• "Dei Casel" Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      “Dei Casel” Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:90 points
      • James Suckling:90 points
      • Falstaff:92 points
      • Grape Varieties: 93% Glera, 7% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        sushi, summery light poultry dishes
      • Total extract: 32,55 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 15,85 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 293 kJ
      read more
      stored air-conditioned

      03360200 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Curej" Barbera d'Asti DOCG 2022

      “Curej” Barbera d’Asti DOCG 2022

      • Gambero Rosso:
      • Vinibuoni:
      • Luca Maroni:90 points
      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 3 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 6,11 g/l
      • Residual sugar: 3,58 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05064322 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Giravolta" Primitivo di Manduria DOP 2019 (BIO)

      “Giravolta” Primitivo di Manduria DOP 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Falstaff:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: biological
      • Expansion: 10‑12 months new barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        salami, meat, offal, terrines
      • Total extract: 45,80 g/l
      • Total acidity: 7,10 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082219 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      15,50 €
    • "Bareta" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Bareta” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Vinibuoni:
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Residual sugar: 8,00 g/l
      • Sulfite: 138 mg/l
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 271 kJ
      read more
      stored air-conditioned

      03330200 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Colbelo" Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      “Colbelo” Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      • Falstaff:91 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 29,36 g/l
      • Total acidity: 5,18 g/l
      • Residual sugar: 16,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 68 kcal
        • Energy in kJ: 285 kJ
        • Carbohydrates: 2,1 g
        • Of which sugar: 1,6 g
      read more
      stored air-conditioned

      03330100 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Vigna Ochera" Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      “Vigna Ochera” Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      • Luca Maroni:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 30,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 24,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 77 kcal
        • Energy in kJ: 322 kJ
        • Carbohydrates: 3,20 g
        • Of which sugar: 2,40 g
      read more
      stored air-conditioned

      03320623 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Bronzone" Morellino di Scansano Riserva DOCG 2020

      “Bronzone” Morellino di Scansano Riserva DOCG 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Vinum:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        brasato
      • Total extract: 29,75 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522220 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Vette di San Leonardo" Sauvignon Bianco Vigneti delle Dolomiti IGT 2023

      “Vette di San Leonardo” Sauvignon Bianco Vigneti delle Dolomiti IGT 2023

      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 22,85 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01180123 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • Gewürztraminer Alto Adige DOC 2023 (BIO)

      Gewürztraminer Alto Adige DOC 2023 (BIO)

      • Grape Variety: 100% Gewürztraminer
      • Cultivation: biodynamic
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        terrines, shellfish, asian dishes
      • Total extract: 19,48 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,87 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01060523 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • Vino Nobile di Montepulciano DOCG 2021 (BIO)

      Vino Nobile di Montepulciano DOCG 2021 (BIO)

      • Gambero Rosso:
      • James Suckling:90 points
      • Decanter :93 points
      • Falstaff:90 points
      • Vinum:93 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot
      • Cultivation: biological
      • Expansion: 18 months tonneau/oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,69 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29392121 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • Chianti Classico DOCG 2022 (BIO)

      Chianti Classico DOCG 2022 (BIO)

      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Varieties: 90% Sangiovese, 7% Canaiolo, 3% Colorino
      • Cultivation: biological
      • Expansion: 13 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Total extract: 30,05 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,31 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09062522 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Maggiolo" Chianti Classico DOCG 2021 (BIO)

      “Maggiolo” Chianti Classico DOCG 2021 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:90 points
      • Luca Gardini:97+ points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Grape Varieties: 90% Sangiovese, 5% Cabernet Sauvignon, 5% Merlot
      • Cultivation: biological
      • Expansion: 6/6 months wooden barrel/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 28,25 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 49 mg/l
      • pH value: 3,50
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292221 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "26° Primo" Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      “26° Primo” Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      • Merum:
      • Luca Maroni:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 19,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,10 g
      read more
      stored air-conditioned

      03320323 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Rustico" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Rustico” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 18,50 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 119 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03230400 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "Vulcaia" Sauvignon del Veneto IGT 2023

      “Vulcaia” Sauvignon del Veneto IGT 2023

      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,74 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03340923 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "414" Morellino di Scansano DOCG 2022 (BIO)

      “414” Morellino di Scansano DOCG 2022 (BIO)

      • James Suckling:92 points
      • Grape Varieties: 85% Sangiovese, 4% Ciliegiolo, 3% Alicante, 5% Colorino, 3% Syrah
      • Cultivation: biological
      • Expansion: 75/25 barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Total extract: 29,89 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722122 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "La Primavera di Barbara" Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      “La Primavera di Barbara” Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      • Falstaff:90 points
      • Grape Varieties: 90% Glera, 10% Perera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 36,55 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 21,00 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 302 kJ
        • Carbohydrates: 2,6 g
        • Of which sugar: 2,1 g
      read more
      stored air-conditioned

      03330423 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      15,70 €
    • "Pievecroce" Lugana DOC 2023

      “Pievecroce” Lugana DOC 2023

      • Grape Variety: 100% Trebbiano
      • Cultivation: close to nature
      • Expansion: 65/35 stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        fish carpaccio, squid salad and baccalà, risotto with seafood
      • Total extract: 23,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 3,85 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 300 kJ
      read more
      stored air-conditioned

      04150123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Bianco di Orma" Vermentino Toscana IGT 2023

      “Bianco di Orma” Vermentino Toscana IGT 2023

      • Luca Maroni:95 points
      • James Suckling:92 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2029
      • Closure: Diam
      • Total extract: 23,81 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29070123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Fiori Rossi" Rosso di Montepulciano DOC 2022 (BIO)

      “Fiori Rossi” Rosso di Montepulciano DOC 2022 (BIO)

      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 8 months in wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: Diam
      • Total extract: 30,15 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,46
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09154622 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Rosso di Montalcino DOC 2020

      Rosso di Montalcino DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Vinous:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months tonneau
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 37 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09052820 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      15,90 €
    • Rosso di Montalcino DOC 2022

      Rosso di Montalcino DOC 2022

      • Vinous:90 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 12 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,93 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,27 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29752422 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      15,90 €
    • "Barbaspinosa" Sangiovese Maremma Toscana DOC 2019

      “Barbaspinosa” Sangiovese Maremma Toscana DOC 2019

      • Bibenda:
      • Doctor Wine:93 points
      • Luca Maroni:91 points
      • Wine Advocate:90 points
      • Grape Varieties: 90% Sangiovese, 10% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09142519 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Carménère Più" Rosso Veneto IGT 2022

      “Carménère Più" Rosso Veneto IGT 2022

      • Falstaff:91 points
      • Grape Varieties: 70% Carmenere, 30% Merlot
      • Cultivation: close to nature
      • Expansion: 12 months used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 1,49 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03342622 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €