“Naturalis Historia” Taurasi Riserva DOCG 2017 · 6 bottles in OWC
Mastroberardino | Campania
Mastroberardino S.p.A. | Via Manfredi 75/81 | IT 83042 Atripalda
13012817 · 4,5 l · 67,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
The grapes for the rare Naturalis Historia come from a 50-year-old vineyard located 400 metres above sea level with deep, sandy soils of volcanic origin in Mirabella. Deep, sparkling dark red colour. Redcurrant, sweet spices and aromas of dark plums and red cherries on the nose. Perfectly structured on the palate with well-balanced pressure and a full body that is never broad, but fresh, supple and very agile, leading to a harmonious, long-lasting final. An outstanding Aglianico that is already delicious to drink now, but will also age wonderfully. SUPERIORE.DE
"Sparkling, rich ruby red colour with slightly brightening edges. A little reductive at first, then ripe blackberries and rich plums, with a hint of forest floor and a touch of leather in the background. On the palate with a fruity entry, well balanced, spreads out with pressure and a juicy final." Falstaff
"This is one of the iconic wines of southern Italy. The 2017 Taurasi Riserva Naturalis Historia was born in a difficult vintage with hot and bone-dry growing conditions. This wine is indeed quite heavy and powerful with charred spices, campfire embers, toasted oak, baking chocolate and baked, plummy fruit. This vintage is broad and rich." Wine Advocate
"The 2017 Taurasi Riserva Naturalis Historia seduces with a rich blend of macerated plums, wild blueberries and grilled herbs, accompanied by a hint of sous bois. The palate is energetic and tangy, with a tart core of cranberry and sour cherry that teases the cheeks, while fine-grained tannins slowly saturate. The 2017 finishes long and structured, leaving a hint of citrus and salty mineral notes that slowly fade away." Vinous
"The nose is smoky and savoury, with aromas of cured meat, dry dirt, tar and pepper, but also a powerful fruit component that comes through on the palate with notes of raspberries, strawberries, cranberries and blood oranges. A tidal wave of acidity collides with taut but dusty tannins." Wine Enthusiast
"It is very complex with flavours of dark berries, plum skins, roasted spices, grilled thyme and crushed walnuts. Also some earthy and tarry nuances. Full-bodied with solid, well-crafted tannins that run the length of the wine, carrying subtle, juicy fruit and consistent acidity. Long and balanced." James Suckling
Mastroberardino
Campania
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