• "Campo di Magnacosta" Cabernet Franc Toscana IGT 2020 <br>6 bottles in OWC

      “Campo di Magnacosta” Cabernet Franc Toscana IGT 2020 · 6 bottles in OWC

      • Veronelli :93 points
      • Doctor Wine:95 points
      • Wine Advocate:94 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • Falstaff:96 points
      • Vinum:18 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 11 months cement tank/8 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29124120 · 4,5 l · 120,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      544,00 €
    • "Campo di Tenaglia" Cabernet Franc Toscana IGT 2020 <br>6 bottles in OWC

      “Campo di Tenaglia” Cabernet Franc Toscana IGT 2020 · 6 bottles in OWC

      • Veronelli :95 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • Wine Spectator :94 points
      • Falstaff:94 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 11 months cement tank/8 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29124220 · 4,5 l · 120,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      544,00 €
    • Brunello di Montalcino "Sugarille" DOCG 2018 <br>MAGNUM in OWC

      Brunello di Montalcino “Sugarille” DOCG 2018 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:97 points
      • Wine Advocate:95+ points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :95 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months large barrel and 6 months concrete tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29062518 · 1,5 l · 363,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      545,00 €
    • Barolo "UnoPerUno" DOCG 2019 <br>MAGNUM in OWC

      Barolo “UnoPerUno” DOCG 2019 · MAGNUM in OWC

      • Wine Advocate:97 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 29,79 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05253919 · 1,5 l · 366,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      549,00 €
    • "Giorgio Primo" Rosso Toscana IGT 2019 <br>Double MAGNUM in OWC

      “Giorgio Primo” Rosso Toscana IGT 2019 · Double MAGNUM in OWC

      • Wine Advocate:97+ points
      • Vinous:96 points
      • James Suckling:97 points
      • Wine Enthusiast:94 points
      • Falstaff:99 points
      • Grape Varieties: 55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 32,22 g/l
      • Total acidity: 5,66 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29242819 · 3 l · 186,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      559,00 €
    • "Redigaffi" Rosso Toscana IGT 2021 <br>MAGNUM in OWC

      “Redigaffi” Rosso Toscana IGT 2021 · MAGNUM in OWC

      • Doctor Wine:99 points
      • Wine Advocate:96+ points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:99 points
      • Falstaff:96 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 18‑20 months barrique
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 33,41 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09672421 · 1,5 l · 372,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      559,00 €
    • Brunello di Montalcino "Sugarille" DOCG 2019 <br>MAGNUM in OWC

      Brunello di Montalcino “Sugarille” DOCG 2019 · MAGNUM in OWC

      • Doctor Wine:95 points
      • Wine Advocate:97+ points
      • Vinous:96 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Decanter :95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months large barrel and 6 months concrete tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29062519 · 1,5 l · 373,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 1 articles per customer

      560,00 €
    • Barbaresco Roncaglie "Masseria" DOCG 2019 <br>Double MAGNUM in OWC

      Barbaresco Roncaglie “Masseria” DOCG 2019 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:95 points
      • Vinous:98 points
      • James Suckling:96 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months large slavonian oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 29,91 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,82 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05246919 · 3 l · 186,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      560,00 €
    • Barolo Cerequio DOCG 2018 <br>3 bottles in OWC

      Barolo Cerequio DOCG 2018 · 3 bottles in OWC

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Gardini:97 points
      • Wine Advocate:96 points
      • Vinous:97 points
      • James Suckling:92 points
      • Falstaff:96 points
      • Vinum:18 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 24 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 30,36 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05247518 · 2,25 l · 251,11 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      565,00 €
    • "Terlaner I" Grande Cuvée Alto Adige DOC 2021 <br>MAGNUM in OWC

      “Terlaner I” Grande Cuvée Alto Adige DOC 2021 · MAGNUM in OWC

      • Doctor Wine:98 points
      • Vinous:96+ points
      • Wine Spectator :94 points
      • James Suckling:100 points
      • Decanter :97 points / Platinum
      • Falstaff:100 points
      • Grape Variety: Pinot Blanc, Chardonnay and Sauvignon
      • Cultivation: close to nature
      • Expansion: 12 months large wooden barrel on the fine lees
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 23,47 g/l
      • Total acidity: 6,12 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01089321 · 1,5 l · 376,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      565,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2016 <br>3 bottles in OWC

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2016 · 3 bottles in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:97 points
      • Luca Gardini:94 points
      • Wine Advocate:97 points
      • Vinous:97 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Falstaff:95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 42 months in 16hl allier barrels
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 31,50 g/l
      • Total acidity: 5,39 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29412616 · 2,25 l · 251,11 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      565,00 €
    • "Flaccianello della Pieve" Colli Toscana Centrale IGT 2020 (BIO) <br>Double MAGNUM in OWC

      “Flaccianello della Pieve” Colli Toscana Centrale IGT 2020 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months 95%/5% barrique/amphora
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Food recommendations
        wild boar ragout with braised white beans
      • Total extract: 30,33 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 2,21 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09483020 · 3 l · 189,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      569,00 €
    • "Siepi" Rosso Toscana IGT 2020 <br>6 bottles in OWC

      “Siepi” Rosso Toscana IGT 2020 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Wine Enthusiast:96 points
      • Decanter :98 points
      • Falstaff:96 points
      • Jancis Robinson:18 points
      • Weinwisser:18+ points
      • Grape Varieties: 50% Merlot, 50% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Food recommendations
        bistecca fiorentina
      • Total extract: 30,45 g/l
      • Total acidity: 5,88 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09353020 · 4,5 l · 127,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      574,00 €
    • "Palazzi" Rosso Toscana IGT 2019 <br>3 bottles in OWC

      “Palazzi” Rosso Toscana IGT 2019 · 3 bottles in OWC

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Wine Advocate:96 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • Falstaff:96 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 11 months cement tank/8 months oak barrel
      • Filtration: no
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,25 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29123619 · 2,25 l · 256,44 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      577,00 €
    • Brunello di Montalcino "Vigneti del Versante" DOCG 2016 <br>Double MAGNUM in OWC

      Brunello di Montalcino “Vigneti del Versante” DOCG 2016 · Double MAGNUM in OWC

      • Wine Advocate:96 points
      • Vinous:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months slav. oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 29,96 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 22 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29202616 · 3 l · 193,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      579,00 €
    • "Palafreno" Rosso Toscana IGT 2019 (BIO) <br>Double MAGNUM in OWC

      “Palafreno” Rosso Toscana IGT 2019 (BIO) · Double MAGNUM in OWC

      • Veronelli :93 points
      • Luca Maroni:94 points
      • Vinous:98 points
      • James Suckling:95 points
      • Falstaff:95 points
      • Grape Variety: 100% Merlot
      • Cultivation: biodynamic
      • Expansion: 18 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,37
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09444319 · 3 l · 193,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      579,00 €
    • Brunello di Montalcino "Greppo" Riserva DOCG 2012

      Brunello di Montalcino “Greppo” Riserva DOCG 2012

      • Bibenda:
      • Doctor Wine:100 points
      • Wine Advocate:97 points
      • Vinous:96 points
      • James Suckling:96 points
      • Wine Enthusiast:100 points
      • Decanter :98 points
      • Falstaff:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 42 months wooden barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09942212 · 0,75 l · 773,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      580,00 €
    • Brunello di Montalcino "Greppo" Riserva DOCG 2015

      Brunello di Montalcino “Greppo” Riserva DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:98 points
      • Wine Advocate:98+ points
      • Vinous:97 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Vinum:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2052+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,20 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09942215 · 0,75 l · 773,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      580,00 €
    • "Il Nocio dei Boscarelli" Vino Nobile di Montepulciano DOCG 2019 <br>6 bottles in OWC

      “Il Nocio dei Boscarelli” Vino Nobile di Montepulciano DOCG 2019 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Gardini:96+ points
      • Vinous:95+ points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 18 to 24 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09762919 · 4,5 l · 128,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      580,00 €
    • Brunello di Montalcino "Greppo" Riserva DOCG 2013

      Brunello di Montalcino “Greppo” Riserva DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:top wine
      • Wine Advocate:98 points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Wine Enthusiast:98 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 42 months wooden barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,28
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09942213 · 0,75 l · 773,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      580,00 €
    • "Saffredi" Rosso Toscana IGT 2021 <br>6 bottles in OWC

      “Saffredi” Rosso Toscana IGT 2021 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:99 points
      • Luca Gardini:99 points
      • Wine Advocate:97 points
      • Vinous:98 points
      • Wine Spectator :97 points
      • James Suckling:99 points
      • Falstaff:100 points
      • Vinum:97 points
      • Weinwisser:19 points
      • Grape Varieties: 60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Food recommendations
        chateaubriand with black truffle sauce
      • Total extract: 31,28 g/l
      • Total acidity: 4,93 g/l
      • Residual sugar: 0,86 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09232821 · 4,5 l · 128,89 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 1 articles per customer

      580,00 €
    • "Collezione Privata" Cabernet Sauvignon Toscana IGT 2018 <br>6 bottles in OWC

      “Collezione Privata” Cabernet Sauvignon Toscana IGT 2018 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Wine Advocate:95 points
      • Vinous:96 points
      • James Suckling:97 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09463118 · 4,5 l · 130,22 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      586,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2018 <br>Double MAGNUM in OWC

      “I Sodi di San Niccolò" Toscana IGT 2018 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:98 points
      • Weinwisser:18+ points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 6,27 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29303018 · 3 l · 196,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      589,00 €
    • "Messorio" Rosso Toscana IGT 2019 <br>MAGNUM in gift box

      “Messorio” Rosso Toscana IGT 2019 · MAGNUM in gift box

      • Gambero Rosso:
      • Veronelli :97 points
      • Doctor Wine:94 points
      • Luca Gardini:96 points
      • Wine Advocate:97+ points
      • Vinous:97 points
      • Wine Spectator :97 points
      • James Suckling:97 points
      • Wine Enthusiast:95 points
      • Decanter :95 points
      • Falstaff:98 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 18 months new barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,30 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09832919 · 1,5 l · 392,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
      Limitation of 1 articles per customer

      589,00 €