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“Comes” Pecorino Offida DOCG 2023 (BIO)
Peaches and golden apples on the nose, with some thyme and camomile. Also some salty olives. Full-bodied and full of flavour, with a salty freshness to counterbalance the rich yellow fruit. A wonderfully drinkable white wine. SUPERIORE.DE
"Beautifully lively on the palate, bright fruit and floral notes of lemon peel, white flowers and yeast notes, with a pleasant mineral note." Decanter
"Sliced pear, lemon and peach aromas, with salty olive undertones. It’s fresh and creamy with a medium body and a tasty, saline finish." James Suckling
read more- Grape Variety: 100% Pecorino
- Cultivation: biological
- Expansion: concrete
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 23,25 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 0,40 g/l
- Sulfite: 96 mg/l
- pH value: 3,29
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned11040323 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Albaria” Frappato Rosato Terre Siciliane IGT 2023
Bright salmon pink colour. Red berries, roses, rosemary and pomegranate on the nose. Medium-bodied, bright and straightforward with a crisp finish. You can taste the fullness of summer and the salty sea air. A Rosato full of character made from 100% Frappato. SUPERIORE.DE
read more- Grape Variety: 100% Frappato
- Cultivation: close to nature
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 27,55 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 84 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned19273023 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosato di Toscana IGT 2023 (BIO)
Just 4,000 bottles of this heartfelt project are produced every year. Bright cherry red in colour, with an intensely fruity bouquet of cherry, raspberry and rose petals. Taut and fresh on the palate, very tasty with beautiful primary flavours. A lot of fun. SUPERIORE.DE
read more- Grape Varieties: 60% Sangiovese, 40% Merlot
- Cultivation: biological
- Expansion: 4 months stainless steel tank
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural corks
- Total extract: 25,36 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,28
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392423 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Medoro” Passerina Colli Aprutini IGT 2023
Passerina from Villa Medoro is a delicious, very fresh white wine. The aromas of peach, flowers and mint come together in the bouquet and in the wonderfully creamy, light flavour. SUPERIORE.DE
read more- Grape Variety: 100% Passerina
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 22,65 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 85 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned12090423 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Casal di Serra 40 anni” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)
Bestseller Casal di Serra is a wonderfully fruity, well-balanced Verdicchio with fine minerality and freshness. Bright straw yellow in colour. Very flavoursome, with a good structure and racy acidity. Thanks to its subtle flavour, it is a good companion for many occasions and one of the most popular whites in our range. SUPERIORE.DE
"Lemons, biscuits and mussels on the nose. A hint of acacia honey. It's crisp and tangy with a medium body and a flavoursome, waxy finish." James Suckling
"Light golden yellow with sparkling reflections. Medium intensity on the nose with hints of apricots and nectarines, followed by some thyme and jasmine. Clearer on the palate, with more pressure and more present fruit, slightly fruity until the medium-long final." Falstaff
read more- Grape Variety: 100% Verdicchio
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
light summer cuisine - Total extract: 23,75 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 89 mg/l
- pH value: 3,59
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned11020323 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Medoro” Pecorino Colli Aprutini IGT 2023
The Pecorino from Villa Medoro is an inexpensive and at the same time consistently high-quality white wine made from autochthonous grapes every year. Stimulating in aroma, full and juicy in flavour. A great wine for every day. SUPERIORE.DE
read more- Grape Variety: 100% Pecorino
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 23,15 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,61 g/l
- Sulfite: 92 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned12090323 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sallier de la Tour” Grillo Sicilia DOC 2023
The Sallier de la Tour winery has been owned by the Counts Tasca since 2009, making it the fifth winery that complements and characterises the diversity and professionalism of what is probably Sicily's most famous winery. Sallier de la Tour specialises in the Grillo, Inzolia, Syrah and Nero d'Avola grape varieties.
Straw yellow with greenish reflections. Fresh nose of yellow fruits and meadow herbs. On the palate, notes of citrus enveloped by a fine acid wire and spice. The trendy white grape variety Grillo is simply fun in a glass! SUPERIORE.DE
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: 4 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 20,35 g/l
- Total acidity: 5,76 g/l
- Residual sugar: 0,58 g/l
- Sulfite: 82 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned19031423 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pischl” Rosato Vigneti delle Dolomiti IGT 2023
Intense salmon pink with copper-red reflections. Delicately fruity bouquet of strawberry and raspberry, sour cherry, floral notes of violets with hints of marzipan. Elegant and harmonious fullness on the palate with fresh, well-balanced acidity. SUPERIORE.DE
read more- Grape Variety: Regional Red Grape Varieties
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: screw cap
- Food recommendations
beef tartare, carpaccio, pasta dishes, pizza - Total extract: 25,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,20 g/l
- Sulfite: 89 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned01074323 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Pfeffersburger” Edelvernatsch Alto Adige DOC 2023
Nals Margreid's Edelvernatsch (Schiava) is a pretty cherry red with a peppery, fruity bouquet, pleasant fullness and freshness on the palate and an invigorating finish. Perfect for dinner. SUPERIORE.DE
"Very light red colour; subtly herbal-fruity, fresh, appealing; subtly fruity, round, juicy, very fine, very drinky." (JLF) Merum
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: 7 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural corks
- Total extract: 25,98 g/l
- Total acidity: 5,05 g/l
- Residual sugar: 2,41 g/l
- Sulfite: 78 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned01112123 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Kalterersee Auslese Alto Adige DOC 2023
The area around Lake Kaltern is probably the best-known cultivation area for the Vernatsch grape. Only the ripest grapes are used for this ruby red selection. Violets, cherry and bitter almond on the nose, harmoniously round and juicy on the palate. SUPERIORE.DE
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: stainless steel/large wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 25,85 g/l
- Total acidity: 4,95 g/l
- Residual sugar: 2,30 g/l
- Sulfite: 105 mg/l
- pH value: 3,74
- Allergens
contains sulphites
stored air-conditioned01152223 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Angimbé" Bianco Sicilia DOC 2023
This Sicilian cuvée is beautifully textured, harmonious and rich. It has a seductive aroma of honeydew melon, banana and herbs with a crisp freshness. A remarkable, dry white wine with a good balance between acidity and fruit and lasting persistence. Very good value. SUPERIORE.DE
"Strong, intense straw yellow colour. Aromas of ripe yellow stone fruit, exotic fruit and yellow flowers on the nose. Juicy, drinky and slightly salty on the palate." Falstaff
read more- Grape Varieties: 70% Inzolia, 30% Chardonnay
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: glass closure
- Total extract: 22,39 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,69 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned19080123 · 0,75 l · 13,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mendola” Fiano del Salento IGT 2023
Rich straw yellow colour, fresh, floral aroma and clear fruit of white peaches and a hint of honey. The intense flavour is taut and fresh with hints of minerality, round, juicy and long on the finish. We are very surprised by the complexity of this wine for this price range; this is a new generation of Puglia. Good length and Storage potential - ideal with grilled fish dishes, Mediterranean vegetable dishes or light-coloured terrines. SUPERIORE.DE
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: stainless steel and cement pools
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
mussels, shellfish - Total extract: 23,58 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 88 mg/l
- pH value: 3,52
stored air-conditioned15090123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Falanghina del Molise DOC 2023 (BIO)
Falanghina from the Molise DOC - even the Samnites not only appreciated this wine, they considered it to be one of the best. Golden yellow in colour, with a pleasantly fresh bouquet in which a hint of broom mingles with the exotic fruit aroma. Rich, full flavour reminiscent of pomegranate, yet always fresh and well-structured. SUPERIORE.DE
"Bright straw yellow with greenish nuances. A fragrant nose of jasmine, overripe white peach and a hint of pepper. Youthful texture on the palate with animating freshness. Fruity-sweet, salty finish." Falstaff
"A fresh and lively Falanghina with flavours of lemon peel, grapefruit and camomile. It is medium-bodied, bright and juicy. Made from organically grown grapes." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
mediterranean starters - Total extract: 23,20 g/l
- Total acidity: 6,30 g/l
- Residual sugar: 2,30 g/l
- Sulfite: 116 mg/l
- pH value: 3,15
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned14010723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Soave DOC 2023
Brigaldara's Soave is a fresh, clear and very successful white wine. Aromas of ripe apples, lime zest, flowers and a delicate hint of spice. Soft and supple on the palate, very focussed on the fruit and the pleasing acidity, with notes of almonds that give it a respectable depth. Subtle notes of kiwi and citrus fruit on the pleasant finish - very successful! SUPERIORE.DE
"Sensibly under screw cap, a fair closure for this type of sharp, mineral, medium-bodied white wine. And it's very good too, albeit in a more traditional form. Orchard fruits, jasmine and a hint of tangerine peel, marking a noble bitter finish of excellent persistence. Very easy to drink. Lasting." James Suckling
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 23,85 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 2,75 g/l
- Sulfite: 96 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned03350123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Kalterersee Classico Superiore Alto Adige DOC 2023
Kalterersee Auslese is a light ruby-red, smooth and low-tannin classic with a pleasantly mild, smooth and fruity flavour. Perfect to enjoy with typical Tyrolean dishes such as bacon and sausage. SUPERIORE.DE
"Tense and tight nose, reductive at first, then with floral, pink grapefruit and pomegranate notes. The attack is velvety, with ripe tannins, refreshing acidity and a medium body. Polished, beguiling finish." James Suckling
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: stainless steel/large wooden barrel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
snack - Total extract: 24,10 g/l
- Total acidity: 4,90 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 87 mg/l
- pH value: 3,84
- Allergens
contains sulphites
stored air-conditioned01092723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Merlana” Erbaluce di Caluso DOCG 2023
Erbaluce di Caluso is an indigenous white wine grown in the north of the province of Turin. The bouquet has beautifully articulated aromas of white peach and jasmine. Clear, light and harmonious on the palate with a fine minerality. SUPERIORE.DEread more- Grape Variety: 100% Erbaluce
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Serving temperature: 8‑10 °C
- Alcohol content: 13,00 % vol
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 87 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned05101123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Colli Senesi DOCG 2023
Bright ruby red, inviting aroma of red fruits. Clear and supple on the palate. Very successful value. SUPERIORE.DE
read more- Grape Varieties: 85% Sangiovese, 15% Canaiolo, Mammolo, Malvasia
- Cultivation: close to nature
- Expansion: wooden barrel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,55 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,93 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09153323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Greco Molise DOC 2023 (BIO)
According to Aristotle, the ancient clones of the Greco vine come from Tessaglia. The most famous among them is the "Aminea Gemina Maior", from which this wine is made. Lively brilliant straw yellow and a wide, intensely fruity bouquet. Versatile fruit aromas in the harmonious taste. SUPERIORE.DE
read more- Grape Variety: 100% Greco
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
fish and cheese - Total extract: 22,65 g/l
- Total acidity: 5,84 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 92 mg/l
- pH value: 3,22
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned14010423 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna del Cristo” Lambrusco di Sorbara DOC 2023 secco
Very light red colour with a lively, persistent foam. Smells of wild strawberries, cherries, pomegranate juice, wild flowers and aromatic herbs. Fresh and fruity flavour, taut, dry and elegant. Beautiful length. SUPERIORE.DE
"Raspberry pink; notes of red berries, violets; red-fruity, juicy acidity, dry." Merum
"Bright cherry red colour with a brightening rim and a persistent head. A very inviting nose of cherries, almond flakes, a potpourri of violets and rose petals, with minimal earthy notes on the finish that add complexity. Excellently integrated perlage, juicy cherry fruit, light-footed yet complex, lingers for a long time, contemporary drinking pleasure." Falstaff
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 22,65 g/l
- Total acidity: 7,86 g/l
- Residual sugar: 7,22 g/l
- Sulfite: 39 mg/l
- pH value: 3,28
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 67 kcal
- Energy in kJ: 281 kJ
- Carbohydrates: 1,3 g
- Of which sugar: 0,7 g
stored air-conditioned07042523 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Passamante” Salice Salentino DOC 2023
The Negroamaro vineyard of Masseria Li Veli is located next to the Passamante grove. Dense ruby red in colour with a violet rim. Clear aromas of ripe, fleshy red fruit and spicy notes of cinnamon and nutmeg on the nose. Powerful and long on the palate, carried by a lively acidity. SUPERIORE.DE
"The nose is bright with blood orange, cherry candy and red apple skin, but also features a comforting, savory swirl of oregano and pencil lead. New flavors of coffee, earth and bitter roots push the palate further towards savory, while acid zips around solid tannins to add some liveliness." Wine Enthusiast
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: 6 months barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 34,69 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 5,69 g/l
- Sulfite: 99 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned15172423 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ceregio” Bianco Trebbiano Romagna DOC 2023 (BIO)
This could be your perfect white house wine. Delicately fruity flavour of light fruits and flowers. Just as delicate and restrained on the palate, yet very delicious, with mild acidity. SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: 3 months cement tank
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,55 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 82 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned07010123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sartiglia” Cannonau di Sardegna DOC 2023
Attractive bouquet of black pepper with notes of dried cherries and strawberries. Medium-bodied and floral on the palate, Sartiglia Cannonau offers a taut texture wrapped in a fine layer of bright acidity. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 10% Other
- Cultivation: conventional
- Expansion: stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,92 g/l
- Sulfite: 71 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned20043023 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tra Donne Sole” Sauvignon Bianco Piemonte DOC 2023
Distinctive white wine from Monferrato. The aromatic Sauvignon Blanc grape variety gives the wine its unique floral bouquet, along with some pear and apple slices, passion fruit, gooseberry and citrus fruit. Its powerful texture and racy acidity are the basis for the medium-bodied and fresh flavour. Tra Donne Sole (The Lonely Women) is named after a work by Cesare Pavese. SUPERIORE.DE
"Pale straw yellow with silvery reflections. Above-average intensity on the nose, of gooseberries, followed by fresh grass and elderberry. Smooth on the palate, delicately bitter, juicy and also fresh until the medium-long finish." Falstaff
"Attractive aromas of quince and melon with a hint of fine herbs and stones, followed by a medium body with a fresh, mineral character of ripe orchard fruit. Creamy finish." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 24,85 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 3,57 g/l
- Sulfite: 95 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned05100123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Viognier Toscana IGT 2023
I Vini del Mare Belvento - this name stands for the still young project of the Moretti family, as it says which wines they harvest and press here in the Maremma, close to the sea: the wines of the sea of beautiful winds.
"According to legend, this is the sea into which Aphrodite scattered the pearls of her necklace and from which Tuscany was born. The beauty of the region makes us believe this legend! But scientifically speaking, the Belvento, the beautiful wind, is an important factor in the development of grape quality, as it is precisely this wind that ensures good ventilation of the vineyard, the cooling breeze that keeps the freshness in the grapes and makes these wines so pleasantly invigorating." Flavours and aromas are always created here from the interplay of land and sea. This is why the labels of Belvento wines depict the animal species that live on the coast, in the waters and in the nearby nature reserve.
Strong straw yellow colour with greenish reflections. On the nose, there are notes of lavender, elderflower, lemon balm and sage, framed by lemon, honeydew and tropical fruit. Soft and sensual on the palate, full of flavour and crisp like a bite of iceberg lettuce. SUPERIORE.DE
read more- Grape Variety: 100% Viognier
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,65 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 89 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09880223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately