Vintage 2023

The Soave DOC Monte di Colognola tells the story of the volcanic area in the hilly west of the appellation. The lively bouquet has fresh notes of white elderberry and peach blossom, sweet lemon peel and lemongrass. On the palate, the wine recalls the sweet and juicy sensation of grapes, finishing elegantly and refined with floral notes of camomile and citrus fruits. SUPERIORE.DE

"There's a whoosh of white pepper on the nose and then so fragrant: the scent of summer hay meadow and grass pollen. Bags of golden apples and sweet pomelo and a rather delicious uptick of lemongrass and tomato vine and coriander seeds. A frisson of chalk-and-stone dust. So clean and so fresh but rounded and a real undertow of interest and substance. Real length looping back to the white-pepper fragrance of the start." Jancis Robinson

"A really good Soave. Concentrated, savoury and well-structured, with notes of quince paste, apricot chutney, curry powder and pronounced pepper, compressed by a reductive minerality, bright acidity and a wave of phenols. A very impressive start. Even convincing. Lasting." James Suckling

Keya is the impressive result of several years of experimental work, resulting in a rosato from 50-year-old vines that perfectly expresses the style and personality of the Rizzardi vineyards in the hills above Bardolino. The label is a tribute to the Venetian heritage of Contessa M.C. Loredan, who ran the winery for many years and played a key role in making Chiaretto Bardolino a popular wine classic in the region. The name is derived from the first two syllables of Chi-a-ret-to (KEY-A). Sparkling salmon orange colour. A fine aroma of lemon, strawberry, blood orange and elderberries on the nose. Fresh on the palate, with well-integrated acidity, dry and full of character on the finish. SUPERIORE.DE

"Intense copper pink colour. Nose of wild strawberries and ice candy, also reminiscent of gooseberry in the aftertaste. Fruity on the palate, also shows fine tannins and firm pressure, youthful expression, delicate bitter note on the final." Falstaff

Planetas Rosé exudes a fragrant bouquet of freshly cut roses, wild strawberries, pomegranate and wet stone. Silky and smooth on the palate with a savoury, salty mix of mineral apples and pears giving way to pretty inner flowers. Lingers long on the finish, echoing all the fruity and floral notes on the nose and palate. Well done! SUPERIORE.DE

"The 2023 Rosé smells of a cascade of wild flowers, lime zest and crushed stone. It opens with a marvellous inner sweetness accompanied by mineral fruit and a hint of acidic citrus. The 2023 rejuvenates with mouthwatering tension. It is crisply refreshing and leaves a lingering savoury aftertaste." Vinous

"A delicious and juicy rosé made of nero d’avola and syrah. Notes of grapefruit, dried oranges and mild spices. It’s medium-bodied, supple and deliciously fruity, with a tangy finish." James Suckling

Strong ruby garnet, violet reflections and light rim. Correct, delicious, clear, fruity, juicy, spicy, original and yet modern. Beautiful dark berry fruit, delicate herbal spice and a hint of tobacco. This Chianti, from the inventor of Chianti and named after him, is worth every cent of its purchase price. SUPERIORE.DE

Clear, straw-yellow colour, fresh bouquet with notes of citrus fruits, fresh mint and flowers. The palate is just as lively and delicate. Acidity, structure and length in perfect balance, the perfect companion for a carefree afternoon with good friends. SUPERIORE.DE

"A fresh, medium-bodied white that has aromas and flavors of lemon pith, bitter almonds, chamomile and a touch of salted butter. Creamy and textural." James Suckling

La Segreta Bianco is a 100% Grillo from the charming Ulmo region and the oldest winery in the Planeta family. Pale straw yellow in colour with green reflections. The bouquet is full of sea breeze with primary fruity notes of citrus, pear and oregano. Dry, fresh and taut on the palate with a fine salty note and a great desire for the next sip. SUPERIORE.DE

"This Grillo is rich and peachy, with notes of apricot skin and salinity then a bright and pithy finish." Decanter

"A well-rounded, juicy and attractive Grillo with aromas of green apples, pears and warm herbs on the nose. On the palate, it is medium-bodied, soft and crisp, with more apple and fresh pear flavours." James Suckling

The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, minerality and leather flavours on the nose. Pleasantly round and balanced on the palate. A drinkywine with a certain sophistication. SUPERIORE.DE

"Dried flowers, sour cherries and oranges on the nose. It’s juicy with medium body, easy tannins and zesty acidity." James Suckling

Fresh, floral-scented rosato from Castel del Monte, beautifully accessible and wonderfully fruity in flavour. Soft and juicy on the palate, with a medium body and a beautifully dry finish. A correctly vinified everyday wine that we really enjoy. SUPERIORE.DE

"Bright, intense pink colour. Very fragrant nose of watermelon, raspberry and peach, with rich floral notes on the finish. Accessible, radiant and expressive on the palate, with well-integrated acidity, melting fruit and a long finish, drinks very well." Falstaff

This white grape variety still leads an unjustly shadowy existence, yet it has so much fun and seriousness to offer: Fine, fresh bouquet of peach, quince and almond. Firmly built on the palate, with multilayered primary fruit and beautifully integrated, lively acidity. A wonderfully sensitive companion to light summer dishes, also enjoyable with bread and olives under the awning in the surprising summer rain. SUPERIORE.DE

Bright cherry red colour with strong reflections. Fresh cherry bouquet, characteristic and with floral notes. Dry, fruity flavour with aromas of sour cherries, raspberries and wild strawberries, with a typical, very light almond note on the finish. A very harmonious rosé with a fresh and powerful structure that lingers beautifully and very clearly, leaving the mouth watering. SUPERIORE.DE

"The Cerasuolo d'Abruzzo 2023 presents itself in the glass with a translucent cherry-red colour. Spicy and floral on the nose, it develops aromas of rose petals, leather, tea leaves, strawberries and cherries. In the mouth, it is lively and full of energy, a jagged, powerful phenolic structure gives the wine shape and form. The 2023 finishes clean and refreshing, if a little short - a particularly vinous rosé that would certainly do well on the dinner table." Vinous

"Bright cherry color with notes of red berry fruit, plums and violets. It’s medium-bodied, rich and fruity. Straightforward but delicious." James Suckling

Bright straw yellow in colour. This pure Grillo has an aroma of citrus, melon and fine herbs. The palate is characterised by present, fresh fruit, very juicy and with a mineral, salty aftertaste. SUPERIORE.DE

"Intense, shiny light gold colour. Fragrant nose with aromas of orange blossom, some grapefruit, followed by yellow peach. Opens slightly salty on the palate, straightforward and fresh with a good acidity structure. Lively and juicy. Fresh on the finish." Falstaff

"The 2023 Shamaris is scented with tropical melon, minty herbs and wet stone. It's soft and round, with ripe orchard fruit and pretty flowers gathering over a core of juicy acidity. The 2023 finishes with a crisp feel as notes of lime zest gradually taper off." Vinous

Peaches and golden apples on the nose, with some thyme and camomile. Also some salty olives. Full-bodied and full of flavour, with a salty freshness to counterbalance the rich yellow fruit. A wonderfully drinkable white wine. SUPERIORE.DE

"Beautifully lively on the palate, bright fruit and floral notes of lemon peel, white flowers and yeast notes, with a pleasant mineral note." Decanter

"Sliced pear, lemon and peach aromas, with salty olive undertones. It’s fresh and creamy with a medium body and a tasty, saline finish." James Suckling

Bright salmon pink colour. Red berries, roses, rosemary and pomegranate on the nose. Medium-bodied, bright and straightforward with a crisp finish. You can taste the fullness of summer and the salty sea air. A Rosato full of character made from 100% Frappato. SUPERIORE.DE

Just 4,000 bottles of this heartfelt project are produced every year. Bright cherry red in colour, with an intensely fruity bouquet of cherry, raspberry and rose petals. Taut and fresh on the palate, very tasty with beautiful primary flavours. A lot of fun. SUPERIORE.DE

Cerros Rosso di Montepulciano impresses with a sweet, fragrant bouquet of violets, lavender, allspice and wild blueberries. It is soft and supple with ripe wild berries and juicy acidity. It leaves a layer of gentle tannins and blackberries that taper off slightly spicy and with medium length. SUPERIORE.DE

"A fleshy red that has aromas of cherries, licorice, mushrooms and dark plums. It’s medium- to full-bodied with medium-chewy, slightly grainy tannins." James Suckling

Passerina from Villa Medoro is a delicious, very fresh white wine. The aromas of peach, flowers and mint come together in the bouquet and in the wonderfully creamy, light flavour. SUPERIORE.DE

Golden yellow with greenish reflections and the sweet aroma of fresh yellow fruit. These wonderfully fruity flavours also come through on the palate. The charming, sweet Moscato d'Asti has a fine mousse and the typical nutmeg flavour on the finish. A pleasure not only as an aperitif. SUPERIORE.DE

"This wine is floral with notes of sweet orchid fruit, lemon drops and rosehips. Sweet and creamy on the palate with lots of fruit. Dense and fruity." James Suckling

The charming Barbera Rosso Fuoco shines ruby red with clear violet reflections. Intense aroma of wild berries, cherries, spices and ripe sour cherries. The palate is characterised by fruit and harmony, a clear structure and a balanced finish. SUPERIORE.DE

"This offers notes of ripe dark berries, walnuts and spices, followed by a medium to full body with compact but supple tannins and a rich core of delicious fruit. Velvety finish." James Suckling

The Pecorino from Villa Medoro is an inexpensive and at the same time consistently high-quality white wine made from autochthonous grapes every year. Stimulating in aroma, full and juicy in flavour. A great wine for every day. SUPERIORE.DE

Straw yellow in colour with greenish reflections. The nose is dominated by notes of white fruit flesh, apples and pineapple, which are well balanced by citrus notes of orange blossom and jasmine. Its fragrant palate is flavoursome with a soft entry and balanced freshness, with a light nutmeg spice on the finish. An extremely straightforward Chardonnay, as we love it, with a cool style, fine salinity and a fruity finish. SUPERIORE.DE

"Aromas of lemon, crushed stone, white flowers, stone fruit and dried pineapple swirl together to create a fresh, enticing nose, and continue to mix and mingle on the bright, salty palate as acid gleams overhead. It is refreshing, but also substantial." Wine Enthusiast

Intense salmon pink with copper-red reflections. Delicately fruity bouquet of strawberry and raspberry, sour cherry, floral notes of violets with hints of marzipan. Elegant and harmonious fullness on the palate with fresh, well-balanced acidity. SUPERIORE.DE

The area around Lake Kaltern is probably the best-known cultivation area for the Vernatsch grape. Only the ripest grapes are used for this ruby red selection. Violets, cherry and bitter almond on the nose, harmoniously round and juicy on the palate. SUPERIORE.DE

Nals Margreid's Edelvernatsch (Schiava) is a pretty cherry red with a peppery, fruity bouquet, pleasant fullness and freshness on the palate and an invigorating finish. Perfect for dinner. SUPERIORE.DE

"Very light red colour; subtly herbal-fruity, fresh, appealing; subtly fruity, round, juicy, very fine, very drinky." (JLF) Merum