VINOUS

Ornello is an open wine with wonderful, inviting aromas of ripe, dark fruit and vegetal notes. Pleasantly fruity and full on the palate with good length and balance. SUPERIORE.DE

"A tightly packed version, with plum, fruitcake and hoisin flavors shaded by menthol and saline elements. Gains support from a dense swath of tannins as this unfolds on the palate. Gives fine length, if on the tannic side now." Wine Spectator

"The 2020 Ornello is an attractive wine to drink now and over the next few years, while the fruit remains vibrant. There’s good depth to the dark red fruit, cedar, dried herbs, tobacco and incense flavors. Stylistically, Ornello seems to be done in a fresher style than in the past. A touch of Syrah adds an attractive element of earthiness and spice that distinguishes the Ornello in the range." Vinous

"Attractively fruity and herbal nose of blackberries, stewed cherries, blackcurrant leaves, sage and dried flowers. Medium to full body with sleek tannins and a juicy, ripe palate." James Suckling

Alta Mora Rosso is a blend of fruit from the Verzella, Solicchiata, Feudo di Mezzo and Guardiola vineyards, which lie between 650 and 900 metres above sea level. Light, bright garnet in colour, very clear bouquet with pronounced fresh fruit notes of berries and rhubarb, elegant on the palate with well-balanced power and supple tannins; juicy, persistent and long. SUPERIORE.DE

"Sparkling, brightening ruby-garnet colour. Open, delicate bouquet of redcurrant jelly, raspberry, followed by some sweet mocha and cocoa. Round and supple on the palate, unfolds with fine-meshed tannins, juicy and stimulating to drink. Long, pleasantly acidic final." Falstaff

"The 2021 Etna Rosso is very beautiful, with a fresh blend of dried roses, black cherries and cloves. It is round and soothing in nature, with lifted textures and crisp wild berry fruit. The 2021 finishes with a nice tension and ends with lingering notes of dried strawberries and citrus." Vinous

"A bright, fresh red with attractive lemongrass and berry character on the nose following through to a medium body nicely integrated with fine tannins that run the length of the wine. Firm and racy." James Suckling

The name Mare Antico (ancient sea) is a tribute to the marine fossils and shells found in the soils of Orvieto. It is a beautiful blend of 55% Grechetto, 20% Vermentino, 20% Chardonnay and 5% Procanico and is the house's flagship wine every year.

Mare Antico blows like a cool breeze from a mountain top, mixing crushed rock with raw almonds, a hint of sage, ginger and flint in its interesting bouquet. It flows across the palate with skilful ease, long and citrusy. It also has a lovely inner sweetness contrasted by candied lime and salty minerals. Finishes structured and crisp, with a crisp green apple and residual acidity that begs for the next sip. The complexity of this wine is unrivalled, coupled with an overwhelming balance. Mare Antico is beautiful today, but also has a great future. SUPERIORE.DE

"Bright, light golden yellow with slightly greenish nuances. Shy on the nose, with hints of lime, followed by subtle meadow herbs. Creamy texture on the palate with a fine fruit melt, pleasantly juicy with medium length." Falstaff

"The Orvieto Classico Superiore Mare Antico 2022 is unobtrusive and delicate in the glass, it smells of flint, white smoke and sliced pears. It is pleasantly round and supple, with a hint of salty minerals that create remarkable contrasts. Ripe fruit flavours swirl throughout the wine and are supported by a zesty acidity. The finish is long and slightly tannic, leaving a youthful tension and a hint of bitter lemon that tantalises the cheeks. The 2022 may be a little behind today, but it is designed for long and fruity ageing." Vinous

The Monferrato Rosso Il Bacialè is a blend of Barbera, Pinot Noir, Cabernet and Merlot. Black cherry, gravel, chocolate, liquorice and dried herbs give this powerful, lush Monferrato red wine a lot of character. SUPERIORE.DE

"The Monferrato Rosso Il Bacialè 2019 is a blend of Barbera, Pinot Noir, Cabernet Sauvignon and Merlot. It offers a beguiling blend of Barbera fruit and the spicy notes typical of Cabernet Sauvignon. Leather, menthol, cedar wood and earthy undertones open up beautifully. This powerful, heady red wine from Monferrato is full of character." Vinous

"Dark ruby red with brightening edges. Ripe blackberries and plums as well as spicy notes and cinnamon on the nose. Medium intensity and structure on the palate, with a warm and elegant final." Falstaff

"Roasted black fruits, peppers and oak spice dominate the inviting and pleasurable aromatic profile. The lush palate exhibits a pronounced herbal character that complements notes of roasted plums, figs and an abundance of oak spice. Fine tannins and lingering licorice notes add depth." Wine Enthusiast

"Dried cherries, burnt orange peel, notes of chocolate, dried flowers and damp earth. Medium to full-bodied, compact and a little chewy with velvety tannins and juicy acidity. Intensely flavoured and long-lasting." James Suckling

"This wine was born as a challenge. In 2004, when we started making it, ageing it in steel was against the general trend of ageing complex Soave wines in barrique. Today we are glad that we took this risk." Graziano Prà

The grapes for the Staforte come from the core zone of the Soave Classico, which is a pure expression of the mineral soil on which the vines grow. Apricot, peach and crisp golden apple mingle with notes of dried camomile and white flowers. Deep and full-bodied on the palate, very taut, with mineral finesse, fine acidity and creaminess through to a long, impressive final. SUPERIORE.DE

"White peach and peach skin flavours transition into a medium-bodied palate with minerals from gravel in the mid-palate. Crisp, fruity and mineral finish with decent length." James Suckling

"A bright, zesty white, with lively hints of grapefruit zest and milled white pepper accenting peach, lentil and mineral notes. Lingering, creamy finish." Wine Spectator

"The Soave Classico Staforte 2021 seduces with a complex bouquet that combines exotic flowers and tropical citrus fruits with crushed green apples and a hint of mint. Silky smooth yet vibrantly fresh, it floods the palate with crunchy fruit and mineral notes carried by brilliant acidity. It finishes with enormous length, perfumed and energetic, leaving a lemony concentration that slowly fades away. The Staforte 2021 is already a pleasure to drink now, but it is also suitable for medium-term cellaring." Vinous

Beautiful, single-varietal white from Carricante from Planeta's Etna Dependence. A youthful, exuberant growth full of freshness, energy and minerality. Grown under exclusive conditions on volcanic soils and at an altitude of 870 metres, this wine is an exceptional pleasure. SUPERIORE.DE

"Warm light yellow; openly fruity, pronounced, appealing; sweet, full-fruity, ripe pear, concentrated, dense, very nice." (JLF) Merum

"The 2022 Etna Bianco Contrada Taccione is seductively fresh and displays an herbaceous bouquet of lime, peach and mint. It opens with a pleasant inner sweetness, while a burst of zesty acidity enlivens the tart orchard fruit. The 2022 rejuvenates crisply, with a hint of salinity and an inner smoky sensation." Vinous

"The nose is light, fresh and gentle, with coherent but compelling aromas of citrus, yellow apple and white flowers. The palate is lemon-driven, but a hint of salt brings out a honey-nut element and a lingering apple note." Wine Enthusiast

"A bright, fragrant, mineral white wine with delicate notes of broom and pine. With flavours of nectarine, persimmon, blanched almonds and ground ginger, it shows good linear power, yet is harmonious and approachable, unfolding on the palate through the creamy finish." Wine Spectator

"A multifaceted, polished white Etna showing restrained citrus notes, stony minerality, green apples, apricots and almonds. Medium-bodied and bone-dry with a silky texture, this has crisp, long, vibrant acidity and a citrusy floral aftertaste." James Suckling

The Trebbiano and Malvasia Bianca grapes for this exceptional white wine come from the Casanova dell'Aia vineyard in Radda in Chianti, the first 0.2-hectare, calcareous and clayey plot that the family bought and planted in the 1980s and then renewed in 2014. It matures on the fine lees mostly in terracotta amphorae and only a small part remains in stainless steel tanks. Total production per vintage: 2,500 bottles.

Brilliant, sparkling golden yellow colour. Intense and attractive on the nose with fresh notes of yellow-fleshed fruit and an elegant, delicate finish with a delicately reductive note. Fresh and balanced on the palate, with an invigorating acidity and a fine mineral note. An agile white wine with great independence and an animating drinking flow. SUPERIORE.DE

"The 2022 Bianco Toscano is a blend of Trebbiano and Malvasia from a vineyard in Radda. It spent three days on the skins and is done in amphora. Apricot, white flowers and exotic floral notes all resonate in this super-expressive, layered white. The Bianco is adventurous and quirky but also polished." Vinous

Core Rosso impresses with a blend of dark, rich fruit, exotic spices, boulders and peppery herbs. It is unexpectedly soft and airy, with a pure display of pure plums, complemented by nuances of sage and rosy flowers that develop towards the end. A layer of fine tannin leads into the lingering final, while hints of liquorice and blackcurrant linger. Great ageing potential! SUPERIORE.DE

"A lighter expression of Aglianico, handled with aplomb. Juicy red cherry, lilac, a hint of tobacco, liquorice root and a touch of freshness. One of the better approaches to transforming this wiry variety into an earlier drinkable expression without losing integrity. Prosaic in the most delicious sense." James Suckling

Core" means "heart" in Italian dialect, and a heart-shaped drawing can be seen on the front label. The Montevetrano 2020 Core Rosso has a certain astringency of the hot vintage, but not much, with fine chalky tannins. The wine is made from 100% Aglianico and is very fruit-driven, with deep black cherries and ripe plums. It has a lovely spicy finish." Wine Advocate

"Dusty and floral, the 2020 Core Rosso wafts up with an alluring bouquet that blends cedar shavings with dried black cherries and lifting whiffs of sage. This is round and juicy in style yet still quite complex. A core of zesty acidity and hints of citrus offset depths of tart red and black fruits. The 2020 finishes long yet fresh, with rosy inner florals and notes of licorice that linger on and on." Vinous

The Nebbiolo Langhe from Pelissero is a very beautiful wine. Silky flavours, notes of cherries and red cherries develop in this floral, rich, structured and medium-bodied red. Like all Pelissero wines, the Nebbiolo has plenty of flavour intensity and depth. The darker side of the grape variety comes to the fore here - with notes of liquorice, smoke, tobacco and cedar wood that lend it complexity. SUPERIORE.DE

"The 2021 Langhe Nebbiolo is a powerful, heady wine. This is far from an easygoing Nebbiolo. It offers fine persistence, but also tannins that are pretty imposing for a wine made for early drinking, The Pelissero Langhe Nebbiolo is made from young vines in Barbaresco." Vinous

"Il Repertorio" - "The Register". Gerardo Giuratrabocchetti's wines recall his father's notarial world with their names.

Expressive and uninhibited, the Aglianico Il Repertorio meets us. Dark berries, a herbal bouquet of mint, rosemary, black olive, thyme and sage, plus tones of leather and liquorice. An extremely fascinating and fresh wine from start to finish. Intense and delicate at the same time, elegant and rustic. SUPERIORE.DE

"The nose shows complex aromas of spicy oak, dark chocolate, dried herbs, dark cherries and liquorice. Firm and youthful on the palate." Decanter

"Lavender, plums, black and red currants and some white pepper on the nose. Fresh and youthful with full body, fine-grained tannins and a very clean finish." James Suckling

"A hauntingly dark display of crushed blackberries, lilac and lavender evolves in the glass as the 2021 Aglianico del Vulture Il Repertorio slowly comes to life. It’s silky and sleek, also decidedly savory in style, with tart wild berry fruits propelled by saline-tinged acidity. The 2021 finishes staining and structured, leaving a bitter tinge of exotic spice offset by sour citrus. This imposing vintage of Il Repertorio is built for the cellar." Vinous

Blackberries, raspberries, tomato leaves, lemon peel and bark on the nose. Also some tar and crushed stones. Medium-bodied with fine, slightly chunky tannins. Beautiful character of rose petals. Fresh and mineral on the finish, very successful! SUPERIORE.DE

"Bright ruby red with violet reflections. Youthful nose of raspberry, cassis and mint, with a tobacco and smoky aftertaste. Surprisingly dense on the palate with chocolaty nuances, juicy, pleasant tannins, persistent fruit." Falstaff

"Brilliant carmine red colour. Concentrated and deep cherry nose and luscious, tangy cherry palate, with a helping of firm tannins on the finish to give grip. Immediately, a little rich and delicious. Just a tiny bit of spiciness on the finish." Jancis Robinson

"Here is an easy-drinking entry-level wine from a winery that maintains a classic approach to all of its fine wines. The Castello di Monsanto 2022 Chianti Classico offers very bright and vibrant fruit with forest-fresh raspberries and blueberries giving this wine a particularly charming profile. It shows a primary intensity with sweet fruit and without being affected by excessive ageing." Wine Advocate

"The Chianti Classico 2022 is forward, juicy and very easy to like. A burst of dark red fruit, spice, cedar and leather makes a strong statement at the start. Although the 2022 doesn't offer the nuance of most vintages, it makes up for it with its charming, inviting personality." Vinous

"Ripe and juicy, this red wine begins with flavours of cherries, raspberries and flowers, underlined by iron and wild undergrowth. It firms up on the finish and shows a pleasant astringency." Wine Spectator

"The youthful violet colour suggests a healthy dash of Colorino. Deep red cherries and wild strawberries are infused with fragrant Mediterranean herbs and a distinct note of orange blossom. The palate is richly filled with tangy, tart berries infused with light, grainy tannins that add nuance to the texture. A hint of pepper and a savoury saltiness whet the appetite." Decanter

"Fresh, racy strawberries, red cherries and a hint of pastry and pomegranates on the nose. On the palate, it is firm and expressive, with beautifully chewy tannins and a medium body. Plenty of berry fruit in its elegant, long finish. Drink now or keep." James Suckling

"A cornerstone of the Classico, a label with precise and impeccable workmanship. On the nose, red mulberry, hints of rhubarb and eucalyptus, with a touch of black pepper. The mouthfeel is intense, with ionised tannins. Closes with a hint of undergrowth and balsamic notes. Great length." Luca Gardini

The organically grown Castel del Monte Trentangeli is a "super Apulian" blend of 70% Aglianico, 20% Cabernet and 10% Syrah. A compelling and captivating wine with beautiful tones of damp earth and terracotta, followed by luscious ripe fruit, spices, bacon, blackberry jam, candied plums, rum cake and Indian spices. The wine shows an international flavour with lovely layers of oak that are well integrated. On the final, stately, soft tannins and a considerable length with a fine spicy note. Great! SUPERIORE.DE

"An elegant, round red wine with a medium body and a juicy blend of plump cherry, raspberry pulp, orange peel acidity and accents of graphite and garrigue. The finish is tightened by supple tannins." Wine Spectator

"The 2019 Trentangeli is dusty and floral in the glass with a dark mix of crushed wild berries and violette pastilles. It is soft and round with a tantalising, balancing acidity. Crisp red and black fruits spill over a core of savoury minerals. It leaves a web of fine-grained tannins that envelop the palate with youthful serenity. Tart red plums and a hint of sour citrus fruit mingle on the finish. The Trentangeli is very beautiful." Vinous

Delicate salmon pink colour. Fresh and subtle raspberry nose with a hint of pomegranate. Clean and precise flavour with fine acidity and subtle hints of red berries and some crisp Braeburn apple. The finish is long and supple - and again with a fine acid wire acidity that only Sean O'Callaghan can bring to the glass. An indispensable companion for happy and carefree days. SUPERIORE.DE

"Bright salmon colour, sparkling. Very fragrant nose of fresh peach, white flowers, some cherry fruit, underpinned by light spice. Very juicy on the palate, clear, with a cool fruit centre, well-integrated acidity, delicately dancing, pure." Falstaff

"The 2023 Rosato is a 100% Sangiovese from vines that were harvested a few weeks before the harvest during a final thinning. The 2023 is layered and vibrant, with great depth and offers lovely complexity and character. This is another excellent entry-level wine from Tenuta di Carleone." Vinous

"Here is a crisp, saline and succulent rosé with forest berries, apricot skin and mild spices on the nose, following through to a medium body with bright acidity. Refreshing, balanced and textured, with an attractive, mouthwatering finish." James Suckling

Kleos emerges from the glass with a musky blend of blackcurrant, savoury herbs and crushed stone. Silky smooth on the palate with a depth of ripe red and black fruits balanced by a hint of citrus and spice. Finishes incredibly fresh yet powerful and lightly structured. Already very pleasant now, but due to its youthfulness deserves a short stay in the cellar to fully develop its tension. SUPERIORE.DE

"The 2022 Kleos is stunning, displaying a basket of violets, roses and lavender that gives way to cloves, sweet smoke and crushed blackberries. It opens with a lovely inner sweetness, displaying vividly ripe wild berry fruits that are perfectly balanced by vibrant acidity and chalky mineral tones. The 2022 keeps the energy remarkably high, tapering off long and staining yet still incredibly fresh, with a crisp crunch of tart cherry that punctuates the finale." Vinous

Tefra (Greek word for ash) is a 100% Nerello Mascalese and comes from a parcel in the Contrada Rampante on the northern slopes of Etna between the municipalities of Randazzo and Castiglione di Sicilia. Bright pink colour. Delicate and very clear nose of raspberries and wild strawberries, oranges and herbs. Fresh, juicy and vibrant in the mouth, very tasty racy acidity, finishes with good cool length. SUPERIORE.DE

"The 2022 Rosato Etna Tefra is remarkably beautiful with its platinum pink colour. It offers a perfumed, floral bouquet. The palate is energetic, with tangy acidity and mineral tones, while crisp fruit flows through the nose. The finish is of medium length. A young strawberry and salty note slowly fade away." Vinous

"Notes of ripe nectarines and pink cherries with dried flowers and citrus peel leading to a medium body with juicy acidity. Crisp and easy to drink." James Suckling

"The pale pink of the glass belies the intense aromatics and rich mouthfeel of this rosé. Wild strawberries and peach candy on the nose give way to more berries and stone fruit on the palate, with a bit of blood orange and lime and a lick of quartz on the finish." Wine Enthusiast

Scalabrone presents itself generously every year, but also incredibly fresh. It shows ripe strawberries with a hint of sweet cream, tropical kiwi and lime. It washes over the palate with lightness, carrying ripe red fruit, a hint of melon and a savoury minerality. The finish is long and flanked by lively acidity and salty minerals. This blend of Cabernet Sauvignon, Merlot and Syrah is perfectly balanced and makes this flavoursome rosato one of the most vibrant in the appellation every year. SUPERIORE.DE

"Dark sparkling pink. Opens invitingly to raspberries and juicy sour cherries, underpinned by the scent of violets. Very fresh on the palate, dense fruit core, compact and juicy through to the medium-long finish." Falstaff

"Before the advent of the famed reds of the area, the first officially established DOCs in Bolgheri were based on white and rosé wines, and Antinori's 'Scalabrone' was one of the first wines to be bottled under the DOC Bolgheri Rosato. Cabernet Sauvignon, Merlot and a tiny portion of Syrah produce a delightful rosé with a Mediterranean touch. Bright pink at the core with a pale reflection, lovely bouquet of cherries and wild berries with a rose petal hint, then a fruity palate with lively acidity and a pleasant finish." Decanter

"The 2023 Rosato Scalabrone from Bolgheri shines almost neon pink in the glass. The seriousness of the aromas and flavours belies the cheerful colour - it is multi-layered and complex. Blood orange, paprika, bergamot, stemmed herbs, forest floor and a hint of earthiness lend it many nuances. The tangy, electric acidity immediately flows over the palate and gives it brightness and vigour. The finish is long and clean, culminating in a hint of sweet red cherry and a welcome touch of ripeness. This wine is suitable both as an aperitif and for dinner." Vinous

Wonderful cuvée of Greco and Fiano. An opulent potpourri of passion fruit, peach and honeydew melon on the nose. Not too heavy on the palate, but rather prancing and elegant with a wonderfully fresh structure. Beautiful balance, complex and full-bodied finish. SUPERIORE.DE

"Here's a fun and versatile non-carbonated white wine to bring chilled to an al fresco lunch. A blend of equal parts Fiano and Greco, the Montevetrano 2022 Core Bianco has a lean approach with enough texture to support fragrant apples, honey and white currants. The wine's flavour palette is very nice, and the best part is the salty or mineral end note that adds a spark of energy." Wine Advocate

"A beautiful blend of Fiano and Greco, offering rich flavours of ripe fruit salad as well as notes of pressed flowers and minerals. Medium-bodied with an intense palate, including a phenolic note that gives it a structured feel." James Suckling

"The 2022 Bianco Core wafts up from the glass with a rich blend of peach preserves and confectionary spice, complicated by a hint of candied lime. This is soothingly round with a core of saline minerality to balance, as a core of zesty acidity enlivens tart orchard fruits. The 2022 tapers off with a tart lemon-pith concentration yet is also remarkably fresh, leaving nuances of mint to fade slowly." Vinous

Chardonnay Turmhof has a multi-layered bouquet of clear, well-defined apple and pear flavours, flowers and grasses. Creamy on the palate, yet fresh and mountain-mineral, lively and harmonious. Flavours of baked apple, dried flowers and mountain minerality give this wine a special note. Turmhof Chardonnay finishes savoury and crisp, leaving a salty note and a hint of nectarine. SUPERIORE.DE

"The 2022 Chardonnay Turmhof opens with a rich blend of crushed almonds, gingery spice, curry leaf and yellow apples. Silky and harmonious, it flows across the palate with ease. Brisk acidity enlivens its tart orchard fruits. The 2022 tapers off with staining length and lightly structured, ending with a cheek puckering tension and saline tinge." Vinous

"Creamy and layered, this focused white offers patisserie apple and pear fruit, chamomile, salted almond and lemon curd notes, sculpted by well-honed acidity and an underpinning of flint and spice hints that linger on the finish." Wine Spectator

A classic journey into the dreamlike world of the South Tyrolean mountains: bright lemon yellow with golden yellow accents. Pinot Blanc Anna Turmhof, with flavours of pear, peach and floral notes, is an unusually soft and beautiful wine, rich and concentrated, with class and refinement. Its fresh acidity is a lively accompaniment to the very captivating and complex finish. SUPERIORE.DE

"Medium pale yellow; fruity-vegetable, fresh, very appealing; juicy, sweet, delicately fruity, dense, fresh, drinky." (JLF) Merum

"The 2022 Pinot Blanc Anna opens with a rich blend of sweet spices, toasted almonds and baked apples. On the palate, it is round and sweet, but finds its balance through a core of savoury-tart fruit and lively acidity. The 2022 finishes crisp and refreshing with spicy tension." Vinous

"A fresh and mineral white wine with flavours of lemon zest, stones, apricots and kiwi. It is medium-bodied, cool and beautifully restrained." James Suckling

Medium, bright ruby red colour. The bouquet and flavour are dominated by interesting notes of fresh cut flowers, sweet red berries, liquorice, mint, pine and cedar wood. As the wine progresses, the Chianti Classico reveals a marvellous precision and spiciness, which is enveloped by a well-measured extract sweetness. The overall impression is one of grace and an open-hearted style, which impresses with all its components and not least with its typical Radda Sangiovese freshness from the high altitudes of the Chianti Classico. SUPERIORE.DE

"Bright ruby red colour. Multi-faceted nose, pleasant cherry and blueberry fruit, followed by pepper and tobacco. The fruit also predominates on the palate, paired with stimulating acidity and a mineral finish." Falstaff

"The 2022 Chianti Classico is a lovely wine from Volpaia. Aromatic, light on its feet and gracious, the Chianti Classico here is a consistently fine example of Radda. Clean mineral notes shape this bright, taut offering. A burst of red fruit, chalk, white pepper and mint lingers on the finish." Vinous

"A delicious, well-rounded and velvety Chianti Classico with aromas of strawberries, raspberries and mild spices. Medium-bodied with finely grained tannins and texture. Juicy and velvety with elegance and a pure character. Fresh and delicious finish." James Suckling

"Zero Infinito" stands for zero chemical intervention and infinity. Years of research and experimentation have led to this extraordinary project, in which the grapes of the fungus-resistant Solaris grape variety are transformed into wine without any additives: no treatment in the vineyard, no use of sulphur dioxide, no commercial yeasts, no clarifying agents, no filtering and no antioxidants! The grapes for this sparkling wine made according to the Méthode Ancestrale (Pet Nat) with yeast lees come from the south-west facing Maso Rella vineyard, which lies at an altitude of 800 to 900 metres.

Bright yellow with orange reflections. Aromatic bouquet of elderflower and mountain flowers, plus Golden Delicious, apricot and peach. These flavours can also be found in the well-balanced taste; overall, this extremely independent frizzante presents itself with impressive purity and freshness. SUPERIORE.DE

"The 2022 Zero Infinito is spicy and savory with a wild bouquet that blends dried flowers and ginger with tangerine and foreign spices. This is full of zesty tension with a pretty inner sweetness contrasted by a tart lemon rind twang as soothing bubbles cascade. Long and intense yet still clean and crisp, the 2022 leaves the palate perfectly reset for another sip as grapefruit traces slowly fade. The Zero Infinito is a varietal Solaris Pet Nat. Fantastic." Vinous

Fine Sauvignon Blanc from grapes grown on limestone gravel soils in Kurtatsch and loamy sandy soils in Völser Aicha. Rich flavours of elderflower, gooseberry, green pepper, sage and mint. An elegant wine, pleasantly mineral, fresh and juicy with well-balanced acidity. SUPERIORE.DE

"Wafting aromas of honeydew, pressed white flower, beeswax and lemon zest define this pretty Sauvignon Blanc. The palate is bright and fresh with loads of mixed citrus notes that evolve into white peach. It finishes with a distinct mineral note reminiscent of chalk." Wine Enthusiast

"The Sauvignon Blanc Turmhof 2021 emerges from the glass with a musky blend of peach and nectarine with a lemon flavour. It is silky smooth with ripe citrus and salty minerals that fade into savoury florals. The 2021 finishes fresh and with admirable length. A salty note and a tropical hint of sour melon let it slowly fade away." Vinous

"Strong ruby red with light violet reflections. Rich nose with notes of sour cherry, blackberry jam, liquorice and Mediterranean maquis. Soft, supple and balanced on the palate between freshness, juiciness and well-integrated tannins." Falstaff

"The 2018 Montepulciano d'Abruzzo Centovie rises from the glass with a wild and exotic blend of crushed rose petals, sweet herbs, wet stone and strawberries. It fills the palate with a soft, almost fleshy texture held together by a lively acidity that enlivens the tart wild berries within. The 2018 is long-lasting, just lightly textured with a hint of sour citrus that contrasts nicely." Vinous

"This is an organic wine whose fruit comes exclusively from the Umani Ronchi vineyards. The 2018 Montepulciano d'Abruzzo Centovie represents some of the fruit from two hills facing each other. The wine shows beautiful dark fruit and rich concentration with soft layers of black cherry, plum, spice and leather. The 2018 vintage offers plenty of freshness to cleanse the palate." Wine Advocate