“Vie di Romans” Chardonnay Friuli Isonzo DOC 2022

Vie di Romans | Friuli
Az. Agr. Vie di Romans | Loc. Vie di Romans, 1 | IT 34070 Mariano del Friuli

02150122 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 6 articles per customer

Warm, rich golden yellow colour. A rich bouquet of pretty white and yellow flowers, layers of apricot, pear and melon. On the palate, a rich texture, a certain opulence and beautiful intensity, with hints of spices and almonds, all framed by a virile acidity that leads this work of art into a long, furious finish. SUPERIORE.DE

"Bright, pale straw yellow colour. Opens fresh on the nose on grapefruit and freshly cut grass, then warmer on pineapple and passion fruit, a hint of brioche. Silky attack, rolls over the palate with gentle pressure, concentrated fruit, harmonious into the long, juicy finish." Falstaff

"A seductive bouquet of honey blossom, almond custard, lemon curd and chamomile makes the 2022 Chardonnay Vie di Romans impossible to ignore. This wine is very structured, almost oily and heavy in flavour, but still perfectly refined, with a salty mineral note in the foreground that balances the core of ripe fruit well. The 2022 cleanses beautifully, with a concentration of citrus and a hint of tropical melon that lingers incredibly long, while a touch of residual acidity maintains a lovely freshness. This is a fantastic achievement." Vinous

"The 2022 Friuli Isonzo Chardonnay Vie di Romans is a generous white with plenty of fruit weight. Pronounced flavours of ripe peach and fruit steal the show, but there are also sweet notes of calla lily and hibiscus. There is even a spicy hint of lavender, but the wine finishes with a distinctly sweet flavour. Both testify to the hot growing season of 2022." Wine Advocate

"A complex and restrained wine with an intense nose of lemon leaves, pink grapefruit and mangoes, plus a whiff of herbaceous character. Medium-bodied, it shows a silky texture and elegance overall, with long, refreshing acidity and intoxicating savory length." James Suckling