Barbera d’Alba “Falletto” DOC 2022

    Bruno Giacosa / Az. Agr. Falletto | Piedmont
    Bruno Giacosa | Via XX Settembre 52 | IT 12057 Neive

    Barbera d'Alba "Falletto" DOC 2022

    Rich ruby, very typical nose of sour cherries, red berries and spices. Grip, light tannin on the palate, pithy, very nice fruit, firm and sturdy. A Barbera for connoisseurs! SUPERIORE.DE

    43,00 €

    05212622 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Grape Variety: 100% Barbera
    • Cultivation: conventional
    • Expansion: 12 months wooden barrel
    • Filtration: yes
    • Alcohol content: 15,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2035+
    • Closure: natural cork
    • Total extract: 30,66 g/l
    • Total acidity: 5,90 g/l
    • Residual sugar: 1,25 g/l
    • Sulfite: 84 mg/l
    • pH value: 3,34
    • Allergens
      contains sulphites
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Pizza/pasta/casseroles and others
    • Mild game dishes
    • Dark meat
    • Dark poultry
    • Grilled of any kind
    • Offal
    • Medium old cheese
    • Strong game dishes
    stored air-conditioned
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    Bruno Giacosa / Az. Agr. Falletto

    Piedmont

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