Dolcetto d’Alba “Falletto” DOC 2023

    Bruno Giacosa / Az. Agr. Falletto | Piedmont
    Bruno Giacosa | Via XX Settembre 52 | IT 12057 Neive

    Dolcetto d'Alba "Falletto" DOC 2023

    Racy and rich, the Dolcetto d'Alba Falletto from Serralunga near Giacosa's excellent Barolo sites. Its powerful style, dark, rich and ripe expression, firmly packed with fruit - a very special wine with beautiful potential. SUPERIORE.DE

    25,00 €

    05213623 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Grape Variety: 100% Dolcetto
    • Cultivation: conventional
    • Expansion: 12 months wooden barrel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2032+
    • Closure: natural cork
    • Total extract: 29,66 g/l
    • Total acidity: 5,90 g/l
    • Residual sugar: 1,26 g/l
    • Sulfite: 82 mg/l
    • pH value: 3,40
    • Allergens
      contains sulphites
    Character
    • Fruity/berry/juicy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Dark poultry
    • Pizza/pasta/casseroles and others
    • Mild game dishes
    • Hearty late afternoon snack
    • Dark meat
    • Grilled of any kind
    • Offal
    • Medium old cheese
    • Risotto
    stored air-conditioned
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    Bruno Giacosa / Az. Agr. Falletto

    Piedmont

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