Wine Spectator

Ruby red colour, fresh nose of red fruits and spices. Pleasant flavour: fruity, balanced in tannin and acidity, very lively and crisp. SUPERIORE.DE

"Bright ruby red colour. Still somewhat restrained on the nose, of ripe cherry, rosehip and cloves. Opens on the palate with clear fruit and animating acidity, fine, young tannins." Falstaff

"This tightly wound red's chewy tannins maintain a stranglehold on the wild strawberry and cherry fruit. Accents of earth and tobacco add detail, yet the finish feels pinched for now." Wine Spectator

"The nose balances savory, slightly astringent aromas of coffee, soil, pepper and balsamic with sweeter notes of cherries and blackberries. That berry element glows on the palate, but an enduring peppery earthiness preserves the balance. Firm tannins usher the acid into a sophisticated, salty finish." Wine Enthusiast

The dense, well-articulated Tuscan Montecucco Rosso Rigoleto made predominantly from organically grown Sangiovese grapes is extremely drinkable. The bouquet beguiles with beautiful aromas of dried plums and dark cherries. The focused and lively flavour is very attractive. SUPERIORE.DE

"Sounds of small forest fruits and Mediterranean macchia; compact structure, fine-grained tannins, lots of dark cherry fruit and herbs on the final. A Mediterranean Rosso." Vinum

"Bright, intense ruby red with brightening edges. Pleasant aroma of cherries, redcurrants and some spice on the nose. Precise fruit flavours on the palate with a fine acidity curve, pleasant drinking flow." Falstaff

"A fresh, simple red wine from Montecucco, showing light cherry and some pomegranate, geranium and potpourri. Crisp and medium-bodied on the palate, with fresh red fruit flavours and a chewy finish." James Suckling

"This red is supple yet well-structured, featuring cherry, raspberry, floral and mineral flavors. The dense tannins provide support, but they aren't overbearing and should fall into place over the next six months to a year." Wine Spectator

The Riserva from the great traditional line of de Castris captivates with intense cherry fruit, fine wood notes and subtle spice. Powerful and juicy on the palate, round and harmonious, with a wonderfully long finish. Every year a fantastic price-pleasure ratio! SUPERIORE.DE

"A fantastic value, the 2019 Salice Riserva 50esima Vendemmia opens with black cherry and plum depths complemented by sweet herbs and tobacco. This is silky-smooth and rich with masses of ripe dark fruits and exotic spices. It leaves a staining of primary concentration while tapering off lightly structured yet energetic." Vinous

"A harmonious medium-bodied red offering a well-balanced palette of black plums, dried raspberries, fresh loamy earth and hints of dark chocolate and sage, all underpinned by fine-grained tannins and juicy acidity." Wine Spectator

"This powerful yet balanced red offers compact aromas of ploughed soil, violets, blood orange and crushed peppercorns over a dense blackberry core. The palate is juicy yet broad and densely packed, framed by powerful acidity and velvety tannins." Wine Enthusiast

"Warm stones, blackberries, sweet plums and cocoa beans on the nose follow through to a medium to full body with fine, silky tannins rounding out the bittersweet fruit. Spicy and quite long with a fine, spicy chocolate powder finish. An excellent Negroamaro." James Suckling

The country dance (controdanza) is a typical dance in which man and woman face each other and unite in graceful movements - depending on their gender, the dancers interpret the music in their own way. This wine is exactly the same: Nero d'Aola and Merlot - opposites attract and, with the right sensitivity, can harmonise and contrast wonderfully.

Strong purple colour. Mulberry and plum contrast with incense and balsamic notes. The grapes all come from chalky soils, which in turn creates a bridge and makes this young wine balanced and harmonious. Soft tannins and a beautifully integrated, delicate acidity carry Controdanza into a supple, medium-length finish. SUPERIORE.DE

"Medium ruby colour with garnet-red reflections. Inviting on the nose, fruity flavours of cherry and wild berries, underpinned by spicy notes. Full fruit on the palate, dense tannins, mouth-filling, juicy with a lingering final." Falstaff

"Fragrant, with floral, spicy and mineral accents, this wine displays a creamy palette of plump cherry and warm fig fruit flavours, enveloping slightly chewy tannins. Fresh, long-lasting finish." Wine Spectator

"Aromas of baked cherries, mushrooms, basil and grated nutmeg. Medium to full-bodied with fine tannins. Beautifully ripe red fruits on the palate, with a subtle savoury character. Finishes with vanilla." James Suckling

"The nose starts with a balanced blend of vanilla and herbs, then becomes a little sharper, but remains balanced with flavours of pepper, pencil shavings and black cherries. On the palate, the tension between fruit and earth continues, with the cherries hovering over herbal, umami undertones. The acidity dances past the chewy tannins." Wine Enthusiast

"The 2020 Controdanza opens with a burst of wild berries and spices, complicated by chalk dust and hints of crushed violet candies. This is juicy and lively on the palate with vivid wild blueberry fruit and purple/blue inner florals that amass toward the close. It finishes classically dry with a pleasantly bitter tinge, leaving notes of licorice and sage to slowly fade." Vinous

Cerasuolo di Vittoria - an established local red with a great tradition and just as much character. Typical aroma of the wines from Vittoria: Aromas of red berries, cherries, prickly pear, ginger and fruit sweets. Flavoursome, extremely complex, fresh, lively and yet balanced. SUPERIORE.DE

"Bright ruby red with a violet shimmer. The bouquet has an intense aroma of ripe raspberries, followed by a spicy flavour with a hint of dark chocolate. Clear and precise on the palate with finesse and elegance, espresso retronasal, well-integrated and fine-grained tannins, medium-long finish." Falstaff

"Notes of juicy cherries and boysenberries are underscored by tar, smoke and grilled herbs in this lively, light to medium-bodied red wine that finishes silky and savoury." Wine Spectator

"On the nose, there are aromas of cherry blossom, raspberry and blood orange, as well as spicy notes of pencil shavings and black tea. On the palate, cherries and raspberries macerate, but the sanguine, almost chalky bitterness of the tea leaves lingers before a salted chocolate finish." Wine Enthusiast

"The peppery and floral Cerasuolo di Vittoria 2022 smells of a spicy blend of crushed wild berries and savoury herbs. It opens with a lovely inner sweetness and crisp red and blue fruits. A tantalising acidity refreshes the palate towards the end. It finishes classically dry, but fresh and floral, leaving a violet finish." Vinous

Zingari, made from a blend of Merlot, Syrah, Petit Verdot and Sangiovese, has a dark ruby red colour and a characteristic Maremma aroma. Warm and round on the palate with notes of blueberries, blackberries and spices. A multi-layered wine with lively acidity that is sure to find many admirers. SUPERIORE.DE

"A reduced nose of freshly poured tar and sulfur meets a luxurious contrast of muddled raspberry and strawberry, before hints of top soil and tobacco emerge. The palate of this wine turns to fresher red fruit, mostly cherry, with soil and gravel. Linear but substantial tannins and a firm backbone of acid work well together." Wine Enthusiast

"A lean yet fluid red wine with black cherry fruit mingling with tomato leaves, juniper and sanguine notes, with light tannins gracing the finish. Shows fine balance and length." Wine Spectator

"Sour cherries, salted plums, dried herbs, mushrooms and tomato leaves on the nose. Medium to full-bodied with fine tannins. Lots of juicy fruit on the palate with a herbaceous, slightly leafy character." James Suckling

Fresh ruby red colour with violet reflections. Refined aroma of rose petals, roasted herbs, elderberry and small red berries. Fleshy, drinky flavour of stewed fruit, very fresh and supple tannins. Long finish with great Italian personality. SUPERIORE.DE

"Aromatic and fruity, this red exhibits blackberry, raspberry and violet flavors, with vibrant acidity and a light coating of tannins on the lingering finish." Wine Spectator

"Aromas of smoky black fruits and cherries. Full of primary fruit with bright acidity, very balanced, good texture with mouth-filling flavours of bitter plums. Excellent drinkability." Decanter

"Notes of fresh raspberries and spiced plums with liquorice, aniseed and dried flowers. Medium-bodied, smooth and supple with a silky finish. Pleasant and attractive." James Suckling

The straw-yellow Somereto has a fruity, intense aroma of ripe banana and other tropical fruits. On the palate, it has a smooth texture, rich and persistent, with pleasant acidity. A modern cosmopolitan with an exotic touch, beautiful freshness, straightforwardness and strength. SUPERIORE.DE

"The Somereto is still somewhat restrained with a fine bouquet; with air, notes of apricot, quince and orange are expressed. On the palate, it has a dense but elegant melting texture that shows a sensitive bâtonnage, supported by the juicy freshness and still has rough edges." Weinwisser

"Fresh and focused, with well-cut acidity and a subtle chalkiness working nicely with flavors of yellow apple, pear, white blossoms and pickled ginger, plus a touch of blanched almond." Wine Spectator

Elisabetta Geppetti says she didn't want to jump on the popular Vermentino bandwagon and instead opted for this French-inspired blend to capture floral tones, drying mineral nuances and crunchy stone fruit from chalky soils. On the nose, a multi-layered bouquet with fine herbal notes. Powerful, fresh and elegant on the palate with a mineral acidity and citrus flavours on the finish. It is very refreshing to taste an original white wine from the Tuscan coast. SUPERIORE.DE

"This white is expressive and juicy, offering grass, chive, gooseberry and peach aromas and flavors. Crisp acidity and a supple texture usher in the lingering finish." Wine Spectator

"Lots of green melon, apples, crushed stones and flint on the nose. Medium-bodied with lovely depth of fruit and notes of spices, gunpowder, sliced apples and lemongrass. Flavoursome finish. Deep, but framed." James Suckling

Bright ruby-red Rosso di Montalcino, fresh, clear bouquet, lots of juicy cherry. Beautiful cherry fruit on the palate too, round, supple, powerful, great fun. SUPERIORE.DE

"Ruby red with purple reflections. Open-hearted nose of Amarena cherry, tomato leaf and black pepper, with an earthy finish. Fresh and spicy on the palate, even a little savoury, tightly woven tannins, juicy and slightly vegetal on the finish." Falstaff

"It is juicy and very drinkable, full of aromas and flavours of sour cherries, mushrooms, lemon zest and cranberries. It has a medium body and a smooth texture. Very well made." James Suckling

"A vivid, succulent style, this red delivers strawberry, cherry, earth and mineral flavors, with a hint of underbrush. This balanced version builds nicely to the finish." Wine Spectator

The vineyards for this likeable Vermentino are located on gentle hills with the typical iron-rich soils of the Maremma, a mixture of silt and alluvial sand with gravel and crushed stone. Mongrana Bianco reflects the characteristic qualities of its red sibling and beautifully illustrates the quality that Querciabella has been bringing to the bottle in the Maremma for years: restrained power, freshness and saltiness from the coast and a purity of fruit that is the winery's trademark. SUPERIORE.DE

"Intense straw yellow colour. Fragrant, floral nose of white flowers, white peach, delicate notes of banana and sugar melon. Radiant on the palate with a great fruit centre, on fresh apricots, balanced, with a gentle creaminess, drinks very well." Falstaff

"A creamy white, with aromas of peach and yellow flowers accented by sage, white pepper and mineral. This wine's savory elements emerge on the lingering finish." Wine Spectator

"Notes of glazed lemons and sliced apples with summer herbs, white lilacs and crushed stones. Medium-bodied, round and oily on the palate with tangy, zesty character and a lightly phenolic finish. Waxy, too." James Suckling

Bright ruby red colour. The bouquet opens with cedar wood, then plum and small red berries. Medium-bodied, fresh and pleasantly lively, precise, very pure fruit and a pleasing finish. A marvellous wine to drink with ambition! SUPERIORE.DE

"This rich yet fresh version shows some muscle, exuding cherry, raspberry, loam and leather flavors. A healthy band of tannins renders the finish dense and tactile, while the fruit persists." Wine Spectator

Old school and captivating at the same time: purple red with light red reflections. Intensely fruity nose of small red berries, cherry and a hint of cedar wood and spices. It is already very accessible at a young age, its rich spectrum of flavours and the fine-meshed tannin structure ensure great drinkability and a lasting, very energetic impression. SUPERIORE.DE

"Black currant and cherry fruit is prominent in this vibrant, juicy red. There are also flavors of graphite, olive and tobacco underlined by dusty tannins. This leaves a mouthwatering impression." Wine Spectator

The name TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards Maremma, Castellina and Radda in Chianti. TRE is a wine full of character that offers great drinking pleasure from an early age. Bright, medium ruby red colour. Fruity bouquet with spicy nuances, blackberry and sour cherries. The flavour is dense, powerful and soft at the same time. Wonderfully aromatic wine with the finest tannins and an elegant finish. Almost unbeatable value! SUPERIORE.DE

"The 2022 Tre is a good entry-level wine. This blend of Sangiovese, Merlot and Cabernet Sauvignon offers a wonderful freshness and just enough seriousness to be a perfect dinner companion. The finish is brightened by floral notes. This medium-bodied wine comes from the Brancaia Chianti Classico and Maremma vineyards." Vinous

"Flavors of cherry, strawberry, sanguine, iron and Mediterranean scrub are supported by a solid structure in this red, which is balanced overall, with dusty tannins and a resonant finish." Wine Spectator

"This wine is bright and flavoursome with vibrant red fruits, dried lavender, orange peel and a hint of crushed rocks on the nose. Medium-bodied with juicy acidity and dusty texture from the tannins. Crisp and lively with a peppery aftertaste." James Suckling

Rosso Non Confunditur from Argiano is made from Cabernet Sauvignon, Merlot and Sangiovese. The wine opens with a dark ruby red colour and aromas of wild berries, flowers and red berries. On the palate, it fortunately does not show the cloying heaviness or dense extraction found in many other protagonists of the Super Tuscan category. In fact, NC is accessible and fresh, rounded off with a good level of crisp acidity and a well-proportioned body. SUPERIORE.DE

"Dark ruby red with violet shimmer. Compact nose, ripe plum, coffee and dark chocolate. Powerful and juicy on the palate, builds up a lot of pressure, refreshing acidity and ripe tannins, medium-long final, slightly brittle at the end." Falstaff

"Taut and straightforward in profile, this red offers blackcurrants, black cherries, vanilla and peppery spices. It tightens up on the finish, where the chalky tannins linger." Wine Spectator

"The nose is simultaneously earthy and sweet, with notes of cherries, chocolate, tree bark and underbrush. That cherry-chocolate sweetness takes center stage on the palate, before tannins clear through them to resuscitate the earth tones." Wine Enthusiast

This fabulous cuvée of Sangiovese, Merlot and Cabernet comes from Querciabella's Maremma vineyard. A charming bouquet with notes of tobacco and leather, which then give way to ripe fruit. The harmonious flavour is delicately fruity, intense and fresh. SUPERIORE.DE

"The 2022 Mongrana is a fun, juicy wine to drink now and over the next few years. Bright red cherry fruit, spice, mint, tobacco and leather add layers of nuance. Floral and savoury accents linger. The finish is a little dry, but that's only a minor criticism for a wine that offers so much value." Vinous

"Black cherry and plum fruit signals this rich, round red. Boysenberry, eucalyptus and lavender notes chime in as this remains focused on the long finish." Wine Spectator

Taurasini Donna Chiara is a sunny, juicy Aglianico with a beautiful variety of flavours of dark berries and cut flowers. The compact flavour is harmoniously round with a wonderful spiciness and well-integrated tannins. SUPERIORE.DE

"The Taurasini Donna Chiara 2021 has a deep purple colour in the glass. It shows a dusty bouquet of dried violets, blackberries and menthol. Its texture is soft yet supple, with crisp red and black fruits carried by citrus-infused acidity. The 2021 tapers off with a hint of bitterness but retains a lovely energy and freshness. It would pair best with a savoury meal." Vinous

"A tangy, briary red, with generous fragrant Mediterranean macchia and fresh earth aromatics layered with ripe, tangy red currant and black plum fruit flavors. Mineral-driven and bright, showing citrusy acidity, with chewy tannins firming the finish." Wine Spectator

After a year of ageing in the cellar, Feudi's famous Greco "Cutizzi" is labelled Riserva.

Intense, straw-yellow colour and a complex bouquet in which the aromas of melon and pineapple alternate with spicy notes of camomile, vanilla and nutmeg. On the palate, it is round with a rich texture and the pleasant mineral note so typical of the Tufo region. Elegant, long finish with a delicate almond flavour. SUPERIORE.DE

"Bright straw yellow with green reflections. Yellow peach and orange zest on the nose, delicate nuances of dandelion. Yellow-fruity, juicy and fresh on the palate, lively acidity, pleasantly salty on the finish." Falstaff

"The 2022 Greco di Tufo Cutizzi opens with an array of sweet white flowers, chamomile and crushed apples. It balances ripe fruit trees and green melon with salty mineral tones and tantalising acidity. The 2022 finishes with a saline tension and notes of nectarine." Vinous

"Elegant, fresh and dense, with a delicious acidity and a chalky base note that frames flavours of ripe mirabelle plums and nectarines, blanched almonds, aniseed, hyssop and preserved lemon." Wine Spectator

"This is a fine Greco. It's savoury, almondy, quinine, bitter and spicy, while subtly moving into stone fruit territory without going over the top. A tremor of mineral tension and shotgun acidity finds a nervous meeting with a stiff upper lip of richness. Convincing." James Suckling

"The Feudi di San Gregorio 2022 Greco di Tufo Cutizzi is just the thing for a plate of raw fish with spicy wasabi sauce or tuna tartare. Aged exclusively in stainless steel, it has the subtle power and firmness to support generous flavours of pear, quince and honeydew melon. The mineral signature of the wine is very pronounced." Wine Advocate

"Floral, zesty and peachy, it has good intensity allied to lovely freshness and a very saline finish. Still very youthful, it deserves the chance to gain some more bottle age before opening; wait and you'll be rewarded." Decanter