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“Askos” Susumaniello Salento IGT 2022
Under the name Askos, Li Veli summarises a project in which long-forgotten, indigenous grape varieties are rediscovered and cultivated on the ideal terroir selected for them. The red Susumaniello grape is said to originate from the nearby Dalmatian coast and is one of the most exciting grape varieties in Puglia today, even though it is rarely vinified as a single variety.
The Susumaniello Askos is a solid red wine with a rich bouquet of red cherries, plums, dark spices and red earth. These warm flavours combine with a medium intensity and full, round fruit to create an extroverted style that is both soft and pleasantly fruity. Tradition meets modernity - very successful! SUPERIORE.DE
"A fresh, chewy red, offering a brambly mix of mulberry and black raspberry fruit, dried sage and thyme, smoke, vanilla and milled pepper. Medium-bodied, with its light, pleasing plumpness carrying the profile on the finish." Wine Spectator
read more- Grape Variety: 100% Susumaniello
- Cultivation: conventional
- Expansion: 9 months in barrique/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 41,20 g/l
- Total acidity: 5,28 g/l
- Residual sugar: 6,97 g/l
- Sulfite: 99 mg/l
- pH value: 3,56
- Allergens
contains sulphites
stored air-conditioned15172522 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cutizzi” Greco di Tufo Riserva DOCG 2022
After a year of ageing in the cellar, Feudi's famous Greco "Cutizzi" is labelled Riserva.
Intense, straw-yellow colour and a complex bouquet in which the aromas of melon and pineapple alternate with spicy notes of camomile, vanilla and nutmeg. On the palate, it is round with a rich texture and the pleasant mineral note so typical of the Tufo region. Elegant, long finish with a delicate almond flavour. SUPERIORE.DE
"Bright straw yellow with green reflections. Yellow peach and orange zest on the nose, delicate nuances of dandelion. Yellow-fruity, juicy and fresh on the palate, lively acidity, pleasantly salty on the finish." Falstaff
"The 2022 Greco di Tufo Cutizzi opens with an array of sweet white flowers, chamomile and crushed apples. It balances ripe fruit trees and green melon with salty mineral tones and tantalising acidity. The 2022 finishes with a saline tension and notes of nectarine." Vinous
"Elegant, fresh and dense, with a delicious acidity and a chalky base note that frames flavours of ripe mirabelle plums and nectarines, blanched almonds, aniseed, hyssop and preserved lemon." Wine Spectator
"This is a fine Greco. It's savoury, almondy, quinine, bitter and spicy, while subtly moving into stone fruit territory without going over the top. A tremor of mineral tension and shotgun acidity finds a nervous meeting with a stiff upper lip of richness. Convincing." James Suckling
"The Feudi di San Gregorio 2022 Greco di Tufo Cutizzi is just the thing for a plate of raw fish with spicy wasabi sauce or tuna tartare. Aged exclusively in stainless steel, it has the subtle power and firmness to support generous flavours of pear, quince and honeydew melon. The mineral signature of the wine is very pronounced." Wine Advocate
"Floral, zesty and peachy, it has good intensity allied to lovely freshness and a very saline finish. Still very youthful, it deserves the chance to gain some more bottle age before opening; wait and you'll be rewarded." Decanter
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 4‑5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 24,20 g/l
- Total acidity: 7,05 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 83 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned13031222 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Meczan” Pinot Nero Alto Adige DOC 2022
A South Tyrolean Pinot Noir could hardly be more harmonious: Medium cherry red colour, aromas of raspberry pulp and cassis. Round, soft on the palate, velvety tannins, delicate chocolate notes, juicy finish with fine fruit sweetness, elegant and long-lasting. SUPERIORE.DE
"This silky red has a light, pleasing plumpness that carries pure fruit notes of wild strawberry and cherry, with a rich thread of dried fig and roasted plum. A subtle, fragrant overtone of dried sage, orange peel, smoke-tinged minerality and spices lingers on the bright finish." Wine Spectator
"The 2022 Pinot Noir Meczan is remarkably pretty. Dusty rose and lavender tones complement wild strawberries. This sweeps across the palate with juicy textures and ripe wild berry fruits, complemented by hints of orange zest and tactile mineral tones. The Meczan tapers off fresh, nearly crunchy in feel and with medium length. This is a remarkable value for the purity and complexity within." Vinous
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: concrete egg
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: screw cap
- Food recommendations
traditional south tyrolean cuisine (gerstsuppe) - Total extract: 27,15 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 2,31 g/l
- Sulfite: 84 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned01042822 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
“Capitel Foscarino” Vino Bianco 2023
The aromatically fresh Capitel Foscarino made from Garganega and a pinch of Chardonnay is delicious. Brilliant colour in the glass, beguiling fruit on the nose, round and harmonious on the palate with wonderfully integrated acidity and beautiful, grippy length. SUPERIORE.DE
"Intense, bright straw yellow with golden reflections. Warm and inviting nose of juicy apricots, honeydew melon and a hint of lemon balm. Juicy on the palate, with animating acidity, medium body and beautiful length." Falstaff
"A mineral-driven white that's silky in texture and lightly mouthwatering, with smoke and oyster shell notes underscoring flavors of papaya, kiwi fruit and blood orange sorbet, plus accents of elderflower and cardamom." Wine Spectator
"A pungent nose with spicy, almost aniseed-like aromas of white fruit and stone fruit accompanied by a dense, mineral underpinning. Full-bodied, round and intense, with a hint of phenolic firmness driving the rich, ripe fruit through the long finish. A delicious white wine that can be enjoyed now or cellared for a few years or even longer." James Suckling
read more- Grape Varieties: 90% Garganega, 10% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 26,12 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 2,58 g/l
- Sulfite: 112 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned03200223 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mediterra” Rosso Toscana IGT 2021
Mediterra with its inviting aromas of paprika, redcurrant, elderberry, sage and black pepper is round and harmonious on the palate with beautiful fruit and spice. With its well-proportioned tannins and well-balanced acidity, Mediterra is a perfect accompaniment to food. SUPERIORE.DE
"Bright, dark ruby red colour. Aromas of dark plum, blueberries and black pepper on the nose. Soft and mouth-filling on the palate, with a noticeable woody note, slightly drying tannins, juicy fruit flavours and a hint of bitter almond." Falstaff
"This red is signaled by intense aromas of wild blackberry, black pepper, black olive and eucalyptus. Showing earth and underbrush accents that augment the fruity flavors, this firms up on the finish." Wine Spectator
"The 2021 Mediterra is bright, effusive and wonderfully inviting. Crushed flowers, herbs, tobacco, spice and leather meld into a core of juicy dark blue/purplish fruit. The Mediterra offers all of the immediacy of Bolgheri but with tons of freshness more than opulence. It is a hugely appealing style, especially at this level, where wines are typically intended to be drunk essentially on release." Vinous
"Dark chocolate, toasted walnuts, mocha and ripe dark berries on the nose. Medium- to full-bodied and structured with firm but very fine tannins. Shows notes of toasted cedar and bitter spices yet very delicate with integration and balance. Smooth and polished finish." James Suckling
read more- Grape Varieties: 40% Syrah, 30% Cabernet Sauvignon, 30% Merlot
- Cultivation: close to nature
- Expansion: 8 months french barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
meat dishes, cured meats, medium‑ripe cheeses such as pecorino, caciotta and toma. - Total extract: 30,35 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 86 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09932121 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022 (BIO)
Very fine, finesse-rich Chianti Classico in organic quality with intense aromas of berries, red fruits and violets. Refined flavour, harmonious and spicy, the light tannins are velvety soft. This wine is pure drinking pleasure! SUPERIORE.DE
"An open, lacy version, whose cherry, strawberry, earth and Mediterranean scrub flavors are backed by a dense, tightly wound structure. Though balanced and long, this red will benefit from another year in bottle." Wine Spectator
"Aromas of red and dark berries with chocolate orange, spice box and wet stones. Juicy and racy with a medium body and velvety texture. Flavorful finish." James Suckling
read more- Grape Varieties: 90% Sangiovese, 7% Canaiolo, 3% Colorino
- Cultivation: biological
- Expansion: 13 months large oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 30,05 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,31 g/l
- Sulfite: 77 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09062522 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Maggiolo” Chianti Classico DOCG 2021 (BIO)
From the 2019 vintage, the successor to the famous "Eticchetta Blu" is called "Maggiolo", derived from maggio (May) and giaggiolo (iris). The latter covers the fields in May with its flowers and floral scents, which we also find in the bouquet of this Chianti Classico. Bright ruby red in colour, fruity aromas of violets, mulberries, blackberries and blueberries as well as hints of sweet spices and cocoa. Very fresh and juicy on the palate, then the soft tannins envelop the pretty fruit centre and, together with a fine saltiness, lead into the medium-long finish. A wonderfully balanced and drinkable red wine from organic cultivation that certainly won't get old in good company. Drinking pleasure at a high level! SUPERIORE.DE
"A fresh, lively and bright Chianti Classico with notes of cherries, sweet spices and some earth. It is medium-bodied with fine tannins. Focused and structured, with a delicious core of cherries in the centre and a juicy finish. From organically grown grapes." James Suckling
"Dense and tightly wound, exhibiting plum, cherry, boysenberry, earth and mineral flavors. Flashes of wild rosemary and thyme peek through as this persists on the long, dense finish." Wine Spectator
"The bouquet is very floral, red raspberry, nuances of nutmeg and laurel flavours. The sip is iodised, with spicy and floral memories." Luca Gardini
read more- Grape Varieties: 90% Sangiovese, 5% Cabernet Sauvignon, 5% Merlot
- Cultivation: biological
- Expansion: 6/6 months wooden barrel/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 28,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 49 mg/l
- pH value: 3,50
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29292221 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Petrognano” Rosso Pomino DOC 2021
The owner of Selvapiana, Francesco Giuntini, and the owner of the Petrognano winery, Cecilia Galeotti Ottieri, have enjoyed a long friendship. Their small winery on the border between Tuscany and Emilia Romagna is located in the centre of the Pomino DOC, which was first mentioned in a document in 1716 and is one of the first four protected appellations in Tuscany (alongside Rufina Classico, Carmignano and Valdarno Superiore). For some years now, the two have been linked by the "Villa Petrognano" project, under which one of the region's most authentic and best Pomino Rosso wines is produced under the aegis of Selvapiana.
Subtle aromas of dried herbs, crushed raspberries, blackberries, grilled meat and orange peel, with a full-bodied and lively flavour. A spicy cuvée that you won't forget in a hurry! SUPERIORE.DE
"Bright and succulent, exhibiting cherry, strawberry, earth and smoke flavors. There's an underlying saltiness, and this red is balanced and firm on the lingering finish." Wine Spectator
"A juicy and supple red with a medium body and a polished tannin structure. it show notes of vivid cherries, strawberries and some floral and citrus nuances. Balanced and fresh, with a dusty texture in the finish." James Suckling
read more- Grape Varieties: 60% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot
- Cultivation: close to nature
- Expansion: 30 months tonneau/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
bistecca alla fiorentina - Total extract: 29,91 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 72 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29252621 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vallenuova” Chianti Classico DOCG 2021
Chianti Classico Vallenuova has the potential to become a favourite wine. It is an archetypal expression of Sangiovese from a single vineyard that could not be more typical and authentic. Vibrant, sparkling ruby in colour, with a hint of cedar wood and small wild berries on the nose, along with spices, beetroot and white pepper. Leather, tobacco and a hint of citrus fruit on the palate, with a pleasantly lean final and a convincing, drinkyfreshness. SUPERIORE.DE
"Powerful, rich ruby colour. Appealing and finely characterised nose of blackberry, fresh plums and soot. Juicy and clear on the palate, shows beautifully worked out fruit, fine-meshed tannin, salty, with a hint of graphite on the finish." Falstaff
"The Tolaini 2021 Chianti Classico Vallenuova is a simple wine with lots of dark cherry fruit, soft lines and medium texture." Wine Advocate
"The nose vacillates between spicy aromas of hot tar and earth and sweet notes of vanilla and cherry. On the palate, an orange peel element adds texture to this sweetness, while bright acidity and dusty tannins fan the flames of a lingering, savoury earthiness." Wine Enthusiast
"The 2021 Chianti Classico Vallenuova offers a tantalising blend of macerated red cherry, plum, liquorice, new leather and blood orange. The 2021 is lush and vibrant, with striking energy, an excellent example of the vintage. All the elements are very well balanced." Vinous
"Rich and expressive on the attack, with flavours of sweet cherry, raspberry, mint, rosemary, iron and spice. This supple, lush red wine firms up, with fine tannins on the long, delicious finish." Wine Spectator
"Fresh character of red and blue fruits with violets, cocoa and crushed stones. Medium-bodied with very polished but velvety and mouth-filling tannins and lively acidity that gives the fruit tension and juiciness. Broad and structured. Long finish." James Suckling
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: close to nature
- Expansion: 10 months large oak barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
roast rabbit - Total extract: 30,56 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,91 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29332721 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Podium 30 anni” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2021
The Verdicchio Podium has a strong personality with its aroma of citrus fruits, broom and lime blossom, tropical fruits and almonds. The flavour is perfectly structured, balanced and dynamic in its various components, spicy, mineral and with an unbeatably harmonious, spicy finish. SUPERIORE.DE
"Pale straw yellow with green-gold nuances. Salty, mineral bouquet with notes of salt lemon, almond blossom and a touch of fumé. Silky texture on the palate, with tart fruit, very juicy and a subtle mineral finish." Falstaff
"A vibrant white, with pleasing buoyancy to the fine frame of acidity as it boosts flavors of Canary melon, white peach, almond blossoms and grated ginger. Sleek and well-meshed on the lingering, saline-laced finish." Wine Spectator
"The Verdicchio dei Castelli di Jesi Podium 2021 is delicate and restrained, it needs to be coaxed to reveal its pretty bouquet of young peach, raw almond and sweet smoke. It is elegant, with a silky texture and admirable weight, but retains its wonderful energy. Fresh acidity and saline minerals enliven its rich, ripe nectarine and pear centre. The 2021 finishes long and colourful, leaving a youthful tension as vanilla custard and candied citrus fade away. Even though it is very pleasant to drink today, this is a vintage for the cellar. It's worth noting that the Podium is made without oak, just stainless steel and cement, so we taste the pure fruit." Vinous
read more- Grape Variety: 100% Verdicchio
- Cultivation: conventional
- Expansion: 15 months cement/stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 5,67 g/l
- Residual sugar: 1,59 g/l
- Sulfite: 85 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned11010321 · 0,75 l · 21,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Croce” Vino Bianco 2022
Capitel Croce is Anselmi's top white wine, made from 100% Garganega grapes and matured in old oak barrels. It opens slowly in the glass, with notes of green citrus and dusty dried flowers merging with freshly cut apricots and hints of ginger. It has a silky texture with ripe fruit and mineral notes that increase with every second. Finishes with medium length, blending young, crisp peach and inner flowers. Give this wine another year in the bottle to develop. A wine full of grace and elegance, full of finesse and complexity. SUPERIORE.DE
"Pronounced, sparkling golden yellow colour. Pleasant aromas of ripe apricots and yellow peach on the nose, followed by a touch of marzipan and hints of tropical fruit. Round and supple on entry, stretches beautifully across the palate, with precise fruit and a lingering finish." Falstaff
"A fresh, supple white with a mineral undertone of smoke and stone that brings out the flavours of pineapple, yellow plums, pickled ginger and chive blossom. A crisp finish." Wine Spectator
"This wine puts its soul into the glass with flavours that come and go but never leave you. Notes of dried mandarin, apricot, jasmine, tarragon and savoury spice. Not to be outdone, the palate is lifted and vibrant with fresh acidity and notes of lemon oil, balanced almond and flint." Wine Enthusiast
"Citrus fruit and a hint of sweet lychee character, along with a touch of oak. Medium-bodied with a rich core of ripe, sweetish fruit. The notes of dry almonds and fresh oak in the aftertaste have a slightly deadening, phenolic effect." James Suckling
"Garganega vinified in purrezza and matured in barriques, very multi-faceted aroma, notes of yellow plums, with hints of wild mint, lemon peel and gerbera. On the palate, it is spicy and crisp, with fruity-menthol and floral-citrus notes." Luca Gardini
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: barrique/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 25,80 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 3,00 g/l
- Sulfite: 123 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned03200322 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tradition” Pinot Grigio Alto Adige DOC 2023
Straw yellow in colour, fruity and delicate aromas of mountain blossom, peach and apple. Precise and dry on the palate, taut and with a fine acidity structure that lends it freshness and lightness. SUPERIORE.DE
"A sleek, refreshing and mineral-driven white, with zesty hints of white pepper and pink grapefruit peel to the flavors of nectarine, green almond, talc and white blossoms." Wine Spectator
"A rich Pinot Grigio with green mangoes, pears, apples, spring flowers and a hint of vanilla and cream. It has a full body, a round texture and a tangy finish. Crisp and beautiful." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 21,89 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 80 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01081623 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montessu” Isola dei Nuraghi IGT 2021
Seductive cuvée of Carignano, Cabernet Sauvignon, Merlot and Syrah. Sweet violets, lavender and cloves with black raspberries in the glass. Silky and supple on the palate, with masses of ripe red and black fruit flowing over a core of vibrant acidity. Montessu maintains a fabulous balance and finishes long and powerful, yet fresh with a hint of macerated plums that won't quit. Very nice. SUPERIORE.DE
"Aromas of dark cherries, blackberries and baking spices. Medium body with fine tannins and bright acidity. Fresh and crunchy at the center with red fruits on the palate and a lively, powdery finish." James Suckling
"A sleek, elegant red, finely knit and harmonious, with a bright thread of citrus peel acidity and a fragrant skein of ground spices and incense winding through flavors of raspberry ganache and plumped cherry fruit. Reveals hints of loamy earth and wild sage, which add a savory edge that lingers on the finish." Wine Spectator
"Dusty dried violets and lavender give way to citrus-tinged blackberries as the remarkably pretty 2021 Montessu blossoms in the glass. This is a soft and savory effort with a core of dark red fruits and salty mineral tones that slowly saturate. The 2021 finishes impressively long and staining, leaving grippy tannins that tug at the cheeks as hints of licorice fade. The Montessu is typically intended for early consumption, yet I’d recommend further cellaring to let all the pieces come together." Vinous
read more- Grape Varieties: 60% Carignano, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot, 10% Syrah
- Cultivation: conventional
- Expansion: 12 months barrique and stainless steel tank
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,74 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 53 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned20052121 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Torcicoda” Primitivo Salento IGT 2022
Dark, rich ruby colour with violet shimmer. Finely characterised, appealing nose with notes of roses and dark cherries, fine spice in the background. Smooth on the palate, shows plenty of dark berry fruit, opens up with polished tannins, fine sweet melting flavour, chocolate final. SUPERIORE.DE
"Dark ruby red with violet reflections. Ripe wild berries, some honey and beeswax on the nose, also subtly reminiscent of apricots and aniseed. Makes room on the palate, shows firm pressure and juicy berry fruit, fresh and exciting, then a little rough and warming on the final." Falstaff
"This refined red wine has a dark core of ripe black plums, mulberries and sun-dried black cherries, supported by a lively acidity. Medium-bodied and balanced, with a fruit profile that is surrounded by fine, taut tannins and notes of bay leaf, black liquorice, minerals and sandalwood." Wine Spectator
read more- Grape Variety: 100% Primitivo
- Cultivation: conventional
- Expansion: 10 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural corks
- Food recommendations
deer carpaccio - Total extract: 34,74 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 3,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned15152122 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pèppoli” Chianti Classico DOCG 2022
Pèppoli is an entertaining, very relaxed red wine with a firm fan base. A sparkling, intense ruby colour with a slight garnet hue. The Pèppoli expresses its strong personality through its bouquet of ripe fruit with light mineral accents. The flavour spreads gently yet powerfully on the palate with lively tannins and a long finish. Very easy to drink, very classic and, incidentally, excellent value! SUPERIORE.DE
"Graceful and familiar, Pèppoli is like a cheerful postcard from the Chianti region. It enchants with shiny cherries, cinnamon and chopped basil. Accents of leather and smoky toast are appropriately restrained. On the palate, the fruit takes centre stage: stewed plums and blackberries meld effortlessly with light, supple tannins that bring just a hint of dust. Juicy on the finish." Decanter
"The Chianti Classico Pèppoli 2022, Antinori's entry-level offering, is a fine start to the year that shows just how compelling this vintage can be. The 2022 is bright, floral and beautifully lifted and has class. The understated, refreshing style is so compelling." Vinous
"Balanced and moderately long, this bright, fruity red offers cherry, strawberry and light earth flavors in a charming, approachable profile." Wine Spectator
read more- Grape Varieties: 90% Sangiovese, 10% Merlot and Syrah
- Cultivation: conventional
- Expansion: 12 months barrique and large wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 29,70 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 88 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned09183322 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alta Mora” Bianco Etna DOC 2022
Here is one of the most beautiful interpretations of the white Carricante grape variety, matured for six months on the fine lees. A fresh, dynamic wine from Etna with a multi-faceted aroma of citrus, white peach, yeast, flint and smoke. Cool grapefruit and passion fruit, taut acidity and impressive mineral notes on the dry finish. SUPERIORE.DE
"A cool nose with Burgundian finesse and pressure, fine reduction, mineral notes, salted lemon, light flowers, pear. Extremely fresh and gripping on the palate, elegant and spicy, with yellow-coloured spice, saline minerality and powerful, elegant freshness." Weinwisser
"Bright green-yellow in colour. Delicately smoky, stony on the nose, with subtle hints of salted lemon and some white flowers. Vibrant, salty on the palate, with noble citrus fruit." Falstaff
"This lively white wine offers a nice counterbalance to the creamy texture with aromatic accents of dried mint and grapefruit peel to the flavours of apricot, chopped almonds and poached pear. Salty finish." Wine Spectator
"The Etna Bianco 2022 is remarkably fresh and exudes an herb-accentuated bouquet, in which wet stone and a hint of smoke mingle with crushed almonds and pears. The palate is washed by a mineral wave of ripe fruit, accompanied by a hint of sour lime. The finish is crisp, refreshing and long, with a hint of delicious acidity that calls the drinker back to the glass." Vinous
"The nose is characterised by light, floral aromas of yellow apples, pears, lemons and white flowers, while warm, stony undertones provide balance. The palate is characterised by citrus fruits, with tree fruits not neglected, before a slightly nutty, salty finish supported by a gentle acidity." Wine Enthusiast
"Notes of ripe apples and pears with spices, camomile and a stony minerality. Medium-bodied, supple and polished with juicy acidity and delicious fruit. Complex and full of character." James Suckling
"From the districts of Verzella and Pietramarina, a pure Carricante grown between 600 and 750 metres above sea level and then aged for four months in steel tanks. Notes of lychee on the nose, with a hint of lemon thyme and white melon, with hints of lemon and wild mint. Salty-orange on the palate, with a fruity, citrusy finish." Luca Gardini
read more- Grape Variety: 100% Carricante
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
summer salad with tuna, cherry tomatoes, capers and olive oil - Total extract: 22,85 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 85 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned19080722 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Al Passo” Rosso Toscana IGT 2021
Al Passo is named after the small forest on the highest hill of Tolaini - a magical place with a breathtaking view of the countryside and the sunsets over the towers of Siena. The wine is as unique as the forest, showcasing the natural affinity of Sangiovese, Merlot and Cabernet Sauvignon. Rich garnet with ruby colour. Intense and enticing bouquet of ripe fruit, orange zest and spicy oak notes, on the palate with ripe fruit and fresh acidity, balanced, medium body, long final with a fine salty vein. SUPERIORE.DE
"Notes of cassis, meat, leather and earth. Firm acidity and tannins with a chalky texture, full body and supple fruit that balances the structure. Tart on the finish." James Suckling
"An intense red that evokes flavours of cherries, raspberries, pomegranates, minerals, tobacco and wild herbs. Silky and juicy, with fine-grained tannins that linger on the finish. Overall, it shows finesse." Wine Spectator
"The 2021 Al Passo is a very beautiful and expressive wine. Dried cherry, tobacco, cedar wood, liquorice and incense give it remarkable aromatic nuances. This blend of Sangiovese, Merlot and Cabernet Sauvignon has a lot to offer. Bright acids round off the whole thing in style." Vinous
read more- Grape Varieties: 34% Sangiovese, 33% Merlot, 33% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: 14 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030
- Closure: natural cork
- Food recommendations
wild duck with juniper - Total extract: 29,78 g/l
- Total acidity: 5,73 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 80 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29332121 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Fiano di Avellino DOCG 2022
Opulent, savoury fruit, plus sage, ginger and thyme. Very soft and rich on the palate, fresh and agile as it progresses until it finally reaches its persistent and mineral final. A terroir wine full of character and complexity. SUPERIORE.DE
"The Colli di Lapio 2022 Fiano di Avellino shows good freshness and fruit quality in a challenging and very hot vintage and is beautiful on both the nose and the palate. It opens with creamy citrus, golden apple and yellow papaya flavours. Mineral tones are gently woven in. The secret of this wine lies in the vineyard's high altitude, with vines planted at a cool 530 metres above sea level on volcanic soils." Wine Advocate
"A fine expression from a warmer year. Peach, raw almond, apricot kernel and a noble quinine bitterness embrace an inherent ripeness. An engaging column of saltiness and a stream of gentle, maritime freshness. Perfect balance, the result. In such vintages, there is always a tendency towards excess. The winners are those who avoid this. Here is an example." James Suckling
"Bright and juicy, with pineapple, peach, blood orange sorbet, pink grapefruit granita, anise hyssop and honeysuckle flavors. Silky on the palate and well-knit, sculpted by lively acidity and a nice push of minerality that shines on the finish." Wine Spectator
"Traces of camomile complement sweet flowers and crushed yellow apples when the Fiano di Avellino 2022 opens in the glass. It is tangy and fresh, with a slightly effervescent feel. Salty mineral tones provide an echo of excitement. Young peach and sage notes linger as the 2022 finishes crisp." Vinous
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
vitello tonnato - Total extract: 23,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 75 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned13040122 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montalcino DOC 2022
Altesino's Rosso di Montalcino, matured for eight months in Slavonian oak barrels, offers a persistent bouquet of fresh fruit, wild berries and young leather. Harmonious on the palate with cherry and plum flavours and a beautiful length. SUPERIORE.DE
"Rich and dense, with flavours of cherry, pomegranate, earth and eucalyptus. Broad tannins girdle the finish, while its eucalyptus and underbrush accents linger." Wine Spectator
"Depths of black cherry, cedar, cloves, mint and worn leather form a classic bouquet as the 2022 Rosso di Montalcino comes to life in the glass. This is silky-smooth and polished in feel, with racy red and black fruits that flow across a stream of vibrant acidity. It firms up nicely through the finish, gently tannic and classically dry. Licorice and spice notes linger on." Vinous
"Spiced cherries, dried berries and touches of red dates and white pepper. Nicely generous and lightly chewy on the palate, with more ripe fruit and savoriness in the finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 8 months in slav. oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 38 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09682222 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chianti Classico DOCG 2022 (BIO)
Classic Chianti Classico from stainless steel tanks with a rich and intense bouquet of black cherries, fresh plums, menthol and liquorice. Full-bodied but not voluminous on the palate, very typical of Sangiovese. Clearly structured, pure in texture and long. SUPERIORE.DE
"Noble, shiny ruby colour with a delicate garnet-red hue. Fine, dark nose of cherries clothed in chocolate, with a hint of clove and the scent of roses. Silky on entry, opens up nicely, fine tannins, precise fruit, fresh, persistent." Falstaff
"A hint of vanilla and nutmeg on the attack, plus a reductive flinty note. Strawberries and fleshy red cherries emerge on the palate; clean and good-natured with a cheerful juiciness and discreet tannins." Decanter
"The Chianti Classico 2022 is a beautiful, open wine that can be drunk now and over the next few years. Crushed flowers, bright red fruit, chalk, mint and rose petals are some of the notes that adorn this breezy, medium-bodied Chianti Classico from Brancaia." Vinous
"This wine is bright and full of flavours of cherries, strawberries, flowers and earth, with a hint of wild herbs. Straightforward profile that firms up on the finish with dusty tannins." Wine Spectator
"A serious, structured and delicious Chianti Classico. The nose reveals notes of spiced cherries, warm herbs and baking spices. It is medium-bodied with fine tannins. Juicy, with an attractive core of wild berries that brings energy and freshness to the mid-palate and spicy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 9/3 months stainless steel/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: Diam
- Food recommendations
salami, cheese, pasta, poultry and grills of all kinds - Total extract: 29,68 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 84 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned09324122 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sirì d’Jermu” Dogliani Superiore DOCG 2021
The aromas of dark cherry, plum, smoke, leather, spices and menthol are supported by wonderfully juicy blackcurrant, clove, tobacco and aniseed on the palate. The refined tannins flank the compact, very straightforward style into a long final, in which we discover fine notes of hazelnuts. An aristocratic wine! SUPERIORE.DE
"The Pecchenino 2021 Dogliani Superiore Sirì d'Jermu is a popular expression of Dolcetto that is often found in local restaurants. It is a rich and savoury wine that goes well with a pizza with spicy sausage. The wine is characterised by ripe blackberries, soft tannins and a hint of bright acidity. The presentation is simple, but perfect for a Dolcetto." Wine Advocate
"Notes of ripe and juicy dark berries with plum skins and spices, followed by a medium body with racy tannins and lively acidity. Fresh and lively with lots of energy. A little salty on the finish. Drink now." James Suckling
"This bright red is infused with violet, cherry and raspberry flavors, plus a flash of wild herbs. Firms up on the finish, where the fruit persists and a chalky sensation lingers. Shows fine balance and length." Wine Spectator
read more- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 12 months new oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 26,40 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,24 g/l
- Sulfite: 52 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05282221 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mamertino” Rosso Sicilia DOC 2019
Rich ruby colour. Elegant cuvée with spicy aromas of black cherry, plum and white pepper as well as an earthy undertone. Clear flavour with hints of blackberry, the fruit always very fine, beautiful spice, including star anise, very rounded. Finishes with plenty of freshness, elegance and a hint of lemon zest. SUPERIORE.DE
"A juicy, fruity and easygoing red with berries, sweet spices and wet bark on the nose. Medium-bodied with velvety tannins. Refreshing and crunchy with a soft finish." James Suckling
"An elegant red that effortlessly integrates its range of flavors - including baked raspberry and plumped cherry, a fragrant hint of cured tobacco, notes of red licorice and minerally accents of iron and stone - with the tang of orange peel acidity and fine-grained tannins that trim the finish." Wine Spectator
"Dark and brooding in the glass, the 2019 Mamertino blends plum sauce with grilled herbs, sweet violets and lavender. It's silky-smooth, with a core of wild berries and plums energized by a wave of cooling acidity. It finishes with a tug of fine tannins and salty mineral tones that penetrate deeply as hints of tart cherry and bitter clove fade." Vinous
read more- Grape Varieties: 60% Nero d'Avola, 40% Nocera
- Cultivation: close to nature
- Expansion: 12 months large wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 28,65 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned19045619 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ornello” Maremma Toscana DOC 2020
Ornello is an open wine with wonderful, inviting aromas of ripe, dark fruit and vegetal notes. Pleasantly fruity and full on the palate with good length and balance. SUPERIORE.DE
"A tightly packed version, with plum, fruitcake and hoisin flavors shaded by menthol and saline elements. Gains support from a dense swath of tannins as this unfolds on the palate. Gives fine length, if on the tannic side now." Wine Spectator
"The 2020 Ornello is an attractive wine to drink now and over the next few years, while the fruit remains vibrant. There’s good depth to the dark red fruit, cedar, dried herbs, tobacco and incense flavors. Stylistically, Ornello seems to be done in a fresher style than in the past. A touch of Syrah adds an attractive element of earthiness and spice that distinguishes the Ornello in the range." Vinous
"Attractively fruity and herbal nose of blackberries, stewed cherries, blackcurrant leaves, sage and dried flowers. Medium to full body with sleek tannins and a juicy, ripe palate." James Suckling
read more- Grape Varieties: 40% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot, 20% Syrah
- Cultivation: conventional
- Expansion: 6 months old/new barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,42 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 86 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29482320 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Ripassa della Valpolicella Superiore DOC 2020
The world-famous Valpolicella Superiore from Zenato, produced using the Ripasso method, is a rich wine with the best value. It is peppery, with earthy tones and gravel giving way to black cherries and savoury herbs. It reveals deep, silky textures balanced by vibrant acids, while ripe red and black fruits resonate under a hint of lavender. Zenato's Ripassa is concentrated and intense, but at the same time conveys elegance and leaves a fresh note of violet candy on the palate that lingers for a long time. SUPERIORE.DE
"An aromatic, savory streak of tarry smoke and leather offers a subtle underpinning for the rich mesh of Amarena cherry, cured tobacco, licorice and warm spices on display in this harmonious red, with supple, well-knit tannins." Wine Spectator
"An excellent Ripasso. A full-bodied wine polished by a smooth veneer of winemaking. Liquorice root, violet, clove, sassafras and dark cherry accent the oak. The sweetness is in the cherry range, but the tannic clip ensures that it is not excessive. This is a wine for those who like power and polish." James Suckling
read more- Grape Varieties: 85% Corvina, 5% Rondinella, 10% Corvinone
- Cultivation: conventional
- Expansion: 18 months oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030
- Closure: natural cork
- Total extract: 34,66 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 5,29 g/l
- Sulfite: 86 mg/l
- pH value: 3,53
- Allergens
contains sulphites
stored air-conditioned03072220 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately