• "Mamaioa" Vermentino di Sardegna DOC 2023 (BIO)

      “Mamaioa” Vermentino di Sardegna DOC 2023 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Maggiore" Grillo Sicilia DOP 2023 (BIO)

      “Maggiore” Grillo Sicilia DOP 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 29,12 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 2,54 g/l
      • Sulfite: 104 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 309 kJ
        • Carbohydrates: 0,21 g
        • Of which sugar: 0,21 g
      read more
      stored air-conditioned

      19260223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €
    • "Otto 40 anni" Soave DOC 2023 (BIO)

      “Otto 40 anni” Soave DOC 2023 (BIO)

      • Merum:
      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 20,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,10
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03390123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Müller Thurgau Vigneti delle Dolomiti IGT 2023

      Müller Thurgau Vigneti delle Dolomiti IGT 2023

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 19,89 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01040823 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "San Vincenzo" Vino Bianco 2023

      “San Vincenzo” Vino Bianco 2023

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 70% Garganega, 15% Chardonnay, 15% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: twist lock
      • Total extract: 25,15 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 3,75 g/l
      • Sulfite: 112 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03200123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Monaco Ribelle" Verdicchio di Matelica DOC 2023

      “Monaco Ribelle” Verdicchio di Matelica DOC 2023

      • Grape Variety: 100% Verdicchio
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,65 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11070323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Elibaria" Vermentino di Gallura DOCG 2023

      “Elibaria” Vermentino di Gallura DOCG 2023

      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,35 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 1,87 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040523 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valpolicella Valpantena DOC 2023

      Valpolicella Valpantena DOC 2023

      • James Suckling:91 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 8 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 27,85 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 3,71 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03263323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "BIANCO" Frizzante dell'Emilia IGT 2023 secco

      “BIANCO” Frizzante dell’Emilia IGT 2023 secco

      • Grape Varieties: 50% Lambrusco Sorbara, 50% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        spada affumicato, cevice
      • Total acidity: 6,60 g/l
      • Residual sugar: 1,18 g/l
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,2 g
        • Of which sugar: 0,2 g
      read more
      stored air-conditioned

      07100123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "SOLCO" Lambrusco dell'Emilia IGT 2023 semisecco

      “SOLCO” Lambrusco dell’Emilia IGT 2023 semisecco

      • Wine Enthusiast:91 points
      • Grape Variety: 100% Lambrusco Salamino S. Croce
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        tagliatelle with ragù
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 1,8 g
        • Of which sugar: 1,8 g
      read more
      stored air-conditioned

      07102123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Svelato" Falanghina del Sannio DOP 2023

      “Svelato” Falanghina del Sannio DOP 2023

      • Gambero Rosso:
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Falanghina
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,65 g/l
      • Total acidity: 6,72 g/l
      • Residual sugar: 2,91 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13090123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Finado" Pinot Bianco Alto Adige DOC 2023

      “Finado” Pinot Bianco Alto Adige DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Wine Advocate:91 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 6 months stainless steel tank on the fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,56 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01100123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Verha" Rosso Basilicata IGT 2023

      “Verha” Rosso Basilicata IGT 2023

      • Luca Maroni:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 30,55 g/l
      • Total acidity: 6,59 g/l
      • Residual sugar: 2,22 g/l
      • Sulfite: 37 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17023223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Verdicchio di Matelica DOC 2023

      Verdicchio di Matelica DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinous:90 points
      • Wine Spectator :90 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: close to nature
      • Expansion: 7 months cement tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,85 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11090123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Goldmuskateller Alto Adige DOC 2023 secco

      Goldmuskateller Alto Adige DOC 2023 secco

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,95 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 3,66 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01150423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Five Roses 80° Anniversario" Rosato del Salento IGT 2023

      “Five Roses 80° Anniversario” Rosato del Salento IGT 2023

      • Gambero Rosso:
      • Doctor Wine:92 points
      • Falstaff:92 points
      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera and Lecce
      • Cultivation: conventional
      • Expansion: 6 months steel tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 27,22 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 3,16 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063623 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Sereole" Soave Classico DOC 2023

      “Sereole” Soave Classico DOC 2023

      • James Suckling:90 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel, 3 months bottle
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,37 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 3,81 g/l
      • Sulfite: 43 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03260123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Karmis" Bianco Isola dei Nuraghi IGT 2023

      “Karmis” Bianco Isola dei Nuraghi IGT 2023

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 80% Vernaccia, 20% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,69 g/l
      • Total acidity: 5,46 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "L'Atto" Rosso Basilicata IGT 2023

      “L’Atto” Rosso Basilicata IGT 2023

      • Bibenda:
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months tonneaux
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Food recommendations
        meat dishes with strong sauce
      • Total extract: 37,25 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 6,14 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17032123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Chardonnay Venezia Giulia IGT 2023

      Chardonnay Venezia Giulia IGT 2023

      • James Suckling:92 points
      • Jancis Robinson:16 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 21,81 g/l
      • Total acidity: 5,31 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Friulano Friuli DOC 2023

      Friulano Friuli DOC 2023

      • James Suckling:94 points
      • Grape Variety: 100% Friulano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,54 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,63 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel/tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,12 g/l
      • Residual sugar: 1,96 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Sauvignon Bianco Venezia Giulia IGT 2023

      Sauvignon Bianco Venezia Giulia IGT 2023

      • Jancis Robinson:15 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Food recommendations
        asparagus with melted butter
      • Total extract: 21,48 g/l
      • Total acidity: 5,73 g/l
      • Residual sugar: 2,10 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Huck am Bach" St. Magdalener Classico Alto Adige DOC 2023

      “Huck am Bach” St. Magdalener Classico Alto Adige DOC 2023

      • James Suckling:90 points
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 28,75 g/l
      • Total acidity: 4,86 g/l
      • Residual sugar: 3,26 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 81 kcal
        • Energy in kJ: 342 kJ
        • Carbohydrates: 2,7 g
        • Of which sugar: 0,5 g
      read more
      stored air-conditioned

      01072423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €