“Il Bacialé" Rosso Monferrato DOC 2019

    Braida di Giacomo Bologna | Piedmont
    Braida di Bologna Giacomo S.r.l. | Strada Provinciale 27 9 | IT 14030 Rocchetta Tanaro

    "Il Bacialé" Rosso Monferrato DOC 2019

    The Monferrato Rosso Il Bacialè is a blend of Barbera, Pinot Noir, Cabernet and Merlot. Black cherry, gravel, chocolate, liquorice and dried herbs give this powerful, lush Monferrato red wine a lot of character. SUPERIORE.DE

    "The Monferrato Rosso Il Bacialè 2019 is a blend of Barbera, Pinot Noir, Cabernet Sauvignon and Merlot. It offers a beguiling blend of Barbera fruit and the spicy notes typical of Cabernet Sauvignon. Leather, menthol, cedar wood and earthy undertones open up beautifully. This powerful, heady red wine from Monferrato is full of character." Vinous

    "Dark ruby red with brightening edges. Ripe blackberries and plums as well as spicy notes and cinnamon on the nose. Medium intensity and structure on the palate, with a warm and elegant final." Falstaff

    "Roasted black fruits, peppers and oak spice dominate the inviting and pleasurable aromatic profile. The lush palate exhibits a pronounced herbal character that complements notes of roasted plums, figs and an abundance of oak spice. Fine tannins and lingering licorice notes add depth." Wine Enthusiast

    "Dried cherries, burnt orange peel, notes of chocolate, dried flowers and damp earth. Medium to full-bodied, compact and a little chewy with velvety tannins and juicy acidity. Intensely flavoured and long-lasting." James Suckling

    17,90 €

    05062219 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Varieties: 60% Barbera, 10% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Pinot Nero
    • Cultivation: close to nature
    • Expansion: 12 months barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 14,50 % vol
    • Serving temperature: 16‑18 °C
    • Storage potential: 2028+
    • Closure: natural cork
    • Total extract: 32,25 g/l
    • Total acidity: 5,82 g/l
    • Residual sugar: 3,95 g/l
    • Sulfite: 73 mg/l
    • pH value: 3,44
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    Fits to
    • Hearty late afternoon snack
    • Light meat
    • Dark poultry
    • Pizza/pasta/casseroles and others
    • Terrines/pasty
    stored air-conditioned

    Reviews for “Il Bacialé" Rosso Monferrato DOC 2019

    (1)

    Terms of use for product reviews

    26.09.2023

    Hier mal ein SEHR GUT, werde die verschiedenen Weine nach und nach probieren.

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