Falanghina Metodo Classico Millesimato Molise DOC 2020 brut (BIO)

    Di Majo Norante | Molise
    Di Majo Norante | Corso da Ramitello 4 | IT 86042 Campomarino

    Falanghina Metodo Classico Millesimato Molise DOC 2020 brut (BIO)

    Rare Metodo Classico made from 100% Falanghina grapes. No sugar is added with the dosage during the final disgorgement. Lively straw yellow. Fresh and persistent bouquet of bergamot, lime, green apple and fine flowers. In addition mineral notes, which later change into hints of bread crust, yeast and lemon cream. Fresh, lively, harmonious and balanced on the palate. The velvety, long finish is clean and elegant. SUPERIORE.DE

    27,00 €

    14010820 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Grape Variety: 100% Falanghina
    • Cultivation: biological
    • Expansion: 24 months on the yeast
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2026+
    • Closure: natural corks
    • Food recommendations
      fish carpaccio, seafood
    • Total extract: 22,15 g/l
    • Total acidity: 6,05 g/l
    • Residual sugar: 2,50 g/l
    • Sulfite: 82 mg/l
    • pH value: 3,36
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    Character
    • Light/fresh/lively
    • Elegant/mineral
    Fits to
    • Apéritif
    • Desserts
    • Caviar
    • Cakes and biscuits
    • Seafood/shellfish
    stored air-conditioned
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