-
“Angimbé" Bianco Sicilia DOC 2023
This Sicilian cuvée is beautifully textured, harmonious and rich. It has a seductive aroma of honeydew melon, banana and herbs with a crisp freshness. A remarkable, dry white wine with a good balance between acidity and fruit and lasting persistence. Very good value. SUPERIORE.DE
"Strong, intense straw yellow colour. Aromas of ripe yellow stone fruit, exotic fruit and yellow flowers on the nose. Juicy, drinky and slightly salty on the palate." Falstaff
read more- Grape Varieties: 70% Inzolia, 30% Chardonnay
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: glass closure
- Total extract: 22,39 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,69 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned19080123 · 0,75 l · 13,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pino & Toi” Bianco Veneto IGT 2022
Straw-coloured with greenish reflections, smells intensely fruity with nuances of yeast and fresh bread. The full flavour is finely balanced by the subtle acidity. A masterful and tightly woven Friulano-based white (called Tai in Veneto) that harmonises wonderfully with white meat, fish and shellfish. SUPERIORE.DE
"Spicy, grapey fruit aromas follow through to a medium-bodied palate with compact, spicy ripe-fruit flavors and a touch of phenolic grip at the end." James Suckling
read more- Grape Varieties: 60% Friulano, 25% Pinot Bianco, 15% Pinot Grigio
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Total extract: 20,95 g/l
- Total acidity: 4,87 g/l
- Residual sugar: 0,03 g/l
- Sulfite: 38 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned03080422 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
“Nanfrè" Valpolicella DOC 2021
A smoky blend of raspberry jam, sage and freshly ground pepper flows from the glass. The palate is silky in texture and extremely flavoursome with the pepper notes from the bouquet mingling with salty minerals and lively acidity. The finish is long and fruity with a hint of liquorice. A delicious accompaniment to food. SUPERIORE.DE
"Rich ruby red with a delicately brightening rim. Very fragrant and very clear on the nose, of fresh strawberries, violets and wild berries, inviting. On the palate with radiant play, very fresh and balanced, shows clear fruit, everything is in its place, fine drinking pleasure." Falstaff
"Bright cherry, fresh and lively with a hint of sweet paprika spice. Juicy and delicious. A wine that is a pleasure to drink." Jancis Robinson
"A beautiful, casual young Valpo with fresh cherries and berries. Light, clean and straightforward. No tannins to speak of." James Suckling
read more- Grape Varieties: 70% Corvina, 30% Rondinella
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: glass closure
- Total extract: 36,25 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 7,45 g/l
- Sulfite: 89 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned03173021 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
Rosso di Montepulciano DOC 2022 (BIO)
Racy, elegant and very authentic Rosso di Montepulciano, slender and feminine, with the flavours of ripe red cherries and good length. SUPERIORE.DE
"Bright ruby red colour with a violet hue. Intense and multi-layered nose, showing notes of ripe sour cherries, blackberries and blackcurrants, with hints of violets and cloves on the finish. Fresh and juicy on the palate, with soft tannins and a long finish." Falstaff
"A pretty bouquet of bright cherries and pink flowers makes the 2022 Rosso di Montepulciano a real pleasure on the nose. It is juicy and savoury rather than sweet, with hints of wild berries and minerality. A hint of liquorice resonates on the medium-long finish, while the 2022 finishes fresh." Vinous
"Raspberries, chocolate, hazelnuts and bark on the nose. Creamy, fresh and balanced, with a medium body and bright acidity." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Merlot
- Cultivation: biological
- Expansion: 6 months stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 26,60 g/l
- Total acidity: 5,15 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 80 mg/l
- pH value: 3,43
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Marsala Fine Italia Particolare DOC semisecco
This Fine is made from white grapes and was aged for one year in wooden barrels. It is elegant with a beautiful bouquet and a fine medium sweetness. Strong character of vanilla and roasted almonds, intensely persistent, velvety and soft with a full flavour. A dessert wine that is furthermore indispensable for Italian cuisine. SUPERIORE.DE
read more- Grape Variety: Grillo, Catarratto and Inzolia
- Cultivation: close to nature
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 17,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Screw cap
- Total acidity: 4,80 g/l
- Residual sugar: 53,00 g/l
- Allergens
contains sulphites
stored air-conditioned35000004 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mendola” Fiano del Salento IGT 2023
Rich straw yellow colour, fresh, floral aroma and clear fruit of white peaches and a hint of honey. The intense flavour is taut and fresh with hints of minerality, round, juicy and long on the finish. We are very surprised by the complexity of this wine for this price range; this is a new generation of Puglia. Good length and Storage potential - ideal with grilled fish dishes, Mediterranean vegetable dishes or light-coloured terrines. SUPERIORE.DE
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: stainless steel and cement pools
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
mussels, shellfish - Total extract: 23,58 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 88 mg/l
- pH value: 3,52
stored air-conditioned15090123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Falanghina del Molise DOC 2023 (BIO)
Falanghina from the Molise DOC - even the Samnites not only appreciated this wine, they considered it to be one of the best. Golden yellow in colour, with a pleasantly fresh bouquet in which a hint of broom mingles with the exotic fruit aroma. Rich, full flavour reminiscent of pomegranate, yet always fresh and well-structured. SUPERIORE.DE
"Bright straw yellow with greenish nuances. A fragrant nose of jasmine, overripe white peach and a hint of pepper. Youthful texture on the palate with animating freshness. Fruity-sweet, salty finish." Falstaff
"A fresh and lively Falanghina with flavours of lemon peel, grapefruit and camomile. It is medium-bodied, bright and juicy. Made from organically grown grapes." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
mediterranean starters - Total extract: 23,20 g/l
- Total acidity: 6,30 g/l
- Residual sugar: 2,30 g/l
- Sulfite: 116 mg/l
- pH value: 3,15
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned14010723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Soave DOC 2023
Brigaldara's Soave is a fresh, clear and very successful white wine. Aromas of ripe apples, lime zest, flowers and a delicate hint of spice. Soft and supple on the palate, very focussed on the fruit and the pleasing acidity, with notes of almonds that give it a respectable depth. Subtle notes of kiwi and citrus fruit on the pleasant finish - very successful! SUPERIORE.DE
"Sensibly under screw cap, a fair closure for this type of sharp, mineral, medium-bodied white wine. And it's very good too, albeit in a more traditional form. Orchard fruits, jasmine and a hint of tangerine peel, marking a noble bitter finish of excellent persistence. Very easy to drink. Lasting." James Suckling
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 23,85 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 2,75 g/l
- Sulfite: 96 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned03350123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Kalterersee Classico Superiore Alto Adige DOC 2023
Kalterersee Auslese is a light ruby-red, smooth and low-tannin classic with a pleasantly mild, smooth and fruity flavour. Perfect to enjoy with typical Tyrolean dishes such as bacon and sausage. SUPERIORE.DE
"Tense and tight nose, reductive at first, then with floral, pink grapefruit and pomegranate notes. The attack is velvety, with ripe tannins, refreshing acidity and a medium body. Polished, beguiling finish." James Suckling
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: stainless steel/large wooden barrel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
snack - Total extract: 24,10 g/l
- Total acidity: 4,90 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 87 mg/l
- pH value: 3,84
- Allergens
contains sulphites
stored air-conditioned01092723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ceregio” Sangiovese di Romagna Superiore DOC 2021
A wine of refinement and enviable balance, it carries its beautiful concentration and fruitiness without fuss. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months in stainless steel and cement tank
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 28,50 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 80 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned07012221 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Merlana” Erbaluce di Caluso DOCG 2023
Erbaluce di Caluso is an indigenous white wine grown in the north of the province of Turin. The bouquet has beautifully articulated aromas of white peach and jasmine. Clear, light and harmonious on the palate with a fine minerality. SUPERIORE.DEread more- Grape Variety: 100% Erbaluce
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Serving temperature: 8‑10 °C
- Alcohol content: 13,00 % vol
- Storage potential: 2027
- Closure: Diam
- Total extract: 21,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 87 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned05101123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Colli Senesi DOCG 2023
Bright ruby red, inviting aroma of red fruits. Clear and supple on the palate. Very successful value. SUPERIORE.DE
read more- Grape Varieties: 85% Sangiovese, 15% Canaiolo, Mammolo, Malvasia
- Cultivation: close to nature
- Expansion: wooden barrel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,55 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,93 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09153323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Greco Molise DOC 2023 (BIO)
According to Aristotle, the ancient clones of the Greco vine come from Tessaglia. The most famous among them is the "Aminea Gemina Maior", from which this wine is made. Lively brilliant straw yellow and a wide, intensely fruity bouquet. Versatile fruit aromas in the harmonious taste. SUPERIORE.DE
read more- Grape Variety: 100% Greco
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
fish and cheese - Total extract: 22,65 g/l
- Total acidity: 5,84 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 92 mg/l
- pH value: 3,22
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned14010423 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna del Cristo” Lambrusco di Sorbara DOC 2023 secco
Very light red colour with a lively, persistent foam. Smells of wild strawberries, cherries, pomegranate juice, wild flowers and aromatic herbs. Fresh and fruity flavour, taut, dry and elegant. Beautiful length. SUPERIORE.DE
"Raspberry pink; notes of red berries, violets; red-fruity, juicy acidity, dry." Merum
"Bright cherry red colour with a brightening rim and a persistent head. A very inviting nose of cherries, almond flakes, a potpourri of violets and rose petals, with minimal earthy notes on the finish that add complexity. Excellently integrated perlage, juicy cherry fruit, light-footed yet complex, lingers for a long time, contemporary drinking pleasure." Falstaff
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 22,65 g/l
- Total acidity: 7,86 g/l
- Residual sugar: 7,22 g/l
- Sulfite: 39 mg/l
- pH value: 3,28
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 67 kcal
- Energy in kJ: 281 kJ
- Carbohydrates: 1,3 g
- Of which sugar: 0,7 g
stored air-conditioned07042523 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Bonarda dell' Oltrepò Pavese DOC 2022 frizzante
The Croatina grapes for this finely sparkling Oltrepò Pavese classic come from the south-west side of Cascina San Carlo at an altitude of about 250 metres. The vineyard covers 12 hectares of land composed of silt, clay and sand. Intense ruby red with violet reflections. Fresh scent of red fruits, soft, full-bodied-fruity and vinous on the palate. The fine acidity, the mousseux and the hearty-fresh fruit make this Bonarda a classic companion of rustic breads, pasta dishes with meat or risottos. SUPERIORE.DE
read more- Grape Variety: 100% Croatina
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 26,55 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 14,50 g/l
- Sulfite: 3,65 mg/l
- pH value: 96
- Allergens
contains sulphites
stored air-conditioned04122522 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
“Piediprato” Rosso Piceno Superiore DOC 2021 (BIO)
Delightful drinking pleasure from organically certified cultivation at a sensational price! The dark and incredibly dense Rosso Piceno smells slightly sweet of berries with hints of plum. Its powerful consistency is supported by juicy, very soft tannins. A wine full of character and its own. SUPERIORE.DE
read more- Grape Varieties: 50% Montepulciano, 50% Sangiovese
- Cultivation: biological
- Expansion: concrete and barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,72 g/l
- Total acidity: 5,59 g/l
- Residual sugar: 0,33 g/l
- Sulfite: 79 mg/l
- pH value: 3,51
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned11042121 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Montepulciano d’Abruzzo DOC 2022
Deep ruby red colour with a violet hue. Clean, intense and persistent on the nose, with notes of red fruits, blackberries and sour cherries. Full and fruity on the palate, with notes of tobacco and liquorice on the finish. SUPERIORE.DE
"The 2022 Montepulciano d'Abruzzo is remarkably pretty. It opens with a cascade of violets and lavender before giving way to crushed blackberries and a twist of sour citrus. It's soft and round with saturating wild berry fruits and inner herbal tones, taking on a peppery edge toward the close. Vibrant acidity maintains a fantastic balance as the 2022 tapers off long, potent and gently tannic. This makes for a beautiful introduction to the La Valentina house style." Vinous
"A spicy and fleshy red with aromas and flavors of blueberries, plums, mint, chocolate and paprika. It’s medium- to full-bodied with grainy tannins. Good freshness." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: wooden barrel and stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,79 g/l
- Sulfite: 69 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned12072122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sasyr” Rosso Toscana IGT 2022
As the name Sasyr suggests, this wine is a blend of Sangiovese and Syrah. Only 15 per cent of the Sangiovese matures for six months in large oak barrels, the rest comes from stainless steel. Pretty red colour with notes of blood orange, blueberries, crushed violets, dried herbs and some cedar wood. Medium body, fine tannins and a fresh, dense finish. Sasyr is a fresh and harmonious red wine for many occasions. SUPERIORE.DE
"A fruity, juicy and velvety blend of sangiovese and syrah. Notes of dark cherries, cassis, chocolate and wildflowers on the nose. Medium-bodied with fine tannins and a refined texture. Silky and delicious, with more blue fruit and flowers in the finish." James Suckling
read more- Grape Varieties: 60% Sangiovese, 40% Syrah
- Cultivation: conventional
- Expansion: 6 months large wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 6,55 g/l
- Sulfite: 115 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09862522 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Scaia” Bianco Trevenezie IGT 2024
Fresh and very popular favourite Italian restaurant with excellent value for money. Scaia is a well-structured cuvée of Garganega and Chardonnay and smells of yellow fruit, is fresh, aromatic and very drinky. SUPERIORE.DE
From 6 bottles per 9,20 € (0,75l · 12,27 €/l)
read more- Grape Varieties: 55% Garganega, 45% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: glass closure
- Total extract: 26,14 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 6,74 g/l
- Sulfite: 89 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned03170324 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sassomagno” Rosso Sant’Antimo DOC 2022
Filippo Baldassare Fanti produces a round, supple Rosso with his Sassomagno from predominantly Sangiovese and Merlot. Cleanly vinified, intense in aroma and flavour, with slightly vanilla-like aromas, gentle tannins and pleasant acidity. An excellent drinking wine and also an accompaniment to typical Tuscan grilled dishes. SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 30% Merlot, 15% Syrah, 5% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 8 months barrique and wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 35,20 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,20 g/l
- Sulfite: 64 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09562122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villata” Arneis Roero DOCG 2024
Authentic Piedmontese white wine made from Arneis grapes. Delicate aromas of flowers, flint and fruit, clean, supple, solid on the palate and wonderfully fresh in flavour thanks to the well-integrated acidity. Its lively and tangy character makes this wine an ideal accompaniment to a variety of dishes, from light salads to grilled seafood. SUPERIORE.DE
read more- Grape Variety: 100% Arneis
- Cultivation: conventional
- Expansion: stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: Nomacorc
- Total extract: 23,41 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 3,82 g/l
- Sulfite: 88 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned05100624 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Regaleali Nero d’Avola DOC 2022
The classic among Sicilian red wines - lively and fresh like the sunny island it comes from. It has a bright ruby red colour in the glass and pampers the nose with a beautifully fruity, deep bouquet of blackberries and cherries. A distinct blackcurrant flavour and almost sweetish fruit on the tongue, followed by a powerful fruity body with silky tannins on the palate. A well-balanced Nero d'Avola that is a pleasure to drink. SUPERIORE.DE
"A juicy, fruity and supple nero d’avola. It has notes of cherries, currants and wild herbs with a touch of spices. It’s medium-bodied with soft tannins. Mellow, with crunchy berry character and a fresh finish." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 6 months large oak barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 29,96 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 87 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned19032122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Neré" Nero d’Avola Sicilia DOP 2022 (BIO)
Rich ruby-violet colour, very clear and intense bouquet with strong notes of dark fruit and a hint of violets. Juicy, fresh with lots of ripe berry fruit on the palate. Round, supple and dense with a fruity, savoury final, preferably served slightly chilled. SUPERIORE.DE
"A juicy and tangy nero d’avola with red berry and orange peel aromas and flavors, light tannins and a fruity finish. Just the right amount of tannins to keep it lively. From organically grown grapes." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 87 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned19142222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Passamante” Salice Salentino DOC 2023
The Negroamaro vineyard of Masseria Li Veli is located next to the Passamante grove. Dense ruby red in colour with a violet rim. Clear aromas of ripe, fleshy red fruit and spicy notes of cinnamon and nutmeg on the nose. Powerful and long on the palate, carried by a lively acidity. SUPERIORE.DE
"The nose is bright with blood orange, cherry candy and red apple skin, but also features a comforting, savory swirl of oregano and pencil lead. New flavors of coffee, earth and bitter roots push the palate further towards savory, while acid zips around solid tannins to add some liveliness." Wine Enthusiast
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: 6 months barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 34,69 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 5,69 g/l
- Sulfite: 99 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned15172423 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately