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Chiaretto Bardolino DOC 2023
The extremely flavoursome rosé classic from Lake Garda: Chiaretto Bardolino is floral, sweet and nuanced in the glass, with notes of wild strawberries and candied citrus fruits. It is soft and supple, with a brilliant acidity that maintains balance and crisp red fruits that resonate beneath the rosy inner flowers. Lasts an impressively long time and remains completely refreshing. A subtle hint of minerality remains. Excellent as an aperitif and with light dishes as well as a summery accompaniment in the afternoon. SUPERIORE.DE
"Sparkling salmon pink. Reminiscent of sour cherries and wild strawberries on the nose, with a subtle aftertaste of mint and ice candy. Full-bodied and creamy on the palate, with a rich fruit centre and floral hints." Falstaff
"Light salmon pink. Rosehip, red fruit, herbal notes, dried peach. Elderflower. Juicy on the palate, full of tension, fennel herb, delicate, the acidity is well integrated and leads the development. Has a bit of everything, suitably complex. Very well balanced." Vinum
"The 2023 Chiaretto has everything I expect from a rosé wine: bright fruit, tart acidity, a little zest and just enough complexity to beguile the senses if you choose to think rather than drink. A hint of freshly sliced peach lingers on the finish, bordered by a certain bitterness that keeps things in check. This wine is stylish and casual." Vinous
read more- Grape Varieties: 65% Corvina, 25% Rondinella, 10% Molinara
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 27,00 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 4,20 g/l
- Sulfite: 93 mg/l
- pH value: 3,25
- Allergens
contains sulphites
stored air-conditioned03072923 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rigoleto” Rosso Montecucco DOC 2022 (BIO)
The dense, well-articulated Tuscan Montecucco Rosso Rigoleto made predominantly from organically grown Sangiovese grapes is extremely drinkable. The bouquet beguiles with beautiful aromas of dried plums and dark cherries. The focused and lively flavour is very attractive. SUPERIORE.DE
"Sounds of small forest fruits and Mediterranean macchia; compact structure, fine-grained tannins, lots of dark cherry fruit and herbs on the final. A Mediterranean Rosso." Vinum
"Bright, intense ruby red with brightening edges. Pleasant aroma of cherries, redcurrants and some spice on the nose. Precise fruit flavours on the palate with a fine acidity curve, pleasant drinking flow." Falstaff
"A fresh, simple red wine from Montecucco, showing light cherry and some pomegranate, geranium and potpourri. Crisp and medium-bodied on the palate, with fresh red fruit flavours and a chewy finish." James Suckling
"This red is supple yet well-structured, featuring cherry, raspberry, floral and mineral flavors. The dense tannins provide support, but they aren't overbearing and should fall into place over the next six months to a year." Wine Spectator
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: 10 months stainless steel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 29,35 g/l
- Total acidity: 5,29 g/l
- Residual sugar: 1,22 g/l
- Sulfite: 52 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09772922 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gròttolo” Rosato Montecucco DOC 2023 (BIO)
Grottolo Rosato has a rich pink colour, a delicate red winey bouquet and a juicy taste of wild berries and peach with a pleasantly balanced acidity. Spicy and fresh, compact, with a remarkably fresh flavour on the palate and a beautiful finish. SUPERIORE.DE
"Lots of Sangiovese with plenty of Ciliegiolo and Montepulciano, tinged with roses and fresh raspberries; creamy in the mouth, the acidity accompanies the evolution into a lingering berry-floral final." Vinum
"Bright, luminous old rose colour. Pleasant aroma of raspberry, wild strawberry and cherry. Fresh on the palate with pleasantly noticeable tannins and a medium, fruity finish." Falstaff
"It is bright and red-fruited with notes of sour cherries, pomegranate peel and flowers. Medium-bodied, supple and structured, with a refreshing, citrusy finish." James Suckling
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 24,65 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 56 mg/l
- pH value: 3,30
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09773223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Melacce” Vermentino Maremma Toscana DOC 2023 (BIO)
Classic Vermentino from the Montecucco region: intensely floral, fruity bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity opens up a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE
"Convinces with its refreshing bouquet of elderflower and pineapple; classic style, fine Mediterranean flavour, beautiful polish, balanced through to the animating finish." Vinum
"Bright straw yellow colour with brightening edges. Pleasant aroma of quince, apple and citrus fruit on the nose. Crisp and juicy on the palate with fine fruit flavours and a medium finish." Falstaff
"Fern and sage-like, restrained herbaceous character with mirabelle plum fruit. Light body with crisp acidity and a silky texture. Spicy, very well integrated and persistent." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,25 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 65 mg/l
- pH value: 3,29
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09770223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Morellino di Scansano DOCG 2023
Light, bright ruby colour. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy on the finish. Very precise on the palate, juicy and with young tannins, crisp fruit, great drinkability, even more complete in a few months. A great accompaniment to food. SUPERIORE.DE
"Always reliable Morellino from Elisabetta Geppetti: fruity and balsamic, but then above all very drinkable and long. Great fun." Vinum
"Light, bright ruby red colour. Fine, slightly smoky nose with aromas of crunchy cherry, some marzipan and a touch of rose water. Invigorating freshness on the palate, cheeky fruit, fine tannins, great fun." Falstaff
"Crisp and delicious, with pieces of lemon, light plums and some flowers and tar. Light and fresh with firm tannins and a crisp finish. So much fresh sage and mint." James Suckling
read more- Grape Varieties: 90% Sangiovese, 5% Ciliegiolo, 5% Alicante
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,39 g/l
- Residual sugar: 1,87 g/l
- Sulfite: 73 mg/l
- pH value: 2,44
- Allergens
contains sulphites
stored air-conditioned09232723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Calafuria” Negroamaro Rosato Salento IGT 2022
The Negroamaro grapes for the extremely delicate Calafuria come from vineyards that stretch along the Adriatic coast in Salento. The region boasts a long tradition of producing rosé wines from Negroamaro, a grape variety that best expresses its potential near the sea. Pale pink, fruity citrus notes of grapefruit and orange blossom on the nose, hints of jasmine. Pleasantly fresh on the palate with excellent aromatic persistence and a delicate flavour. SUPERIORE.DE
"Juicy nose of vineyard peach, yellow stone fruits, medlar. Crisp and lively on the palate, with some peach-mango added here. Yellow fruity and exotic, the latter mainly supported by a fine fruit acidity. Refined, juice and power, dense, good structure, and that with a nice but not intrusive primary fruit." Vinum
"Bright pink with orange reflections. Intense nose of fresh wild berries and stone fruit, a hint of spice in the finish. On the palate fruity-sweet, juicy and drinky, fun, fruity final." Falstaff
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Diam
- Total extract: 27,55 g/l
- Total acidity: 6,85 g/l
- Residual sugar: 4,75 g/l
- Sulfite: 45 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned15152522 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Vermentino Maremma Toscana DOC 2023
Characteristic straw yellow colour with light reflections. Delicately fruity, clear bouquet of medium-ripe pears, some apricot and a nutty note. Fresh on the palate and of unmistakable finesse, with delicate herbal notes and animatingly juicy. A crisp, fresh Tuscan with beautiful harmony and a pleasurable drinking flow. SUPERIORE.DE
"Combined with a little Viognier, this produces an inviting bouquet of ripe peaches and acacia blossom; compact structure, racy acidity, delicately tart and yet very fruity on the finish." Vinum
read more- Grape Varieties: 90% Vermentino, 10% Viognier
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 23,25 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,28 g/l
- Sulfite: 77 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09140123 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Silineo” Vino Nobile di Montepulciano DOCG 2020
Rich and dense ruby red colour, open and accessible aroma with beautiful blackberry fruit and light tea notes in the background. The flavour is also beautifully fruity, reminiscent of ripe, dark cherries, followed by hearty tannins and a round finish. More classic Vino Nobile for this price is simply not possible. SUPERIORE.DE
"Exudes an aroma of black cherries, spices and vanilla; polished on the palate, the acidity and tannins in balance, notes of red berries and sandalwood in the powerful final. Goes well with game dishes and spicy roasts." Vinum
"Rich ruby red colour with brightening edges. Accessible on the nose, ripe berry fruit, sour cherry, dried violets, some coconut on the finish. On the palate with a certain light-footedness, ripe fruit tannin, juicy, subtly vegetal on the final." Falstaff
"The Vino Nobile di Montepulciano Silìneo 2020 opens with hints of white pepper, chalk and dried blueberries. It is silky and plush with tart forest fruits that give it tension. A salty, mineral core provides a savoury character. Wild herbs and liquid stone characterise the finish, while the 2020 ends with a light structure and medium length." Vinous
"Notes of cherries, olives, oranges and peach pits here, with some vanilla. It’s lively and balanced, with a medium body, nicely polished tannins and a long, firm yet supple finish." James Suckling
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: conventional
- Expansion: 18 months 70/30 wood barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030
- Closure: Diam
- Total extract: 29,85 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09392320 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fallwind” Chardonnay Alto Adige DOC 2023
The evening fall winds of the Mendel Mountains characterise the entire terroir of the St. Michael-Eppan winery. They ensure cool nights and give the grapes the extraordinary characteristics that characterise the aromas, unmistakable freshness and longevity of the wines. The fall wind is the natural force that blows over the vineyard every day, positively influencing the climate and supporting the valuable work of the winegrowers at the cooperative winery.
The Fallwind wines are ambassadors of their terroir and reflect the strengths of the growing region in a unique way. Most of them are from selected vineyards that have been cultivated for centuries. Strict quality guidelines, low yields, intensive manual labour in the vineyard and gentle and individual ageing in the cellar make them what they are: Characterful, precise and unique wines with varietal characteristics that will win over every connoisseur.
Fallwind Chardonnay in a radiant golden yellow colour has an expressive aroma of white peach. The warm, sunny location of the Merol vineyards characterises this attractive Chardonnay, which impresses with a pleasant fullness, silky elegance, balanced acidity and a fruity finish. SUPERIORE.DE
"Accessible style, fresh pome fruit, apple, pear, fine citrus vein. Shows melting on the palate, but remains predominantly juicy, animating and uncomplicatedly playful in the centre of the mouth. Medium length, finishes clear and refreshing." Vinum
"Lemon zest and apple pulp with a hint of spice, sprite and stones. Medium-bodied with fresh, creamy acidity and a slightly phenolic, medium-long finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: 65/35 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 23,85 g/l
- Total acidity: 5,57 g/l
- Residual sugar: 2,36 g/l
- Sulfite: 92 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned01150823 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Selvabianca” Vernaccia di San Gimignano DOCG 2023
Even with his entry-level Vernaccia, Alessio Logi proves his unique class and also that the whites from San Gimignano can definitely play at the very top. Brilliant straw yellow in colour with sparkling reflections. Powerful aromas of citrus fruit, honeydew melon, jasmine, flint, crushed oyster shells and a hint of coriander and basil on the nose. Taut and precise on the palate, rich in extract and with great acidity. Brilliantly clear and with an interesting finish. SUPERIORE.DE
"Floral-fruity aromas, also balsamic notes; polished texture with racy acidity, good length and complexity." Vinum
"An uncomplicated, lively and citrusy white wine with notes of fresh lemons, white peach slices and bay leaves. Medium body and round texture on the palate. Subtle and seductive." James Suckling
read more- Grape Variety: 100% Vernaccia
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Nomacorc
- Food recommendations
chicken with ginger and lemongrass - Total extract: 23,55 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09730123 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
“Cutizzi” Greco di Tufo Riserva DOCG 2022
After a year of ageing in the cellar, Feudi's famous Greco "Cutizzi" is labelled Riserva.
Intense, straw-yellow colour and a complex bouquet in which the aromas of melon and pineapple alternate with spicy notes of camomile, vanilla and nutmeg. On the palate, it is round with a rich texture and the pleasant mineral note so typical of the Tufo region. Elegant, long finish with a delicate almond flavour. SUPERIORE.DE
"Bright straw yellow with green reflections. Yellow peach and orange zest on the nose, delicate nuances of dandelion. Yellow-fruity, juicy and fresh on the palate, lively acidity, pleasantly salty on the finish." Falstaff
"The 2022 Greco di Tufo Cutizzi opens with an array of sweet white flowers, chamomile and crushed apples. It balances ripe fruit trees and green melon with salty mineral tones and tantalising acidity. The 2022 finishes with a saline tension and notes of nectarine." Vinous
"Elegant, fresh and dense, with a delicious acidity and a chalky base note that frames flavours of ripe mirabelle plums and nectarines, blanched almonds, aniseed, hyssop and preserved lemon." Wine Spectator
"This is a fine Greco. It's savoury, almondy, quinine, bitter and spicy, while subtly moving into stone fruit territory without going over the top. A tremor of mineral tension and shotgun acidity finds a nervous meeting with a stiff upper lip of richness. Convincing." James Suckling
"The Feudi di San Gregorio 2022 Greco di Tufo Cutizzi is just the thing for a plate of raw fish with spicy wasabi sauce or tuna tartare. Aged exclusively in stainless steel, it has the subtle power and firmness to support generous flavours of pear, quince and honeydew melon. The mineral signature of the wine is very pronounced." Wine Advocate
"Floral, zesty and peachy, it has good intensity allied to lovely freshness and a very saline finish. Still very youthful, it deserves the chance to gain some more bottle age before opening; wait and you'll be rewarded." Decanter
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 4‑5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 24,20 g/l
- Total acidity: 7,05 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 83 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned13031222 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Stieler” Pinot Grigio Alto Adige DOC 2023
Pinot Gris Stieler is the winery's latest creation and ideally reflects the grape variety, terroir and microclimate. Bright straw yellow in colour. Rich bouquet of apples and pears, hints of tropical fruit. Juicy and full on the palate, with well-balanced acidity and restrained, cool minerality. SUPERIORE.DE
"Light lemon yellow in the glass. Subtle aromas on the nose, becoming more present with air. Hints of salt lemons, but also almond blossom, then yellow peach and some spice. Filling on the palate, with a powerful, sturdy body and rich fruit. Very delicate and fresh. Embedded, supporting acidity, which gives it a good tension into the long final." Vinum
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: 6 months in wooden barrels on the fine lees
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 24,15 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 89 mg/l
- pH value: 3,32
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 372 kJ
- Carbohydrates: 2,2 g
- Of which sugar: 0,5 g
stored air-conditioned01079223 · 0,75 l · 20,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Floreado” Sauvignon Bianco Alto Adige DOC 2023
Extremely delicate Sauvignon Blanc: fruity, wild bouquet with nuances of elderflower, gooseberry and tropical fruit. It is silky smooth and structured, with a balanced inner sweetness and minerality that caresses the palate with citrus fruit and a hint of nectarine. Just the right dose of fine acidity, very crisp and long on the finish. SUPERIORE.DE
"Typical Sauvignon Blanc aroma with a concise pyrazine grape variety typicality: gooseberry, passion fruit, herbs, freshly mown grass, but also mineral and ethereal notes that express the limestone soil." Weinwisser
"Expressive flavour, lots of gooseberry, Buxbaum and herbs, also white flowers. Very typical of the variety. Very full-bodied on the palate with fine flavour and spice, very clear and gripping. Ripe, green notes, almond kernels on the finish. An excellent accompaniment to summer dishes such as grilled vegetables with hummus and strong fish." Vinum
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: 11 months stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 23,85 g/l
- Total acidity: 6,50 g/l
- Residual sugar: 1,70 g/l
- Sulfite: 77 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned01100623 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bronzone” Morellino di Scansano Riserva DOCG 2020
The bouquet of this Morellino is characterised by clean impressions of red fruit, complemented by toasty notes. The soft flavour is followed by an impressive and persistent finish. An extremely successful and powerful Morellino with genuine Riserva qualities. SUPERIORE.DE
"Pure Sangiovese with a scent of plums and Mediterranean scrub; supple in the mouth, beautifully polished with fine-grained tannins, carried by a crisp acidity, warm and fruity finish." Vinum
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: barrique
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
brasato - Total extract: 29,75 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09522220 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Vino Nobile di Montepulciano DOCG 2021 (BIO)
Subtle ruby red colour with light reflections. Warm, well-dosed bouquet of wild berries, cherries and some smoke. Fine tannins on the palate, with plenty of juice and fruit at the core, floral and spicy notes, compact. A fine salty vein in the harmonious finish. SUPERIORE.DE
"Medium ruby red with a light orange rim. Open nose of dark chocolate, blood orange peel, coffee notes behind. Powerful tannins on the palate, dense and with an acidity curve, medium finish, gains with further ageing." Falstaff
"Convincing in this vintage as well: tones of plums, liquorice and herbs; compact structure, lots of character and juice, finishes long on notes of wild berries and spices. Pleases with its complexity." Vinum
"A powerful and full-bodied red wine with aromas and flavours of walnuts, plums and dark chocolate. Also some black olives. It is tannic and grainy on the palate, but should still age well." James Suckling
"The 2021 expresses the conditions of the vintage with an overall density, but remains balanced and agile. In-house Oenologist Giuseppe Rigoli explains that a small portion of the grapes were harvested very early to preserve freshness and the rest were brought in by the end of September. He also carried out a slightly shorter maceration of 15 days (compared to 20 days in 2020). The wine opens with a hint of vanilla and then moves into mint and violets. The sandy tannins envelop the concentrated red berries and grip powerfully on the finish. The original quality of the fruit shines through and the savoury nuances remain." Decanter
read more- Grape Varieties: 90% Sangiovese, 10% Merlot
- Cultivation: biological
- Expansion: 18 months tonneau/oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,69 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392121 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lezér” Rosso Vigneti delle Dolomiti IGT 2023 (BIO)
Lezér means "light" and so it is - in the most delicate sense. Light ruby red in colour, red berries and an interesting hint of violets on the nose. Smoke, freshly cut wood and a fine creaminess on the palate. A thoroughly fresh red wine right through to the finish, which goes well with warm weather and uncomplicated Mediterranean cuisine, especially when slightly chilled. The ageing in different containers such as amphora, cement tank and wooden barrel gives it an additional appeal and an unmistakable profile. SUPERIORE.DE
"A supple balance of redcurrants, raspberries, a hint of lavender and fresh leaves on the nose. Juicy light red cherry on the palate, very fine, rather subtle tannins and an elegant, impressively integrated acidity structure. A summer red wine for the terrace. Best enjoyed slightly chilled." Vinum
"Fresh and crunchy, with red berries, pomegranate, dried orange peel and hibiscus. Medium-bodied and dry, with crushed stone minerality. Slightly chalky in the finish." James Suckling
read more- Grape Varieties: 68% Teroldego, 32 % Schiava, Merlot, Lagrein
- Cultivation: biodynamic
- Expansion: 4 months amphora, cement tank, wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 25,69 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 0,65 g/l
- Sulfite: 33 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned01013223 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rivus” Lagrein Alto Adige DOC 2022
The grapes for Rivus come from the best Lagrein vineyards in Neumarkt and Auer, some of which are 100 years old. Rich purple red colour. Aromas of wild blackberries, tobacco, herbs and lavender. Energetic body, not too heavy, soft, silky tannins and bright acidity. Spicy and flavoursome with a juicy and lively finish. Nice ageing potential. SUPERIORE.DE
"Tart, cool and slightly ethereal herbs, also bitter almond oil and green cherry and blackberry scents. Clearly on the vegetal side with coolness, earthy spice and juniper berries. The citric acid freshness characterises the palate, extremely clear and straightforward and the opposite of a flatterer." Vinum
"Dark cherries, mulberries, rose petals and violets on the nose. Some dried herbs and cocoa, too. Juicy and blue-fruited palate with a medium body and crunchy, racy tannins. Rich but fresh and flavorful." James Suckling
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 6 months small oak barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,45 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,52 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01212222 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigneto Giardino Asciutto” Prosecco Spumante di Valdobbiadene Superiore Rive di Colbertaldo DOCG 2022 dry
Bright light greenish yellow, fragrant bouquet of meadow flowers, a hint of apple, acacia honey and biscuits. Fine on the palate and very complex with its fine, fresh fruit flavours and a delicate, salty note on the full finish. SUPERIORE.DE
"A legendary single-vineyard sparkling wine that never fails to impress: complex bouquet with floral and citrus notes; creamy on the palate, carried by the crisp acidity, juicy and fresh until the long final." Vinum
"Transparent straw yellow with persistent perlage. Elegant nose of pear, apple and meadow flowers. Pleasant fruity flavours on the palate with a fine perlage and final refreshing final." Falstaff
"This wine is gently sweet, with a rich soil character that accentuates the white peach flavours. The balance makes this wine particularly flexible, charming on its own, but also rich and structured enough to pair with roast game birds or savoury nduja." Jancis Robinson
"Acacia and citrus blossom aromas open the nose of this lively Prosecco. Notes of Fuji apple and quince flow from the glass. On the palate, it is crisp and fresh with a gentle perlage that offers lemon, pear and a hint of almond." Wine Enthusiast
"Notes of basil, mint and pear. Almost extravagant, but Adami's attention to detail and the inherent tension allow it to finish taut. A hint of sorbet and bath salts on the finish." James Suckling
"A pure Glera, a smell that opens on notes of lime, then Tabacchiera peach, wild sage and jasmine, the taste is iodine-salty, crisp, with a fruity-floral return." Luca Gardini
read more- Grape Varieties: 97% Glera, 3% Chardonnay
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 20,36 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 18,00 g/l
- Sulfite: 106 mg/l
- pH value: 3,21
- Allergens
contains sulphites
stored air-conditioned03360122 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Bolgheri Rosso DOC 2021 (BIO)
Dark red in colour with bright violet reflections. The nose is pleasant and beautifully articulated with sensations of red and black fruits, including blackcurrants and ripe cherries. After further aeration, flavours of flowers and black pepper follow. Soft, well-integrated tannins on the palate, followed by an energetic and viral finish with red fruits in the aftertaste. SUPERIORE.DE
"Cosy bouquet of wild berries, nougat and wood; juicy on the palate, noticeable acidity, fresh berry final." Vinum
"Cedar nose with lots of sandalwood, tobacco and game to the spiced cherries and olives. Crisp and medium-bodied on the palate with a fluid and juicy finish. Would be rated even higher if there was more substance and volume in the centre of the palate." James Suckling
"The 2021 Tenuta le Colonne Bolgheri Organic Rosso has a bright bouquet with spice and caramel over a medium-heavy texture and high fruit weight. There is plenty of dried herbs with dark berry fruit. It offers good freshness with a soft mouthfeel and sweet tannins." Wine Advocate
"Intense aromas and flavours of blackcurrant, blackberry, blueberry, orange peel and wild rosemary characterise this solid red wine, which firms up with a line of tannins that meld with the finish where the fruit lingers." Wine Spectator
read more- Grape Varieties: 50% Merlot, 30% Petit Verdot, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 12 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: Diam
- Total extract: 29,97 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 73 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29772321 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gravello” Rosso Calabria IGT 2020
Concentrated and excellently structured, Gravello demonstrates true greatness with its complexity. Ripe, red fruit and spicy notes on the nose, combined with balsamic tones. Dense, full of substance and tannin on the palate with an extremely elegant, long final. SUPERIORE.DE
"Blackcurrant, some pepper, dark forest fruit, cherry and forest floor. Dense, powerful attack on the palate, but with a balancing juiciness. Slender and fresh structure. Dark chocolate on the finish. Good length." Vinum
"Rich ruby red with a slightly lighter rim. Ripe forest fruits and strawberries on the nose, with some spice and rhubarb in the background. Smooth and elegant on the palate, with clear red fruit and a powerful final, a classic." Falstaff
- From 6 bottles per 18,50 € (0,75l · 24,67 €/l)
read more- Grape Varieties: 60% Gaglioppo, 40% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,33 g/l
- Sulfite: 76 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned16012120 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Morellino di Scansano Riserva DOCG 2021
The Morellino Riserva has a ripe and intense nose of black fruits, raspberries and notes of violets. Wonderful texture on the palate, beautiful fruit, very harmonious flavour. An extremely elegant wine, with lovely tannins and a final that combines freshness and depth. Very successful! SUPERIORE.DE
"Multifaceted nose, raspberry-scented with balsamic nuances; linear on the palate, perfectly integrated compact tannins, the acidity lively, then again a beautiful persistent fruit." Vinum
"Notes of tomato leaf, eucalyptus and laurel mingle with flavours of plum, blackberry and iron in this dense, powerful red wine. A beam of acidity drives the savoury finish, with a firm grip of tannins." Wine Spectator
"This wine is very straightforward and dense with a fine and slightly muscular structure that extends over the entire length of the wine and continues to progress. Medium-bodied, fresh and lively. Firm, structured, cool and long." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: stainless steel/tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,36 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 86 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09233621 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Vino Nobile di Montepulciano Riserva DOCG 2020 (BIO)
Intense ruby red Vino Nobile Riserva with a spicy bouquet of aromas of dried fruit, cinnamon, cloves and liquorice. Smooth on the palate with a variety of nuances, beautiful fullness, structure and intensity, supple tannins. Very elegant pleasure at an excellent price. SUPERIORE.DE
"Rich ruby red with a slightly brightening rim. Closed, slightly alcoholic nose, with some oxygen orange peel, plums, blueberries, black pepper behind it. Fresh and juicy on the palate with rather young tannins and a lingering finish." Falstaff
"The nose is dominated by aromas of red berries, with a subliminal hint of mushrooms and spices; the attack is compact, with robust tannins and a persistent final. Pleasing with its elegant facets and ageing potential." Vinum
"It shows fragrant aromas of sandalwood, walnut, mocha and dried cherries. It is full-bodied, polished and supple with ripe, well-integrated tannins." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Merlot
- Cultivation: biological
- Expansion: 24 to 30 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 29,51 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,06 g/l
- Sulfite: 79 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392320 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nobile di Montepulciano DOCG 2021 (BIO)
A solid wine that excels every year is the exciting Nobile from Poliziano, which smells of dark red cherries, blackberries and roasted notes. Juicy, compact and polished on the palate, soft and balanced with silky tannins and a long, elegant finish. SUPERIORE.DE
"Dark fruity perfume of black cherries and plums, peppery notes; pithy on the palate, robust tannins, beautiful character and good length." Vinum
"Rich and dense, this red wine shows flavours of black cherries, blackberries and blueberries, accentuated by earth and iron. All of this is supported by a lively acidity and strong tannins that are fresh and long-lasting on the finish." Wine Spectator
"A modern Vino Nobile with dark chocolate and some lush spices. Flavours of plums, roasted red peppers, berries and pine cones follow through to a dense, medium to full-bodied palate. It is firm and long." James Suckling
read more- Grape Varieties: 95% Sangiovese, 5% Colorino, Canaiolo and Merlot
- Cultivation: biological
- Expansion: 14‑16 months large wooden barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,79 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 73 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152321 · 0,75 l · 28,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Vino Nobile di Montepulciano Riserva DOCG 2019
Wonderfully fragrant, fruity and floral bouquet. The flavour is reminiscent of plums and cherries with a fine vanilla-spicy component and clear, very pleasant acidity and polished tannins. Clear fruit flavours, enormous velvety texture and a long finish emphasise the harmony of this Nobile Riserva. SUPERIORE.DE
"Raspberry-fruity attack with balsamic nuances; elegant style with polish and character, impresses with its balanced texture, finesse and length." Vinum
"A spicy and fragrant red that has aromas of pine needles, incense, walnuts and spiced plums. It’s full-bodied with ripe, creamy tannins that are well-integrated into the plum and berry fruit. Excellent concentration." James Suckling
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: conventional
- Expansion: 18 months barrique/tonneaux
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,87 g/l
- Total acidity: 5,42 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 92 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09392119 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
The VINUM magazine is the best-known wine medium in Switzerland and sees itself as a magazine for wine culture. VINUM has been published since 1980 and provides monthly information both in print and online. With three country-specific print editions - for Germany/Austria, German-speaking Switzerland and France - as well as the multilingual online platform, VINUM is certainly one of the most important wine magazines in Europe.
The mix of thoroughly researched reports, tasting notes and wine evaluations, as well as entertaining information on all aspects of the enjoyment of wine, makes the magazine a successful medium, and rightly so.
The appointed editors taste, describe and rate the best wines from the most relevant wine regions of Switzerland, Germany, Austria, Italy, Spain, France, Portugal and the so-called New World. In addition, unnoticed wine regions are also mentioned and given attention. The detailed wine guides with their descriptive tasting notes and ratings round off the offer in an informative way. The VINUM editors rate according to a relatively strict 20-point scale SUPERIORE.DE