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Dolcetto d’Alba DOC 2022 (BIO)
Rich and fruity is the well-made Dolcetto from Chiara Boschis. Violet red, on the nose blackberry, candied cherries and some plum compote. On the palate a soft fullness with wonderfully fresh acidity, its medium face makes it an indispensable companion to light meat dishes and pasta. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,22 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,26 g/l
- Sulfite: 79 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162422 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Dolcetto d’Alba DOC 2023 (BIO)
This well-balanced Dolcetto from Chiara Boschis is rich and fruity. Violet red in colour, with a nose of blackberry, candied cherries and some stewed plums. A soft fullness on the palate with wonderfully fresh acidity, its medium-bodied flavour makes it an indispensable accompaniment to light meat dishes and pasta. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 28,65 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,48 g/l
- Sulfite: 77 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162423 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Barbera d’Alba Superiore DOC 2021 (BIO)
Bright intense ruby, a lot of fresh, concentrated berry fruit in the nose, very elegant, on the palate accentuated acidity in the approach, which then gives way to a fine tannin, long and juicy in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: biological
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: Diam
- Food recommendations
lamb stew - Total extract: 29,97 g/l
- Total acidity: 6,95 g/l
- Residual sugar: 0,34 g/l
- Sulfite: 53 mg/l
- pH value: 3,40
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162321 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nebbiolo Langhe DOC 2021
Piras Langhe Nebbiolo is a big, rich wine that smells of dark cherries, strawberries, tobacco and spices. The creamy flavour is bright and broad on the palate with a focused final. SUPERIORE.DE
"A succulent red pierced by a beam of cherry, with earth, sun-kissed hay and licorice accents. Firmly structured, with a long, tactile finish." Wine Spectator
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: Diam
- Total extract: 29,90 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 0,31 g/l
- Sulfite: 63 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05162721 · 0,75 l · 38,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Barbera d’Alba Superiore DOC 2022 (BIO)
Bright, intense ruby colour, lots of fresh, concentrated berry fruit on the nose, very elegant, pronounced acidity on the palate, which then gives way to a fine tannin, long and juicy finish. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: biological
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: Diam
- Food recommendations
lamb stew - Total extract: 30,15 g/l
- Total acidity: 6,85 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 56 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162322 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nebbiolo Langhe DOC 2022
Piras Langhe Nebbiolo is a big, rich wine that smells of dark cherries, strawberries, tobacco and spices. The creamy flavour is bright and broad on the palate with a focused final. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: Diam
- Total extract: 29,87 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,45 g/l
- Sulfite: 66 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned05162722 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Dolcetto d’Alba DOC 2022 (BIO) · MAGNUM
Rich and fruity is the well-made Dolcetto from Chiara Boschis. Violet red, on the nose blackberry, candied cherries and some plum compote. On the palate a soft fullness with wonderfully fresh acidity, its medium face makes it an indispensable companion to light meat dishes and pasta. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 27,30 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,26 g/l
- Sulfite: 79 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05163222 · 1,5 l · 24,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Barolo “Via Nuova” DOCG 2018 (BIO)
The cru sites Liste, Terlo, Baudana, Gabutti, Ravera di Monforte and Mosconi are the origins of the grapes for the terrificVia Nuova. It is a monumental, exciting wine that combines the best that the vintage had to offer. Explosive in the glass, with breathtaking aromatic depth, it is stunningly beautiful from the first sip. Dark macerated cherry, lavender, spice, menthol and rose petals are enhanced by the underlying acidity and tannin that give the wine its energy and drive. Via Nuova is a wine of exceptional harmony, purity and finesse with an everlasting finish. SUPERIORE.DE
"Shiny, lightening garnet red, light rim. Exceedingly fragrant nose of fresh roses, lots of raspberry and strawberry, a little candyfloss. Polished, finely meshed tannin, red berry fruit, tobacco on the final." Falstaff
"Fascinating aromatic complexity that keeps your nose hovering over the glass. Raspberries with ginger biscuits, flowers and a twist of basil. There’s a deeper layer of crushed goji berries and talc-like minerals, too. Full, intense, silky and dainty with well-integrated tannins that even add a chocolatey touch. So tempting to drink now, but better from 2024." James Suckling
"The 2018 Barolo Via Nuova is marked by palpable brightness and tension that lend energy. Like all of these wines, the 2018 is restrained in feel, but all the elements are so well balanced. Freshly cut flowers, mint, crushed rocks, chalk and white pepper give the Via Nuova notable energy. Intense veins of supporting tannin and minerality provide the backbone." Vinous
"This is an organic blend of fruit from six MGA sites: Terlo and Liste (in Barolo), Ravera di Monforte and Mosconi (in Monforte d’Alba) and Gabutti and Baudana (in Serralunga d’Alba). The 2018 Barolo Via Nuova is fermented in steel and aged in oak according to time-tested local tradition. This mid-weight blended Barolo has a more prominent herbal or balsam signature at the back of red and purple fruits, licorice and pressed violet." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,62 g/l
- Sulfite: 78 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162518 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Barolo Mosconi DOCG 2018 (BIO)
The vivacious Chiara Boschis has been a rather modernist Barolo winemaker for over 25 years, although she now uses much less new oak than in the past. She is best known for her Cannubi, but her Mosconi, from 1 ha of this top vineyard in Monforte d'Alba, can be just as good in some vintages.
Medium to deep crimson. Very nice nose of earthy, complex cherry and blackberry fruit with subtle oak notes and a hint of pine. On the palate juicy and smooth red fruit, very concentrated. Delicious, crisp tannins. It is a plump, full-bodied and very concentrated wine that is assertive and youthful when young - but in balance. It is darker and fruitier than most classic Barolos, yet always structured, complex, taut and long. SUPERIORE.DE
"Sparkling, dark garnet with light rim. Very fragrant nose of wild raspberry, dark cherry, plum, clove and some cinnamon. Full and substantial on the palate, opens up with lots of hearty, grippy tannin, nice melting core, of raspberry and tobacco, long finish." Falstaff
"Plenty of tense, wild-strawberry character to this with bright minerals, too. Medium-bodied with a punchy core of bright fruit, tight tannins and a tense, crystalline finish. Needs time to even out. Best from 2024." James Suckling
"The 2018 Barolo Mosconi shows all the gravitas and natural darkness of this site, but in miniature. Black cherry, plum, gravel, smoke, crushed rocks and incense fill out the layers. There is plenty of Mosconi muscle, even if the volume of the best years isn't there." Vinous
"This red puts it all together—macerated cherry and plum fruit, a silky texture, vibrant structure and elegance—without sacrificing power or harmony. Complex and long, with a haunting finish that provides rose, menthol, licorice and iron accents." Wine Spectator
"Chiara Boschis has recently purchased more vineyards in the Mosconi cru located at a cool 370 meters in elevation in Monforte d'Alba. This is terrific news for those who love the focus and precision that Chiara Boschis is known for. The Mosconi carries generous fruit weight and volume over a streamlined mouthfeel and tight tannins. The wine ends with fresh notes of blackberry, plum and wild rose." Wine Advocate
"The wine is quite a dense ruby colour in the glass, with restrained forest floor scents and whiffs of rosemary, chocolate and wild red fruits. Filigreed and complex, the palate has a delicate attack, firm tannins and good density, with flavours of tar and plenty of violet and pomegranate. Biting and still austere but softened by the French barriques - where the wine ages for two years." Decanter
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique and large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,74 g/l
- Sulfite: 69 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162618 · 0,75 l · 85,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nebbiolo Langhe DOC 2022 · MAGNUM
Piras Langhe Nebbiolo is a big, rich wine that smells of dark cherries, strawberries, tobacco and spices. The creamy flavour is bright and broad on the palate with a focused final. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: Diam
- Total extract: 29,87 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,45 g/l
- Sulfite: 66 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned05163022 · 1,5 l · 46,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Barolo “Via Nuova” DOCG 2020 (BIO)
Every year, Barolo Via Nuova proves anew why the blending of several vineyards was the favoured method of Barolo producers until the 1960s, when the fascination with single-vineyard wines began. Its grapes come from the Liste, Terlo, Baudana, Gabutti, Ravera di Monforte and Mosconi cru sites.
And certainly the old days were not so bad: silky and fragrant and with exceptional balance, Via Nuova is a real eye-catcher. On the palate, it has plenty of volume and power with beautiful mineral tones that stand proudly above the dark fruit, cassis and wild roses. A mineral, salty note on the finish, which together with the wonderful acidity gives it freshness and great potential. Wonderful balance and convincing in every respect! SUPERIORE.DE
"Sparkling ruby with a fine garnet rim. Seductive nose with lots of sweet fruit of raspberries and plums, some liquorice in the background. Firm, gripping tannins characterise the palate, juicy and with good tension." Falstaff
"A rich, ripe style, boasting cherry, raspberry, iron, tobacco, herb and spice flavors. This is dense, with aggressive tannins tipping the balance slightly in their favor, yet remains long and full of fruit to the end, with fine length." Wine Spectator
"Barolo Via Nuova 2020 opens with a little more dark fruit and ripe berries in this vintage. The wine is a small package of flavours from all sides. There is orange peel, bright cherries and fragrant spring flowers. There are hints of herbs, tar, violets and chalky minerals. The tannins are finely honed and soft." Wine Advocate
"The Barolo Via Nuova 2020 is outstanding. It clearly benefits from a blend of several vineyard sites. Dark cherry, gravel, spice, menthol, liquorice and dried herbs are all present in this powerful, structured Barolo. As always, the blend includes Paiagallo, Liste, Terlo, Gabutti, Baudana, Ravera di Monforte and Mosconi - an approach that works very well. This is an outstanding achievement by Chiara Boschis." Vinous
"Bright and complex nose with excellent depth and complexity. Expect fresh strawberries, white pepper, stones, fine herbs, chalk and even a hint of mezcal. The palate is broad and savoury with fine, chalky tannins that drive it to a long and luscious finish." James Suckling
"On the nose, notes of sour cherry and liquorice root, complemented by hints of eucalyptus and star anise. The sip returns to black fruits and balsamic notes, with a finish of spicy flavours." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,45 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 0,41 g/l
- Sulfite: 65 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162520 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customerBarolo Mosconi DOCG 2020 (BIO)
Chiara's Barolo from the Mosconi single vineyard of the same name is powerful, muscular and full of opulence. Rich, bright ruby red colour. Rich aromas of eucalyptus, wild rosemary, plum and black cherry. Deep and powerful on the palate with beautiful spicy accents, dense tannins and a very juicy structure. For us, this Barolo belongs in the top class of the appellation, it always carries its great weight with maximum elegance and is highly authentic, completely in the style of Chiara Boschis, who has once again delivered something really great here. Please leave it in the cellar for a few more years! SUPERIORE.DE
"Stately reception on notes of pomegranate and undergrowth, spiced up with aromas of dried flowers; the tannins are full of character and well integrated, the acidity accentuated: A well-fitting wine with finesse and style." Vinum
"Rich ruby colour with a slight garnet shimmer. Opens with notes of tea, plums and raspberries, some rosewood and incense. Grippy, well-placed tannins on the palate, emphasised earthy notes, firm pressure on the final." Falstaff
"Though clearly focused on its cherry, raspberry and plum fruit flavors, this red also boasts savory elements of eucalyptus and woodsy underbrush. Well-endowed, with dense, dusty tannins that shape the compact finish." Wine Spectator
"Barolo Mosconi 2020 is a powerful, flavoursome wine. Black cherry, gravel, incense, menthol and liquorice all build in this virile, taut Monforte Barolo. The 2020 has a lot to offer, it's big and powerful. Spicy herbs, earthy notes and powerful minerals permeate the powerful finish. Outstanding." Vinous
"Mosconi 2020 has something of the special ripeness of the vintage with cherry cream syrup, grenadine, watermelon sweets and a drop of pastis. The wine finishes powerfully with a balanced combination of fruit and fine oak tannins. It is very lively on the palate and the fruit is very vibrant at this young stage." Wine Advocate
"Flavours of dried oysters and intriguing wet stones with a hint of lovely peppercorn funk to the cherries, hibiscus and plums. Broad and compact on the palate with a full body and plump morello cherries in the centre. Quite extensive and long, but transparent. Even more powerful than her exciting Cannubi from this vintage." James Suckling
"A Barolo of great olfactory and flavour significance. Notes of blackcurrant, a hint of undergrowth, white pepper and citrus notes, nuances of clementine. The mouthfeel is savoury, with a spicy return and floral notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique and large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,58 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 49 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162620 · 0,75 l · 114,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customerBarolo Cannubi DOCG 2020 (BIO)
Chiara Boschi's Cannubi 2020 beguiles on the nose with layers of fragrant fruit. A sensual Barolo and yet quite typical in its vineyard character. Soft, silky tannins frame the long finish. A wonderful wine, characterised by its balance and above all by the sweetness of its tannins. Very full-bodied, focussed and with great length. SUPERIORE.DE
"Exciting attack of stone fruit, dried flowers and herbs; powerful texture, combines character and polish, has length and ends on complex notes of forest fruits and spices." Vinum
"Sparkling, rich ruby colour with a fine garnet sheen. Initially of tea and rose petals, then blackberry and wild raspberry, some graphite in the background. Lots of red berry fruit, especially black cherry, then gripping tannin, gives the wine depth, savoury and long." Falstaff
"The Barolo Cannubi 2020 is elegant, silky and nuanced. Crushed red berry fruit, mint, cinnamon and orange peel give this medium-bodied, restrained Barolo a remarkable aromatic presence. All elements are beautifully balanced throughout. The 2020 is a lovely wine, but a lighter style even for Cannubi. The lighter body makes the tannins seem a little austere. It will be interesting to see how it develops." Vinous
"The talented Chiara Boschis has created a jewel from this cru in 2020. Pure mint and liquorice scents with deep notes of dried cherries, leather and blood orange. Very elegant with great persistence and a classic finish." Decanter
"A well of pure cherry bubbles up in this red, complemented by rose, strawberry, mineral, wet pine and underbrush aromas and flavors. Though exuding finesse, this is layered with chalky tannins, yet still extends with a kaleidoscope of red fruit, mineral and savory notes on the long finish." Wine Spectator
"Nervous and complex nose with excellent depth. Oranges, nutmeg, steel, minerals and a hint of white pepper and oyster shells. Broad and expansive on the palate with very structured, chalky tannins that expand into a long, mineral finish. Long and youthful." James Suckling
"Chiara Boschi's 2020 Barolo Cannubi is a fine and delicate wine, even if it is a little more pithy and rich in this warm vintage. The quality of the fruit is exceptional, especially the crisp ripeness. Dark cherry, blackcurrant, rose petal, pink pepper and white limestone add considerable notes. The freshness is great and the fruit remains juicy, leading to a long, elegant finish. Only 4,000 bottles were produced." Wine Advocate
"A wine of density, tension and crispness. On the nose, notes of cranberry, hints of blood orange and liquorice root, with a powerful finish of wild mint. Salty, juicy tannins on the palate, with a return of small red fruits and mentholated notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 0,47 g/l
- Sulfite: 65 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162120 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 4 articles per customerBarolo “Via Nuova” DOCG 2018 (BIO) · MAGNUM in OWC
The cru sites Liste, Terlo, Baudana, Gabutti, Ravera di Monforte and Mosconi are the origins of the grapes for the terrificVia Nuova. It is a monumental, exciting wine that combines the best that the vintage had to offer. Explosive in the glass, with breathtaking aromatic depth, it is stunningly beautiful from the first sip. Dark macerated cherry, lavender, spice, menthol and rose petals are enhanced by the underlying acidity and tannin that give the wine its energy and drive. Via Nuova is a wine of exceptional harmony, purity and finesse with an everlasting finish. SUPERIORE.DE
"Shiny, lightening garnet red, light rim. Exceedingly fragrant nose of fresh roses, lots of raspberry and strawberry, a little candyfloss. Polished, finely meshed tannin, red berry fruit, tobacco on the final." Falstaff
"Fascinating aromatic complexity that keeps your nose hovering over the glass. Raspberries with ginger biscuits, flowers and a twist of basil. There’s a deeper layer of crushed goji berries and talc-like minerals, too. Full, intense, silky and dainty with well-integrated tannins that even add a chocolatey touch. So tempting to drink now, but better from 2024." James Suckling
"The 2018 Barolo Via Nuova is marked by palpable brightness and tension that lend energy. Like all of these wines, the 2018 is restrained in feel, but all the elements are so well balanced. Freshly cut flowers, mint, crushed rocks, chalk and white pepper give the Via Nuova notable energy. Intense veins of supporting tannin and minerality provide the backbone." Vinous
"This is an organic blend of fruit from six MGA sites: Terlo and Liste (in Barolo), Ravera di Monforte and Mosconi (in Monforte d’Alba) and Gabutti and Baudana (in Serralunga d’Alba). The 2018 Barolo Via Nuova is fermented in steel and aged in oak according to time-tested local tradition. This mid-weight blended Barolo has a more prominent herbal or balsam signature at the back of red and purple fruits, licorice and pressed violet." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,62 g/l
- Sulfite: 78 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162918 · 1,5 l · 103,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Barolo Mosconi DOCG 2018 (BIO) · MAGNUM in OWC
The vivacious Chiara Boschis has been a rather modernist Barolo winemaker for over 25 years, although she now uses much less new oak than in the past. She is best known for her Cannubi, but her Mosconi, from 1 ha of this top vineyard in Monforte d'Alba, can be just as good in some vintages.
Medium to deep crimson. Very nice nose of earthy, complex cherry and blackberry fruit with subtle oak notes and a hint of pine. On the palate juicy and smooth red fruit, very concentrated. Delicious, crisp tannins. It is a plump, full-bodied and very concentrated wine that is assertive and youthful when young - but in balance. It is darker and fruitier than most classic Barolos, yet always structured, complex, tight and long. SUPERIORE.DE
"Sparkling, dark garnet with light rim. Very fragrant nose of wild raspberry, dark cherry, plum, clove and some cinnamon. Full and substantial on the palate, opens up with lots of hearty, grippy tannin, nice melting core, of raspberry and tobacco, long finish." Falstaff
"Plenty of tense, wild-strawberry character to this with bright minerals, too. Medium-bodied with a punchy core of bright fruit, tight tannins and a tense, crystalline finish. Needs time to even out. Best from 2024." James Suckling
"The 2018 Barolo Mosconi shows all the gravitas and natural darkness of this site, but in miniature. Black cherry, plum, gravel, smoke, crushed rocks and incense fill out the layers. There is plenty of Mosconi muscle, even if the volume of the best years isn't there." Vinous
"This red puts it all together—macerated cherry and plum fruit, a silky texture, vibrant structure and elegance—without sacrificing power or harmony. Complex and long, with a haunting finish that provides rose, menthol, licorice and iron accents." Wine Spectator
"Chiara Boschis has recently purchased more vineyards in the Mosconi cru located at a cool 370 meters in elevation in Monforte d'Alba. This is terrific news for those who love the focus and precision that Chiara Boschis is known for. The Mosconi carries generous fruit weight and volume over a streamlined mouthfeel and tight tannins. The wine ends with fresh notes of blackberry, plum and wild rose." Wine Advocate
"The wine is quite a dense ruby colour in the glass, with restrained forest floor scents and whiffs of rosemary, chocolate and wild red fruits. Filigreed and complex, the palate has a delicate attack, firm tannins and good density, with flavours of tar and plenty of violet and pomegranate. Biting and still austere but softened by the French barriques - where the wine ages for two years." Decanter
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique and large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,74 g/l
- Sulfite: 69 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162818 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Barolo “Via Nuova” DOCG 2019 (BIO) · MAGNUM in OWC
The cru sites Liste, Terlo, Baudana, Gabutti, Ravera di Monforte and Mosconi are the origins of the grapes for the terrificVia Nuova. It is a monumental, exciting wine that combines the best that the vintage had to offer. Explosive in the glass, with breathtaking aromatic depth, it is stunningly beautiful from the first sip. Dark macerated cherry, lavender, spice, menthol and rose petals are enhanced by the underlying acidity and tannin that give the wine its energy and drive. Via Nuova is a wine of exceptional harmony, purity and finesse with an everlasting finish. SUPERIORE.DE
"Concentrated medium ruby. A bit more oak on the nose and a bit more extensive than the Cannubi and with great depth. Complex note of new leather from the oak. Lots of everything on the palate with lively acidity and fragrant, ripe fruit. Long, chalky tannins give firm grip to the juicy finish." Jancis Robinson
"Tart, nutty, clearly herbal and dried floral, also tobacco aroma of red and black berries with a little leather, dried tomatoes and a trace of meat juice. Taut, tangy fruit with nutty, resinous-herbal and tobacco notes, some pepper, eucalyptus, plum and again also meat juice, present, fine-sandy, predominantly crumbly tannins, certain acidity, persistent on the palate, good depth, clearly salt, a trace of coffee and malt in the background, rose tones, hints of citrus, peppery nuances, still little developed, very good, firm, tangy and spicy, again clearly herbal finish with grip and bite. May mature." Wein-plus
"A racy Barolo with fine tannins, fresh acid backbone and undertones of orange peel. It is lively and medium-bodied with fine tannins and a crisp finish. Give it three or four years to develop." James Suckling
"Packed with cherry and raspberry flavors, this red is both supple and firmly structured. Reveals earth, mineral, eucalyptus and anise notes that add depth, while the muscular tannins take over on the finish for now. Shows fine potential." Wine Spectator
"Bright, dark ruby garnet. In the nose of fine peppermint, rich heart cherries, clearly liquorice, in the finish also fine earthy tones. Creamy and supple on the palate, then develops on ferruginous, sturdy tannins, very powerful, rich in energy, still a bit bulky in the finish, still wants to age." Falstaff
"The 2019 Barolo Via Nuova is a blend of fruit from different sites in several villages of the appellation. The wine is immediately open and beautiful, showing dark fruit, cherry, spice, blue flowers and floral earth. The healthy fruit in this vintage shows an almost crisp quality." Wine Advocate
"The 2019 Barolo Via Nuova is another great wine in this tasting. In its aromatic intensity, the 2019 is high and wide, it has it all. The blend of seven sites works so well. harvestwill find a seamless, wonderfully complete Barolo. Dried flowers, herbs, mint, rose petals, cherry and orange peel give it remarkable complexity. The 2019 is deep and also quite rich, but not at all heavy. There is a hint of oak sweetness, but that only adds to the exotic beauty of the wine." Vinous
"A Barolo of great interest, velvety and elegant. On the nose, notes of sour cherries, a touch of undergrowth and lightly smoked, complemented by balsamic notes and black pepper. On the palate, fruity and smoky notes reappear, with a balsamic and spicy finish." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 31,40 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 63 mg/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162919 · 1,5 l · 119,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customerBarolo “Via Nuova” DOCG 2020 (BIO) · MAGNUM in OWC
Every year, Barolo Via Nuova proves anew why the blending of several vineyards was the favoured method of Barolo producers until the 1960s, when the fascination with single-vineyard wines began. Its grapes come from the Liste, Terlo, Baudana, Gabutti, Ravera di Monforte and Mosconi cru sites.
And certainly the old days were not so bad: silky and fragrant and with exceptional balance, Via Nuova is a real eye-catcher. On the palate, it has plenty of volume and power with beautiful mineral tones that stand proudly above the dark fruit, cassis and wild roses. A mineral, salty note on the finish, which together with the wonderful acidity gives it freshness and great potential. Wonderful balance and convincing in every respect! SUPERIORE.DE
"Sparkling ruby with a fine garnet rim. Seductive nose with lots of sweet fruit of raspberries and plums, some liquorice in the background. Firm, gripping tannins characterise the palate, juicy and with good tension." Falstaff
"A rich, ripe style, boasting cherry, raspberry, iron, tobacco, herb and spice flavors. This is dense, with aggressive tannins tipping the balance slightly in their favor, yet remains long and full of fruit to the end, with fine length." Wine Spectator
"Barolo Via Nuova 2020 opens with a little more dark fruit and ripe berries in this vintage. The wine is a small package of flavours from all sides. There is orange peel, bright cherries and fragrant spring flowers. There are hints of herbs, tar, violets and chalky minerals. The tannins are finely honed and soft." Wine Advocate
"The Barolo Via Nuova 2020 is outstanding. It clearly benefits from a blend of several vineyard sites. Dark cherry, gravel, spice, menthol, liquorice and dried herbs are all present in this powerful, structured Barolo. As always, the blend includes Paiagallo, Liste, Terlo, Gabutti, Baudana, Ravera di Monforte and Mosconi - an approach that works very well. This is an outstanding achievement by Chiara Boschis." Vinous
"Bright and complex nose with excellent depth and complexity. Expect fresh strawberries, white pepper, stones, fine herbs, chalk and even a hint of mezcal. The palate is broad and savoury with fine, chalky tannins that drive it to a long and luscious finish." James Suckling
"On the nose, notes of sour cherry and liquorice root, complemented by hints of eucalyptus and star anise. The sip returns to black fruits and balsamic notes, with a finish of spicy flavours." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,45 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 0,41 g/l
- Sulfite: 65 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162920 · 1,5 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 1 articles per customerBarolo Cannubi DOCG 2018 (BIO) · MAGNUM in OWC
Barolo Cannubi is a great wine that highlights the classic beauty of Nebbiolo. This wine is like a statue of a Greek goddess with perfect proportions and feminine aesthetics. The bouquet is complex, with bright fruits, white pepper, mint, orange peel and spicy liquorice. The tannins are polished and fine, with a hint of the characteristic limestone chalk that you sometimes taste in Cannubi. Lively acidity rounds out this extremely elegant, fresh and graceful wine. Very full-bodied and focused with great length. SUPERIORE.DE
"Sparkling, medium dense ruby with a pronounced garnet rim. Very appealing and intense nose of ripe, dark wild raspberries, dried plums, also some rhubarb and cranberry. Grippy, hearty tannin, opens up in many layers, lots of ripe, present fruit, firm pressure and fine melting on the final." Falstaff
"Cool, sweet red fruit and a touch of minty oak. Fresh, gentle and juicy red fruit with elegant tannins that gently stick to the palate. Everything is elegant about this wine." Jancis Robinson
"The 2018 Barolo Cannubi is soft, open-knit and gracious, as wines from this vintage tend to be. Silky contours and pliant fruit add to its appeal and overall immediacy. The 2018 is a real charmer. It's understated personality will be easy to appreciate upon release. Sweet red cherry, cinnamon, mint, cedar and dried rose petal linger nicely, with pretty sweet floral notes that continue to open over time." Vinous
"Deep and seductive on the nose and palate with crushed red berries and a soft mineral base. Full-bodied with very silky tannins that are already melded into the wine. More linear, drinkable quality to this in 2018. Compact and delicious even now, but better with another year in bottle." James Suckling
"Elegant and seamless for such a young red, exhibiting rose, cherry, mint, menthol and mineral flavors. Firm yet balanced and long, with echoes of cherry and menthol on the saline finish." Wine Spectator
"The E. Pira e Figli - Chiara Boschis 2018 Barolo Cannubi is a lovely wine with a classic playlist of true Nebbiolo aromas. This certified organic wine exhibits wild berry, rose, dried lilac and an earthy touch of white truffle. However, the floral aromas and the lifted fruit are the protagonists in this balanced expression. Chiara farms less than one hectare (just over 6,000 square meters) in the celebrated Cannubi MGA with ancient calcareous clay soils from the Miocene era. Production is limited to 3,594 bottles. This is one of the best wines of the vintage." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,65 g/l
- Sulfite: 76 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162218 · 1,5 l · 133,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customerBarolo Mosconi DOCG 2020 (BIO) · MAGNUM in OWC
Chiara's Barolo from the Mosconi single vineyard of the same name is powerful, muscular and full of opulence. Rich, bright ruby red colour. Rich aromas of eucalyptus, wild rosemary, plum and black cherry. Deep and powerful on the palate with beautiful spicy accents, dense tannins and a very juicy structure. For us, this Barolo belongs in the top class of the appellation, it always carries its great weight with maximum elegance and is highly authentic, completely in the style of Chiara Boschis, who has once again delivered something really great here. Please leave it in the cellar for a few more years! SUPERIORE.DE
"Stately reception on notes of pomegranate and undergrowth, spiced up with aromas of dried flowers; the tannins are full of character and well integrated, the acidity accentuated: A well-fitting wine with finesse and style." Vinum
"Rich ruby colour with a slight garnet shimmer. Opens with notes of tea, plums and raspberries, some rosewood and incense. Grippy, well-placed tannins on the palate, emphasised earthy notes, firm pressure on the final." Falstaff
"Though clearly focused on its cherry, raspberry and plum fruit flavors, this red also boasts savory elements of eucalyptus and woodsy underbrush. Well-endowed, with dense, dusty tannins that shape the compact finish." Wine Spectator
"Barolo Mosconi 2020 is a powerful, flavoursome wine. Black cherry, gravel, incense, menthol and liquorice all build in this virile, taut Monforte Barolo. The 2020 has a lot to offer, it's big and powerful. Spicy herbs, earthy notes and powerful minerals permeate the powerful finish. Outstanding." Vinous
"Mosconi 2020 has something of the special ripeness of the vintage with cherry cream syrup, grenadine, watermelon sweets and a drop of pastis. The wine finishes powerfully with a balanced combination of fruit and fine oak tannins. It is very lively on the palate and the fruit is very vibrant at this young stage." Wine Advocate
"Flavours of dried oysters and intriguing wet stones with a hint of lovely peppercorn funk to the cherries, hibiscus and plums. Broad and compact on the palate with a full body and plump morello cherries in the centre. Quite extensive and long, but transparent. Even more powerful than her exciting Cannubi from this vintage." James Suckling
"A Barolo of great olfactory and flavour significance. Notes of blackcurrant, a hint of undergrowth, white pepper and citrus notes, nuances of clementine. The mouthfeel is savoury, with a spicy return and floral notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique and large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,58 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 49 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162820 · 1,5 l · 143,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 1 articles per customerBarolo Cannubi DOCG 2019 (BIO) · MAGNUM in OWC
Barolo Cannubi is a great wine that highlights the classic beauty of Nebbiolo. This wine is like a statue of a Greek goddess with perfect proportions and feminine aesthetics. The bouquet is complex, with bright fruits, white pepper, mint, orange peel and spicy liquorice. The tannins are polished and fine, with a hint of the characteristic limestone chalk that you sometimes taste in Cannubi. Lively acidity rounds out this extremely elegant, fresh and graceful wine. Very full-bodied and focused with great length. SUPERIORE.DE
"Scents of fresh fruit, topped with notes of smoke and sandalwood; pithy palate, robust tannins, accentuated acidity, the finish promising." Vinum
"Delightful. Very beautiful nose of cherries and ripe raspberries with mineral, chalky notes and a hint of oatmeal, but always very subtle. Purity, elegance and fullness on the palate. Long, fresh, precise finish of raspberries with a long and fine tannin structure. Wonderful fragrance on the finish." Jancis Robinson
"A very refined yet structured Cannubi with fine tannins that spread across the palate. Medium bodied with lovely juicy fruit of plums, berries and cedar. Persistent finish with citrus notes in the aftertaste." James Suckling
"Bright, noble ruby garnet. In the nose on lush black currant, liquorice, slightly after heart cherries, jasmine, cedar wood. On the palate polished, elegant, with juicy tannin and very well brought out fruit, harmonious interplay, great length." Falstaff
"A red of depth and opulence, with black cherry and blackberry fruit accented by earth, green olive tapenade, green tea and tobacco flavors. Complex, with considerable power and length, this will require a bit more time to integrate than its peers." Wine Spectator
"The 2019 Barolo Cannubi is simply stunning. Rich and beautifully structured, the 2019 shines from start to finish. Fresh cut flowers, mint, crushed red berry fruit, orange peel, salt and dried herbs are some of the many notes that grace this exquisite, beautifully nuanced Barolo from Chiara Boschis. Sweet floral and spicy overtones build on the finish. The precision of this Barolo is incredible. Barrel ageing works so well here. What a wine!" Vinous
"Tart, firm, very deep and rather cool, finely herbal and a hint of dried floral scent of more black than red berries with a hint of tomatoes, leathery tones, a little juniper, cedar and restrained barrel notes. Clear, polished, fresh-looking, fine-juicy and yet almost massive fruit with notes of resinous herbs, some nuts and a hint of smoke, youthful, very fine tannin, some bite, persistent and dense on the palate, leathery and tobacco nuances, lots of salt in the background, a hint of roses, elegant style for all its power and firmness, enormously deep and complex, still barely developed, very good to long, tart, taut and fine-juicy, almost cool-looking finish. Outstanding in its incredible blend of massiveness, freshness. Precision and finesse." Wein-plus
"Last autumn I had the opportunity to hike the Cannubi vineyard with Chiara Boschis. You really don't get a feel for how steep the inclines are and how dusty the ground is until you are on site and struggling with each difficult step. It masters the difficult terrain effortlessly. The 2019 Barolo Cannubi shows an etched or three-dimensional quality with sharp fruit aromas, blue flower and chalky stone. There were some weather extremes during the growing season, but it all evened out in the end. Phenolic ripeness was easily achieved. Chiara Boschis describes the 2019 as a cross between 2016 and 2017." Wine Advocate
"A "blessed" vintage for one of the house's historic crus, a wine of density and crisp tension. Notes of cranberries on the nose, with hints of blood orange and liquorice root, with classic end mentholation. Salty, acidic tannins on the palate, with a fruity, mentholated finish." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,60 g/l
- Total acidity: 6,24 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 69 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162219 · 1,5 l · 172,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customerBarolo Cannubi DOCG 2020 (BIO) · MAGNUM in OWC
Chiara Boschi's Cannubi 2020 beguiles on the nose with layers of fragrant fruit. A sensual Barolo and yet quite typical in its vineyard character. Soft, silky tannins frame the long finish. A wonderful wine, characterised by its balance and above all by the sweetness of its tannins. Very full-bodied, focussed and with great length. SUPERIORE.DE
"Exciting attack of stone fruit, dried flowers and herbs; powerful texture, combines character and polish, has length and ends on complex notes of forest fruits and spices." Vinum
"Sparkling, rich ruby colour with a fine garnet sheen. Initially of tea and rose petals, then blackberry and wild raspberry, some graphite in the background. Lots of red berry fruit, especially black cherry, then gripping tannin, gives the wine depth, savoury and long." Falstaff
"The Barolo Cannubi 2020 is elegant, silky and nuanced. Crushed red berry fruit, mint, cinnamon and orange peel give this medium-bodied, restrained Barolo a remarkable aromatic presence. All elements are beautifully balanced throughout. The 2020 is a lovely wine, but a lighter style even for Cannubi. The lighter body makes the tannins seem a little austere. It will be interesting to see how it develops." Vinous
"The talented Chiara Boschis has created a jewel from this cru in 2020. Pure mint and liquorice scents with deep notes of dried cherries, leather and blood orange. Very elegant with great persistence and a classic finish." Decanter
"A well of pure cherry bubbles up in this red, complemented by rose, strawberry, mineral, wet pine and underbrush aromas and flavors. Though exuding finesse, this is layered with chalky tannins, yet still extends with a kaleidoscope of red fruit, mineral and savory notes on the long finish." Wine Spectator
"Nervous and complex nose with excellent depth. Oranges, nutmeg, steel, minerals and a hint of white pepper and oyster shells. Broad and expansive on the palate with very structured, chalky tannins that expand into a long, mineral finish. Long and youthful." James Suckling
"Chiara Boschi's 2020 Barolo Cannubi is a fine and delicate wine, even if it is a little more pithy and rich in this warm vintage. The quality of the fruit is exceptional, especially the crisp ripeness. Dark cherry, blackcurrant, rose petal, pink pepper and white limestone add considerable notes. The freshness is great and the fruit remains juicy, leading to a long, elegant finish. Only 4,000 bottles were produced." Wine Advocate
"A wine of density, tension and crispness. On the nose, notes of cranberry, hints of blood orange and liquorice root, with a powerful finish of wild mint. Salty, juicy tannins on the palate, with a return of small red fruits and mentholated notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 0,47 g/l
- Sulfite: 65 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05162220 · 1,5 l · 192,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 1 articles per customerBarolo Mosconi DOCG 2020 (BIO) · Double MAGNUM in OWC
Chiara's Barolo from the Mosconi single vineyard of the same name is powerful, muscular and full of opulence. Rich, bright ruby red colour. Rich aromas of eucalyptus, wild rosemary, plum and black cherry. Deep and powerful on the palate with beautiful spicy accents, dense tannins and a very juicy structure. For us, this Barolo belongs in the top class of the appellation, it always carries its great weight with maximum elegance and is highly authentic, completely in the style of Chiara Boschis, who has once again delivered something really great here. Please leave it in the cellar for a few more years! SUPERIORE.DE
"Stately reception on notes of pomegranate and undergrowth, spiced up with aromas of dried flowers; the tannins are full of character and well integrated, the acidity accentuated: A well-fitting wine with finesse and style." Vinum
"Rich ruby colour with a slight garnet shimmer. Opens with notes of tea, plums and raspberries, some rosewood and incense. Grippy, well-placed tannins on the palate, emphasised earthy notes, firm pressure on the final." Falstaff
"Though clearly focused on its cherry, raspberry and plum fruit flavors, this red also boasts savory elements of eucalyptus and woodsy underbrush. Well-endowed, with dense, dusty tannins that shape the compact finish." Wine Spectator
"Barolo Mosconi 2020 is a powerful, flavoursome wine. Black cherry, gravel, incense, menthol and liquorice all build in this virile, taut Monforte Barolo. The 2020 has a lot to offer, it's big and powerful. Spicy herbs, earthy notes and powerful minerals permeate the powerful finish. Outstanding." Vinous
"Mosconi 2020 has something of the special ripeness of the vintage with cherry cream syrup, grenadine, watermelon sweets and a drop of pastis. The wine finishes powerfully with a balanced combination of fruit and fine oak tannins. It is very lively on the palate and the fruit is very vibrant at this young stage." Wine Advocate
"Flavours of dried oysters and intriguing wet stones with a hint of lovely peppercorn funk to the cherries, hibiscus and plums. Broad and compact on the palate with a full body and plump morello cherries in the centre. Quite extensive and long, but transparent. Even more powerful than her exciting Cannubi from this vintage." James Suckling
"A Barolo of great olfactory and flavour significance. Notes of blackcurrant, a hint of undergrowth, white pepper and citrus notes, nuances of clementine. The mouthfeel is savoury, with a spicy return and floral notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique and large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2052+
- Closure: natural cork
- Total extract: 30,58 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 49 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05163420 · 3 l · 155,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Limitation of 1 articles per customerBarolo Cannubi DOCG 2020 (BIO) · Double MAGNUM in OWC
Chiara Boschi's Cannubi 2020 beguiles on the nose with layers of fragrant fruit. A sensual Barolo and yet quite typical in its vineyard character. Soft, silky tannins frame the long finish. A wonderful wine, characterised by its balance and above all by the sweetness of its tannins. Very full-bodied, focussed and with great length. SUPERIORE.DE
"Exciting attack of stone fruit, dried flowers and herbs; powerful texture, combines character and polish, has length and ends on complex notes of forest fruits and spices." Vinum
"Sparkling, rich ruby colour with a fine garnet sheen. Initially of tea and rose petals, then blackberry and wild raspberry, some graphite in the background. Lots of red berry fruit, especially black cherry, then gripping tannin, gives the wine depth, savoury and long." Falstaff
"The Barolo Cannubi 2020 is elegant, silky and nuanced. Crushed red berry fruit, mint, cinnamon and orange peel give this medium-bodied, restrained Barolo a remarkable aromatic presence. All elements are beautifully balanced throughout. The 2020 is a lovely wine, but a lighter style even for Cannubi. The lighter body makes the tannins seem a little austere. It will be interesting to see how it develops." Vinous
"The talented Chiara Boschis has created a jewel from this cru in 2020. Pure mint and liquorice scents with deep notes of dried cherries, leather and blood orange. Very elegant with great persistence and a classic finish." Decanter
"A well of pure cherry bubbles up in this red, complemented by rose, strawberry, mineral, wet pine and underbrush aromas and flavors. Though exuding finesse, this is layered with chalky tannins, yet still extends with a kaleidoscope of red fruit, mineral and savory notes on the long finish." Wine Spectator
"Nervous and complex nose with excellent depth. Oranges, nutmeg, steel, minerals and a hint of white pepper and oyster shells. Broad and expansive on the palate with very structured, chalky tannins that expand into a long, mineral finish. Long and youthful." James Suckling
"Chiara Boschi's 2020 Barolo Cannubi is a fine and delicate wine, even if it is a little more pithy and rich in this warm vintage. The quality of the fruit is exceptional, especially the crisp ripeness. Dark cherry, blackcurrant, rose petal, pink pepper and white limestone add considerable notes. The freshness is great and the fruit remains juicy, leading to a long, elegant finish. Only 4,000 bottles were produced." Wine Advocate
"A wine of density, tension and crispness. On the nose, notes of cranberry, hints of blood orange and liquorice root, with a powerful finish of wild mint. Salty, juicy tannins on the palate, with a return of small red fruits and mentholated notes." Luca Gardini
read more- Grape Variety: 100% Nebbiolo
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2053+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 0,47 g/l
- Sulfite: 65 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned05163320 · 3 l · 215,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
After Luigi Pira's death, good advice was expensive because his sisters could not continue the traditional family business located in the middle of Barolo. But after about a year, the Piedmontese winery was then sold to Luigi's long-time friends, the Boschis family. The previous owner had already been a myth during his lifetime and was the last winemaker in Barolo who still mashed his grapes with his feet. When Chiara Boschis, a very young and energetic woman, took over the business from her parents in the 1980s, she quickly took up the achievements of the noble wine guards in the Langhe.
Chiara does her sometimes very hard work with great passion and attentively follows all phases between the vine and the bottling line. Over time, the winemaker has refined her wine style and developed it into a balanced harmony. Today, her growths are smoother and reach drinking maturity a little earlier. The wines are capable of ageing and convince with an unusual complexity and profundity over the years. In the magnificent wines of the E. Pira & Figli's magnificent vineyards, chemical substances are taboo in all plots. The grapes are always of the highest quality.
The intelligent, very knowledgeable and always friendly estate owner has joined the Piedmontese group "Langa in", which, among other things, has revolutionised Barolo through shorter mash fermentation and the use of barriques. When Chiara presents the in-house labels in public, she always appears very distinguished and eloquent to her interlocutors. But her attention is not only focused on the excellent wines. Together with a few other disciples, the winemaker also produces Castelmagno, the most famous type of cheese in Piedmont, which is much sought-after by gourmets.
E. Pira & Figli has carried the coveted "Robert Parker Green Emblem" since 2022. This certification is awarded by one of the most important international wine criticism media: "The Wine Advocate". Only producers who are committed to sustainability, long-term environmental protection and biodiversity receive this exclusive award. Once a winery has been awarded, all of its wines will bear the coveted "Green Emblem" in the future. SUPERIORE.DE
"It has set itself the goal of converting all 28 farmers who farm in the 46-hectare Cannubi MGA (perhaps the most prestigious site in the appellation) to organic farming. The project is called "Cannubi Biologico", or "Cannubi Bio". So far, 25 of the 28 winegrowers have joined it. Their goal is to make Cannubi a fully organic winery. "At the beginning it seemed like an impossible mission, but we are getting closer and closer to our goal," says Chiara Boschis from her winery in Barolo. "Sometimes a single drop of water can break a huge rock." Wine Advocate
"The range of site wines available is first class, from the highly renowned Cannubi to the interesting Via Nuova and Mosconi, which comes from a significant property in the commune of Monforte d'Alba." Gambero Rosso
Facts
- Foundation: end 1900
- Owner: Chiara Boschis
- Annual production: approx. 30,000 bottles
- Vineyard area: approx. 8.5 hectares
- Natural cultivation (partly certified organic)