling
"This Valpolicella rises from the glass with fresh aromas of wild cherries and red plums that give way to violets, rosemary and fresh earth. The palate is bright with ripe red berries, allspice, vanilla, black tea and sweet and savoury spices, finishing with an electric acidity that refreshes the palate after every sip." Wine Enthusiast
read more- Grape Varieties: 39% Corvina, 30% Corvinone, 31% Rondinella
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 30,20 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,40 g/l
- Sulfite: 80 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned03352821 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alta Mora” Bianco Etna DOC 2022
Here is one of the most beautiful interpretations of the white Carricante grape variety, matured for six months on the fine lees. A fresh, dynamic wine from Etna with a multi-faceted aroma of citrus, white peach, yeast, flint and smoke. Cool grapefruit and passion fruit, taut acidity and impressive mineral notes on the dry finish. SUPERIORE.DE
"A cool nose with Burgundian finesse and pressure, fine reduction, mineral notes, salted lemon, light flowers, pear. Extremely fresh and gripping on the palate, elegant and spicy, with yellow-coloured spice, saline minerality and powerful, elegant freshness." Weinwisser
"Bright green-yellow in colour. Delicately smoky, stony on the nose, with subtle hints of salted lemon and some white flowers. Vibrant, salty on the palate, with noble citrus fruit." Falstaff
"This lively white wine offers a nice counterbalance to the creamy texture with aromatic accents of dried mint and grapefruit peel to the flavours of apricot, chopped almonds and poached pear. Salty finish." Wine Spectator
"The Etna Bianco 2022 is remarkably fresh and exudes an herb-accentuated bouquet, in which wet stone and a hint of smoke mingle with crushed almonds and pears. The palate is washed by a mineral wave of ripe fruit, accompanied by a hint of sour lime. The finish is crisp, refreshing and long, with a hint of delicious acidity that calls the drinker back to the glass." Vinous
"The nose is characterised by light, floral aromas of yellow apples, pears, lemons and white flowers, while warm, stony undertones provide balance. The palate is characterised by citrus fruits, with tree fruits not neglected, before a slightly nutty, salty finish supported by a gentle acidity." Wine Enthusiast
"Notes of ripe apples and pears with spices, camomile and a stony minerality. Medium-bodied, supple and polished with juicy acidity and delicious fruit. Complex and full of character." James Suckling
"From the districts of Verzella and Pietramarina, a pure Carricante grown between 600 and 750 metres above sea level and then aged for four months in steel tanks. Notes of lychee on the nose, with a hint of lemon thyme and white melon, with hints of lemon and wild mint. Salty-orange on the palate, with a fruity, citrusy finish." Luca Gardini
read more- Grape Variety: 100% Carricante
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
summer salad with tuna, cherry tomatoes, capers and olive oil - Total extract: 22,85 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 85 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned19080722 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Zinfandel” Terra Nera Primitivo di Manduria DOP 2019 (BIO)
Top Apulian wine from 60 to 70-year-old vines! Zinfandel Sinfarosa Terra Nera offers a bouquet of overripe fruit and tobacco with a captivatingly fresh yet dense flavour with lovely tannins and good persistence. SUPERIORE.DE
"Deep dark ruby-red centre with a brightening rim. A medicinal nose of iodine and varnish, with preserved cherries. Lush fruit on the palate, with a very juicy finish, well-integrated tannins, harmonious and of beautiful length." Falstaff
"Lots of chile and chocolate character to this medium-bodied primitivo, blending in with clean red fruit to give a tasty palate with velvety tannins and long-lasting interest. From organically grown grapes. Old-style feel to this, but fun to drink now." James Suckling
read more- Grape Variety: 100% Primitivo
- Cultivation: biological
- Expansion: stainless steel and barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
grilled, braised meat - Total extract: 38,25 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 6,94 g/l
- Sulfite: 97 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned15082319 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosé Valle d’Aosta DOP 2022
Just 6,000 bottles of this extremely delicious and complex rosato made from Pinot Nero and the indigenous Petit Rouge grape variety from vineyards in the municipalities of Aymavilles and Gressan are produced every year. The grapes from these predominantly south-facing vineyards have always been used exclusively for the production of the famous Torrette.
Brilliant, pale old rose colour. Delicate, floral and fruity on the nose with clear notes of strawberry and redcurrant. Fresh and taut on the palate with notes of white peach, a fine structure, mineral acidity and a fresh, spicy finish. SUPERIORE.DE
"Pale and refreshing rosé showing aromas of pomegranates, grapefruit and rose hips. It’s medium-bodied, dry and elegant, with excellent freshness and a touch of pink berry skin firmness." James Suckling
read more- Grape Variety: Petit Rouge and Pinot Nero
- Cultivation: conventional
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 27,25 g/l
- Total acidity: 5,96 g/l
- Residual sugar: 1,56 g/l
- Sulfite: 62 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned06012822 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Cuvée 13” Valdobbiadene DOCG 2022 extra dry
Noble Prosecco with a lot of finesse and racy charisma, which is at the same time light and of sophisticated texture. Of a delicate appetising colour and with a fine play of pearls. Lively and juicy on the palate with the unmistakable apple note of the Glera grape. SUPERIORE.DE
"Bright straw yellow, luminous. Fine, dense and persistent perlage. Delicate notes of citrus fruits, banana and powder on the nose. Rich, broad and sweet in the drink. The bubbles caress the palate and leave it clean and ready to drink. Long finish." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Residual sugar: 13,00 g/l
- Allergens
contains sulphites
stored air-conditioned03150722 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Neroametà" Aglianico Bianco Campania IGT 2019
Neroametà is a white vinified Aglianico that represents an old family project that aims to emphasise the great versatility of this noble and ancient grape variety. It pays homage to the varietal origins of the black Aglianico grape, which presents itself with convincing elegance in white vinification without any skin contact and is a tribute to the territorial and cultural origins of Campania.
Pale straw yellow with grey reflections. Elegant bouquet, characterised by rich and complex notes of flowers, lily of the valley and citrus fruits, well blended with delicate fruit nuances and mineral hints. Fresh, spicy and decisive on the palate, with an intense mineral aftertaste. SUPERIORE.DE
"The 2019 Neroametà is decidedly savory in character, blending raw almond and flint stone with white peach and hints of wool. It splashes across the palate with a burst of sour citrus and crisp orchard fruits, all guided by saline-tinged acidity. It cleans up beautifully through the finish, long and tense yet mouth-watering all the same. At times, the Neroametà reminds me of an old-school Loire Chenin." Vinous
"A blend of fresh fruit and floral notes with a hint of celery. Medium to full-bodied with a concentrated, powerful and quite savoury palate. Some may find the finish a little aggressive, but I like the lively character that permeates this wine." James Suckling
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 10 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 24,15 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 77 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned13011219 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Fiano di Avellino DOCG 2022
Opulent, savoury fruit, plus sage, ginger and thyme. Very soft and rich on the palate, fresh and agile as it progresses until it finally reaches its persistent and mineral final. A terroir wine full of character and complexity. SUPERIORE.DE
"The Colli di Lapio 2022 Fiano di Avellino shows good freshness and fruit quality in a challenging and very hot vintage and is beautiful on both the nose and the palate. It opens with creamy citrus, golden apple and yellow papaya flavours. Mineral tones are gently woven in. The secret of this wine lies in the vineyard's high altitude, with vines planted at a cool 530 metres above sea level on volcanic soils." Wine Advocate
"A fine expression from a warmer year. Peach, raw almond, apricot kernel and a noble quinine bitterness embrace an inherent ripeness. An engaging column of saltiness and a stream of gentle, maritime freshness. Perfect balance, the result. In such vintages, there is always a tendency towards excess. The winners are those who avoid this. Here is an example." James Suckling
"Bright and juicy, with pineapple, peach, blood orange sorbet, pink grapefruit granita, anise hyssop and honeysuckle flavors. Silky on the palate and well-knit, sculpted by lively acidity and a nice push of minerality that shines on the finish." Wine Spectator
"Traces of camomile complement sweet flowers and crushed yellow apples when the Fiano di Avellino 2022 opens in the glass. It is tangy and fresh, with a slightly effervescent feel. Salty mineral tones provide an echo of excitement. Young peach and sage notes linger as the 2022 finishes crisp." Vinous
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
vitello tonnato - Total extract: 23,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 75 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned13040122 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022 (BIO)
Classic Chianti Classico from stainless steel tanks with a rich and intense bouquet of black cherries, fresh plums, menthol and liquorice. Full-bodied but not voluminous on the palate, very typical of Sangiovese. Clearly structured, pure in texture and long. SUPERIORE.DE
"Noble, shiny ruby colour with a delicate garnet-red hue. Fine, dark nose of cherries clothed in chocolate, with a hint of clove and the scent of roses. Silky on entry, opens up nicely, fine tannins, precise fruit, fresh, persistent." Falstaff
"A hint of vanilla and nutmeg on the attack, plus a reductive flinty note. Strawberries and fleshy red cherries emerge on the palate; clean and good-natured with a cheerful juiciness and discreet tannins." Decanter
"The Chianti Classico 2022 is a beautiful, open wine that can be drunk now and over the next few years. Crushed flowers, bright red fruit, chalk, mint and rose petals are some of the notes that adorn this breezy, medium-bodied Chianti Classico from Brancaia." Vinous
"This wine is bright and full of flavours of cherries, strawberries, flowers and earth, with a hint of wild herbs. Straightforward profile that firms up on the finish with dusty tannins." Wine Spectator
"A serious, structured and delicious Chianti Classico. The nose reveals notes of spiced cherries, warm herbs and baking spices. It is medium-bodied with fine tannins. Juicy, with an attractive core of wild berries that brings energy and freshness to the mid-palate and spicy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 9/3 months stainless steel/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: Diam
- Food recommendations
salami, cheese, pasta, poultry and grills of all kinds - Total extract: 29,68 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 84 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned09324122 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Gemma” Cerasuolo d’Abruzzo Superiore DOC 2023
Villa Gemma Cerasuolo d'Abruzzo Superiore has a light ruby red colour and exudes a pretty bouquet of wild strawberries, roses and sweet smoke. The flavour is soft and round, with a stimulating acidity and a sweet-tart tension. The finish is long and structured and ends with a delicious final with hints of spiced citrus fruits. SUPERIORE.DE
"Intense, radiant cherry red colour. Inviting nose of juicy cherry, cassis and juniper berries. Very present on the palate, linear and direct in the drinking flow, invigoratingly fresh through to the lingering finish." Falstaff
"The 2023 Cerasuolo d'Abruzzo Superiore Villa Gemma is a fine, delicately fruity, delicate wine. Raspberry, mint, sweet lavender, crushed rock and round, ripe red berry fruit run throughout the core. Refined and polished, this is a gorgeous Cerasuolo that reflects the beauty of the style. The 2023 has what it takes to improve with bottle age, as evidenced by an extremely fine structure and fine tannins that are still hidden behind the pure fruit concentration at the moment. Marvellous." Vinous
"A focused, tactile and delicious Cerasuolo d’Abruzzo with notes of redcurrants, forest berries and fresh raspberries. Medium-bodied with a well-driven, lively center-palate and a flavorful finish with excellent length." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 25,35 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 4,02 g/l
- Sulfite: 48 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned12102523 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso Falerno del Massico DOP 2019
Rosso Falerno del Massico presents itself with an intense aroma of black raspberries, cloves, rosemary and a hint of camphor. It fills the palate with soft, fleshy textures and ripe red berries, contrasted by salty-mineral tones and nuanced tannins. The finish is long and lightly textured, with a hint of violet-coloured floral notes. This is yet another fine vintage of Villa Matilde's Falerno del Massico Rosso, made mainly from Aglianico with a small proportion of Piedirosso. SUPERIORE.DE
read more- Grape Varieties: 80% Aglianico, 20% Piedirosso
- Cultivation: conventional
- Expansion: 12 months 50/50 barrique/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 32,55 g/l
- Total acidity: 4,95 g/l
- Residual sugar: 4,15 g/l
- Sulfite: 45 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned13062219 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Rocca Rubia” Carignano del Sulcis Superiore Riserva DOC 2021
Sparkling garnet red colour. Pronounced aroma of berries and spices. Dense and full flavour with a fascinating balance between fruit and tannin. A complex red with a gentle but persistent finish. SUPERIORE.DE
"Intense, dark ruby red with a slightly brightening rim. Redcurrant and orange peel on the nose, with a hint of cinnamon stick. Juicy on the palate with pleasant acidity and taut tannins, built on fruit in the medium finish." Falstaff
read more- Grape Variety: 100% Carignano
- Cultivation: close to nature
- Expansion: 12 months small oak barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 32,89 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 97 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned20022421 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Kleinstein” Gewürztraminer Alto Adige DOC 2023
The famous Gewürztraminer "Kleinstein" from Cantina Bolzano is a nutty, fragrant wine with complex aromas of ripe fruit, dried flowers and a hint of rosewood. Its flavour is reminiscent of honeydew melon and mountain herbs with a slight hint of citrus. A firm texture, lively acidity, fine minerality and a slightly spicy sweetness combine to create a highly balanced pleasure. SUPERIORE.DE
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: Diam
- Food recommendations
goose liver sweet and sour, asian spiced dishes - Total extract: 28,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 6,75 g/l
- Sulfite: 148 mg/l
- pH value: 3,62
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 98 kcal
- Energy in kJ: 410 kJ
- Carbohydrates: 3,0 g
- Of which sugar: 0,8 g
stored air-conditioned01071023 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Staforte” Soave Classico DOC 2021 (BIO)
"This wine was born as a challenge. In 2004, when we started making it, ageing it in steel was against the general trend of ageing complex Soave wines in barrique. Today we are glad that we took this risk." Graziano Prà
The grapes for the Staforte come from the core zone of the Soave Classico, which is a pure expression of the mineral soil on which the vines grow. Apricot, peach and crisp golden apple mingle with notes of dried camomile and white flowers. Deep and full-bodied on the palate, very taut, with mineral finesse, fine acidity and creaminess through to a long, impressive final. SUPERIORE.DE
"White peach and peach skin flavours transition into a medium-bodied palate with minerals from gravel in the mid-palate. Crisp, fruity and mineral finish with decent length." James Suckling
"A bright, zesty white, with lively hints of grapefruit zest and milled white pepper accenting peach, lentil and mineral notes. Lingering, creamy finish." Wine Spectator
"The Soave Classico Staforte 2021 seduces with a complex bouquet that combines exotic flowers and tropical citrus fruits with crushed green apples and a hint of mint. Silky smooth yet vibrantly fresh, it floods the palate with crunchy fruit and mineral notes carried by brilliant acidity. It finishes with enormous length, perfumed and energetic, leaving a lemony concentration that slowly fades away. The Staforte 2021 is already a pleasure to drink now, but it is also suitable for medium-term cellaring." Vinous
read more- Grape Variety: 100% Garganega
- Cultivation: biological
- Expansion: 6/12 months stainless steel/bottle
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: twist lock
- Total extract: 20,60 g/l
- Total acidity: 5,50 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 85 mg/l
- pH value: 3,16
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned03390221 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Contrada Taccione” Bianco Etna DOC 2022 (BIO)
Beautiful, single-varietal white from Carricante from Planeta's Etna Dependence. A youthful, exuberant growth full of freshness, energy and minerality. Grown under exclusive conditions on volcanic soils and at an altitude of 870 metres, this wine is an exceptional pleasure. SUPERIORE.DE
"Warm light yellow; openly fruity, pronounced, appealing; sweet, full-fruity, ripe pear, concentrated, dense, very nice." (JLF) Merum
"The 2022 Etna Bianco Contrada Taccione is seductively fresh and displays an herbaceous bouquet of lime, peach and mint. It opens with a pleasant inner sweetness, while a burst of zesty acidity enlivens the tart orchard fruit. The 2022 rejuvenates crisply, with a hint of salinity and an inner smoky sensation." Vinous
"The nose is light, fresh and gentle, with coherent but compelling aromas of citrus, yellow apple and white flowers. The palate is lemon-driven, but a hint of salt brings out a honey-nut element and a lingering apple note." Wine Enthusiast
"A bright, fragrant, mineral white wine with delicate notes of broom and pine. With flavours of nectarine, persimmon, blanched almonds and ground ginger, it shows good linear power, yet is harmonious and approachable, unfolding on the palate through the creamy finish." Wine Spectator
"A multifaceted, polished white Etna showing restrained citrus notes, stony minerality, green apples, apricots and almonds. Medium-bodied and bone-dry with a silky texture, this has crisp, long, vibrant acidity and a citrusy floral aftertaste." James Suckling
read more- Grape Variety: 100% Carricante
- Cultivation: biological
- Expansion: 6 months 80/20 stainless steel/tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 23,15 g/l
- Total acidity: 6,41 g/l
- Residual sugar: 1,19 g/l
- Sulfite: 79 mg/l
- pH value: 3,32
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned19041422 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Core” Aglianico Campania IGT 2020
Core Rosso impresses with a blend of dark, rich fruit, exotic spices, boulders and peppery herbs. It is unexpectedly soft and airy, with a pure display of pure plums, complemented by nuances of sage and rosy flowers that develop towards the end. A layer of fine tannin leads into the lingering final, while hints of liquorice and blackcurrant linger. Great ageing potential! SUPERIORE.DE
"A lighter expression of Aglianico, handled with aplomb. Juicy red cherry, lilac, a hint of tobacco, liquorice root and a touch of freshness. One of the better approaches to transforming this wiry variety into an earlier drinkable expression without losing integrity. Prosaic in the most delicious sense." James Suckling
Core" means "heart" in Italian dialect, and a heart-shaped drawing can be seen on the front label. The Montevetrano 2020 Core Rosso has a certain astringency of the hot vintage, but not much, with fine chalky tannins. The wine is made from 100% Aglianico and is very fruit-driven, with deep black cherries and ripe plums. It has a lovely spicy finish." Wine Advocate
"Dusty and floral, the 2020 Core Rosso wafts up with an alluring bouquet that blends cedar shavings with dried black cherries and lifting whiffs of sage. This is round and juicy in style yet still quite complex. A core of zesty acidity and hints of citrus offset depths of tart red and black fruits. The 2020 finishes long yet fresh, with rosy inner florals and notes of licorice that linger on and on." Vinous
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,45 g/l
- Total acidity: 5,26 g/l
- Residual sugar: 1,70 g/l
- Sulfite: 85 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned13022320 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Nebbiolo Langhe DOC 2021
The Nebbiolo Langhe from Pelissero is a very beautiful wine. Silky flavours, notes of cherries and red cherries develop in this floral, rich, structured and medium-bodied red. Like all Pelissero wines, the Nebbiolo has plenty of flavour intensity and depth. The darker side of the grape variety comes to the fore here - with notes of liquorice, smoke, tobacco and cedar wood that lend it complexity. SUPERIORE.DE
"The 2021 Langhe Nebbiolo is a powerful, heady wine. This is far from an easygoing Nebbiolo. It offers fine persistence, but also tannins that are pretty imposing for a wine made for early drinking, The Pelissero Langhe Nebbiolo is made from young vines in Barbaresco." Vinous
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 9 months large barrel/barrique
- Closure: natural corks
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Total extract: 29,70 g/l
- Total acidity: 5,83 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 72 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned05312421 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available