• "Vigna Ochera" Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      “Vigna Ochera” Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      • Luca Maroni:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 30,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 24,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 77 kcal
        • Energy in kJ: 322 kJ
        • Carbohydrates: 3,20 g
        • Of which sugar: 2,40 g
      read more
      stored air-conditioned

      03320623 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • Gewürztraminer Alto Adige DOC 2023 (BIO)

      Gewürztraminer Alto Adige DOC 2023 (BIO)

      • Grape Variety: 100% Gewürztraminer
      • Cultivation: biodynamic
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        terrines, shellfish, asian dishes
      • Total extract: 19,48 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,87 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01060523 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Vette di San Leonardo" Sauvignon Bianco Vigneti delle Dolomiti IGT 2023

      “Vette di San Leonardo” Sauvignon Bianco Vigneti delle Dolomiti IGT 2023

      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 22,85 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01180123 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "26° Primo" Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      “26° Primo” Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      • Merum:
      • Luca Maroni:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 19,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,10 g
      read more
      stored air-conditioned

      03320323 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Rustico" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Rustico” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 18,50 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 119 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03230400 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "Vulcaia" Sauvignon del Veneto IGT 2023

      “Vulcaia” Sauvignon del Veneto IGT 2023

      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,74 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03340923 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "La Primavera di Barbara" Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      “La Primavera di Barbara” Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      • Falstaff:90 points
      • Grape Varieties: 90% Glera, 10% Perera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 36,55 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 21,00 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 302 kJ
        • Carbohydrates: 2,6 g
        • Of which sugar: 2,1 g
      read more
      stored air-conditioned

      03330423 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      15,70 €
    • "Pievecroce" Lugana DOC 2023

      “Pievecroce” Lugana DOC 2023

      • Grape Variety: 100% Trebbiano
      • Cultivation: close to nature
      • Expansion: 65/35 stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        fish carpaccio, squid salad and baccalà, risotto with seafood
      • Total extract: 23,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 3,85 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 300 kJ
      read more
      stored air-conditioned

      04150123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Bianco di Orma" Vermentino Toscana IGT 2023

      “Bianco di Orma” Vermentino Toscana IGT 2023

      • Luca Maroni:95 points
      • James Suckling:92 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2029
      • Closure: Diam
      • Total extract: 23,81 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29070123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Perlato del Bosco" Vermentino Toscana IGT 2023

      “Perlato del Bosco” Vermentino Toscana IGT 2023

      • James Suckling:93 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 22,35 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,68 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09670223 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Tradition" Chardonnay Alto Adige DOC 2023

      “Tradition” Chardonnay Alto Adige DOC 2023

      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 21,65 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 2,18 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01080723 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Vermentino di Toscana IGT 2023 (BIO)

      Vermentino di Toscana IGT 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Veronelli :90 points
      • Vinous:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 28,25 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29090123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Capitel Foscarino" Vino Bianco 2023

      “Capitel Foscarino” Vino Bianco 2023

      • Gambero Rosso:
      • Wine Spectator :91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 90% Garganega, 10% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 26,12 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,58 g/l
      • Sulfite: 112 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03200223 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Mediaevum" Vernatsch Alto Adige DOC 2023

      “Mediaevum” Vernatsch Alto Adige DOC 2023

      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Vernatsch
      • Cultivation: close to nature
      • Expansion: 8 months 65/35 stainless steel/wood barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 28,31 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,76 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01222323 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Cru di Cures" Olio Extra Vergine di Oliva Sabina DOP 2023

      “Cru di Cures” Olio Extra Vergine di Oliva Sabina DOP 2023

      Laura Fagiolo | Latium

      • Ingredients list
        Frantoio, Leccino and Carboncella 
      • Nutritional Information per 100 ml
        • Energy in kcal: 899 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 99,90 g
        • Of which saturated fat : 14,50 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Roughage: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Acid: max. 0.3%
      • Best Before: 03/2025
      read more
      stored air-conditioned

      40100129 · 0,5 l · 31,80 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      15,90 €
    • "Tradition" Weißburgunder Alto Adige DOC 2023

      “Tradition” Weißburgunder Alto Adige DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Wine Advocate:93 points
      • Vinous:89 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 21,55 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01080423 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Dolcetto d'Alba DOC 2023

      Dolcetto d’Alba DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Decanter :92 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Total extract: 29,49 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05042423 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Brutrosso" Metodo Classico Lambrusco di Sorbara DOC (2023) brut

      “Brutrosso” Metodo Classico Lambrusco di Sorbara DOC (2023) brut

      • Gambero Rosso:
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: 9 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Residual sugar: 5,50 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07112123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "La Rivetta 120" Prosecco Spumante di Valdobbiadene Superiore DOCG extra brut

      “La Rivetta 120” Prosecco Spumante di Valdobbiadene Superiore DOCG extra brut

      • Doctor Wine:95 points
      • James Suckling:90 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,65 g/l
      • Total acidity: 5,30 g/l
      • Residual sugar: 4,00 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,57
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 272 kJ
      read more
      stored air-conditioned

      03020100 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Eco di Mare" Vermentino Toscana IGT 2023

      “Eco di Mare” Vermentino Toscana IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Falstaff:92 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: 3 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 19,60 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 0,30 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09750123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Movado" Gewürztraminer Alto Adige DOC 2023

      “Movado” Gewürztraminer Alto Adige DOC 2023

      • Grape Variety: 100% Gewürztraminer
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 24,69 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 4,10 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01100723 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "I Pianali" Rosato Toscana IGT 2023

      “I Pianali” Rosato Toscana IGT 2023

      • Falstaff:92 points
      • Grape Varieties: 90% Syrah, 10% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 5,67 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09752723 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Joseph" Gewürztraminer Alto Adige DOC 2023

      “Joseph” Gewürztraminer Alto Adige DOC 2023

      • Grape Variety: 100% Gewürztraminer
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: screw cap
      • Total extract: 27,45 g/l
      • Total acidity: 4,65 g/l
      • Residual sugar: 4,35 g/l
      • Sulfite: 126 mg/l
      • pH value: 3,72
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01041123 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,50 €
    • "Lezér" Rosso Vigneti delle Dolomiti IGT 2023 (BIO)

      “Lezér” Rosso Vigneti delle Dolomiti IGT 2023 (BIO)

      • James Suckling:92 points
      • Vinum:16 points
      • Grape Varieties: 68% Teroldego, 32 % Schiava, Merlot, Lagrein
      • Cultivation: biodynamic
      • Expansion: 4 months amphora, cement tank, wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 25,69 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 33 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01013223 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,50 €