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Dolcetto d’Alba DOC 2023
Rich ruby purple and the typical aromas of bitter almonds and liquorice caress the nose and palate. The worthy successor to Mosesco shines with its full, fresh body and unexpected power on the finish. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 29,49 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05042423 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Brutrosso” Metodo Classico Lambrusco di Sorbara DOC (2023) brut
Bright cherry pink with light reflections. Subtly sweet nose of raspberry, strawberry and traces of citrus and honey. The palate is fruity and precisely forward, with a wonderful interplay of fruit and acidity and a savoury, very fresh style typical of Sorbara. With its fine perlage and respectable final, the winery's bestseller Brutrosso wins hearts in a flash! SUPERIORE.DE
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: 9 months bottle fermentation
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Residual sugar: 5,50 g/l
- Allergens
contains sulphites
stored air-conditioned07112123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Rivetta 120” Prosecco Spumante di Valdobbiadene Superiore DOCG extra brut
The name La Rivetta has become a symbol of an excellent terroir. La Rivetta 120 stands for a special synergy of soil, microclimate and tradition, which is enhanced by 120 days of maturation on the lees. This is reflected in a brilliant yellow colour with a slight greenish tinge and a fine, delicate perlage. The aroma is reminiscent of Granny Smith apples, wisteria and acacia blossom. The flavour is fresh and fragrant with a yellow-fruity aroma. The result of extended ageing is a complex, creamy sparkling wine. SUPERIORE.DE
"Brilliant silver grey. On the nose, roasted hazelnuts, yellow peach, a hint of banana, milk chocolate on the finish. Notes of hazelnuts on the palate, dense and full-bodied, with well-integrated perlage, long finish." Falstaff
"A fruity sparkling that has aromas and flavors of pear, nectarine and melon. It’s bright and juicy with easygoing bubbles and a clean, refreshing finish." James Suckling
read more- Grape Variety: 100% Glera
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 20,65 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 4,00 g/l
- Sulfite: 79 mg/l
- pH value: 3,57
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 65 kcal
- Energy in kJ: 272 kJ
stored air-conditioned03020100 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“I Pianali” Rosato Toscana IGT 2023
Argentieras Rosato is generous in its flavours of fruit and dog rose and has a very pleasant melting texture on the palate. An impeccable rosé with character and recognisability for high standards. SUPERIORE.DE
"Intense, shiny orange-pink colour. Very fragrant and inviting nose of pink flowers, soft peach and a hint of strawberries. On the palate, with a clear attack and flow, elegant citrus fruit, good pressure, slightly grippy, lingers for a long time on fresh fruit." Falstaff
read more- Grape Varieties: 90% Syrah, 10% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 24,65 g/l
- Total acidity: 5,67 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 92 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned09752723 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Eco di Mare” Vermentino Toscana IGT 2023
Pale straw yellow with silver reflections. Fresh bouquet with lime and grapefruit, roasted almonds, meadow flowers on the finish. On the palate, floral tones of lavender and white flowers with subtle grassy notes reminiscent of wild sage. The wine is fresh and perfectly balanced on the palate, with a pronounced flavour and minerality on the finish. SUPERIORE.DE
read more- Grape Variety: 100% Vermentino
- Cultivation: close to nature
- Expansion: 3 months stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 19,60 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 78 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned09750123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Joseph” Gewürztraminer Alto Adige DOC 2023
Straw yellow colour and intense, multi-faceted fruit aroma of honeydew melon and summer flowers. Lots of substance on the palate, complex and of great aromatic depth with good structure and length." SUPERIORE.DE
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: screw cap
- Total extract: 27,45 g/l
- Total acidity: 4,65 g/l
- Residual sugar: 4,35 g/l
- Sulfite: 126 mg/l
- pH value: 3,72
- Allergens
contains sulphites
stored air-conditioned01041123 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lezér” Rosso Vigneti delle Dolomiti IGT 2023 (BIO)
Lezér means "light" and so it is - in the most delicate sense. Light ruby red in colour, red berries and an interesting hint of violets on the nose. Smoke, freshly cut wood and a fine creaminess on the palate. A thoroughly fresh red wine right through to the finish, which goes well with warm weather and uncomplicated Mediterranean cuisine, especially when slightly chilled. The ageing in different containers such as amphora, cement tank and wooden barrel gives it an additional appeal and an unmistakable profile. SUPERIORE.DE
"A supple balance of redcurrants, raspberries, a hint of lavender and fresh leaves on the nose. Juicy light red cherry on the palate, very fine, rather subtle tannins and an elegant, impressively integrated acidity structure. A summer red wine for the terrace. Best enjoyed slightly chilled." Vinum
"Fresh and crunchy, with red berries, pomegranate, dried orange peel and hibiscus. Medium-bodied and dry, with crushed stone minerality. Slightly chalky in the finish." James Suckling
read more- Grape Varieties: 68% Teroldego, 32 % Schiava, Merlot, Lagrein
- Cultivation: biodynamic
- Expansion: 4 months amphora, cement tank, wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 25,69 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 0,65 g/l
- Sulfite: 33 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned01013223 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Arvum” Chardonnay Alto Adige DOC 2023
Strong yellow colour, elegant and fragrant bouquet of exotic fruits, peach, lemon peel, hazelnut and chalk. Medium to full-bodied with layers of ripe fruit and bright, penetrating acidity. Polished, long and delicate finish. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: 6 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
white meat, fish and shellfish - Total extract: 22,98 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,69 g/l
- Sulfite: 82 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned01210323 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Longarei” Pinot Bianco Alto Adige DOC 2023
The grapes for this single-varietal Pinot Bianco come from altitudes of up to 700 metres around the municipality of Montan. Delicate greenish-yellow in colour, with a fine bouquet of green apple, lemon, chalk and some crushed rock. Fine texture on the palate, with good structure and excellent depth. The spicy, fruity finish is characterised by precise, linear acidity and notes of pear and apple. Great and very balanced! SUPERIORE.DE
"Sliced-peach, lemon and acacia aromas here, followed by a medium-bodied, fresh palate. Fruity, with a touch of wet stone in the finish." James Suckling
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: 6 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
starters, fish and shellfish - Total extract: 23,31 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 84 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned01210423 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“LECLISSE” Lambrusco di Sorbara DOC 2023 secco
A genuine Lambrusco cru from the 15-hectare "Vigna del Cristo" vineyard, which underwent a second fermentation using the Charmat method for 3 months in pressurised tanks. Salmon pink in colour. Smells of pink grapefruit and subtle hints of raspberries. Bold, fresh, lively and dry on the palate - perfect for fans of "zero dosage". Very fine perlage that lasts a long time. Lingers for a long time with fine tart fruit. Ideal as an aperitif, with mussels, oysters and cold fish starters. SUPERIORE.DE
"The wine boasts a remarkably light hue and vibrant candied fruit tones, particularly strawberry and cranberry. On the palate, these flavors evolve into a refreshing blend of lemon and raspberry notes, culminating in a bright and zesty finish." Wine Enthusiast
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total acidity: 8,85 g/l
- Residual sugar: 1,36 g/l
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 65 kcal
- Energy in kJ: 273 kJ
- Carbohydrates: 0,1 g
- Of which sugar: 0,1 g
stored air-conditioned07102423 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gemma di San Leonardo” Lagrein Rosato Trentino DOC 2023
San Leonardo's single-varietal Lagrein Rosé has a seductive pink melon colour and a captivating blend of crushed stones, wild herbs, wild berries and freshly sliced pear. It has a soft texture, energising acidity and zesty mineral notes that make the palate vibrate with excitement. The finish is dry, yet remarkably fresh with a fine minerality that leaves you wanting more. SUPERIORE.DE
"Sparkling salmon pink colour. Pronounced nose of blood orange and grapefruit, underpinned by fine herbal spice. Direct and very present on the palate, with a fine melt and lively acidity, powerful through to the juicy finish." Falstaff
"A floral, perfumed rosé with raspberry, pepper and graceful peach tea aromas and flavors. Dense and almost oily, very textured in a Provencal style. Light- to medium-bodied with a slightly raw yet fresh finish." James Suckling
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 6 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 25,69 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 82 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned01183123 · 0,75 l · 22,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Prosecco Spumante di Valdobbiadene Superiore DOCG brut (BIO)
The sparkling classic from Italy's leading Prosecco winery is now certified organic. Radiant in the glass, with the scent of white flowers and fruit, extremely fine and elegant in flavour. Clean, delicate finish. SUPERIORE.DE
"Brilliant, youthful green-yellow colour. Baby banana, pear and some lime on the nose, with fine grapey notes. Elegant tension and creamy fruit on the palate, savoury, the perlage is very well integrated, makes the tongue click, harmonious in approach and finish." Falstaff
"This is slightly sharper and more taut ,with hints of wild fennel, alpine mint and geraniums. Frothy, alpine of feel, long and immensely refined." James Suckling
read more- Grape Variety: 100% Glera
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 7,8 g/l
- Sulfite: 115 mg/l
- pH value: 3,40
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 68 kcal
- Energy in kJ: 285 kJ
- Carbohydrates: 1,7 g
- Of which sugar: 1,0 g
stored air-conditioned03230300 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tradition” Pinot Grigio Alto Adige DOC 2023
Straw yellow in colour, fruity and delicate aromas of mountain blossom, peach and apple. Precise and dry on the palate, taut and with a fine acidity structure that lends it freshness and lightness. SUPERIORE.DE
"A sleek, refreshing and mineral-driven white, with zesty hints of white pepper and pink grapefruit peel to the flavors of nectarine, green almond, talc and white blossoms." Wine Spectator
"A rich Pinot Grigio with green mangoes, pears, apples, spring flowers and a hint of vanilla and cream. It has a full body, a round texture and a tangy finish. Crisp and beautiful." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 21,89 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 80 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01081623 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lamelle” Bianco Toscana IGT 2023 (BIO)
Straw yellow in colour with greenish reflections. The fine bouquet has notes of white peach, apple and pear with an aroma of lemon blossom and hawthorn, leading to nuances of Mediterranean herbs and lemongrass. Fresh and harmonious on the palate, with a delicate salty vein and a medium fruity finish. SUPERIORE.DE
read more- Grape Varieties: 60% Chardonnay, 20% Vermentino, 10% Viognier, 10% Trebbiano
- Cultivation: biological
- Expansion: 2‑3 months stainless steel on the fine lees
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 22,05 g/l
- Total acidity: 6,01 g/l
- Residual sugar: 2,39 g/l
- Sulfite: 88 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29590123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tradition” Lagrein Alto Adige DOC 2023
"Lagrein is undoubtedly one of South Tyrol's leading varieties and is currently experiencing a renaissance, particularly due to its fruity flavours paired with spicy notes and velvety tannins. This indigenous grape variety has its roots in the provincial capital of Bolzano, but has also been an integral part of the Terlan range for many decades." Rudi Kofler (cellar master Cantina Terlano)
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 10 months large wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 29,63 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 2,39 g/l
- Sulfite: 83 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned01082523 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosamati” Rosato Toscana IGT 2023
Fruity, floral and delicately spicy nuances on the nose. Fresh texture on the palate, pleasant red berry flavour with notes of grapefruit and blood orange. A drinking pleasure full of character. SUPERIORE.DE
"Bright, light peach-pink colour. Gentle spice and light flowers on the nose, after a little time a fine honey flavour and apricots. Very juicy and pure on the palate, with creamy fruit and lively acidity, balanced, with a slight grip on the finish." Falstaff
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural corks
- Food recommendations
risotto with seafood - Total extract: 22,57 g/l
- Total acidity: 5,52 g/l
- Residual sugar: 1,41 g/l
- Sulfite: 88 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09233423 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rimosso” Vino Frizzante Lambrusco di Sorbara DOC 2023 secco
The first alcoholic fermentation of the must takes place in steel vats on the fine lees at a controlled temperature and after a waiting period of at least six months, the wine is bottled. The bottles remain at a constant temperature of 12°C so that the wine can undergo its second fermentation and mature on its own yeasts, which remain at the bottom of the bottle as a light sediment (note: it is not filtered!).
An animating cherry red colour with violet reflections and a yeasty cloudiness due to the lack of filtration. A surprisingly cheeky nose of wild strawberry and redcurrant, very fresh and accessible. The palate is vibrant with lots of raspberry and traces of rhubarb, the exciting interplay is flanked by delicate yeast tones and a wonderfully present acidity and ensures an impressive race and class that only the Lambrusco grandmaster Christian Bellei can conjure up in the bottle! SUPERIORE.DE
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: 6 months bottle fermentation
- Filtration: no
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Residual sugar: 11,50 g/l
- Allergens
contains sulphites
stored air-conditioned07112223 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Moscato Giallo Alto Adige DOC 2023 (BIO)
"Grapes in a jar. Five times a day fruit and vegetables, it says. With our cheerfully bright Goldmuskateller made from sun-soaked grapes - properly tempered - a joy!"Michael Graf Goëss-Enzenberg, Weingut Manincor
Bright straw-yellow Goldmuskateller from an extremely steep, sun-drenched slope with warm, loamy limestone gravel soils. Delicate scent of grapefruit, nutmeg and cedar wood. On the palate, finely fruity, juicy, tart, mineral and with a long-lasting aroma. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: biodynamic
- Expansion: wooden barrel and stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
asian cuisine, strong hard cheese - Total extract: 21,45 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 82 mg/l
- pH value: 3,31
- Eco-Control-No.: IT‑BIO‑013
- Allergens
contains sulphites
stored air-conditioned01140123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Integral” Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut integral
Integral, which means zero dosage or Brut Nature, celebrated its premiere with the 2018 vintage. And the name says it all: this Prosecco from the core zone of Valdobbiadene is a 100% Glera sparkling wine of unadulterated quality. It is the successful result of years of experimentation to vinify a fruity and complex Prosecco with minimal residual sweetness. Straw yellow colour with crystalline reflections. Light, fine-pored and persistent perlage. Fresh and mineral on the nose, with pronounced notes of white fruit. Dancing, smooth and wonderfully dry on the palate. An unmistakable sparkling wine that could not be more complex, exciting or original. SUPERIORE.DE
"Brilliant, very clear silver colour. A nose of tropical fruit, mango and pineapple, with subtle hints of candied mango, savoury. Likewise on the palate, with great fruit expression, juicy, with well-integrated perlage, accessible, drinks very well." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: conventional
- Expansion: stainless steel/120 days on fine yeast
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
ceviche, oysters - Total extract: 34,65 g/l
- Total acidity: 5,56 g/l
- Residual sugar: 2,70 g/l
- Sulfite: 110 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 64 kcal
- Energy in kJ: 264 kJ
stored air-conditioned03330723 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Moscato d’Asti DOCG 2023
Delicate yellow colour, intensely fruity aroma with nuances of grapefruit and sage. Incredibly fine mousseux and beautifully articulated flavours characterise the taste. A wine like silk and of exceptional elegance and freshness. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 5,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
castelmagno cheese with jam - Total extract: 18,41 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 126,95 g/l
- Sulfite: 172 mg/l
- pH value: 3,46
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 83 kcal
- Energy in kJ: 347 kJ
stored air-conditioned05360123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Shàris” Bianco Venezia Giulia IGT 2023
Sharis is a very characterful cuvée of Ribolla Gialla and Chardonnay - the link between Friuli and the world. A fine aroma of wisteria blossoms, mild spices and fruity notes, with a balanced, fresh flavour and good length. SUPERIORE.DE
"Bright, pale straw yellow with golden nuances. Fruity and fragrant on the nose with juicy pomaceous fruit, a touch of jasmine and a hint of camomile. Soft and polished on the palate with rich fruit, very juicy and yet fresh until the long final." Falstaff
"A fragrant wine with delicate flavours of mandarin, lemon leaf, bitter orange and straw. Light-bodied with a silky texture, refreshing acidity and a finish of stone fruit." James Suckling
read more- Grape Variety: Ribolla Gialla, Chardonnay
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: twist lock
- Food recommendations
fish and white meat - Total extract: 24,55 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 3,45 g/l
- Sulfite: 77 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned02050123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Grifo del Quartaro” Gavi del Comune di Gavi DOCG 2023
Serafino's beautifully balanced Gavi del Comune di Gavi "Grifo del Quartaro" is fragrant and floral with star jasmine and acacia, followed by orchard fruit, citrus and salty minerals. The wine is lean and crisp with enough vigour and acidity to pair with fried prawns or calamari. SUPERIORE.DE
"This has chopped apples and pears on the nose, with some wet stone and white flower undertones. Medium-bodied, pristine and clear cut, with plenty of flavor and freshness." James Suckling
read more- Grape Variety: 100% Cortese
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 22,36 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 78 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05070123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alèxandros” Greco di Tufo DOCG 2023
Alexandros is a wonderfully complex and expressive white wine from Campania. The flavours of light stone fruit, flowers and a fine minerality come together in the harmonious aroma. Crisp, clean flavour with a fresh finish. SUPERIORE.DE
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
spaghetti vongole, scallops - Total extract: 23,28 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 79 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned13040223 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosso dei Notri” Toscana IGT 2023
Intense ruby red colour. Ripe fruit such as black cherry and plum on the nose. Subtle sweet floral notes. Finely structured on the palate with wonderfully fine tannins, beautiful acidity and great juiciness with a long finish. Rosso dei Notri is a solid, concentrated wine with bite and power, which, with its fleshy, long-lasting flavour, overall harmony and reasonable value, is a lot of fun as an introduction to the great world of Tua Rita wines. SUPERIORE.DE
"Brilliant ruby with hints of purple. Delicately fragrant nose of violets and crisp blackberries, with a hint of vanilla bean behind it. Silky on the palate, with concentrated fruit, harmonious with powerful, well-integrated tannins and supporting acidity through to the lingering finish." Falstaff
"Lovely crushed berry and cherry aromas and flavors. Medium-bodied with bright acidity and a crunchy and delicious finish." James Suckling
read more- Grape Varieties: 30% Merlot, 30% Cabernet Sauvignon, 20% Syrah, 20% Cabernet Franc
- Cultivation: close to nature
- Expansion: 3 months stainless steel/barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 30,77 g/l
- Total acidity: 5,52 g/l
- Residual sugar: 1,67 g/l
- Sulfite: 74 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09672123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately