• St. Magdalener Alto Adige DOC 2023

      St. Magdalener Alto Adige DOC 2023

      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 4,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,68
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01152323 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Naracu" Cannonau di Sardegna DOC 2022

      “Naracu” Cannonau di Sardegna DOC 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Wine Enthusiast:90 points
      • Grape Variety: 100% Cannonau
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Nomacorc
      • Total extract: 30,25 g/l
      • Total acidity: 5,31 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,72
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20092622 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Lo Sbrancato" Rosato di Toscana IGT 2023

      “Lo Sbrancato” Rosato di Toscana IGT 2023

      • James Suckling:89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 29,35 g/l
      • Total acidity: 6,18 g/l
      • Residual sugar: 4,33 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09083023 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • Kolbenhofer Vernatsch Alto Adige DOC 2022

      Kolbenhofer Vernatsch Alto Adige DOC 2022

      • Grape Variety: 100% Vernatsch
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: screw cap
      • Food recommendations
        consommé, veal chop
      • Total extract: 24,25 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 2,39 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01042422 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • St. Magdalener Classico Alto Adige DOC 2023

      St. Magdalener Classico Alto Adige DOC 2023

      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 28,42 g/l
      • Total acidity: 5,20 g/l
      • Residual sugar: 2,57 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,57
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 81 kcal
        • Energy in kJ: 342 kJ
      read more
      stored air-conditioned

      01072623 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Granbruno" Rosso Toscana IGT 2021 (BIO)

      “Granbruno” Rosso Toscana IGT 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • James Suckling:90 points
      • Grape Varieties: 50% Merlot, 50% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months large wooden barrel/stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 29,17 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,47
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29132521 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Oasi San Giacomo" Soave DOC 2023

      “Oasi San Giacomo” Soave DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Luca Maroni:95 points
      • Grape Varieties: 80% Garganega, 20% Chardonnay
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Food recommendations
        canapés, frog legs, smoked fish
      • Total extract: 21,48 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 3,52 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03010123 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Supèra" Verdicchio di Matelica DOC 2023

      “Supèra” Verdicchio di Matelica DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:90 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,85 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11011423 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Costamolino" Vermentino di Sardegna DOC 2023

      “Costamolino” Vermentino di Sardegna DOC 2023

      • James Suckling:92 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Total extract: 23,30 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,03 g/l
      • Sulfite: 127 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20030123 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Torremossa" Fiano del Salento IGT 2023

      “Torremossa” Fiano del Salento IGT 2023

      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural corks
      • Total extract: 21,20 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 1,06 g/l
      • Sulfite: 117 mg/l
      • pH value: 3,32
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15170123 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Velante Bertarosé" Rosato Verona IGT 2023

      “Velante Bertarosé" Rosato Verona IGT 2023

      • Grape Variety: Molinara, Corvina, Rondinella
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 20,78 g/l
      • Total acidity: 5,20 g/l
      • Residual sugar: 3,47 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,10
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03262823 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Velante Due Uve" Bianco Friuli DOC 2023

      “Velante Due Uve” Bianco Friuli DOC 2023

      • Grape Variety: Garganega and Chardonnay
      • Cultivation: conventional
      • Serving temperature: 10‑12 °C
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,60 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 3,30 g/l
      • Sulfite: 110 mg/l
      • pH value: 3,18
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03260623 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Kelbi" Catarratto Terre Siciliane IGT 2023

      “Kelbi” Catarratto Terre Siciliane IGT 2023

      • Grape Variety: 100% Catarratto
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        seafood, sushi
      • Total extract: 23,25 g/l
      • Total acidity: 5,22 g/l
      • Residual sugar: 1,58 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19270223 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • Regaleali "Le Rose" Nerello Mascalese Terre Siciliane IGT 2023

      Regaleali “Le Rose” Nerello Mascalese Terre Siciliane IGT 2023

      • Vinous:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 3 to 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 23,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,79 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75,60 kcal
        • Energy in kJ: 305,40 kJ
        • Carbohydrates: 0,41 g
        • Of which sugar: 0,41 g
      read more
      stored air-conditioned

      19032523 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Tellus" Syrah Lazio IGP 2022

      “Tellus” Syrah Lazio IGP 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Luca Maroni:97 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 5 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 30,55 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 3,15 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      10022922 · 0,75 l · 14,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,60 €
    • Pinot Bianco Alto Adige DOC 2023

      Pinot Bianco Alto Adige DOC 2023

      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 23,15 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,57 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 84 kcal
        • Energy in kJ: 355 kJ
        • Of which sugar: 2,5 g
        • Roughage: 0,5 g
      read more
      stored air-conditioned

      01070723 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,70 €
    • Vermentino Toscana IGT 2023 (BIO)

      Vermentino Toscana IGT 2023 (BIO)

      • Vinous:92 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,33 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29770123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Aglianico del Molise DOC 2020 (BIO)

      Aglianico del Molise DOC 2020 (BIO)

      • Grape Variety: 100% Aglianico
      • Cultivation: biological
      • Expansion: 18 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 32,56 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,42 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14013220 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Merlino" Pinot Grigio dell' Oltrepò Pavese DOC 2022

      “Merlino” Pinot Grigio dell' Oltrepò Pavese DOC 2022

      • Falstaff:89 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: conventional
      • Expansion: 6 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 23,15 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 2,82 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,31
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04120322 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Rosato Toscana IGT 2023 (BIO)

      Rosato Toscana IGT 2023 (BIO)

      • Grape Varieties: 80% Merlot, 20% Syrah
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,51 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29772123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Piancarda" Rosso Conero DOC 2021

      “Piancarda” Rosso Conero DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Luca Maroni:94 points
      • Vinous:90 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 29,97 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 2,97 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11012321 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Rosso Toscana IGT 2022

      Rosso Toscana IGT 2022

      • Grape Variety: Sangiovese, Cabernet Sauvignon and Merlot
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 29,85 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29183322 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Lacryma Christi del Vesuvio Rosso DOC 2022

      Lacryma Christi del Vesuvio Rosso DOC 2022

      • Grape Variety: 100% Piedirosso
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 29,15 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,86 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13033322 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Cretum" Bianco di Toscana IGT 2023

      “Cretum” Bianco di Toscana IGT 2023

      • Grape Variety: Chardonnay, Viognier
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        light meat, sushi
      • Total extract: 21,10 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 124 mg/l
      • pH value: 3,06
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09380123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €