Wine

Strong, brilliant ruby red colour. Cool and not too sweet Marasca cherry jam on the nose. The indigenous Perricone grape gives this red wine a complex depth. Tannins full of character and an elegant final impressively round off the overall impression of this very distinctive red. SUPERIORE.DE

Fine Morellino from the Poggio al Lupo winery in Magliano, from the south of the province of Grosseto, with a delicious bouquet of red fruits, rosemary and bitter chocolate. On the palate, a generous variety of aromas. Flattering tannin, enveloping. Fresh and dynamic on the finish, very drinky! SUPERIORE.DE

This traditional cuvée is already inspiring in its youth. Made from outstanding grapes, you can taste the ripe fruit and richness of the three classic vineyards. Deep ruby-garnet colour with violet reflections. Full bouquet of ripe cherries, some plum, herbs and orange zest. Juicy and complex on the finish, very long finish with a fine salt vein and subtle fruit sweetness. Drinkable! SUPERIORE.DE

"The nose of this fresh Valpolicella is characterised by pretty and superficially fresh floral notes, followed by tangy notes of red berries and a hint of tobacco. On the palate, fresh cherries, mixed herbs and undergrowth - all well balanced - give the wine a lightness and at the same time a complexity that keeps you coming back for more." Wine Enthusiast

"The 2022 Valpolicella Classico exudes a sweet bouquet of dusty violets and roses that fades into spiced confectionery and crushed cherries. It is juicy, with crunchy wild berries and minty herbal notes accelerated by a juicy acidity. The finish is long and perfumed, with a layer of soft tannin giving it a lovely punctuation. The 2022 is a beautiful, refined Valpolicella." Vinous

"A classic blend from a dry vintage, among the driest on record, competing with 2003. Yet the ripeness is beautifully balanced by an underlying freshness due to savvy canopy management. Sappy red to dark fruit allusions, fennel seeds and violets. The tannins, a gritty sheath of cocoa powder with a fleck of leafiness. Despite the juicy mid-weighted feel, this boasts a winning freshness. Poised, versatile and very easy to drink. A very good classico." James Suckling

Rubrato reveals in its clear ruby red the characteristic aromas of Aglianico of dark fruits and wild berries. Well balanced on the palate, with a delicate structure and a finish that reveals fresh fruity and delicately aromatic notes. SUPERIORE.DE

"Stewed plum, liquorice root and a light touch of dried tobacco leaves - the Aglianico's calling card. Medium-bodied and soft for the variety, but not without personality. Drinkable well. Drink now." James Suckling

Intense, immediate Rosso di Montepulciano with flavours of cherries, blackberries and spices. Juicy and expressive on the palate, the tannins are well integrated. SUPERIORE.DE

"The Rosso di Montepulciano 2022 is delicate in the glass with a nuanced blend of candied citrus, sweet smoke and sugared cherries. It is juicy and has a soft texture with a depth of ripe red berry fruit and spice. It leaves a youthful tension that leaves you wanting more and finishes with medium length and freshness. The Rosso is a blend of 85% Sangiovese (Prugnolo Gentile), 8% Canaiolo and 7% Merlot." Vinous

Ruby red colour interspersed with slivers of garnet, with an intense and concentrated bouquet of red berries, liquorice and some flint. The flavour reveals a pleasingly juicy extract with beautifully balanced wood tones and floral notes. An excellently vinified Cirò Classico Riserva with very fine tannins and harmonious acidity - just the way friends of southern Italian wines love it. SUPERIORE.DE

"Delicate, bright garnet red colour with a slightly brightening rim. Open on the nose, with red-fruity aromas of blackberry and sour cherry, followed by some cooked rhubarb and black pepper. Animating, juicy, clear and precise on the palate with well-integrated tannins, medium palate pressure and a round final." Falstaff

"On the nose, red blackberries, a hint of cinnamon, pepper leaf and a touch of wild mint. Salty palate, with a fruity, mentholated return." Luca Gardini

Classic Pinot Blanc with the scent of ripe apples, citrus fruits and pears. Elegant, balanced, harmonious taste. Finado is not a bit playful or even simple-minded, but comes across as very precise and focused right into its clean finish. SUPERIORE.DE

Verha Rosso is a single-varietal Aglianico produced by Elena Fucci in a seductively fresh style. In the glass, it presents an abundance of ripe raspberries and blueberries, accompanied by minty herbs and a hint of smoke. On the inside, it is juicy and perfumed, with energising notes of mandarin orange balancing the wild berry fruit. A delicately bitter citrus flavour and a salty note make every sip an unforgettable experience. This must be THE wine for every day, and that's exactly what Elena meant, a thousand thanks for that! SUPERIORE.DE

Brilliant ruby colour with a dense rim. Delicately scented with plum jam, cherry, black pepper, violets and gingerbread. Also soft on the palate, with notes of nuts, sultanas and lovely juicy fruit. A real flatterer, wonderfully balanced with great drinking flow, and one of our bestsellers for years. SUPERIORE.DE

"Good Superiore. Polished and contemporary without quite hitting the sour, red-fruited notes of the better traditionalists. Shows dark fruit and reductive notes of violets and camphor, with well-managed tannins and oak." James Suckling

Zingari, made from a blend of Merlot, Syrah, Petit Verdot and Sangiovese, has a dark ruby red colour and a characteristic Maremma aroma. Warm and round on the palate with notes of blueberries, blackberries and spices. A multi-layered wine with lively acidity that is sure to find many admirers. SUPERIORE.DE

"A reduced nose of freshly poured tar and sulfur meets a luxurious contrast of muddled raspberry and strawberry, before hints of top soil and tobacco emerge. The palate of this wine turns to fresher red fruit, mostly cherry, with soil and gravel. Linear but substantial tannins and a firm backbone of acid work well together." Wine Enthusiast

"A lean yet fluid red wine with black cherry fruit mingling with tomato leaves, juniper and sanguine notes, with light tannins gracing the finish. Shows fine balance and length." Wine Spectator

"Sour cherries, salted plums, dried herbs, mushrooms and tomato leaves on the nose. Medium to full-bodied with fine tannins. Lots of juicy fruit on the palate with a herbaceous, slightly leafy character." James Suckling

Italy connoisseur and wine critic Ian D'Agata writes about the grape variety in his book "Native Wine Grapes of Italy": "Verdicchio is arguably Italy's greatest indigenous white grape variety. This statement may come as a surprise to those who have only tasted neutral or watery Verdicchio wines, sometimes even bottled in incredible amphora-shaped bottles."

Light straw green in colour. Clean and fresh on the nose, lively and lively on the palate with an almost laser-like precision in the flavours of citrus fruits, herbs, almonds, mussels and crushed gravel. Its sweet and sour note makes the wine even more appealing and gives it an air of "drink me now". Everything here is in perfect balance and has a natural tension. Even Bisci's base wine, aged for 7 months on the fine lees, impressively demonstrates the great class of the winery. SUPERIORE.DE

Goldmuskateller or Moscato Giallo - not a sweet wine, but dry - has an intense aroma and delights the palate with its pleasantly fresh acidity and beautiful fullness, to which a fine note of sage is added. SUPERIORE.DE

Here comes one of Italy's favourite rosati: bright salmon pink, with a nose of peach, berries and hints of cherry. The flavourful finish is crisp and fruity. The "Anniversario" comes from vines that are around 50 years old and is the house's top Rosato. It was vinified for the first time in 1993 to celebrate the 50th anniversary of the Five Roses. SUPERIORE.DE

"Light baby pink with silver-coloured reflections. Elegant on the nose with notes of currant and blueberry, plus spicy notes. Fresh, precise and with compact fruit on the palate, juicy and powerful through to the lingering finish." Falstaff

Light yellow in the glass. Fresh, fruity aroma of pear and peach, very balanced and savoury on the palate. An elegant, characterful white wine with a high enjoyment factor. SUPERIORE.DE

"With lime and lemon pulp and broom flowers, this wine is fairly neutral and slightly mineral on the nose. Slightly full-bodied, crisp and long with malic acidity. Very flavourful." James Suckling

Golden yellow Falanghina with shimmering greenish reflections and a pleasantly fresh scent of broom. Well-structured on the palate, very full-bodied and complex with balanced acidity and flavours of pomegranate and a very delicate floral note on the finish. Svelato - open and unveiled, as its name suggests. SUPERIORE.DE

"Medium straw yellow with green reflections. Very floral on the nose, chamomile, sage and meadow flowers, with some banana and white peach in the background. Vibrant on the palate, straightforward, with a fine melting texture and a citrus flavour on the finish." Falstaff

"A bright and fleshy white wine with aromas and flavours of peach, pear and salted almonds. It is medium to full-bodied with a savoury undertone in the stone fruit." James Suckling

Concentrated ruby red with garnet-coloured reflections. The wood contributes very slight hints of roasted coffee to the predominantly black cherry and berry aroma. Full and very intense flavour of dark berries, very slight hints of violets and plums, the compact tannins are supported by balsamic notes, with fine liquorice tones in the finish. The harmony that this powerful and already delicious Aglianico hints at today will only fully come into its own after a few years of ageing in the bottle. SUPERIORE.DE

"This has aromas of black currants, black cherries, dried herbs, tobacco and bitter chocolate. Firm and toasty on the palate, with a full body and chewy tannins. Ambitious but balanced." James Suckling

Rare cuvée of white vinified Sorbara and Trebbiano. Delicate floral fragrance, violets, pears and citrus notes, bold and fresh. Delicately creamy on the palate, fills the palate wonderfully, pears and citrus again, really prances over the tongue with fine perlage and lasts quite long with good freshness. Fine as an aperitif or as an accompaniment to fish starters. SUPERIORE.DE

A pure Frappato is a rarity, as this very late-ripening grape variety is usually blended with others. Frappato thrives on the sandy soils of Vittoria in south-east Sicily and produces a complex wine with race and character. A floral bouquet with aromas of cherry and peach, notes of strawberry on the palate, slightly mineral and very energetic, with a finish reminiscent of apple and orange peel. Ideal food companion. SUPERIORE.DE

"We also pay great attention to our Moscato d'Asti DOCG. From the cultivation of the vines to the work in the cellar, every step is carefully monitored in order to bring even the finest notes into the glass." Franco Massolino

Massolino's Moscato is a lot of fun, and not just if you drink it in summer. Bright straw yellow in colour. A fresh bouquet of jasmine, honey, mint, wild sage and chalk. The seductive sweetness of the wine flows gently over the palate, and a delicious acid wire provides excitement and agility. SUPERIORE.DE

Caprais Montefalco Rosso is an attractive red made predominantly from Sangiovese with small amounts of Sagrantino and Merlot. The aroma is unmistakably of black cherries and violets. Juicy and playful on the palate, with balanced acidity that enlivens the crisp red berry fruit, which leaves a slight mineral touch towards the end. Plenty of power and freshness, good structure, elegant on the finish. SUPERIORE.DE

"Dark ruby red with a light, purple rim. Fragrant, fresh and fruity nose of crisp blackberries and blueberries, with savoury notes behind. On the palate with a sweet, fruity flavour and firm, spicy tannins, above-average length." Falstaff

"The wildly fresh 2022 Montefalco Rosso rises from the glass with a fragrant blend of wet stones, incense and lavender-flavoured blackberries. It is silky-smooth yet airy, with a texture of pure silk and ripe wild berries accompanied by cooling acidity. Chalky mineral tones and savoury spice linger as the 2022 finishes with powerful length, yet clean and precise. This is a wonderful introduction to the style of Arnaldo Caprai." Vinous

"Intense wine with aromas of blackberries, herbs and camphor. On the palate, it shows good fruit concentration, a medium body and fleshy, chewy tannins with a fairly dry finish, but good acidity." James Suckling

Dark cherry red with violet reflections. Intense aroma of sweet, preserved Amarena cherries and sour cherries, with a delicate herbal flavour, very inviting. Sweet fruit again on the palate, embedded in a fine, sparkling mousse, long-lasting and fresh, with a lively acidity on the finish. A fine aperitif, but also a very good accompaniment to hearty pasta dishes. SUPERIORE.DE

"Lifted and pretty, this Lambrusco exudes a bouquet of vibrant purple and blue flowers, such as violets, lavender, and iris. Wild plums and sour cherries seem to have been steeped in a bowl of wild mint and thyme, with intriguing hints of mushroom and freshly turned earth adding depth to the aromatic profile. The palate is lush, brimming with a medley of purple fruits, and the finish is touched with a delightful sweetness that lingers and is lifted by an energetic pop of acidity on the finish." Wine Enthusiast

Rosso De Ferrari from Boscarelli reveals a broad aroma of chocolate and redcurrants alongside the classic cherry flavour. This astonishing complexity for a wine of this price class continues in the flavour, in which the dense, soft structure is extremely pleasant. Well done! SUPERIORE.DE

Sparkling ruby violet, smells exciting, lots of rich fruit, plus fine spices. Plump on the palate, of cassis and dark cherries, underpinned with fine tannin, very clear and straightforward. SUPERIORE.DE

Dark ruby red colour. Aromas of dark cherry, blueberry, milk chocolate and pepper are enhanced by intense violet notes. Smooth, concentrated and delicately sweet on the palate, with lush red fruit and dark berry flavours. The medium-long finish has strong but well-integrated tannins and good acidity. A very impressive entry-level wine. SUPERIORE.DE

"Ripe dark and blue fruit, blue flowers, candied orange peel and spices on the nose. Medium- to full-bodied, smooth and succulent, slightly jammy but well formed and focused, with a seamless tannin structure." James Suckling