• Rosato Maremma Toscana DOC 2023

      Rosato Maremma Toscana DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Falstaff:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural corks
      • Total extract: 23,85 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29482823 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Maria Novella" Rosato di Pinot Nero dell' Oltrepò Pavese DOC 2023

      “Maria Novella” Rosato di Pinot Nero dell' Oltrepò Pavese DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Falstaff:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 25,68 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 2,19 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 71 kcal
        • Energy in kJ: 297 kJ
        • Fat: 1,10 g
        • Of which sugar: 0,10 g
      read more
      stored air-conditioned

      04122623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Al Qasar" Zibibbo Sicilia DOP 2023 (BIO)

      “Al Qasar” Zibibbo Sicilia DOP 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Grape Variety: 100% Zibibbo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 25,35 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 3,96 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 309 kJ
      read more
      stored air-conditioned

      19260323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Otto 40 anni" Soave DOC 2023 (BIO)

      “Otto 40 anni” Soave DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:93 points
      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 20,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,10
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03390123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valpolicella Valpantena DOC 2023

      Valpolicella Valpantena DOC 2023

      • James Suckling:91 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 8 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 27,85 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 3,71 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03263323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "San Vincenzo" Vino Bianco 2023

      “San Vincenzo” Vino Bianco 2023

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 70% Garganega, 15% Chardonnay, 15% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: twist lock
      • Total extract: 25,15 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 3,75 g/l
      • Sulfite: 112 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03200123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Müller Thurgau Vigneti delle Dolomiti IGT 2023

      Müller Thurgau Vigneti delle Dolomiti IGT 2023

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 19,89 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01040823 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "Mamaioa" Vermentino di Sardegna DOC 2023 (BIO)

      “Mamaioa” Vermentino di Sardegna DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valpolicella Classico DOC 2023

      Valpolicella Classico DOC 2023

      • Vinibuoni:
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Falstaff:90 points
      • Grape Varieties: 70% Corvina, 30% Rondinella
      • Cultivation: conventional
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Total extract: 31,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 3,70 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03012123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Finado" Pinot Bianco Alto Adige DOC 2023

      “Finado” Pinot Bianco Alto Adige DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Wine Advocate:91 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 6 months stainless steel tank on the fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,56 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01100123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Verha" Rosso Basilicata IGT 2023

      “Verha” Rosso Basilicata IGT 2023

      • Luca Maroni:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 30,55 g/l
      • Total acidity: 6,59 g/l
      • Residual sugar: 2,22 g/l
      • Sulfite: 37 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17023223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Verdicchio di Matelica DOC 2023

      Verdicchio di Matelica DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinous:90 points
      • Wine Spectator :90 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: close to nature
      • Expansion: 7 months cement tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,85 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11090123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Goldmuskateller Alto Adige DOC 2023 secco

      Goldmuskateller Alto Adige DOC 2023 secco

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,95 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 3,66 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01150423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Sereole" Soave Classico DOC 2023

      “Sereole” Soave Classico DOC 2023

      • Vinibuoni:
      • Doctor Wine:92 points
      • James Suckling:90 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel, 3 months bottle
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,37 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 3,81 g/l
      • Sulfite: 43 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03260123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "BIANCO" Frizzante dell'Emilia IGT 2023 secco

      “BIANCO” Frizzante dell’Emilia IGT 2023 secco

      • Grape Varieties: 50% Lambrusco Sorbara, 50% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        spada affumicato, cevice
      • Total acidity: 6,60 g/l
      • Residual sugar: 1,18 g/l
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,2 g
        • Of which sugar: 0,2 g
      read more
      stored air-conditioned

      07100123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "SOLCO" Lambrusco dell'Emilia IGT 2023 semisecco

      “SOLCO” Lambrusco dell’Emilia IGT 2023 semisecco

      • Wine Enthusiast:91 points
      • Grape Variety: 100% Lambrusco Salamino S. Croce
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        tagliatelle with ragù
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 1,8 g
        • Of which sugar: 1,8 g
      read more
      stored air-conditioned

      07102123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "Karmis" Bianco Isola dei Nuraghi IGT 2023

      “Karmis” Bianco Isola dei Nuraghi IGT 2023

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 80% Vernaccia, 20% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,69 g/l
      • Total acidity: 5,46 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "L'Atto" Rosso Basilicata IGT 2023

      “L’Atto” Rosso Basilicata IGT 2023

      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months tonneaux
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Food recommendations
        meat dishes with strong sauce
      • Total extract: 37,25 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 6,14 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17032123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Chardonnay Venezia Giulia IGT 2023

      Chardonnay Venezia Giulia IGT 2023

      • Bibenda:
      • James Suckling:92 points
      • Jancis Robinson:16 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 21,81 g/l
      • Total acidity: 5,31 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Rieser" St. Magdalener Alto Adige DOC 2023

      “Rieser” St. Magdalener Alto Adige DOC 2023

      • Vinibuoni:
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: close to nature
      • Expansion: 7 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 26,85 g/l
      • Total acidity: 4,78 g/l
      • Residual sugar: 1,26 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,69
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01113123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Friulano Friuli DOC 2023

      Friulano Friuli DOC 2023

      • Bibenda:
      • James Suckling:94 points
      • Grape Variety: 100% Friulano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,54 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,63 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Ribolla Gialla Venezia Giulia IGT 2023

      Ribolla Gialla Venezia Giulia IGT 2023

      • James Suckling:93 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,66 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,09 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel/tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,12 g/l
      • Residual sugar: 1,96 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Huck am Bach" St. Magdalener Classico Alto Adige DOC 2023

      “Huck am Bach” St. Magdalener Classico Alto Adige DOC 2023

      • Gambero Rosso:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 28,75 g/l
      • Total acidity: 4,86 g/l
      • Residual sugar: 3,26 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 81 kcal
        • Energy in kJ: 342 kJ
        • Carbohydrates: 2,7 g
        • Of which sugar: 0,5 g
      read more
      stored air-conditioned

      01072423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €