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Trebbiano d’Abruzzo DOC 2023
Clear, straw-yellow colour, fresh bouquet with notes of citrus fruits, fresh mint and flowers. The palate is just as lively and delicate. Acidity, structure and length in perfect balance, the perfect companion for a carefree afternoon with good friends. SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: no
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural corks
- Food recommendations
vegetable casserole - Total extract: 21,36 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 80 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned12070123 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Cerasuolo d’Abruzzo DOC 2023 (BIO)
Bright cherry red colour with strong reflections. Fresh cherry bouquet, characteristic and with floral notes. Dry, fruity flavour with aromas of sour cherries, raspberries and wild strawberries, with a typical, very light almond note on the finish. A very harmonious rosé with a fresh and powerful structure that lingers beautifully and very clearly, leaving the mouth watering. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
pasta with fish ragout - Total extract: 23,65 g/l
- Total acidity: 5,63 g/l
- Residual sugar: 0,40 g/l
- Sulfite: 77 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned12073023 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Montepulciano d’Abruzzo DOC 2022
Deep ruby red colour with a violet hue. Clean, intense and persistent on the nose, with notes of red fruits, blackberries and sour cherries. Full and fruity on the palate, with notes of tobacco and liquorice on the finish. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: wooden barrel and stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,79 g/l
- Sulfite: 69 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned12072122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Spelt” Cerasuolo d’Abruzzo Superiore DOC 2023 (BIO)
Top Italian rosé made from selected Montepulciano grapes. Rich, full-bodied and typical of the variety with an intense aroma and fruity, dry flavour, a slender acid wire and a clear, energetic and full-bodied final. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
pasta with fish ragout - Total extract: 29,74 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 72 mg/l
- pH value: 3,48
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned12073323 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Spelt Oro” Trebbiano d’Abruzzo Superiore DOC 2021 (BIO)
High-quality Trebbiano Superiore with structure and a beautiful correspondence between aroma and flavour. Convincing with fresh, spicy to sweet flavours and a crisp, fresh finish, this organically produced white wine is a joy to drink! SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
grilled fish - Total extract: 21,55 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,35 g/l
- Sulfite: 74 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned12070421 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Spelt” Montepulciano d’Abruzzo Riserva DOC 2020
Deep dark Montepulciano d'Abruzzo Riserva with a beguiling aroma of dark red cherries and berries, earthy notes, grilled hazelnuts, spices and liquorice. "A mouthful of wine" in an incredibly appealing style. Spelt has remarkable concentration and outstanding length. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 12 months 50/50 barrique/big wood
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 33,25 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 78 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned12073120 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bellovedere” Montepulciano d’Abruzzo Terre dei Vestini Riserva DOC 2016
Dense, deep red, in the nose forest fruits, ripe red berries and sweet-spicy notes. On the palate elegant, soft, almost creamy, rich, with fine tannin, pronounced body and an optimal balance between alcoholic potency, freshness and fruit and with a furious finish. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 24 months barrique and slow. oak
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned12072216 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Binomio Collezione” Montepulciano d’Abruzzo Riserva DOC 2017
The extremely successful "Binomio" joint venture between Fattoria La Valentina and Azienda Agricola Inama is entering a new round. On the occasion of the 20th anniversary of the La Valentina winery, a new wine was born, which is only produced in the best vintages and in limited small editions.
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 36 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 36,55 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 86 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned12073417 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
“Binomio Collezione” Montepulciano d’Abruzzo Riserva DOC 2017 · 3 bottles in OWC
The extremely successful "Binomio" joint venture between Fattoria La Valentina and Azienda Agricola Inama is entering a new round. On the occasion of the 20th anniversary of the La Valentina winery, a new wine was born, which is only produced in the best vintages and in limited small editions.
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 36 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 36,55 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 86 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned12073517 · 2,25 l · 131,11 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

Founded in the early 1990s in the municipality of Spoltore on the sunny hills near the town of Pescara, the pretty Fattoria La Valentina has long been one of the leading and most reliable wine producers in Abruzzo. The three brothers Sabatino, Roberto and Andrea di Properzio, who are committed and have a strong sense of togetherness, have opted for organic grape cultivation and ecologically sustainable processing methods. In the vineyard as little as possible is interfered with natural processes. The estate manager Sabatino di Properzio has even had the complete renunciation of pesticides certified. The drops pressed in the Abruzzi winery are today known far beyond the borders of the country and most of them are exported all over the world.
The grapes of the central Italian winery thrive in two areas of high potential, which differ in their terroirs. The head office with the Bellovedere vineyard, which has grown over the years to more than 20 hectares, is located just a few kilometres from the Adriatic coast. The climate of the area, due to its proximity to the sea and the mountains, reveals the specific characteristics of the fruit. There is also a dependency about 20 kilometres from the historic winery, on a steep slope of the Majella in the municipality of San Valentino in Abruzzo Citeriore, which slopes down towards Pescara. In addition to the dominant Montepulciano and the Ciliegiolo, the range of grapes of the di Properzio family includes the white Pecorino, Trebbiano and the Fiano of the 'grand seigneur' among the Italian grape varieties. Both the land owned by the family and the leased land cultivated by La Valentina are cared for and cared for by the family clan with a lot of love and passion. The grapes are harvested by hand and are strictly selected during the harvest.
In the cellar, which was built in 2008 and is equipped with modern facilities, the following wines are produced under the strict supervision of the Technical Manager Luca d'Attoma strong character, fragrant and aromatic authentic wines with unmistakable charm. Even the excellent base wines, which are available on the market at very reasonable prices, can convince connoisseurs of good wines. The wines of the house are divided into three segments: Linea Terroir, Linea Classica and Binomio. In the Binomio vineyard in San Valentino, four hectares of Montepulciano grow on an area cultivated in a joint venture with partner Stefano Inama at an altitude of up to 400 metres. The Fattoria La Valentina's ten labels also include two Cerasuolo labels. SUPERIORE.DE
"La Valentina has accustomed us to wines that are strong in personality, original and sometimes modern, but that always maintain an interesting dialogue with tradition. A safe tip in the wine panorama of Abruzzo."Gambero Rosso
Facts
- Year of foundation: 1990
- Owner: Family di Properzio
- Oenologist: Luca d'attoma
- Annual production: approx. 350,000 bottles
- Vineyard: approx. 40 hectares
- Natural cultivation