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Chianti Classico DOCG 2022
Bright ruby red colour, open-hearted notes of cherry, raspberry and violet, paired with green pepper and cloves. Delicate on the palate, with a nice tang. Delicate, fine tannins, vivaciously supported by a fresh acidity structure with subtle extract sweetness, round off this incredibly authentic and juicy Tuscan experience. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
- Cultivation: conventional
- Expansion: 10‑12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
pizza, pasta - Total extract: 29,82 g/l
- Total acidity: 5,59 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29182322 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sincaru” Cannonau di Sardegna DOC 2022
Dark ruby red colour. Dense bouquet of blackcurrant flavours, cocoa and a floral note of mild herbs. Full-bodied and fruity on the palate. The well-balanced components make the wine appear like velvet and silk. SUPERIORE.DE
read more- Grape Variety: 100% Cannonau
- Cultivation: conventional
- Expansion: cement tank/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 30,71 g/l
- Total acidity: 5,42 g/l
- Residual sugar: 2,25 g/l
- Sulfite: 87 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned20092222 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Spelt Oro” Trebbiano d’Abruzzo Superiore DOC 2021 (BIO)
High-quality Trebbiano Superiore with structure and a beautiful correspondence between aroma and flavour. Convincing with fresh, spicy to sweet flavours and a crisp, fresh finish, this organically produced white wine is a joy to drink! SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
grilled fish - Total extract: 21,55 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,35 g/l
- Sulfite: 74 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned12070421 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Rosso di Montalcino DOC 2022
Il Poggiones Rosso di Montalcino is dark and youthful, with nuances of blackcurrant and liquorice balanced by ashy rock. Silky and enveloping on the palate with a savoury core of minerality and bright acids, followed by tart red berries. The wine finishes long and lightly structured, but is always fresh and asks for a short stay in the cellar before it can unfold its full charm. A truly straightforward and captivating Rosso in the style of the house. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: barrique and wooden barrel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
porcini mushroom pan with potatoes - Total extract: 29,87 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,62 g/l
- Sulfite: 86 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09082222 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Podium 30 anni” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2021
The Verdicchio Podium has a strong personality with its aroma of citrus fruits, broom and lime blossom, tropical fruits and almonds. The flavour is perfectly structured, balanced and dynamic in its various components, spicy, mineral and with an unbeatably harmonious, spicy finish. SUPERIORE.DE
read more- Grape Variety: 100% Verdicchio
- Cultivation: conventional
- Expansion: 15 months cement/stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 5,67 g/l
- Residual sugar: 1,59 g/l
- Sulfite: 85 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned11010321 · 0,75 l · 21,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bianco d’Istine” (anfora) Toscana IGT 2022 (BIO)
The Trebbiano and Malvasia Bianca grapes for this exceptional white wine come from the Casanova dell'Aia vineyard in Radda in Chianti, the first 0.2-hectare, calcareous and clayey plot that the family bought and planted in the 1980s and then renewed in 2014. It matures on the fine lees mostly in terracotta amphorae and only a small part remains in stainless steel tanks. Total production per vintage: 2,500 bottles.
read more- Grape Variety: Trebbiano and Malvasia
- Cultivation: biological
- Expansion: 6 months 70/30 amphora/stainless steel
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 21,00 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 0,63 g/l
- Sulfite: 90 mg/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29690122 · 0,75 l · 21,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Prosecco Spumante di Valdobbiadene Superiore DOCG brut (BIO)
The sparkling classic from Italy's leading Prosecco winery is now certified organic. Radiant in the glass, with the scent of white flowers and fruit, extremely fine and elegant in flavour. Clean, delicate finish. SUPERIORE.DE
read more- Grape Variety: 100% Glera
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 7,8 g/l
- Sulfite: 115 mg/l
- pH value: 3,40
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 68 kcal
- Energy in kJ: 285 kJ
- Carbohydrates: 1,7 g
- Of which sugar: 1,0 g
stored air-conditioned03230300 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vallenuova” Chianti Classico DOCG 2021
Chianti Classico Vallenuova has the potential to become a favourite wine. It is an archetypal expression of Sangiovese from a single vineyard that could not be more typical and authentic. Vibrant, sparkling ruby in colour, with a hint of cedar wood and small wild berries on the nose, along with spices, beetroot and white pepper. Leather, tobacco and a hint of citrus fruit on the palate, the final is pleasantly lean with a convincing, drinkyfreshness. SUPERIORE.DE
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: close to nature
- Expansion: 10 months large oak barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
roast rabbit - Total extract: 30,56 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,91 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29332721 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“LECLISSE” Lambrusco di Sorbara DOC 2023 secco
A genuine Lambrusco cru from the 15-hectare "Vigna del Cristo" vineyard, which underwent a second fermentation using the Charmat method for 3 months in pressurised tanks. Salmon pink in colour. Smells of pink grapefruit and subtle hints of raspberries. Bold, fresh, lively and dry on the palate - perfect for fans of "zero dosage". Very fine perlage that lasts a long time. Lingers for a long time with fine tart fruit. Ideal as an aperitif, with mussels, oysters and cold fish starters. SUPERIORE.DE
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total acidity: 8,85 g/l
- Residual sugar: 1,36 g/l
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 65 kcal
- Energy in kJ: 273 kJ
- Carbohydrates: 0,1 g
- Of which sugar: 0,1 g
stored air-conditioned07102423 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montessu” Isola dei Nuraghi IGT 2021
The second wine from the exciting joint venture between the Santadi winegrowers' cooperative and Nicolò Incisa della Rocchetta (Tenuta San Guido/Sassicaia): A seductive cuvée of Carignano, Cabernet Sauvignon, Merlot and Syrah. Sweet violets, lavender and cloves with black raspberries in the glass. Silky and supple on the palate, with masses of ripe red and black fruit flowing over a core of vibrant acidity. Montessu maintains a fabulous balance and finishes long and powerful, yet fresh with a hint of macerated plums that won't quit. Very nice. SUPERIORE.DE
read more- Grape Varieties: 60% Carignano, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot, 10% Syrah
- Cultivation: conventional
- Expansion: 12 months barrique and stainless steel tank
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,74 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 53 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned20052121 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Misco” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2022
Misco, the estate's second top white product and a Verdicchio matured in stainless steel, exudes an elegant bouquet of floral and aniseed notes. On the palate, it is a magnificent interplay of juice and vigour, spicy tension, fresh citrus notes and aromatic firmness. It is one of the best in its denomination every year. SUPERIORE.DE
read more- Grape Variety: 100% Verdicchio
- Cultivation: close to nature
- Expansion: 12 months in stainless steel tanks on the fine lees
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
seafood, white meat dishes - Total extract: 22,65 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 2,61 g/l
- Sulfite: 78 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned11080122 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Torcicoda” Primitivo Salento IGT 2022
Dark, rich ruby colour with violet shimmer. Finely characterised, appealing nose with notes of roses and dark cherries, fine spice in the background. Smooth on the palate, shows plenty of dark berry fruit, opens up with polished tannins, fine sweet melting flavour, chocolate final. SUPERIORE.DE
read more- Grape Variety: 100% Primitivo
- Cultivation: conventional
- Expansion: 10 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural corks
- Food recommendations
deer carpaccio - Total extract: 34,74 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 3,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned15152122 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pèppoli” Chianti Classico DOCG 2022
Pèppoli is an entertaining, very relaxed red wine with a firm fan base. A sparkling, intense ruby colour with a slight garnet hue. The Pèppoli expresses its strong personality through its bouquet of ripe fruit with light mineral accents. The flavour spreads gently yet powerfully on the palate with lively tannins and a long finish. Very easy to drink, very classic and, incidentally, excellent value! SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Merlot and Syrah
- Cultivation: conventional
- Expansion: 12 months barrique and large wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 29,70 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 88 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned09183322 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Case Vecie” Valpolicella Superiore DOC 2021
Valpolicella Superiore Case Vecie is made mainly from Corvina and Corvinone grapes. It takes its name from the vineyard of the same name in Grezzana, where the ripening of the grapes is subject to strong temperature fluctuations between day and night: a climatic peculiarity that gives the wine a special spiciness on the nose and a completely unique polyphenol profile. Bright ruby red in colour with notes of cherries, vanilla and spices. Beautiful fruit and acidity on the palate, wonderfully balanced body. Juicy and long. SUPERIORE.DE
read more- Grape Varieties: 39% Corvina, 30% Corvinone, 31% Rondinella
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 30,20 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,40 g/l
- Sulfite: 80 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned03352821 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Al Passo” Rosso Toscana IGT 2021
Al Passo is named after the small forest on the highest hill of Tolaini - a magical place with a breathtaking view of the countryside and the sunsets over the towers of Siena. The wine is as unique as the forest, showcasing the natural affinity of Sangiovese, Merlot and Cabernet Sauvignon. Rich garnet with ruby colour. Intense and enticing bouquet of ripe fruit, orange zest and spicy oak notes, on the palate with ripe fruit and fresh acidity, balanced, medium body, long final with a fine salty vein. SUPERIORE.DE
read more- Grape Varieties: 34% Sangiovese, 33% Merlot, 33% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: 14 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030
- Closure: natural cork
- Food recommendations
wild duck with juniper - Total extract: 29,78 g/l
- Total acidity: 5,73 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 80 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29332121 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Primo Franco” Prosecco Spumante di Valdobbiadene Superiore DOCG 2023 dry
Primo Franco is an elegant, very exquisite vintage Prosecco Superiore from the heart of the DOCG wine-growing region. Fine perlage in a clear straw yellow colour, with a very pleasant aroma of pear and sand biscuits, it literally melts on the tongue with its fine, subtle fruit sweetness and freshness. SUPERIORE.DE
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 10,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 39,22 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 23,68 g/l
- Sulfite: 119 mg/l
- pH value: 3,34
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 300 kJ
- Carbohydrates: 2,80 g
- Of which sugar: 2,80 g
stored air-conditioned03230223 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Claré" Nebbiolo Langhe DOC 2023
Don't be surprised: This expressive, fresh red could also be a rosé. This serious fun-maker is a wonderfully refreshing yet extremely flavoursome Nebbiolo with an expressive bouquet of crushed raspberries and strawberries, making it an ideal food companion or "just" spring or summer wine that can easily be enjoyed on its own. Very electrifying and a real pleasure to drink! SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,42 g/l
- Sulfite: 68 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05373823 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Neroametà" Bianco Campania IGT 2020
Neroametà is a white vinified Aglianico that represents an old family project that aims to emphasise the great versatility of this noble and ancient grape variety. It pays homage to the varietal origins of the black Aglianico grape, which presents itself with convincing elegance in white vinification without any contact with the skins and is a tribute to the territorial and cultural origins of Campania.
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 10 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 24,15 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 77 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned13011220 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Spelt” Montepulciano d’Abruzzo Riserva DOC 2020
Deep dark Montepulciano d'Abruzzo Riserva with a beguiling aroma of dark red cherries and berries, earthy notes, grilled hazelnuts, spices and liquorice. "A mouthful of wine" in an incredibly appealing style. Spelt has remarkable concentration and outstanding length. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 12 months 50/50 barrique/big wood
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 33,25 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 78 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned12073120 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ornello” Rosso Maremma Toscana DOC 2022
Ornello is an open wine with beautiful, inviting aromas of ripe, dark fruit, cedar wood, dried herbs, tobacco and incense. All of this has a pleasant depth. Medium to full-bodied with supple tannins and a juicy, ripe finish. Very good value. SUPERIORE.DE
read more- Grape Varieties: 40% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot, 20% Syrah
- Cultivation: close to nature
- Expansion: 6 months old/new barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,37 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 83 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned29482322 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022 (BIO)
Classic Chianti Classico from stainless steel tanks with a rich and intense bouquet of black cherries, fresh plums, menthol and liquorice. Full-bodied but not voluminous on the palate, very typical of Sangiovese. Clearly structured, pure in texture and long. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 9/3 months stainless steel/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: Diam
- Food recommendations
salami, cheese, pasta, poultry and grills of all kinds - Total extract: 29,68 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 84 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned09324122 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Gemma” Cerasuolo d’Abruzzo Superiore DOC 2023
Villa Gemma Cerasuolo d'Abruzzo Superiore has a light ruby red colour and exudes a pretty bouquet of wild strawberries, roses and sweet smoke. The flavour is soft and round, with a stimulating acidity and a sweet-tart tension. The finish is long and structured and ends with a delicious final with hints of spiced citrus fruits. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 25,35 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 4,02 g/l
- Sulfite: 48 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned12102523 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bell’Assai” Frappato di Vittoria DOC 2022
Bright ruby red colour. Fresh and fragrant of violets and rose petals. Fresh, aromatic berry fruit on the palate, very supple tannins, with a lot of fruit and grace on the finish. Very racy and cheerful at the same time. SUPERIORE.DE
read more- Grape Variety: 100% Frappato
- Cultivation: close to nature
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Nomacorc
- Food recommendations
spicy fish soups, tuna, sushi - Total extract: 29,15 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 84 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19113422 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mamertino” Rosso Sicilia DOC 2019
Rich ruby colour. Elegant cuvée with spicy aromas of black cherry, plum and white pepper as well as an earthy undertone. Clear flavour with hints of blackberry, the fruit always very fine, beautiful spice, including star anise, very rounded. Finishes with plenty of freshness, elegance and a hint of lemon zest. SUPERIORE.DE
read more- Grape Varieties: 60% Nero d'Avola, 40% Nocera
- Cultivation: close to nature
- Expansion: 12 months large wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 28,65 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned19045619 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available